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    Cascabel Mexican Patio

    4.2 (280 reviews)
    InexpensiveMexican
    Updated over 3 months ago

    Order Cascabel Mexican Patio Takeout or Delivery

    Cascabel Mexican Patio Photos

    CASCABEL MEXICAN PATIO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Mole Poblano Lunch
    Eric H.

    This is a quaint little place on the north eastern edge of the King William neighborhood, located across the street from an elementary school. You enter the property through a gated entrance to an outdoor seating area with several circular shaded tables, and then enter through the second door on the left (past the employees only entrance). This entrance dumps you into the dining area. The kitchen to immediately to the left. The dining area is colorful and small, with tables lining the perimeter. A wall mounted A/C system sits above the benched/booth seats. The bathrooms through the left hand side are not air conditioned, and there is a stand with some colorful dresses on hanging on the stand. The men's restroom had no paper towels available. You are able to choose where you'd like to sit. The establishment closes at 3pm, so if you come in around 30 minutes prior to closing, they'll let you know. Once seated, they will provide you with a menu and a colorful fabric napkin enclosing a fork. The menu is double-sided and laminated, printed on a dark background. The tables also appear to be painted (or at least coated) a certain color. You can peruse the menu and decide what to order. When you decide what to order, the staff will mentally remember your order, or perhaps they will enter it directly into their order system, which is a Clover system. When you receive the check, it will have a QR code on it, where you can opt to pay online via Clover. Food: I enjoyed the flavor of the mole in the mole poblano. It had a present anise component to it. Small cubes of chicken existed, with some nopales on top. It came is a (small) side of beans and rice. Given the size of the plate, the quantity of food on the plate was not much, whether in terms of chicken, nopales, beans, rice, or mole. Similarly, the pipian mole was also pleasant flavorwise. The chilies that came with the dishes were nice and fruity with decent immediate heat, and no slow burn. The chicken cubes, by themselves, were uninteresting, even with the mole. The tlalpeño was pleasant, but the broth itself was quite salty. The rehydrated dried peppers in the soup were nice and fruity with a good amount of heat. Since the broth was salty, I just ate the non-liquid components of the soup. Music plays in the background until closing time, after which the music shuts off. When you exit, the door handle may not respond unless you apply enough torque to it. Additionally, when you exit the front gate, and if it is closed, you will have to move the gate laterally along the track to open it, and then close it again. If you leave at 3pm on a weekday when the elementary school has been in session, and you would like to cross the street, there will be a crosswalk close by and someone with a portable stop sign, a whistle, and colorful reflective traffic visibility garb who will pause traffic in both directions and encourage you to cross the street.

    Outdoor seating with fans
    Stephanie R.

    First time here and I was not expecting to loveeee it! It's a cute little patio with plenty of seating. I ordered the enchiladas verdes, and it was absolutely delicious. Tastes so authentic and just really wowed me and my husband. It came with rice, black beans and nopales. I'm so glad we just happened to stop by today. I didn't take a picture of my food because I literally inhaled it.

    Taco stand
    Nicole Z.

    I'll start off by saying I hadn't been in a few years since I moved out of the neighborhood. This place has lost its appeal in my eyes. I went on a Saturday at noon and they are strictly only a taco stand. No more plates with a Serrano pepper and gorgeous presentation, no more mini fideo or chips and salsa. We were told we could eat inside if we wanted but all the orders we at the taco stand outside where they sold only the food in the tins. The cafe de olla we got was also very bitter and didn't have much piloncillo (brown sugar) in it at all. I'm so sad to say this was a huge disappointment as this was one of my favorite places to have breakfast in San Antonio. To top if off the lady serving the tacos didn't seem very inviting and when I asked about corn tortillas she asked if I was going to get any flour tortillas. I was totally confused because even if my partner was, she would serve those and then have me wait for mine to be made inside, thus leading to cold tacos. I only gave this place 2 stars because the carne guisada I got was good and the corn tortilla was made from scratch. So if you just want tacos, then yeah go here. But this place was so much more magical before and on a Saturday off, I personally want to sit and be waited on by the sweet ladies in their traditional Mexican dresses and the amazing authentic food and plates. So sad.

    The best sope EVER!!! (Left)
    Loren R.

    One of the BEST MEXICAN MEALS I EVER HAD! (Don't tell momma!) Seriously, when I think back to some of my favorite meals ever (just thinking Mexican category), I keep thinking back to this awesome little spot in San Antonio. Take my advice: Enjoy the riverwalk, climb the tower, "Remember" to see The Alamo ... BUT EAT HERE AT CASCABEL!!! First time I felt like I was in another country. From the art inside, to the straw umbrellas outside, to the wonderful people there! My favorite thing was their sopes. I wish I could have eaten more! Please support this business, so it will still be there when I return! LOL!

    Enmoladas plate
    Edy F.

    Very good taste enmoladas service is great ambiance is pretty cool friendly staff all the food taste delicious

    Huaraches con bistek
    Kent K.

    What a wonderful find!! Cutest little restaurant. It felt like I stepped into another world - warm, colorful and welcoming. Lunch was fantastic - very authentic interior Mexican cuisine. I had the Hiaraches con bistek and it tasted as good as it looked!! Excellent house made salsa, too. The icing on the cake was the lovely waitress - truly a hospitable experience. Can't wait to com back!!

    Rus M.

    Cozy place with big flavors and big outdoor patio! I ordered a birria (goat) soup ($12.50), because, well, it was cloudy and the weather called for it. The soup bowl was loaded with meat! Add a side of home made corn tortillas, a bit of cilantro, onion and a squeeze of lime and honestly, probably one of the better soups I've had this side of the border. My wife ordered Tlacoyos with beef Tinga. Frankly, I've never heard of Tlacoyos before and I've only had chicken tinga so this was quite different. A good different. Service was very prompt. Outdoor patio was room with about 8 tables seating 4-6 people. One downside; insects. But, hey this is Texas. One other thing is I didn't see an alcohol menu, so not sure if there is alcohol or not. Other than that check this place out. Happy eating!!

    Al Pastor Tacos
    Ben B.

    The competition is stiff for this restaurant as they have Rosario's just across the street which was some of the best Tex Mexd I have ever had but this smaller hidden patio restaurant did not disappoint at all. Chips and two different salsas were very flavorful and fresh as the blue tortilla chips were fresh. The soup they bring was so good as I almost asked for another one. The 3 al pastor tacos came out and let me say I have had many al pastor tacos in my life all over but these were spot on delicious. Don't sleep on this place!! It beats much of the competition out there.

    Michael C.

    Food 5/5 Service 5/5 Atmosphere 5/5 We arrived around 11am but they still were not open (even though the sign states they open at 10am lol). Aside from that, everything about our experience was great! They have a quaint outdoor seating area with plenty of shade. Our waitress was exceptional- very friendly and engaging. In terms of the food, we weren't sure what to order so we just ordered a few things to share. The pastor sopes, the huaraches and quesadillas were really delicious. I'm glad I found this restaurant and I will definitely be back!

    Empanada de Flor de Calabaza (Squash Blossom)

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    3 years ago

    I wanted a light lunch so opted for the Gordita. The food was excellent as was the service we would definitely go back. Okay

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    1 year ago

    Excellent food!!!! Service was impeccable I would highly recommend this restaurant. Fajitas and quesadillas was spot on!!

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    6 years ago

    New owner (Natalia) completely rude. I Used to love visiting this place and recommend it to people ;(

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    2 years ago

    Service is shitty. Owner was rude. Drinks are watered down. Food sucked. Recommend going elsewhere

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    Jonathan Q.

    Thank you so much for coming Roxanna!

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    Page 1 of 7

    Cascabel Mexican Patio Reviews in Other Languages

    Ask the Community - Cascabel Mexican Patio

    Wondering if this place is pet friendly since it's close to walking areas?

    They do have outside seating so I wouldn't think there would be an issue

    Are pets allowed on the patio?

    Yes! several cute dogs there when I went

    Don’t See Your Question? Ask Away!

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    Mi Tierra Cafe & Bakery in operation since 1941 is a signature restaurant in San Antonio, TX…read more Historic Market Square. Having grown up in San Antonio, I have literally been to Mi Tierra's 100s of times. When you walk into the restaurant you experience immediate sensory overload (so much to see where it is hard to focus)...papel picado strung everywhere...in different colors...in different textures...metallic and paper...wow wow wow!!! In addition, there are artful configurations clustered with lots of color and spiritual references highlighting the Mexican American culture. Also, there are pinatas strung from the ceiling in metallic colors, which is a bit unusual for pinatas (usually made from paper). The restaurant also has stained glass windows and a mural. On this particular occasion, I was in the restaurant for bakery goods. Mi Tierra specializes in Mexican pastries. It looked like it would be a quick in and out, however, with some many sweets, every customer asked questions and deftly decided on their sweets de jour. Since I waited for a bit, I decided on three...peanut brittle (the hubs said he had not had any since childhood), pecan praline (for me) and a pecan cake thingy (split between the hubs and myself). All were incredible delicious. Yep, we ate them all in one day. It is important to note that the prices in the bakery are extremely reasonable. Excellent sweets experience...

    Party of 2 on Monday 1730…read more OVERALL Great service, great food, great ambiance. SERVICE Seated right away. Mario was our kind and happy server. He provided great recommendations. He checked us often and refilled our waters often. CHIPS AND SALSA Complimentary. Tortilla chips are freshly made, oil it was cooked in tasted well, and the salsa was flavorful with roasted ingredients. FLOUR TORTILLA Very fresh, the right amount of salt and moisture, hot, toasted perfectly, just the right thickness, and teared apart very well. CHALUPA COMBO The chalupa was made with a typical crispy tortilla. Placed next to the enchilada so it made it a bit difficult to grab since one half of the chalupa got soggy. EL RANCHO SPECIAL Recommended by Mario. Selected beef tips. The beef was very tender and flavorful, the sauce was flavorful with spice and savory, the rice/beans were well seasoned and flavorful. The guacamole/lettice/cheese was placed into a taco shell. The guacamole was very fresh and had a great texture with varying chunks of avocado. ENCHILADA POBLANO The shredded chicken was juicy and well seasoned. The poblano mole sauce was mildly creamy, tasted of delicious poblanos, seasoned well, and added a refreshing contrast to the savory chicken filling. The pickled onions were a refreshing addition and had a great snap to them. AMBIANCE Feels like we were in a home. The place is decorated vibrantly. The decorations were also very bright and clean. The booth was comfortable and relaxing.

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    Went here for a work lunch with coworkers. The place is so beautiful inside and out. Luckily we got…read moreto sit by the river which great weather. The service was fast and friendly. Our waiter checked on us a lot and was very knowledgeable about food allergies and substitutions. Our drinks and meal came out fairly quick. The guac and chips are yummy. The guac was creamy but does have a spicy kick to it. I also tried the cucumber agua fresca. So refreshing and light. For the meal I had the Baja fish tacos. It doesn't come with a side but it does have 3 very filling tacos. It was grilled halibut, pico, romaine lettuce, guacamole and Baja sauce. It was delicious and very flavorful. It needed a spicier sauce but deff would go back for this.

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    Iron Cactus was a great find. The staff was friendly and welcoming, and the food was excellent. I…read morehad the Mexican meatloaf, which was definitely not something I would normally expect at a Mexican restaurant, but it was unique and wonderful. The chorizo and ranchero sauce really made it stand out. The Mexican street corn on the side might have been even better. That stuff is seriously addicting like crack. I could have eaten a bowl of it by itself. Definitely a place I'd come back to.

    Iron Cactus sits right along the River Walk and has a pretty good-sized space. Walking in, I could…read moreimmediately tell they were going for that moody, dimly lit, relaxing atmosphere. Now listen I enjoy a good mood, but this setting went a little past moody. It was DARK dark. They could definitely bump those lights up about two settings and still keep all the ambiance. lol Thankfully, the food and service needed no adjustments. Our waiter Stephen was really nice, attentive and quick throughout our visit. Thanks for taking good care of our table! We tried the paella and steak fajitas, and everything came out nice and hot. Both were enjoyable, but we also need to talk about those spicy mango and watermelon margaritas because the drinks definitely DELIVERED. Flavor was there, and so was the pour. Overall, we had a good experience. Nice River Walk location, hot and tasty food, great drinks and friendly service. Just turn those lights up enough for me to admire the meal before I eat it.

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    I still can't get enough of this place!!!! I keep coming back and love it every single time!! The…read morefood, the cafe de olla, the service the atmosphere, I love it all!! Been coming here for about 3 years, just updating my review!

    Surprised the wife with a trip to Pan Fila for her favorite hot chocolate and concha. We started…read morewith the Pan Fila Conchota combo that is a combination of the two that is 1/2 gallon of hot chocolate made using a base of Abuelitas with additional cinnamon, and cocoa along with something special. It was delicious! The concha was soft, buttery and flaky, with just the right sweetness. We took home the majority of it and it stayed nice and soft instead of turning hard like so many others. We decided to try several appetizers to go along with our concha to get a wider taste of their food than we would by just ordering a couple entrees. Let me tell you, this was a great idea! We ordered the Tosti-Ceviche Verde, Panela Asado, Mexican Street Corn, and their Spicy Bean Dip. The Ceviche Verde was excellent, the freshness of the fish and shrimp was wonderful with the chipotle mayo and avocado. We chose to have it on the salsa Verde Tostitos and it was all great combination. The Panelo Asado was a completely new dish for us and was extremely good with a savory flavor from the salsa Tlaquepaque that mixed well with the Panela cheese. Their tortillas though not made in house, are made for them and taste like mom made them. The Mexican Street Corn was great and had the perfect bit of char taste from the corn. It was creamy and flavorful, we did think it could use just a tad more lime juice though. The Spicy Bean Dip was very good. You can't go wrong with Oaxaca, Chorizo, and pieces of pork mixed with some mildly spicy beans. Our server was fantastic. She had great recommendations for us, and was quick with checking on our drinks and generally helping us throughout our dinner. The food was prepared quickly, was hot, tasteful and refreshing. We definitely will be going back, and recommend Pan Fila to all of you.

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