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    Cafe Madrid

    3.7 (412 reviews)
    ModerateSpanish, Tapas Bars
    Closed Closed
    Updated over 3 months ago

    Cafe Madrid Photos

    CAFE MADRID ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Cafe Madrid

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    Cordero Skewers
    Trisha M.

    Had not been here in a while but never fails to hit the spot. It was a beautiful day to sit in the patio and enjoy some people watching (don't mind the construction next door). Service was great, food was delicious, and it was just a perfect chill spot on a Saturday afternoon. Highly recommend the lamb skewers! If you get the gambas al ajillo, definitely get some bread to soak up the goodness. We found out they do events every Friday (flamenco first Fridays, band on the others) and there's also music on Wednesdays. Note that one of the musicians does Italian and Spanish and goes back home at times so you could go one of these nights and there's no music. Don't want to falsely set expectations here!

    Karisa A.

    Mediocre Happy Hour! Some hits and misses! My friend and I stopped by for HH on a Wednesday. There was no wait for a table! Service was quick and friendly! We both started with the Red Sangria. It was super watered down and only had a hint of fruit. Disappointing! For food we tried the Spinach and Cheese Croquettes and some smaller apps like the manchego and olives. We enjoyed the croquettes, but weren't wowed by them. We also ordered the Tortilla, which was nice, but also nothing special!

    Madeline F.

    Love the homie environment! Sangria is great! All the dishes were good and it was fast service. The shrimp dish wasn't my favorite as it lacked enough flavor for me. Will definitely be back for more tapas and sangria!

    Sheena M.

    Flamenco night the first Friday of every month! So that's what brought me and friend this particular time. We chose to sit in the middle room which for me is perfect for vibes for the show, but also vibes of the restaurant. They have a backroom as well, but it's better for quieter evenings or larger groups. I started with a glass of the rose which honestly was a little too sweet for me, however I don't like sweet wine at all. It was sweet in the residual sugar way, so if you like that sort of thing, it might work for you. We then decided to go with the calamari- a favorite of mine, and they serve it with a greenish aioli. I'm not exactly sure what the green is, but it didn't have a strong flavor. The calamari was fresh, and fried perfectly. After that we went with the gambas al ajillo. They were a bit too oily, and the bread served with it wasn't grilled, which is what I'm used to with this dish. I'd probably pass on it the next time around. For our main we went with the carne ajo and a side of bravas. The carne was AMAZING, albeit on the small side for the price. It also had a bit too much salt, but I say it was amazing because that's an easy fix, and it seemed like rock salt which probably made it feel saltier than it was. The bravas are another I probably wouldn't order as the sauce it's served with is more like a warm thin gravy than a bravas sauce. Additionally when I asked about this and asked if they had a traditional sauce, the server had a bit of an attitude. FWIW I've lived in Spain as well so I was hoping for something closer to what I'm used to. Oh and I paired this with a glass of the Finca Resalso which just so happens to be one of my favorite reasonably priced Spanish red and this is the only place I've ever seen it on a menu by the glass. Lastly, and this is really saving the best for last, we went with the Honey Almond Nougat Ice cream- their house speciality. The flavor was amazing and we were still texting about it the next day. Definitely give this place a try, whether you go for flamenco or just a regular night, as they have a great happy hour as well! I think it's the best/most authentic Spanish restaurant in Dallas, reminding me of one of the cafes you'd pop into for tapas on a walk down Castellana in Madrid.

    Everything was superb! The food, excellent! Get the lamb things lol!!... Our server Lucas was awesome... Must try the almond ice ice cream! Wish I could leave 6 stars!

    Naveen K.

    Cafe Madrid in Uptown Dallas had quite the Spanish feast! We ordered white sangria to kick things off along with olives plate for a simple start. They have a huge selection of delightful tapas to cater to vegetarian & non vegetarian folk. the garlicky bread with tomatoes and olive oil is always a winner, fried goat cheese with that sweet and savory caramelized onion and honey was a total bomb !!! Phenomenal flavor!! The lamb meatballs and potato bravas plate was good choice we made was full of flavor and cooked to the perfection! For the main courses, my wife got traditional mixed paella, & octopus and shrimp plate & I got saffron rice with Moroccan chicken, a lovely blend of flavors. There was live guitar music playing to entertain the diners in a cozy and romantic setting. We had a perfect evening out. It sounds like Cafe Madrid offers an immersive and enjoyable dining experience. Great & simple decor and the walls painted everything relating to Spain! Service was fast & extremely friendly and warm! Definitely going back. Goes straight into my favorite places to dine.

    Food
    Thomas P.

    Cozy, Spanish restaurant that served delicious food. Moderately well priced. Service was pretty good. We were at the happy hours, and got the Spanish potato omelettes, fried calamari, mix, marinated olives, cured Spanish sausage.

    Myself -Grandmother, two of my daughters and two of my granddaughters.
    kathryn m.

    We had a beautiful array and the most delicious tapas and yummy Sangria everything was perfect and so what we expected at Cafe Madrid. Our waitress was so friendly and out standing with suggestions when ordering right down to desserts which we all shared. She recommended the Katy path for a nice walk which we enjoyed. Love the old work country look of the cafe. Great setting for this grandmother, daughters and granddaughters.

    Yen P.

    Delicious Spanish tapas! We had the paella, calamares fritos/fried calamari, patatas bravas/fried potatoes (not pictured), and morcilla de arroz y cebolla/fried blood sausage served with toasted bread. I loved the paella and fried calamari and we really enjoyed the nice ambience eating on the patio!

    Bhavika K.

    This place had some really tasty tapas. We had a large group of about 10 people and made a reservation earlier that week. We went on a Saturday night and they had a large table ready for us. We got many different tapas and sampled a lot of the menu. Everyone really enjoyed the food and overall thought it was pretty tasty. The only down side was that it was a little pricier than it should've been in my opinion. They do have a decent amount of vegetarian options but it is a little difficult to get full from them.

    Paella Entree
    Edna L.

    Came here on a Saturday night and absolutely loved the atmosphere of the restaurant. They had live music and it really made you feel like you were right in the middle of Madrid. The waiter was very nice and attentive and I have 0 complaints about the service. Wonderful staff all around. Now to the food... the tapas were good but didn't blow my mind away. Compared to other tapa restaurants it was a little lack luster. In addition the paella was lacking a lot of flavor and seasoning. I would recommend coming here for drinks and maybe a few tapas with friends to enjoy the vibes but not to get a high quality meal.

    Meatballs
    Elizabeth M.

    My husband and I went around 5:30 to Cafe Madrid before going to the theater. We really liked the tapas, especially the croquetas and paella, the atmosphere was calm at that time and we enjoyed our drinks and conversation. Around 6:15 ish it became crowded and quite loud. The restaurant has about three spaces with tables and chairs for customers and a place outside. I liked the decorations and the tapas especially. I will return but in between lunch and dinner.

    Pauline P.

    Coming out of my review-writing hiatus just to rave about how much I love Cafe Madrid. My friends and I came here for girls night -- 2 pitchers of sangria and many tapas later... we left with our hearts happy and bellies full. Caroline was really attentive to us and provided 5-star service. She really elevated our visit and we loved her so much. We are no strangers to Spanish tapas and have tried a couple similar restaurants in the metroplex but Cafe Madrid ranks #1 for us. The atmosphere is more home-y and cozy. Us gals in our mid-30s appreciate the more intimate setting Cafe Madrid offers. The house paella, calamari, patatas bravas, gambas al ajillo, and pulpo y gambas a la vinagreta were all delicious. I am no expert on Spanish food...but Cafe Madrid is home to my favorite paella. Honestly, before dining at Cafe Madrid I thought paella was alright... but now I am a fan. I definitely cannot wait to come back and try more dishes.

    Calamares Fritos, Croquetas De Manchego Y Espinacas & Albondigas Andaluzas

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    4 years ago

    Great atmosphere and the tapas were delicious. Service was also outstanding. Will go back when I'm back in town.

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    5 years ago

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    2 years ago

    Bad food, presentation is bad and taste worse. Not a good Spanish food restaurant. There are plenty of better options around the DFW area.

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    4 years ago

    Great little tapas restaurant, features the best paella in Dallas. Super outside dining.

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    2 years ago

    Excellent! The food was delicious and our server Rebecca was wonderful. She made excellent recommendations. The ambiance was perfect!

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    3 years ago

    No bueno! Food was the worst tapas I've had in my lifetime. Service is just okay. So many amazing restaurants in Dallas forget this one.

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    Page 2 of 11

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    Si Tapas

    Si Tapas

    3.8
    (868 reviews)
    1.8 mi
    $$

    Off the bat, really enjoy the diverse menu at si tapas. We ordered about seven plates and they were…read moreall decent, the bread was fantastic. Our main concerns were that, none of the dishes really stood out from an ingredients standpoint. Food seemed kind of bland and not memorable. The state we received was also completely raw when we asked for it, medium rare. The ambience of this place is precious, but I can see it getting pretty packed on the weekends. Wanted to go here for over a year, and after my experience, I probably wouldn't go back again.

    We actually found this place due to blind luck and in glad we did. Originally we were supposed to…read morego to dinner in downtown, but the restaurant messed up our reservation. Glad they did, so we could come here instead. When we got there it wasn't too busy, so we were able to get seated quickly. We ended up getting a bunch of tapas and everything we got reminded us of our trip to Barcelona. Granted it was a lot cheaper in Barcelona, but the different dishes felt fairly authentic. Out of all the dishes I truly enjoyed the garlic shrimp and the beet dish. Also you can't go wrong with the tomato bread. Lastly, get the sangria if you drink. Service was also great and they stopped by ever so often to check in on us. They also have the option to eat outside... Considering it was fairly cold we opted to eat inside. The only major con about this place is the parking. I know it's now their fault, but during peak hours it's very difficult to find street parking. I'm not sure if they have their own dedicate parking lot.

    Photos
    Si Tapas
    Patatas Bravas
    Patatas Bravas
    Si Tapas

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    Si Tapas
    Barcelona Wine Bar

    Barcelona Wine Bar

    4.3
    (522 reviews)
    0.4 mi
    $$$

    Our favorites... the cauliflower (just trust me!!!!), meatballs, and asparagus…read more Also, they have a great non-alcoholic mocktail menu!

    I asked for seating in the back where it was less noisy and the staff was nice enough to oblige…read more The tapas are a huge win as always - fresh vegetables and amazing sauces. I asked for extra bread so I could taste more of the sauce after the vegetables were gone, ha! And by coincidence, the 3 vegetables tapas were what the waiter recommended. Food I tried Roasted cauliflower with green goddess - best sauce imo I couldn't get enough of how flavorful and buttery(?) it was. Really liked the texture contrast too, I'll get this again Asparagus with pistachio pesto - the in house made pesto fell off the asparagus easily and there was a bed of it underneath. I ended up putting them on the bread too, haha Chicken thigh with aji verde - this is a must get no matter what, incredibly fresh chicken I would have every day if I could. But alas, I don't live near here. Broccolini with lemon garlic - the orange sauce was also delicious but not as amazing as the others. I would still get this again though! Olive oil cake with sea salt - they flip the olive oil cake several times so the apricot syrup permeates. This time it was a little dry in some areas and too moist in some, so it was different than last time. But this is what you want to take your dining experience home with you Potatoes with aioli and tomato sauce - nice and crispy and the mayo has sherry vinaigrette during the emulsion process which was a nice kick

    Photos
    Friday Crowd
    Friday Crowd
    Serano Jamon
    Serano Jamon
    Jamon Serrano, Aged machego, and drunken goat

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    Jamon Serrano, Aged machego, and drunken goat
    Selda Mediterranean

    Selda Mediterranean

    4.5
    (654 reviews)
    9.1 mi
    $$

    Delicious food and a bright and cozy atmosphere. I ordered the lahmacun and spicy ezme, and had…read morethe knafeh for dessert. It was my first time having the lahmacun and to say it's a Mediterranean pizza is really an injustice. It looks like one but there's no cheese, and the dough is actually thinner and not as crispy but it's absolutely scrumptious. It's topped with a tiny salad of tomato, onions, parsley and perhaps sumac, but I had to add a bit of salt to that. The service was great and a bit uneven as it got busier, but they were friendly and helpful. I did make a reservation, which is recommended.

    This review is for takeout only…read more I tried a few of my favorites for takeout; Spicy Ezme and lamb shish. The Ezme was delicious and very fresh but takeout did not include table bread that you usually use to dip in the Ezme. The way it was provided, the only way to eat it is with a spoon, I guess, like a cold soup. The lamb shish was not as tender, and the bread was tough and chewy. Very hard to chew. Ordering lamb shish in the restaurant was a completely different and much more delicious experience; especially when the bread is fresh and hot. The cheese pide was delicious. The cheese was flavorful, and the bread was flavorful and tender. I would order it again. Dessert was the best thing we ordered. The Apple baklava is just amazing and I can't recommend it enough. Although I seemed to remember when I had this at the restaurant, it came with a scoop of ice cream, which is not probably feasible for to go. I guess the bottom line is I will look forward to when I return to Selda restaurant, but it's unlikely I will order takeout again given this experience.

    Photos
    Indoors
    Indoors
    Grilled Branzino
    Grilled Branzino
    Chicken kabobs

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    Chicken kabobs
    Sketches Of Spain

    Sketches Of Spain

    4.0
    (202 reviews)
    5.5 mi
    $$

    What a little gem in Dallas. We love sitting by the corner window, soaking in the cozy, lively…read morevibe. The tapas here are the real stars, full of flavor and perfectly executed. Every dish we tried felt fresh and authentically Spanish. The sangria was excellent, balanced and not overly sweet, and reasonably priced. The staff is friendly and attentive, making the experience even more enjoyable. Between the corner window spot, the inviting atmosphere, and the outstanding tapas, this place is a must visit for anyone who loves Spanish food.

    In my ten years of eating out every week and trying a brand new restaurant, Sketches of Spain was…read moreby far the worst experience I've ever had. The service was terrible we made a reservation but it still took 15 mins to seat even though the restaurant was empty on a weekday night. The food took almost an hour to come out and waitress never refilled our water once. The food itself was terrible, and I would highly other Spanish restaurant in the DFW area. Not only was the food bad, we were charged for another table's order which was more than our own table. This situation took 45 minutes to resolve and ultimately the restaurant couldn't figure out how to fix this. The table of strangers who we paid for were also incredible frustrated. Ultimately we just accepted paying more. Since this situation took so long to fix, we ended up getting a parking ticket going over our two hours paid while figuring this out. We reached out to management but our concerns were not heard. I would highly recommend avoiding this restaurant, coming from someone who rarely writes a bad review.

    Photos
    Inside bar
    Inside bar
    Papas Bravas
    Papas Bravas
    Croquetas with ham

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    Croquetas with ham
    Rye - Dallas

    Rye - Dallas

    4.3
    (257 reviews)
    1.4 mi

    Came to Rye for a pop-up tasting menu featuring RJ Yoakum, and the whole night was a vibe from…read morestart to finish. We arrived early and grabbed pre-dinner cocktails on the patio, which honestly set the tone for the evening. The fire pit tables + evening atmosphere were perfect. We kept it classic with Old Fashioneds and martinis, and both were very well executed. Simple, balanced, and clearly made by someone who knows what they're doing. There was also a blueberry graham cracker cocktail (can't remember the name, unfortunately) that was surprisingly delicious and easily could've been dessert in a glass. The tasting itself was an 8-course menu and absolutely incredible. Since this was a one-night pop-up, I won't go into detail on the food, but every course was thoughtful, creative, and genuinely delicious. One of those meals where you're excited for the next plate the second the last one's cleared. Service really stood out. The team was attentive without hovering, cleaned up seamlessly between courses, and made sure our drinks were never empty. They also offered solid wine pairings that complemented the menu really well and elevated the experience overall. One extra thing that really sealed it for me: after dinner, the second chef Taylor and the owner/manager Tanner came over and hung out with us for a bit. As someone who's a bit of a foodie nerd, I genuinely appreciate when chefs and operators take the time to talk food, concepts, and the thought behind the menu. It made the experience feel personal and intentional, not just transactional. If this pop-up is any indication of what Rye is capable of, it's definitely a place worth returning to. Great atmosphere, great drinks, and a team that clearly cares about the experience. Would absolutely come back.

    "Rye" is a restaurant's restaurant. If that sounded pretentious, it's because so is Rye. If you…read moreview restaurants as an art form, Rye is the crème de la crème. Notice that fancy word? You'll find other such fancy words on the Rye menu. I'm warming you up. I'm personally restaurant illiterate, so wasn't this place's target audience. And it didn't help that my fiancée and I had just come from Four Day Weekend Improv down the street, so I was preoccupied with questioning whether I could make 200 people laugh on command like they did. My fiancée, on the other hand, IS restaurant literate. And she loved it here. While my reaction to the "Icelandic Hotdog" on the menu was to groan, she got excited at the prospect of a bitesized piece of foreign sausage. When my cocktail came out with an 8" inch ice rectangular prism in it, I was more excited about whipping it around the glass than I was about drinking it. My fiancée commented on the "notes of parsley." Regardless, Rye is great. Lower Greenville needed a fine dining experience that appeals to foodies and cocktail lovers, and Rye is that place. Great service and decor too, truly a well run restaurant.

    Photos
    Place setting
    Place setting
    Crusted hangar steak
    Crusted hangar steak
    Icelandic Hot Dog

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    Icelandic Hot Dog
    Apothecary

    Apothecary

    4.5
    (217 reviews)
    1.4 mi
    $$

    Apothecary offers customers a unique drinking and dining experience through its use of two…read moredifferent options between its Archive section and its Alchemy section, both utilizing their own separate spaces of the same building. That's not where the differences stop as the Archive menu provides more traditional cocktails and a diverse array to choose from, with drinks you may be more familiar with. Alchemy on the other hand offers a more experimental approach to their drink menu, including creative cocktails that seem eclectic and never been tried before, using unusual ingredients or prepared in a unique way, but if you are feeling adventurous, I'd highly recommend trying the latter. Keep in mind, when entering Alchemy, the inside is very dark so if you want to see properly I would recommend sitting outside if it isn't too hot. To start, my friends and I ordered the truffle fries for the table and they were highly ranked in my opinion for best truffle fries in Dallas. They were perfectly crispy and flavored well with the truffle seasoning. For drinks, from the alchemy menu, we ordered the I Dream of Kiwi (my choice), Kaleidoscope Eyes, and Inappropriate Beet Pun. My drink was made up of bamboo tea gin, kiwi coconut water, plum wine, and kiwi boba. I liked the sweetness mixed with tartness and the boba balls added a nice touch. Additionally we ordered the pineapple soft serve margaritas (it was my first time experiencing soft serve margs) and I really enjoyed Apothecary's version. The pineapple flavor was tangy alongside the creaminess of the ice cream. And there was a nice chili salt garnish (similar to tajin) added on top. For food, I ordered the Lil' Thuggies, a hilarious name for a dish that is actually very delicious. It consisted of popcorn chicken nuggets, cooked in sweet tea brine and spiced flour, served with a side of epazote ranch and korean wing sauce respectively. My friends ordered the Japanese elotes and Muhammara (roasted red pepper & walnut spread, greek oil, sea salt, microgreens, grilled baguette). Both very tasty as well, with the elotes having a cream sauce on top. Overall I can't wait to go back to apothecary and maybe try the other side next time.

    Started at Archive and ended the night at Alchemy (two separate reservations for a Saturday night.)…read moreWas pleasantly surprised their happy hour included Saturday and went until 6:30pm. Ordered a couple "Over the Counter" cocktails - frozen pineapple margarita and an old fashioned. Happy hour also included a lot of food options so we chose to just order a bunch off of that - Icelandic Hotdog, Caviar Chip (both bite sized), oysters, beef cheek tacos, and a caesar salad and burger to split. Was more than enough! We also tried the frozen Irish Coffee and Horseplay (horseradish agua fresca) and then went for our second reservation at Alchemy. Alchemy is more experimental. Here we tried a kimchi based cocktail and the sauerkraut cake. Food and drinks were all phenomenal and the atmosphere of both bars was moody and elegant. Definitely plan to come back to try more drinks! All wait staff were very friendly and the owner even stopped by to chat with us.

    Photos
    Pizza bites and Cannoli
    Pizza bites and Cannoli
    French Kissing and The Dude
    French Kissing and The Dude
    Smoked salmon tea sandwiches

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    Smoked salmon tea sandwiches
    The Woolworth

    The Woolworth

    4.4
    (1.8k reviews)
    2.9 mi
    $$$

    Ok....I honestly don't know where to start because anything you could ask me ..my answer would…read morebe.."It was awesome". Starting with Sam. He was the bartender and we were lucky enough to have him take care of us for lunch. He gave us amazing suggestions ..all of which we took..and he did not miss. The drinks were phenomenal, the food was beyond delicious (I had the Nashville hot chicken with a cavatappi kind of mac n chz under it ...I never like things like this but delicious is an understatement..the crab nachos were unlike anything I've have before). Sam was approachable, he made everything about our lunch enjoyable. He suggested the Hula pie also and it was soooo good. I wish we had a Woolworths at home in Florida but even then we would need Sam to be there too. I can't speak highly enough of him and his genuine commitment to making sure we enjoyed ourselves. Thank you Sam!!!

    Food was fantastic but the star of our experience that deserves 100 stars was Sam our…read moreserver/bartender. We got every single one of his recommendations and they did not miss! From the food and drinks he did not fail in his recommendations. He was friendly and relatable. We were in town from Florida and Sam made our whole trip that much more memorable. Thank you Sam for being amazing and hope to see you again next time we come to Dallas! The prawns and polenta is a must have.

    Photos
    One of my fav servers
    One of my fav servers
    The Woolworth
    Berry Believe It and Smoke & Spice

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    Berry Believe It and Smoke & Spice
    Bulla Gastrobar

    Bulla Gastrobar

    4.5
    (1.5k reviews)
    17.8 mi
    $$

    Love this place. Food is really flavorful and service is great. The manager comes to every table to…read moreask about the experience. Pretty big restaurant with a lot of different seat setting. Kid friendly

    This restaurant is located steps from the Renaissance hotel. You exit, turn left, and you are…read morethere. We had a reservation, which is recommended because the restaurant was very busy on a Saturday night in May. We opted to sit on the patio because the weather was gorgeous. I am not sure if the patio is climate controlled in the summer or not. But on that night we were there, the weather was mild so it was very pleasant. They have happy hour on Saturdays so I started with an IPA on tap and the wife had a Prosecco, also for happy hour prices. This is a tapas restaurant so I will try to remember all that we had. Manchego cheese board: excellent. The crisps and jam were perfect with the cheese. Potato torilla: excellent. The flavors melded very well and it was very tasty. It's filling so keep that in mind. Ceviche de jalapeno: excellent. Not too spicy, the shrimp and seafood was fresh with no fishy smell. The plantains were cooked perfectly, not greasy. Brisket on crostini: excellent. Forget the name but they are a winner. Brisket is good quality and the flavors come together nicely. Chicken skewer: excellent. They smartly use chicken thighs so the meat is juicy and tender. Tuna tartare: good. It actually was my least favorite. The quality was very good but it did not have much flavor. I needed some heat, some acid, something to give it a kick. We were absolutely stuffed and did not try dessert. Our server Marcellus was excellent. Very helpful and pleasant throughout. He never disappeared for too long. Overall, we had a great meal and will undoubtedly return here again.

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    Bulla Gastrobar
    Bulla Gastrobar
    Bulla Gastrobar

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    Cafe Izmir

    Cafe Izmir

    4.4
    (820 reviews)
    1.4 mi
    $$

    If I could rate it higher, I would! One of the best dinners I've had in my life! We got the chicken…read morekabobs, baba ghanoush, grilled veggies, saffron rice, pita, and baklava. Every single dish was PERFECTLY cooked and seasoned. The chicken and veggies were seasoned with just enough spices where it had a slight kick, but not overpowering at all. A perfect balance to bring out the natural flavors of each item. The pita was perfection! Soft and warm, with a slight char on some of the pieces, which added such a beautiful bite with the hummus. Speaking of hummus, the Izmir hummus was silky smooth and incredible. I've had a lot of restaurant hummus and this one was MILES in ahead of them. It also paired beautifully with all of the other items. A flawless base. I cannot wait to come back here! Marcelo was an amazing waiter and even gave us recommendations for next time.

    I decided to take my girl to Cafe Izmir for Valentine's Day dinner. Best decision ever!…read more From the minute you walk in you're treated like family, everyone is so friendly. The Valentine's Day decorations were so cute and definitely added to the vibe. The food is always so good! They've added a few new items to the menu, don't skip the Burrata or the Chicken meatballs. I'm not usually a desert eater, but their Tiramisu is to die for! The service is spot on, as if they anticipate your needs, but not intrusive. On the way out they give the ladies a rose, a nice touch. I see why this place has become the beloved Dallas institution it is. I can't wait to go back!

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    Inside
    Inside
    Cafe Izmir
    Cafe Izmir

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    Cafe Madrid - spanish - Updated June 2026

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