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    California Pizza Kitchen

    3.2 (557 reviews)
    Open • 11:00 am - 10:00 pm

    Order California Pizza Kitchen Takeout or Delivery

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    CALIFORNIA PIZZA KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - California Pizza Kitchen

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    BBQ chicken pizza
    Vlad V.

    On my way to Romania, I had a relatively long layover at LAX so I was looking for somewhere to grab a bite to eat. Most airport dining is notoriously mediocre and overpriced, so I didn't have high hopes. I ended up deciding to dine in at California Pizza Kitchen (CPK). You may know them for their frozen pizza you can buy at grocery stores. They also invented the BBQ chicken pizza, so that's a significant feat in itself. Service (1.5/5): This is where things really falter. The hostess brought me to a booth. Rather than menus, you scan a QR code and place your order through your phone. That means service is pretty much non-existent. They bring you your food and you take care of your bill on your phone. I appreciate efficiency, especially when I'm at an airport and my time may be limited. Here's the issue: 20% minimum. Why am I required to give a 20% tip when there was no service? That was a first for me, and made me feel like I was being bamboozled. Ambiance (3/5): Pretty much your typical airport restaurant. Comfortable and large enough, you have room for your bags. There was an outlet under my seat, which I appreciated because I got some work done as I ate. Drinks (N/A): No alcoholic beverages for me this time around, I just had a lemonade. Food (3.5/5): I went with their famous BBQ chicken pizza which comes with you guessed it, cubes of chicken, cheese, onions, and drizzles of BBQ sauce. It's a solid pizza. CPK's crust is a little weird, but it was still good and filling. Nowhere near the top of my power rankings when it comes to pizza joints, but for airport food, solid. A pizza, soft drink, and the required tip put me at $40. $40 for a pizza?! I know it's California and the airport, but that is highway robbery. Pro tip: order your food to-go and eat it elsewhere so you can avoid the required 20% tip.

    Street corn
    Eleni Blue M.

    Food 5/10 We started with the street corn appetizer and that was good. The Thai pizza is also good. The mushroom pizza is not good. The cheese consistency was like plastic & tasted bad. The chopped BBQ chicken salad was tasty & fresh. I had enough points on my account for a free dessert however I was only allowed to choose from 2 options. I chose the churro sundae but regret it. It came with a scoop of ice cream but the churro was hard. They didn't think to warm it up or toast it a little bit. Service was a bit slow considering the restaurant was 2/3rds empty. Ambiance was good 10/10. This cpk has a bar and TVs with captions & sports consistently playing on the screens.

    The Works pizza!
    Steven M.

    The last time I visited a California Pizza Kitchen was probably 25 years ago in Farmington, CT and I absolutely hated it, swearing to never return (I was literally a child). Well, all these years later I find myself living super close to this location and figuring it was worth returning and giving this franchise a chance. My wife and I came here on what I believe was a Sunday night when the place wasn't too busy. We came around 6PM and got seated right away. The restaurant itself isn't too exciting to look at, pretty plain and offering a good amount of seating options. The menu here is mostly what you would expect from this kind of pizza place, which is exactly what we were looking for when we came here. We ended up starting the meal with an order of Dynamite Shrimp which ended up being way better than they had any right being. The sauce here was really tasty and the shrimp themselves were very good. For pizza, I settled on ordering The Works which consists of Spicy Italian sausage, rustic pepperoni, Cremini mushrooms, Mozzarella, red onions, green peppers, olives, and wild Greek oregano. Look, I knew I wasn't going to hate it as much as I did as a kid since I'm an adult now who likes more then chicken nuggets, but I really didn't expect to like this pizza as much as I did, so much so, that I finished it off in one sitting and barely left crust crumbs on the plate. The pizza tasted great, and I take back every single bad thing I've ever said about this place. Overall, the California Pizza Kitchen gets a thumbs up from me. The food here was really good, the service was great, and outside of the boring aesthetic of the restaurant itself, I very much enjoyed myself. Although I'm never going to frequent any chain (except McDonalds thanks to the stupid app) I can safely say I will return at some point in the future.

    Original BBQ Chicken
    Jennifer H.

    On Mondays & Tuesdays, they have a deal where you can get a pizza for $10, dining in or takeaway. It sounded like a great deal so I gave it a try. I was disappointed by the size of the pizza. It's a personal sized pizza, with 6 slices. So when it's not on sale it's around $20. $20 is very expensive for a personal pizza. I remembered when the pizza could feed a group of 4 people. Now it's 2 people max.

    Bbq chicken salad

    Tasted good. Fast service. Clean interior. I liked the free bread. Overall 8/10. I would come back again.

    Kathy T.

    It's a hit and miss sometimes with CPK. Sometimes the food is great but in other days it's gross. Thankfully this day was good. I ordered the lunch special which is super affordable. So anyone on a budget this is the place to order. But the portions may be small if you're a big eater. I got the pizza and soup combo. I upgraded my soup to a "bowl" rather than a "cup" for $2.50 more, making my lunch $16.50, $20 after tax and tip. My usual use their soup and salad lunch combo, which is under $11 with no tip. I regret getting upgrading the soup because comparing it to my co-workers cup, it's the same exact size just different packaging. The service in the Togo section of the restaurant is always attentive. Anything you need they comply! I've been inside and it's loud and busy but the servers shears come by to check up on you.

    Jasmine G.

    Okay, I'll say it was overall 6.5/10. It wasn't the best in flavor (I dislike I have to always add salt and pepper). Yes, the food came out very hot! I will say the staff was hard working. I ordered two drinks. Great job! I feel like this place should promote their lunch special better and Happy Hour and maybe they'll get more traffic. I would recommend getting local influencers (like reach out to me) and have people promote this location. Where this location is, it's the heart of the city. Us who live downtown need to know about more places like this. Lupa their manager was nice. He shook my hand. I wish this business success because I know it's hard in LA for all owners.

    Shrimp scampi
    Luis R.

    The food was very good we like to come here to eat every time we stay at Intercontinental downtown. Service was very good and polite. Ambiance was very good and enjoyable.

    Menu
    Logan M.

    California Pizza Kitchen in DTLA is a culinary hustle that hits harder than a Rick Ross bassline. The staff? Straight up legends--cheerful, efficient, and moving like a well-oiled machine, delivering an experience as smooth as that espresso martini. Speaking of, the drinks were on point--the tequila soda crisp and refreshing, while the espresso martini was a caffeinated symphony in a glass. The Hawaiian pizza? Sweet and savory perfection, a beach vacation for your taste buds. The wedge salad brought the crunch, and the artichoke dip was a creamy masterpiece that made us rethink appetizers altogether. This spot doesn't just serve food--it delivers moments. With vibes this good, CPK DTLA earns its place on the map as more than just a pizza joint--it's a vibe. S/o Gee for being so kinda and professional to us. Everyone else was so incredible too.

    Flight of sangria
    Louie G.

    I had a great experience here at their DTLA location. Flight of sangria + beef ragu pasta. Special thanks to all the staff -- from the front of house Luis, to the bartender (Jose Luis), and manager Lupe. Keep up the great customer service

    Spicy chipotle chicken pizza with peach lemonade
    Stephanie U.

    So, while I'm familiar with California Pizza Kitchen as a chain, I had never visited CPK's location on 7th and Fig until last week. At my server's recommendation, I took advantage of their lunch hour special, the Lunch Duo: for $15, you choose a main (choices are a 7-inch pizza, a half-sized sandwich, and a lunch-sized pasta) and a soup or salad. I believe you can also elect a soup and salad as the lunch duo. I chose the spicy chipotle pizza and the Sedona tortilla soup. The pizza was spicier than anticipated (all those peppers! Hehe). I also ordered the peach lemonade (bless those refills) and the Belgian chocolate soufflé cake. My meal was delicious, and quite reasonably priced. More than anything, though - I really appreciated my server. She was busy the entire time I was there, and yet I never felt like she wasn't checking in or looking out for me. Excellent service. I tend to overlook chain restaurants when I'm in downtown, but I'll be back.

    Chicken piccata covered with cheese
    Hilary W.

    Came here on a whim. We were one greeted by our server, Celina, who gave us top-notch service. Our server gave us recommendations on appetizer choices that were outstanding. The food was amazing. Celina was extremely busy, but kept checking on us to give us a personal experience. if you come to this restaurant, definitely ask for Celina. I hope the management appreciates her as much as we were appreciative of her.

    Margarita pizza
    Anthony V.

    Came on a Saturday afternoon for lunch. Overall it was pretty average. Pizza is decent, I liked the supreme and bbq chicken. The Mexican corn starter was a bit disappointing, felt like the flavors weren't all there. The shrimp salad was good, I liked the coating of buffalo sauce, reminds me of a Chinese honey walnut shrimp. Service was decent too, no complaints there. I liked how there was no line, not that big of a crowd on a Saturday afternoon so my party of 8 didn't have to wait when we got there, could just walk in.

    California Veggie

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    1 year ago

    Food was delicious but the service was AMAZING the server was very bubbly. The ambiance was beautiful n peaceful

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    Page 1 of 14

    California Pizza Kitchen Reviews in Other Languages

    Ask the Community - California Pizza Kitchen

    Is one pizza (I ordered their famous barbecue) good for 2 people?

    If you don't eat a lot yes

    Is it near the mark taper forum?

    No. It's still about a couple blocks from it's.

    View All 4 Questions

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    sweetgreen - Healthy Salads, Wraps, and Bowls

    3.5(209 reviews)
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    A coworker recommended that I had to go to my first sweetgreen and experience all things goodness…read more What makes me incredibly sad is that I am from an area that does not have one and desperately needs one. I ordered the caramelized steak with the lime and jalapeño dressing and it was to die for. The rosemary focaccia bread-- chefs kiss. In my bowl, I coukd sing about my sweet potatoes being perfectly cooked. I was pleasantly surprised that they are not too soggy within the bowl. The sweet potatoes were perfect. The protein did not like any flavor and was absolutely delicious after a long conference and travel day. 10/10 get the hype.

    I recently ordered a salad that cost nearly $30, and I was extremely disappointed with what I…read morereceived. The portion size was shockingly small and felt more like a $15 meal than something worth $30. The bowl was barely filled. There were only a few small pieces of chicken, a handful of cucumbers and tomatoes, and what appeared to be less than a full scoop of rice. To make matters worse, a significant portion of the space in the container was taken up by dressing cups rather than actual food. The overall presentation made it seem like very little care was taken in preparing the order.As a customer, I expect to receive fair value for what I am paying. For a $30 salad, the portion should be generous, consistent, and reflective of the price. Instead, I felt shortchanged and frustrated by the experience.I should not have to come into the store and personally monitor the preparation of my order to ensure that the salad bowl is properly filled. Customers should be able to trust that their meals will be prepared accurately and consistently every time. If employees are not willing to provide customers with the value they are paying for, it raises serious concerns about quality control and customer service. I hope management takes this feedback seriously and makes improvements to how takeout orders are prepared. I would like to continue supporting your business, but experiences like this make it difficult to justify spending $30 on a salad that arrived half empty and far below expectations.

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    Killer Kabab

    4.4(342 reviews)
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    I absolutely love the food here--it's always delicious. However, today I ordered the chicken…read moreshawarma wrap during the buy-one-get-one-free promotion, and the free wrap was extremely disappointing. It was mostly pita bread with very little chicken inside. After just a couple of bites, it was practically flat because there was barely any filling. It honestly felt like I paid for air. If you're going to offer a promotion, the quality and portion size should be consistent with the regular item. The food is fantastic, which is why this experience was so disappointing. I hope this was just an isolated incident and not how promotional orders are normally prepared.

    Really enjoyed a lighter lunch during our visit to DTLA, with the food tasting very good for both…read moremy wife and me. Killer Kabab (fast food mediterranean) has two locations, with the other being in the Sawtelle area near West LA. There are multiple Kabab shops near the hotel that we were staying, so chose the closest one. It wasn't too busy inside, with plenty of seating so placed our order and paid through the kiosk. The food took a bit of time to come out, delivered to our table. No soda fountain, so got a can of soda ($1.99) which you pick up yourself from the nearby bev fridge. We shared a Mix Grill plate ($21.95), consisting of a variety of things, all of which we enjoyed. The bed of tumeric rice was well cooked. The beef fillet, chicken breast chunks, and the beef kofta were all excellent: very tender, well seasoned, and well grilled. A few grilled vegetables were added, along with a really good plain hummus and pita braed. It also came with two side dips/pastes: a really good garlic paste that went great with the grilled beef and a yellow 'buttery' sauce that was great with the chicken. It also came with a small side salad, and some really tart pepperoncini. All of this added to a good light(er) meal, mixing various tastes and textures really well.

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    Good Clean Fun

    4.6(305 reviews)
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    GCF just started doing morning coffee and oh my god…read more.. been coming here for wine forever but now they open early and you can bet I am HERE. the coffee is so good?? like actually done beautifully correct. and please do not skip the pastries. the staff is the nicest it's unparalleled. interior is gorgeous. I've been going there to work in the mornings and it's honestly one of my favorite places to just exist in downtown LA right now. my actual sanctuary go go go go go go go

    While staying at Level Los Angeles, we noticed a random wine bar that always had a few people…read moreenjoying themselves throughout all times of the day. We couldn't figure out what GCF was until we looked them up, and it's an enigmatic wine bar that additionally offers a cafe, brunch, lunch, dinner, and to-go liquor (bottle shop) experience. There's happy hour on weekdays 3-6pm and their website is up to date with their hours and stock. While they are open until 11pm, food service ends at 9:30pm. We tried! We purchased to-go enjoyment for the hotel some of their ciders and sours, where we found one of our top tastes. This included the Rainbow Sherbet and Double Rainbow Sherbet by Prairie Artisan Ales, and Shacksbury Classic Dry Cider. The best was the rainbow sherbet, as it had an addictive sweetness that was more balanced and smooth than the double rainbow. Their food offerings seem good, and I regret not having the stomach space or time management to try! However, it's an ultra convenient place to peruse a good selection of alcohol.

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    Inside

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    Prank - Boneless Chicken Tenders

    Prank

    4.1(1.1k reviews)
    0.5 mi•Downtown
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    This is one of my favorite spots to meet up with friends for a casual get together when in the…read moreDowntown LA area! It's conveniently located to the LA Convention Center, Crytpo.com arena, and LA Live which makes it a must visit before or after an event! I am obsessed with their happy hour, which offers healthy items at discounted prices with generous portions! I have been here so many times throughout the years but most recently found myself here during a busy World Cup match! Regardless, the service and quality of food was not sacrificed! I was greeted as soon as I got there and the bartenders were overwhelmed but still friendly and helpful. I was so tempted to get a margarita, since theirs are amazing, but decided to keep it dry and just get their vegan nachos. I was able to score a table outside on their lovely patio, which felt secluded enough from the main street. My food was brought out quicker than I thought and I was delighted, as I was famished! The vegan nachos here are fantastic and the happy price is only $10, which is a steal for what you get! They are costed in the most magical concoction of a bean puree, cashew cheese sauce, and guacamole which all have the most creamy, luscious and savory flavors. It's so hearty and well seasoned and not only filling, but you feel great after. Parking is pretty easy, as there are usually ample meters available nearby. I cannot wait to return again soon the next time I'm in Downtown LA! I am hoping to try more of their vegan options and next time I will for sure get a drink to go along with their delicious food!

    Prank has a fun atmosphere and a great location in DTLA, but my experience was a bit mixed. The…read morecocktails didn't quite live up to expectations. I ordered the Espresso Martini, and it tasted pretty watered down and lacked the bold coffee flavor I was hoping for. On the bright side, the food was definitely the highlight. The mussels were flavorful, the calamari was crispy and cooked well, and the fries were delicious. Those dishes really saved the experience . Overall, I'd come back for the food, but I'd probably steer clear from cocktails and order a real drink. Prank is a convenient place for dtla residents in surrounding apartments to come get some quick bites and drinks and catch a live game

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    California Pizza Kitchen - pizza - Updated September 2026

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