What a turnaround! My prior review was from 3 years ago when the restaurant was called Sandro's and…read morebefore the renovation. We would not have come back except we had plans with friends who wanted to meet here. So glad we did! My main complaint before was the acoustics. The renovation with added decor to dampen noise did the trick. I didn't even notice that the restaurant was full. We ordered different dishes and ate it family style so got to try a few different dishes. I didn't order so don't know the specific names but we shared a salad, a spicy calamari, egg yolk ravioli, black linguini with seafood, catfish, and a veal parm. I especially enjoyed the ravioli. Flavors were nice on all the dishes. I don't know if it was the company but I didn't notice a lapse in service. The servers were attentive. The parking was still ample. I'm glad we came back and a little regretful that we waited so long.

Let me start by saying this was hands down one of the most exceptional dining experiences I've had…read morein a long time. From the moment we walked in, the hospitality was truly next-level. The ambiance was warm and inviting, and every single person from the host to the bartender to our server and everyone in between played a part in making the night feel special. The attentiveness, professionalism, and genuine kindness did not go unnoticed, and it set the tone for the entire evening. We were first greeted with warm bread and olive oil, which was absolutely delightful and the perfect start. Our server, Paulino (I hope I'm spelling his name right), guided us through the menu with such care and knowledge, which made the experience even better. We started with the mussels Bianco and baked clams both were outstanding, easily a 9/10. Fresh, flavorful, and perfectly prepared. For our entrées, we had the branzino and a pasta dish that was nothing short of amazing. The attention to detail like freshly cracked pepper added right at the table made everything feel elevated and thoughtfully done. To end the night, I mentioned that my mom had just passed her real estate exam and that we were celebrating her. They went above and beyond by bringing out an apple crostini with a candle, which was such a thoughtful and memorable touch. And yes, we devoured the entire thing. It was that good. Truly a 10000/10 moment. What made this experience even more meaningful is that it came after a long, stressful day at the ER. Walking into such warmth, care, and genuine hospitality meant more than I can put into words. Thank you again for the incredible service, attentiveness, and overall experience. I truly wish I could remember everyone's names because each person we encountered was a pleasure. Please let them know my mom and I are so grateful. We dined on April 3rd around 9 PM, and it's a night we won't forget.

Ordered a takeout here. The place wasn't busy. Portions are generous, so you definitely won't leave…read morehungry. I had White Clam Sauce with gluten penne, which was so-so, also gluten free, dairy free and soy free. Their menu has many options to offer, including gluten free, soy free, and dairy free options.

My office just had our Christmas party last week and we catered from here…read more The food was great so I decided to get my coworker a gift card (since she aways orders or walks over for lunch). I called to make sure they had gift cards before I went over, they did. The restaurant is always nice, clean, love the table settings. Staff very pleasant and helpful. I was helped right away the gift was in a nice card and envelope.

Made a 6:30 Reservation for my daughters birthday. Although the place was packed, my table was…read moreready and we were seated immediately. Our waiter attended to us immediately and was very attentive. We both ordered the Spicy Rigatoni which was excellent!! I ordered a mojito and the drink was also very good not too strong not too sweet. We both had food left over for the next day. We ordered tiramisu for dessert. It came with a candle and they sang happy birthday to my daughter.,Which I didn't have to tell or remind them of. When we made the reservation the reservation asked for an occasion and we said birthday. This place was worth the one hour drive. I would definitely go back , the service and the food. We're both amazing..

Came here for a bite for the first time in years, as expected the food was decent. It's nothing to…read morewrite home about but the ambiance and service are off the charts. That's what really sets them apart. It always helps being in the vicinity for shopping to grab a great meal!

This is a fabulous old school Italian restaurant, with absolutely delicious fare. This evening was…read moreour first time dining at this establishment, and fortunately I made a 5:30 PM reservation. When we arrived the restaurant was only partially filled. Fortunately, we did arrive early, since over the next hour the restaurant filled up, with quite a few people waiting for a table. The restaurant is unpretentious, with seating fairly close together. Now for the food. Before ordering, the owner stopped by, and told us some of the restaurants history, and him being the longtime owner of over 4 decades. He then recited the evenings specials along with interjecting a couple of very funny stories. Each special sounded incredible, and we began our meal with a couple of glasses of a tasty Montepulciano. We shared, one the evening's special appetizers of luscious & creamy zucchini flowers. For entrees my wife ordered one the specials of shrimp stuffed with lump crab meat, in a lobster sauce. She couldn't stop talking about how fantastic it tasted. My only comment was although outstanding, the portion size consisted of 4 shrimp, which was more than enough for my wife, but someone with a bigger appetite may find the order a bit skimpy. For my entree I was drawn to something, which I rarely see on a menu, chicken livers. Although, I thought, for sure, that was what I would choose, the owner in going over the specials cited some of the best menu items, one of which was lasagna. I then told the owner about my dilemma, and I asked him to choose, and the lasagna won out. Although, I missed not having the chicken livers, I consider myself a lasagna aficionado, and, without question, this lasagna moved up to near the top of the list. We ended the meal by having a homemade chocolate layer cake, which was divine. I apologize for not taking any pictures, but I was so excited about the food that my taste buds overrode any thoughts of snapping photos. Finally, definitely run to this restaurant ASAP, but, if possible, I recommend, if possible, to go during the week to avoid the crowds of an obviously very popular restaurant.

Although this restaurant used to be good, it is not anymore. Food is low quality and staff is…read morerude. AND it's expensive!

My friends and I came in for late lunch after playing pickleball one weekend. What a pleasant…read moresurprise and good find, the food was pretty good. We ordered Tsouteki French Toast(meh), Kataifii Salad(pretty good) and Fave w/ Pita(love) for starters. The Kontosouvli (Marinated Pork) Skillet entree was tasty, and Chicken Haloumi Sandwich was good as well. We all left with a happy stomach!

Service is fabulous. We got an appetizer and one entree to split during the lunch. Its quiet and…read morechill. The server suggested the fava bean with the pita bread as appetizers. It's so creamy and flavored with good olive oil. The pork skewers was so tender The grilled vegetables are well charred and juicy at the same time. We end up order one more side order for that. We definitely will be back in the future

Wow. We accidentally found this place because thyme was closed on Mondays and I have to say I was…read moreblown away by the quality of food, service, view, and how tucked away and yet busy it was on a Monday night. We ordered the bronzino and steak and especially the steak was incredible. We also had the fall salad which they had thoughtfully put in two plates. Again amazing perfection of taste with crunchiness of the roasted nut. I'm not drinking alcohol right now but they had two zero proof wines from Tuscany that was pretty good. Overall my experience was 10 out of 10. Really impressed.

Overall beautiful restaurant and had a nice time. Food was very solid, the fig and ricotta starter…read morewas very fun and the mafalde pasta was very fresh. The lemon cream sauce was a bit heavy but super yummy. The outdoor area looks beautiful and will sit out there next time I visit.

I had a wonderful Italian dinner with my wife when we were in Manhasset celebrating our…read moreanniversary. Simply put, Stresa was a fantastic restaurant. You are given a lovely breadbasket, butter, and fresh cheese chunks as soon as you are seated. A complimentary taste of a tiny rice ball was also provided by the chef. Excellent food, flawless service, and a sophisticated ambience permeate the entire experience. This is the location if you want to receive outstanding service. My spouse and I had shrimp cocktails and artichokes hearts to start. We had Bolognese made with chicken and veal as our entrée. The food is freshly made and incredibly excellent. The owner, Tommy, was kind and made sure everything was in order. Thanks for a nice evening.

Food was very good , service was amazing too . A must try in Manhasset . Clean and plenty of…read moreparking .

Lovely food and even more lovely wait staff. You can even…read morehear yourself talk! The stuffed artichoke is a thing of beauty.

It's 2 blocks west of the Landmark Theater on Main Street, has a small parking lot, but there's…read moresome metered street parking. We were seeing a show at 7:30 PM, so had a reservation for 6:00 PM, but we didn't need it (on this Thursday). It's a small-medium sized restaurant. Service from both our waiter and the owner ("Freddie") was in good spirits. We told them we had a show at 7:30. They had nice choices of wine by the glass (including Montepulciano & Chianti) and beers. Two of my buddies ordered bourbon and vodka. We sat at a round table in a corner by the front window and above us was a chalk board with the special dishes of the day. There was a complimentary Italian bread basket with butter. I skipped appetizers and ordered the Veal Romano (medallions with chopped tomatoes & artichokes in a lemon, white wine & garlic sauce, that came with a side of spinach (oil and garlic sauce) (other side choices were escarole, broccoli or pasta). Delicious - well cooked. On the low side of moderately priced. Bathroom was clean. We were out by 7:10 ... perfect. I'll be back.