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    Camille's

    4.3 (410 reviews)
    Open 11:30 am - 10:00 pm
    Updated 2 weeks ago

    Camille's Photos

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    CAMILLE'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Camille's

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    Pappardelle bolognese
    Crystal C.

    We made a reservation at the earliest time. Got seated right away. This is our annual dinner celebration of a birthday. Our server Christopher seemed a little unfriendly. Not one smile was given. We have had a lot of different experiences with the servers here but they were all friendly and helpful. Also I think it is nice all the servers remember the special menu but I would like to see it print out on a piece of paper. The other staffs that ran away to collect our plate, filled our water and packed our takeout boxes were really nice. Calamari with banana peppers were excellent as always!!! Our entrees were Chicken parm with capellini in pink vodka sauce and the meatball on the side! Love the pink sauce, good creaminess and balance of flavor! Chicken parm with marinara sauce and meatball on the side! Everything was done well! When we asked for a bit of pink sauce because it didn't come with a lot of it on my plate... I wanna make sure I can still have some for the takeaway leftover. We got charged for $5 extra sauce? We were being informed for that. So that was a bit off putting. I have done that in the past before. But none of the waiter would charge me for a scoop of sauce. I didn't know it until I looked at the receipt to be honest. Dining experience is always something we enjoy coming to Camille's. I think the general manager George should know this. Thanks for the wonderful food. Hope next time, it will be better.

    My mom always comes beforehand to decorate the table, but look at the view. It's always very beautiful and amazing here.
    Jasmin B.

    I've been here quite a few times, my sister likes to come here for her birthday and she reserves the upstairs private room area, so I've never been downstairs in the main restaurant so this is only speaking from the private room. But every time I come here the valet is absolutely professional and sweet and they work hard because the street the restaurant is on is very small. I recommend always doing valet here, because I mean it is Fed Hill good luck finding parking. The staircase up the stairs is nice and when you get upstairs it's absolutely Devine. The look of it is fancy, and it gives you that dim lit relaxed ambience. You always get an amazing personal server we had Micaiah which he was beyond amazing. Very attentive, relaxed and patient- which is always appreciated when you have a big party. He treated everyone with respect and got all the orders correct and treated us well! Now to the food- I got a lobster tail with whipped potatoes oh my yummy! I miss them I want more. My sister got salmon and she never likes to finish it all because she always wants some for later but last night she ate it all it's very flavorful and yummy. Not one single guest complained about their order. The sizes are pretty decent. The food is very flavorful. And the presentation is amazing! And don't get me wrong. The prices can get very steep here but you pay for the ambience, you pay for the great service, and you pay for the atmosphere. So to me, I believe that that's a winner. You also have a private bathroom upstairs with you and your party use which is great to have is very close by. No other guests will be using it. It's extremely clean. They have a beautiful mirror in there and it's very well stocked. Every single time I've come here every server that I've had has been tremendously amazing they're always very kind and I cannot complain about the service at all. If you haven't been here, I would definitely give it a go, especially for like a date night something romantic or even just chill. The food is so worth it.

    Amanda U.

    All around amazing. From the cocktails (if you love a sweet martini highly recommend the black cherry cosmo) to the dessert definitely a 5 star experience. The apps were amazing (highly recommend the cannellini bean dish) and every single person in my party loved their entrées. However, our favorite was definitely the ravioloni cacio e pepe. Highly highly recommend!!

    Marisol C.

    Camille's is an Italian Cuisine restaurant on Federal Hill it does offer valet. The food is fine dining so you will pay a bit more. The alcoholic drinks are not watered down. The servers are always so polite. The ambiance is sophisticated. The upstairs is for larger parties the design is beautifully done. My daughter has had her annual birthday dinner her a few years in a row they are nice enough to let me arrive an hour or two prior to dinner to set the table with decorations ( if there are no parties before ours).

    Truffle fries
    Christina A.

    Still a fantastic place for dinner on the hill. Took my youngest daughter was dinner- best tiramisu she's has ever had. Great service as always.

    Vitello Alla Parmigiano

    If you're looking for authentic Italian-American classic dishes on Federal Hill, Camille's recipes are the perfect way to satisfy that craving. I had the Oysters Rockefeller and Veal Parm, my friend ate the Arancini di Roso and Chicken Francese. The veal and chicken cutlets were perfectly crispy but the meat was still tender enough to cut and chew easily, their gravy isn't too spicy or salty. The oysters were fresh and delicate with buttery flavor and the arancini had a comforting texture with bold flavor. I indulged in two glasses of Prosecco and my friend had two Bikini Martinis. Curtis, our waiter gave us fantastic service. In fact, I requested him for mine and my husband's upcoming date night in the upstairs dining room by the window. Thank you Camille's!

    Stuffed artichoke

    I do a lot of research before picking a restaurant, and dinner at Camille's in Providence proved to be an excellent choice. We went with a family-style approach and started with carpaccio, calamari, and stuffed artichokes--all delicious. For salads, we had both the Caesar and the Burrata Caprese. For the main course, we shared a veal chop, pounded thin and transformed into an extraordinary veal Parmesan--tender, flavorful, and generously portioned.... HUGE-- share it! We also added the Pasta Aglio e Olio, which was phenomenal--perfectly cooked and full of flavor. We capped off the meal with a slice of homemade cheesecake that didn't disappoint--rich, creamy, and a perfect finish. But the highlight of the evening was the service--absolutely over the top. Kudos to Danny, who went above and beyond to make our night special.

    Menu
    Robert S.

    Last night we went to Camille's with friends and we had a really good dining experience. The restaurant is an upscale (dressy casual) Italian tradition on the Hill in Providence. Our waiter was very polite and he helped us with separate checks. Everyone enjoyed their dishes, which were of good size, the lasagna dish was probably at least 2 lbs while the Bolognese came in a huge bowl full of pasta and delicious sauce. Several boxes were needed to take food home at the end of dinner..... I got the grilled salmon and it was prepared very well over risotto. My husband got the Pollo a la Francese and he loved his meal. The only disappointment was that I was interested in one of the specials (which when the waiter recites them, he does not tell you the price of them...I had to specifically ask for the price of the Sea Bass)...initially he said the Bass was served over a risotto...so when it was time to order, I asked him to describe the Bass special again and now he said, it's over mashed potatoes...I said...I don't want mashed potatoes, so instead of saying that he could ask to change the bed of starch, he did not. That inflexibility was not great.... Overall the meal was filling and delicious.

    Veal Chop Parm with Vodka Sauce
    Brian D.

    My wife and I visited Camille's last week, I had high expectations after studying their menu in advance. Even though our visit was for lunch we ordered an appetizer, an off-menu dinner item, and a lunch special. The service was excellent throughout the entire meal from start to finish, I don't recall the gentleman's name, but he was an excellent waiter, The decor inside the restaurant was rather upscale and somewhat dimly lit by design. As to the food, the off menu item was a veal chop parm, bone-in with a vodka sauce. The lunch special was a lobster casserole, and the appetizer was their version of fried calamari. I wanted to love the veal chop, it looked great on presentation and I will include a photo, My issue with was it was pounded thin, with a thick coating around it rendering it, tough and the meat itself was really not juicy, considering all the sauce on it, it came across as kind of dry and the sauce wasn't helping the experience, it was adding another bland taste to it. The best part was the melted cheese. The chop wasn't bad, but I just wasn't thrilled by the flavor, or texture for the cost. It came with some pasta with the same sauce and I left most of that. The lobster casserole looked and tasted good. My issue with it was, it was not much seafood for the money. One large scallop, one half a small lobster tail, one small lobster claw and a small amount of crab meat. Most of the shellfish was out of shell. I think there might have been a shrimp or two also, but overall for the cost, it seemed skimpy being in New England. But from a taste perspective, it was good. Lastly, the appetizer was pretty good, the calamari was tender and they hit it with lemon at the table. The lobster casserole and the calamari were the best items. Overall the experience was okay, it's a nice place with good service.

    2 apps Arincini balls and fried cheese
    Tommy B.

    My wife and I came here for date night. Definitely old school Italian. We were seated promptly and the service was pleasant. We ordered a few apps, arincini balls, and fried cheese. They both came out Luke warm and not hot. Disappointing. My wife ordered the meon chicken. It was delicious. I ordered the veal rib chop and was able to get the coconut lime risotto which was on the specials menu. The veal was a bit dry and overcooked, but the risotto was fantastic! Overall a good experience, nothing mind-blowing which is what I was hoping for.

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    3 years ago

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    3 years ago

    Love this place. Food, service and ambiance. All right out of the Sopranos. Ordered chicken parm and gnocchi. Awesome.

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    5 years ago

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    2 years ago

    The food is always great. Service beyond expectations. Your traditional Italian gem on the hill.

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    5 years ago

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    2 years ago

    The food is traditional Italian, but done well. The service is outstanding. The restaurant is lovely with a great patio for nice weather.

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    3 years ago

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    2 years ago

    I love the food best food on Federal Hill. Have been going there since i was young with my family. Service is always great!

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    2 years ago

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    3 years ago

    Food was outstanding as was the service. I feel it is overpriced but still worth a visit.

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    2 years ago

    Came for a birthday dinner with a large group. Food was pretty mediocre overall. Out of 8 people, none of us were thrilled with our dish.

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    Providence Oyster Bar - New England Lobster Roll

    Providence Oyster Bar

    4.2(812 reviews)
    0.3 miFederal Hill
    $$

    The best thing I enjoyed was the service and hospitality which was so heartfelt and genuine. The…read morestaff really love being there, love what they're doing and this extends to the service they provide. Shout out to the manager Leo and the bar staff Brittany, Connor and James who made amazing cocktails! I asked for a Last word and James nailed it! Even when some of the pretentious customers made Britany open several wine bottles because it was not 'fresh', she took it in stride and gave excellent service. The customer (a pretentious Karen) obviously had no idea that wine has to breathe. The seafood was super fresh and the best time to go was happy hour...dollar oysters were such good value for money.

    Two words... wasabi calamari…read more Let me just say remarkable. Not super spicy the peppers were so amazing and who knew that pickled cucumbers and ginger would go so well... this is my new go to dish. OK, and then our server was fantastic... We both switched our schedule so we could have a day off on Friday and we felt very taken care of and the only thing better would've been to be sitting in reclining chairs and being served. The oysters were spot on, and then it became Appy Hour... dollar oysters and discounted appetizers from 3 to 530 every day. Changed up our drinks and I had french fries with the peppercorn sauce and bubbles and of course we had more oysters. We will definitely be back here again. This place is awesome.

    Photos
    Providence Oyster Bar - Inside bar

    Inside bar

    Providence Oyster Bar - $1 Happy Hour Oysters

    $1 Happy Hour Oysters

    Providence Oyster Bar - Outside

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    Outside

    Capri Seafood - Crab cakes

    Capri Seafood

    3.9(251 reviews)
    0.3 miFederal Hill
    $$$

    Despite the seafood-focused name, this spot serves exceptional soufflé pancakes. Securing a brunch…read morereservation can take some effort and timing, but the generous portion sizes and food quality make the visit worthwhile. And OH MY FLUFFY - The soufflé pancakes are massive, fluffy, and a clear menu standout. While the crème brûlée soufflé pancakes are good, they lean a bit on the sweet side. Surprisingly, the savory breakfast plate with eggs and hashbrowns was my favorite. Pro tip - skip the cube toast and save room for the pancakes! The drinks are very instagrammable though the flavor profiles are relatively standard. The staff is exceptionally friendly, and the outdoor seating setup adds a pleasant, relaxed vacation vibe to the brunch experience.

    Puffcake by Capri was a mixed experience. The puffcakes were light, fluffy, and delicious, but the…read morereal star was the cube French toast especially the Nutella flavor. It blew the puffcakes out of the water. They should consider a name change! Unfortunately, the service didn't live up to the food. We waited 15 minutes for a server, another 20 for our lattes, and nearly an hour after ordering for our food. Our server even came over with the check because she thought we had already eaten and our table cleared but was shocked to learn our food hadn't even arrived yet. The outdoor seating could also use some updating, with awkwardly placed table legs that didn't lend to a four top and peeling tabletops. Overall, I'm glad I tried this viral spot, but I don't think the food was worth the long wait.

    Photos
    Capri Seafood - Inside

    Inside

    Capri Seafood - Stuffed Salmon

    Stuffed Salmon

    Capri Seafood - Caramel martini

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    Caramel martini

    Waterman Grille - Korean Fried Chicken Wings

    Waterman Grille

    4.3(804 reviews)
    2.1 mi
    $$$

    Saturday night, jam packed with people. Make a reservation! Sat on patio and enjoyed the water…read moreview. Dinners were outstanding, drinks were perfect. Birthday dinner, so our friend got a cute card signed by the staff and a candle in a complimentary dessert, Tahini Semifreddo . (raspberry coulis, candied sesame, chocolate magic shell). It was very good But the star of dinner was the Salted Caramel Sundae Salted caramel gelato, whipped espresso, pecans, cracker jill. OMG! I'm going back just for the apps and that dessert. Newport Restaurant Group gets it right every time. I am an Ironworks/Avvio groupie but now adding this restaurant to my rotation. Service was fantastic, I wish I remembered our server's name but he was great. S/O to the Manager, who was also fantastic, I saw him clearing glasses, adjusting tables, interacting with service people and asking if they were okay (as a former rest.owner, this is huge!) and talking with customers. Bravo Sir. You were noticed and appreciated.

    Highly recommend the chicken wings which are very crispy with a nice teriyaki flavor and kimchi…read more Crab cakes delicious but tiny and there's only 3 - about the size of a golf ball. Loved the green tea mojito. Got the cod and hen suego for entrees. Cod in delicious sauces but small in portion size. Hen suego was filling and hearty - not a very common dish so I'd ask your waiter about it. Ours was very helpful in helping us choose our dishes. One of our favorite places scenery wise. We ate outside just before sunset and you sit right above the Seekonk river. Great place for a summer dinner out.

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    Waterman Grille
    Waterman Grille - Blackbird Farms Beef Stroganoff

    Blackbird Farms Beef Stroganoff

    Waterman Grille - Deviled Eggs

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    Deviled Eggs

    Dune Brothers

    Dune Brothers

    4.2(38 reviews)
    1.5 mi

    Dining here was quite the memorable experience...in more ways than one, as I was there on a certain…read moreSaturday Dec. 13th in 2025.. ..For now, let's talk about the memorable impact the incredible food here made on me! First of all, the restaurant itself is small but very cute, cozy, and full of lovely New England-y Sea-Themed decor. We were promptly seated and had our order taken for our drinks & food - I had heard good things about this place, so I got a decent amount of food items, including: Lobster Roll - Arguably the best lobster roll I've ever had so far in my life. The brioche bun for it was soooo fluffy, soft, and a perfect complement to the big, juicy chunks of lobster that were seasoned and buttered JUST right. Also came with hefty and well-seasoned fries. New England Clam Chowder - Came with salted pork and potatoes in addition to the quahog clams. It was deliciously creamy and soothing to slurp on and the chunks within were all so tender and a great contrast. Clam Cakes - Added them to the Clam Chowder order for an extra $8. Big, hefty, doughy balls that were perfectly fried outside and ooey gooey within. Fish & Chips - Big, hefty fish that was juicy & delicious with a great crunch on the outside! Similarly came with the 'chips', or the hefty, well-seasoned fries that the lobster roll also came with. Oh yeah, pardon me, forgetting to mention the drinks! We ordered the Briny Martini and the Harbor House Punch! The Martini was great for a stronger drink and the Punch was a nice cocktail for anyone preferring something sweeter and fruitier. When it came to the food, service, and dining experience...it couldn't have been better! Everything was incredibly delicious and definitely worth ordering. This memorable experience then reached exceptional circumstances, however, as while we were in the middle of dining here and enjoying our delicious food, there was a shooting occurring just up the street at Brown University. I wish to commend the staff at Dune Brothers, who looked out for mine and their other patrons' safety and sheltering us in their restaurant as we all nervously waited for more information on what exactly was going on that evening. Exceptional circumstances aside, this restaurant is also exceptional when it comes to the quality of their food and service. I highly recommend coming here if you're in Providence!

    Glad I stumbled on this quaint & amazing place. The market feel and small dining room fit right…read moreinto the neighborhood. I had the fish sandwich and it was impressive. The portions all around appeared huge. The flavor combinations were great and recommend you try. A side of fries is plenty for two to split as well. Next time I am in town I will be back to try the lobster roll! Service was great as well!

    Photos
    Dune Brothers - Cozy seating interior

    Cozy seating interior

    Dune Brothers - Fish sandwich

    Fish sandwich

    Dune Brothers - Briny Martini

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    Briny Martini

    Dune Brothers - Lobster Roll

    Dune Brothers

    4.5(488 reviews)
    0.7 miDownCity
    $$

    Omg... I will be back. We went on a Sunday afternoon in June. Line moves fast and plenty of…read moreseating. We parked a few mins away and there's plenty of parking around. Lobster roll was a 10/10. Great portion and taste. The brioche is perfectly buttered. The lobster is at a good temperature. The fries have a perfect old bay seasoning. My partner who doesn't like seafood loved his hot dog. His also came with fries and he liked the old bay seasoning as well. Tip - Get the garlic aioli sauce to dip fries and lobster in.

    Ordered: Lobster Roll (~$42): Hot Buttered Lobster, Mayo,…read moreOld Bay, served with Fries Pollock Fish & Chips (~$23): Pollock Fish (Beer-Battered & Beef-Fat Fried) served with Old Bay Fries, Lemon & Tartar Sauce Aya's take: Dune Brothers came highly recommended and for that reason, I knew it had to be the first stop on my first trip to Providence. We ordered online in advance and as we arrived, it was almost ready. The timing worked out so well since I was starving and excited to dig in. The Lobster Roll was incredible! I was a big fan of the fresh hot lobster, warm buttery roll, and the creaminess from the mayo which you don't usually see on a hot lobster roll. The Pollock Fish & Chips was a bit of a let down. The Pollock Fish is super batter-heavy. I guess I'm more of a purist because I wanted to really taste the fresh fish but the batter was too thick for my liking. The Old Bay Fries were deliciously crispy and satisfying. Good try overall!

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    Dune Brothers
    Dune Brothers - Lobster Roll & a Shandy

    Lobster Roll & a Shandy

    Dune Brothers - Where to order

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    Where to order

    Aguardente - Pao de Queijo

    Aguardente

    4.5(231 reviews)
    1.5 mi
    $$$

    After making reservations at another restaurant, we drove there only to discover they were…read moreclosed--even though we had received confirmation for our 7:00 PM reservation. Needless to say, it was a disappointing start to what was supposed to be a special family evening. Thankfully, a quick call to Aguardente in Fox Point changed everything. The person who answered explained that they weren't taking reservations that evening, but they did have one outdoor table left if we could make it there in time. Despite the challenges of navigating Providence during the World Cup festivities and the Cape Verde Festival in the Fox Point area, we managed to get to the restaurant and secure that last table. We are incredibly grateful to the staff at Aguardente for helping turn our evening around. Our daughter and son-in-law were hoping to enjoy one last dinner with both families before leaving on Monday for a special assignment in South Carolina, and the unexpected closure of our original restaurant had left everyone feeling frustrated and disappointed. From the moment we arrived, the team at Aguardente made us feel welcome. The food was excellent, the drinks were wonderful, and the service was outstanding. Most importantly, they helped transform what had begun as a stressful evening into a memorable celebration with family. Thank you to everyone at Aguardente for your kindness, hospitality, and professionalism. You made our families smile and created a special memory during an important moment in our lives. We highly recommend Aguardente and look forward to returning. -- A very grateful family

    Atmosphere: cute outdoor seating area for summer nights. The inside has cool decor (including a…read morebathroom that apparently won an award??), but is very small and cramped. The upper 'porch' like area looks really fun, but the table we were seated at was so close to the other tables I was uncomfortable. I get that we're in a city, but I value my personal space and privacy and felt like the whole restaurant could hear my every word - ick. Service: our server seemed annoyed that I didn't want an alcoholic drink, and was not very helpful. Half of the menu is not in English (very chaotic how some portions are in English and others are not, it doesn't seem consistent), so we had some questions, such as "what does x taste like?" and the only response we got was "not too sweet"....okay, but what DOES it taste like? She spoke very fast and I couldn't understand her listing off the specials, even though she didn't really have an accent. She left partway through while we were there so I guess she was just at the end of her shift and checked out, but it was so offputting how rude and unhelpful she was. When our servers transitioned, we offered to cash out then since we weren't getting anything else and wanted the original server to get her tips, but she started joking around that we didn't have to do that - which I appreciate, but we actually did want to get going and get cashed out, but she refused to give us our check. I asked three times and she still wouldn't 'let us do that'...very weird. Food: there were not a ton of vegetarian options that appealed to me. I went a little overboard on plantains by accident, which is my mistake. I first ordered the Rellenitos with cilantro crema sauce, which were very good and a flavor combination I wasn't expecting. The dough to filling ratio was a little off and they were pretty dry inside, so I needed a lot of the sauce. An order only came with 2 and I wish it was more. I'm glad I ordered something else - Tula Fries, which came with the same exact cilantro creme sauce as the Rellenitos, even though they are described differently on the menu, which felt lazy to repeat a sauce. The sauce didn't go well with them at all in my opinion so I did not enjoy these as much as I would've liked. My friend enjoyed her drink, but thought almost all of the meat on her meat and cheese board was either low quality or close to going bad. It was priced reasonably, which we were shocked by, but she couldn't eat a good portion of it sadly. We did really enjoy the baked flava bean snack that was a part of it. The board weirdly came with just half of one small, half rotten strawberry that looked terrible - it would've been better to leave it off. Towards the end of the night, there was so much water on the floor in the hallway that goes to the bathroom and passes the kitchen - I had to walk through it to go to the bathroom, which felt like a safety hazard. My friend was on crutches and wouldn't even try to get over there since we knew she'd slip on all the water. It just looked terrible and was dangerous, so not sure what we going on that there was such a water issue there. Their specialties and more meat based dishes are probably great, but there just aren't a ton of things for me to eat here. I'd be willing to try it again for drinks and apps if the service wasn't so unwelcoming.

    Photos
    Aguardente - Decor

    Decor

    Aguardente - Fave bean stew

    Fave bean stew

    Aguardente - Espresso martini flight

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    Espresso martini flight

    Camille's - italian - Updated September 2026

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