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    Cap City Fine Diner & Bar

    4.5 (58 reviews)

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    CAP CITY FINE DINER & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cap City Fine Diner & Bar

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    Blue Cheese Potato Chips
    Julianne S.

    My husband and I discovered Cap City Fine Diner & Bar when our daughter was admitted to Cincinnati Children's. We really needed a break from the room while she was sleeping. First let me start with the staff and the ambiance. The decor is fun and charming, and the staff is amazingly friendly and empathetic. In fact, when they heard what brought us in to dine, they prepared a special appetizer for us. I thought I was going to cry. Now onto the star of the night: the food. First, when offered bread, say yes. You will love it! Warm and buttery and not a huge amount that takes away from your appetite. Next, we shared the Blue Cheese Potato Chips and Warm Pretzel. They were both delicious. Neither my husband nor I ever tasted a pretzel that good! For my entree, I ordered the Crab Cakes Blue Plate Special while my husband ordered the Romano Crusted Chicken. Yum! (I tried both dishes.) The Crab Cakes were huge and flavorful and just the right portion size overall. The Romano Crusted Chicken was tender with a light, crispy breading and delicious cream sauce. I highly recommend both dishes, and if you're looking for a dish that's shareable, the Romano Cruated Chicken is perfect! And while we were much too full for dessert, we ordered one to share anyway: the Chocolate Malt Diner Pie. A true treat for the taste buds! Our server recommended this option, and she didn't let us down i highly recommend this item as well, though I hear their shakes are also incredible. We'll just have to come back after life calms down a bit All in all, Cap City is a gem with terrific staff and a delectable menu. I highly recommend you stop in to give it a try.

    Chicken Milanese Caesar
    Christina K.

    Very cute fine diner vibe place that they put on UC's campus. Was not extremely crowded for a Saturday night, but the restaurant is newer. The blue cheese potato chips were yummy, a generous mountain of chips with a Alfredo sauce. They were out of Pinot Grigio when I went. Had a glass of wine and the chicken Caesar salad. The chicken cutlets were delicious and the perfect amount of dressing on the salad. Other menu options looked good that I'll have to go back and try when in town. Definitely a great spot for parents weekend at UC or to go with friends.

    Tina G.

    I discovered the other day that they've finally opened! We are huge fans of Cap City Diner and when in Columbus, we at least order a slice of their 24K Carrot Cake to go if we don't find time to dine there. Sammy, our waitress was superb! She and Brad, the manager, were very friendly and informative to our questions about any and everything about the opening of our favorite diner. The lighting was a bit dark this evening, that I couldn't read the menu well enough with my readers. Thankfully, I pretty much knew the menu. We weren't that hungry but ordered the Hot and Sour Calamari appetizer ($16) and salads as our entree. The Two Apple Spinach Salad ($11) for him, and Wedge of Iceberg ($10) for me. We just wanted to experience this place in our residential town. No disappointments here. As always, we topped our meal with the 24K Carrot Cake ($10), even though the Apple Pie was very tempting. We are always satisfied with presentation, pace and taste with Cap City Diner. We'll see you again, soon!

    Tracey W.

    We were celebrating my son's 15th birthday and the experiece exceeded my expectations. The atmosphere is beautiful and everyone was friendly. From the time we arrived and were greeted by the hosts to our OUTSTANDING waitress, we felt very welcomed. All of our guests enjoyed their food and experience. Orders included the brocolli and cheese soup, burgers, salmon salad, beef stroganoff and fish and chips. Everything was delicious. Thank you to all the staff for ensuring an awesome dining experience.

    Front door.
    Brian S.

    I'm sitting here eating my leftovers from Cap City Fine Diner and it reminded me to get this review going. The headline here is that Cap City adds a great option in the Heights neighborhood around UC. A bit more upscale than some of the bars and restaurants that attract the thousands of students in the area, but not so much that you'd be afraid to go there. The place is brand new, and sits adjacent to a soon-to-open hotel. We tried the Blue Cheese Potato Chips ($12.99) as a starter. Delicious, and the blue cheese is not strong. It was a bit much for 2 people as a starter - would be great for 3-4 or more to share as a snack (Would be amazing to snack on if you were having drinks at the bar). For dinner we shared the open faced Philly Steak sandwich and fries ($15.99). The fries were a nice surprise - great seasoning and fresh. The sandwich was big. Overall, seemed like a good value for a dine-in experience. We also had the Spicy Shrimp Pasta, which I just finished a couple days later. It was as good reheated as it was that night. A generous portion for $21.99. All in, while it's not the kind of cheap eats you'll find in some divier places around UC, the overall value was surprisingly good. After dry January, I hope to come back and try some cocktails!

    Deluxe buffalo chicken sandwich
    Erin E.

    I've been to Cap City in Columbus many times, but didn't realize we had a location in Cincinnati! You can always count on this place to serve you a solid meal. The outside looks great with the flowers and lighting. Service was friendly and welcoming. Our favorite bites were the warm pretzel and beer cheese, Romano crusted chicken, and the chicken Milanese Caesar salad. It wasn't very crowded on a Saturday evening- hoping this place is where to stay!

    California Club
    Kim S.

    A great unique dining experience, with upscale diner food. The red booths and 1950's vibes are present. The staff is very attentive and kind. The portions are huge, so don't be afraid to share. Everything is very hearty. I enjoyed the California Club most, which had a nice twist with the addition of guacamole. The desserts are probably the best part, so save room! My only complaint is that the lighting was very dim.

    Are when you enter
    Jennifer W.

    Eek so excited that Cap City is now in Cincinnati! I went years ago in Columbus and was so excited to try this new location. They have a similar vibe, with a lot of old school kitsch. I went on a Tuesday, so got to try their chicken pot pie blue plate special (only available on Tuesdays). It was sooo good. The puff pastry was light and crisp, the chicken tender, and the sauce delicious. But if you come, you must order the blue cheese chips as an app. I know it sounds weird, but it IS AMAZING.

    Smoked salmon and bagel
    Ashley C.

    Service was great, asked for feel the next time you visit. He took care of me on a Saturday afternoon for lunch. I had no expectations, but the ambience is nice. This reminds me of a elevated family restaurant such as Frish's you're from Cincinnati. This means it's family friendly or you can go out with girlfriends to have cocktails. I had a Bellini and the 513 Cosmo, which were really good and the smoked salmon which packed flavor and it had capers in the cream cheese, which was good. Everything was fresh which quality is my middle name. It's also in the Celare hotel so if you come after 4 PM, you can eat downstairs or opt to eat on the rooftop with a different menu of course. They are on a corner in Clifton so it's great for people watching while you enjoy some of your childhood favorites. The menu holds lots of flavor and doesn't lack options.

    Triple decker grilled cheese
    Mark S.

    Very cool addition to the Clifton area. Very familiar with Dublin Cap City and Cincy does not disappoint. Great drink menu, large selection of lunch and dinner meals! Only challenge is parking (area feels a bit "under construction" so just head to the garage behind and use their app!

    Not your McDonalds breakfast burrito. This thing is huge and delicious.
    Andy P.

    A pretty good diner. The food was fine and some were very good. It's a chain down from CBus and in the Mitchell restaurant group. That being said it's such a great looking restaurant. It's pretty large, and most of it looks like you're in a diner right out of the 1950's America. The staff were super friendly and the service was quite fast. We were seated in a very spacious and comfortable booth and its "vintage" diner decor with comfy looking red covered bar stools. There was outside seating which will be perfect for the warmer months, still if you wanted all the sunlight, they closed it and it was down right toasty on this 20 degree morning. We went for brunch and their menu was more lunch centric but there were enough breakfast entrees for a guest wanting the most important meal of the day. We started with the blue cheese chips and some brunch cocktails. For entrees we got the breakfast burrito, fish and chips and the Romano crusted chicken. The chips were great paired with the tangy earthiness of that bleu cheese. Be warned that the portions for the "big plates" are huge and true to size, lol. The fish was good though it could be crispier, I think it's their breading because I had left overs and threw them in a fryer, wasn't quite able to crisp them up perfectly. The Romano chicken was as good as Cheese Cake factories, yeah yeah another chain but that crusted Romano is pretty darn good. Anyway, Cap City is a very good choice for brunch or dinner plus, great service with awesome decor.

    Bananas foster french toast
    Stanley Z.

    Standard Cameron Mitchell good experience. Good menu and comfortable atmosphere. Good service. Average menue price $16.28

    Carolyn B.

    Hubby and I tried out Cap City for Restaurant Week. I really liked the decor and some of the older items on display. Haven't seen a Charles Chips canister in ages and I'd not seen Log Cabin syrup in a metal container that looked like a log cabin. They stopped making them before I was born. One of my fave's was the team photo of the Reds when they won the World Series back in 1976 when they had the Big Red Machine. It definitely looked like an elevated style diner and the food was too. We both started out with their chicken soup of the day. Delicious and full of flavor! I tried the meatloaf. However, I asked for light amount of gravy and it was swimming in it. It was ultra rich too. The fried chicken was excellent!! We both ordered a slice of their "Seriously Big Chocolate Cake"! They weren't kidding! We had to save one of the pieces to go! Josh was our waiter - he was both friendly and helpful!

    Chicken Milanese Caesar Salad

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    Good, hearty food. Don't mind the calories though. Great, friendly service. Good place for families.

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    Pretty good overall. The food was tasty and the service was good but not the best I've ever had. If I was in the area I'd try it again.

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    Ask the Community - Cap City Fine Diner & Bar

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    Milkman, you were so, so, so good to me! I've never been into the restaurant, though I have gotten…read moreDoorDash once before. It was as delicious as I wanted it to be! When my friend and I walked in, we were greeted by such a sweet staff who immediately welcomed us in, shared their thoughts on the menu (since we were first-timers), and suggested we leave a review (they were so lovely, so how could we not!) The entire restaurant feels like the diner Sam worked at in Cinderella Story from the early 2000s - very vintage, very retro, very 50s! It's what I imagine restaurants looking like when my grandparents went on dates when they were my age. I had gotten the tofu nugs via DoorDash, which were better IRL and the milkshake was scrumptious too! My friend got the Milkman Burger, fries, and a fruity pebbles shake. It was all great but let me tell ya...we had this meal almost two weeks ago and I'm STILL dreaming of those French fries. I have had so many iterations of fried potato before...shoestring, steak, wedges, sweet potato, those made from yuca, curly, dipped in ice cream, etc. and these are the best fries I've had in my life. If I could live off the fries, I would. They were that good. I already have plans to share this place with other friends of mine as it has officially worked its way into the rotation for me!

    I got the make your own burger with meat patty, grilled onions, pickles, and special sauce. It was…read morepretty good in all honesty. I did have it to go so all I can tell you is the food was pretty good. I don't know how much I can actually recommend it. The best thing it is down town Cinci so it's decent enough to go to for lunch.

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    The Governor Modern Diner

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    I came here for lunch on a Friday and fell in love this this place!…read moreWe arrived a little after 11, so right before the rush, and were greeted warmly. They seated us promptly and immediately someone was taking drink orders. Our waitress was very kind, offered helpful recommendations, and made the visit fun. I ordered the goomba fromlette and my coworker got the chicken sandwich. We also ordered sides of potato pancakes and garlicky greens to share. The fromlette is huge! It looked so good and tasted even better! The vegetables in it were well seasoned and perfectly cooked. The cheese and sauce on top complemented all the flavors very well. And the eggs themselves that made the base were perfectly done. I ate it all and left feeling so full and happy. I also have to talk about the sides. The potato pancakes are heavenly, and I could make a meal out of just them. The outsides are perfectly crispy and the inside melts in your mouth. I am literally still thinking about them. The garlicky greens are also fantastic and actually were the same vegetables that came in my fromlette. I loved them so much I was happy to eat more. They are very savory, saucy, and hit the spot. My coworker also really enjoyed the chicken sandwich, and ate all of it even though it made her so full. I will for sure be back. This place is so cute and intimate, the workers are all so happy, and the menu has so many great dishes that I cannot wait to try them all!

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    Dined in Saturday at 4:30 pm (had to make a show). Service was friendly. Place was empty aside from…read morea few people at the bar. We had a reservation for two and for some reason they sat us directly next to the loud kitchen. Entire building open and we got bad seats just baffles me. The prime rib carpaccio was basically lunch meat with arugula. We liked the crispies but overall it's not something we really enjoyed and would not order again. It would have been better served on toast maybe. This was something we'd never had before and did not know what to expect so that's on us. 22 oz ribeye and potatoes are ok, a lesser version of sotto. steak was crisped well, not as much fat as usual which i liked. the crispy lasagne was ok. sauce is a tad spicy which was fine. kitchen manager or head chef came out to speak with us and he was very friendly. our server was Jenna. espresso martini - great, done well with strong espresso flavor and foam on top the red borough - very good, comparable to a manhattan blueberry spritz - very fruity, easy drinker s'mores was ok but honestly could do without the ice cream The ambiance is nice, very cute and clean. chairs were different and comfortable! Overall, it was ok. Not one of our top ranked places in cincy.

    Came in for restaurant week and everything was delicious, our service was so nice, and the place…read morewas so cute! The drink that was on special for restaurant week was fun, but pretty sweet. The carbonara croquettes were SO TASTY. The bianca bolognese was an interesting twist on a classic. The s'more's dessert was very good, but very rich, so sharing would be perfect. We'd love to go back'

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    Eggs, goetta, home fries and toast
    Eggs, goetta, home fries and toast
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    Specials menu

    Cap City Fine Diner & Bar - diners - Updated August 2026

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