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    Cascade’s

    2.9 (731 reviews)
    Closed 7:00 am - 10:00 pm
    Updated 2 months ago

    Cascade’s Photos

    CASCADE’S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Upscale
    Dogs allowed
    Good for groups

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    Recommended Reviews - Cascade’s

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    Rooty T.

    This visit was a disappointment. The food was very good, service was lacking. Water glasses were empty, had to ask more once for condiments. We ordered drinks first, then our meals a few minutes later. However the food arrived before our drinks. Our server was friendly, but seemed a bit overwhelmed. Food included smoked wings which were tender and tasty, bacon cheeseburger with a huge mound of crispy well seasoned fries, and the smoked turkey club.

    Butter Head Salad.  Asparagus, Peas, Artichoke, Sliced Radish, and Pumpernickel Crumble with Gorgonzola Dressing
    Bonnie L.

    They had a lot of construction going on ( May 2026 ) so they were serving out of the 217 wine bar. Seating was scattered and not well for a resturant setting. But, it was not bad. Had a lovely lunch with friends and I highly recommend the Butter Head Salad! Asparagus, Peas, Artichoke, Sliced Radish, and Pumpernickel Crumble with Gorgonzola Dressing. It was delicious! Thank you.

    F.O. Stanley statue in front of the hotel.
    Laurie H.

    Delicious lunch in the historic Stanley Hotel. I had lunch after doing one of their tours of the hotel. The whole area is first class. Staff was very nice. I enjoyed a lemon lavender martini and a chopped wedge salad. I had blueberry bourbon bread, pudding with ice cream for dessert.

    Prime rib sandwich
    Julia K.

    We came to Stanley hotel on a sunny spring Saturday at 3:30 for their last lunch seating. The atmosphere is old fashioned worldly. The staff are friendly and professional. We had to ask the waiter for a glass for the beer we ordered. I had the fish tacos ($20) which was bursting with flavors from the pickled onion, cilantro, lime and cabbage. Delicious! My husband had the prime rib sandwich with sour dough bread. It came with lots of beef and a side of fries. ($24). They automatically add a 3% historical preservation fee to the bill. It was still a good value and we'll be back.

    Anjali G.

    Such a fun place. Inside the Stanley hotel. Lots of people up at the patio early. We went to eat at 7:30 on a Friday and we were the first people in. Service was very nice.

    Great House Salad
    Benjamin B.

    Made the mistake of ordering the dry aged ribeye. The most dry "medium-rare" aged steak in my opinion. I rarely give a one or two star review, but it was the way they handled it that warranted this review. Cutting the steak, noted the color, then sliced through the whole steak: 40% well-done, 20% charred, and 40% medium well. Being a pricey cut, I asked for another. The waiter told me I was mistaken and he was as tough as the steak. I said "fine" then he realized I was annoyed, said something and came back with the check for us to settle our bill. Being a rare parents night out for my birthday, we realized we only ordered one entree to split and asked to order something else, still hungry. That point a manager came, we explained, they brought us a menu and we waited another 20 minutes. At that point the Food and Beverage Director came out with a raw piece of meat to give me a lecture on dry aged steak. I told him I understood but I still felt, having had many before, that it was just over cooked and would have liked another or something else. By this point the night was awkward. They still charged us, but gave a small discount. (Pics attached) Amazing ambience and loving our stay at the Stanley Hotel. Too bad the quality of food and service at this restaurant didn't match up with the rest of the hotel.

    Rise & Shining, Lavender Mimosa, eggs, sausage, and hash.
    Sydney E.

    Stayed at the Stanley and visited Cascades a number of times. They have an amazing whiskey collection and offer flights. We had a great time waiting for an uber to the wedding we were headed to while hanging out in the rustic but upscale bar. Not to mention an enjoyable night cap after the wedding while having great conversation with the bartenders and other patrons (about whiskey). Heaven Hill was the poison we picked. We also visited for breakfast and my egg and hash were cooked perfectly. Not to mention, I could tell the sausage was artisan. I also had a lavender mimosa which was a nice twist on a classic brunch drink. I would love to try dinner here next!

    Crispy Brussel Sprouts
    Shelby F.

    Ok this time around it was better! We stopped in just for a snack and some drinks with friends for my mom's birthday and it was a much better experience. Our waitress was super nice and kind gal. All of our drinks were great and we all had different things. For food we got the chili, charcuterie board, and blueberry bread pudding for my mom's birthday dessert. The chili was very good and we all loved it. The charcuterie board had a lot of options and the cheeses and meats all tasted great! Ok the blueberry bread pudding should be illegal because it was phenomenal and was crazy good. It tasted just like a blueberry and mixed with the ice cream it was a different level. It varies visit to visit I guess with how your experience will be here.

    Bison Burger
    Cindy O.

    After our tour of The Stanley, we planned to have lunch in the main dining room. Mostly for the novelty (total The Shining fans!). Our expectations were low based on reviews! Definitely exceeded our expectations! We enjoyed our food and cocktails! We had a wonderful server (Joel).that explained and recommended so many items on the menu. The meats are locally sourced and some smoked onsite. We started with cocktails and an appetizer of Brussel Sprouts, all excellent. For entrees, two of us had Prime Rib Beef Dips with fries and the third ordered the Bison Burger with fries! Great choices! Cocktails consisted of a dirty Martini and a Stanley Old Fashion (with an amazing cherry). Highly recommend going to The Cascades. Great food, service, and a novelty to dine at The Stanley!

    COLORADO COBB SALAD
    Christina d.

    My husband surprised me for Valentine's Day with a trip up to The Stanley Hotel for a late lunch at 2pm, and it was such a wonderful experience. The atmosphere was beautiful and romantic -- the perfect setting for a special day. We started with the pork belly appetizer, and it was absolutely delicious. The portion had plenty of meat, and the cut was incredible -- perfectly cooked and full of flavor. I ordered the Cobb salad, which was fresh and well balanced, and my husband had the French dip, which he really enjoyed. Everything was prepared beautifully and tasted great. To finish, we had the crème brûlée, and that was definitely my favorite part of the meal! It was the perfect sweet ending to a lovely afternoon. We had a great experience

    Chicken Wing Plate
    Crystal B.

    I saw that Cascades Restaurant had a Prime Rib French Dip on their lunch menu and knew I had to try it - it did not disappoint. The sandwich was huge! The meat was plentiful and great flavor. Apparently, they smoke many of their meats in house. The chicken wing plate was a fair price - delicious as well. The dry rub was great. The pork belly also had great flavor and cooked to perfection. Our entire dining experience was amazing today! Big thanks to Joel for going through the menu with us and for the laughs. Exceptional service! We will definitely return!

    Colorado Meatloaf
    Jaci G.

    Had an amazing experience here eating on the patio. All of the food was fantastic. The staff was wonderful and quick. Loved being able to dine at this historic location.

    Prime rib
    Paul C.

    The prime rib, ordered medium rare, was raw. The bison ribeye was so chewy it was inedible. It took forever to cut the smallest pieces. The broccolini and potatoes lacked any seasoning whatsoever. The spinach artichoke "dip," more like a casserole, was passable. Overall, for the prices they're charging, Outback Steakhouse does it better, and that's not props to Outback. Golden Corral would have been better. It just didn't taste good either. We're tried to power through, but gave up after five minutes. I can see why they get so many one star reviews. The atmosphere is great, but not the food. High prices don't make for better quality. You're basically trapped at the hotel at night, so it's sadly the only option other than starving. Avoid and plan ahead if staying at the Stanley Hotel. I have never been this thoroughly disappointed in years.

    Whiskey flight

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    Page 1 of 19

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    Scratch Deli and Bakery - Carrot Cake

    Scratch Deli and Bakery

    4.5(469 reviews)
    1.8 mi
    $$

    I had an absolute 5-star experience at Scratch Deli and Bakery! We needed some sandwiches to bring…read morewith us into the park to give us energy for a day of hiking, and this place delivered perfectly. We ordered two different kinds of sandwiches, and both were absolutely phenomenal. The flavor was completely on point, everything was so fresh, and they make it right in front of you. The deli is run by a super cute couple, and you can tell how much care they put into their business. We happened to visit during the shoulder season, so luckily the line wasn't very long. However, I've heard from others that this place is super popular, and during the peak summer season, there is usually a line waiting right out the door, and after eating here, I can totally see why! In fact, we loved it so much that we tried to go back the very next day, but unfortunately, they were closed (they are closed two days of the week, so be sure to check their hours!). I highly recommend stopping by Scratch Deli and Bakery. It is a must-visit spot, and we will definitely be back the next time we are in town!

    As we were about to enter Rocky Mountain Natl Park our first day, we knew we needed lunch to go…read more I found this place on Yelp and it had such great reviews we decided to give it a try. All of their meats are cured in house and served on their fresh baked bread each day. They are vegetarian friendly and offer vegan and gluten free options. They also offer breakfast items like burritos. Be aware their sandwiches are loaded with ingredients and big. I could only eat half of my sandwich. I do appreciate the size though as you never know how hungry you are going to be after a long hike especially in this altitude. We went with the turkey sandwich and added cheese, all kinds of toppings and a spread. These sandwiches were very tasty and all the veggies on the sandwich were so fresh. Their baked goods looked so inviting especially the cinnamon rolls. I will have to come back! Service was efficient and helpful. Parking can be a bit of a challenge when they are busy. It was the perfect stop before entering the park!

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    Scratch Deli and Bakery - Various muffins

    Various muffins

    Scratch Deli and Bakery - Pecan rolls

    Pecan rolls

    Scratch Deli and Bakery - Salads

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    Bird & Jim - Chocolate croissant, woodpecker, coffee, and cinnamon roll!

    Bird & Jim

    4.4(1.6k reviews)
    1.9 mi
    $$

    Great food and really nice people! I also loved the dining space and it had a great atmosphere…read more Definitely a place I'd recommend!

    My new favorite restaurant in Estes Park! Flavorful food, unique and delicious cocktails, and they…read morehave parking. It has a rustic ambiance perfect for the Mountains. My Hogback Sour Cocktail was over the moon. Made from bourbon, lemon, simple syrup, egg white, and Cabernet float. The unique blend made a great drink. I wanted more, but held back because we were hiking later. My wife's traditional slightly dirty martini was perfectly made as well. We started with the homemade chips and dip. Nice crispy chips with beautiful fresh made onion dip. Next came the Pheasant soup. I wanted to lick the bowl clean, it was so yummy. The main course for me was the carnivore plate with elk, filet, sausage, and broccoli/shallots. The elk meat was the star on my plate. Having that next to the filet mignon allowed me to taste test them in real time. The Elk meat won hands down. Not even close in my opinion. The sausage was packed with wonderful flavors, but after a few bites overwhelmed my palette. My wife had the Creamy Potato Gnocchi Bowl. We both shared each other's dishes. She loved the Elk Meat. I really enjoyed the Gnocchi, and wished it could be a side dish to my Elk meat. Service was great with Elizabeth checking on us at the right times. Tip: Ask for the postcard and the restaurant will send it out for you after you fill it out. Tip: the restaurant fills up quickly, so call ahead and get a reservation.

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    Bird & Jim - The bar

    The bar

    Bird & Jim - French Fries

    French Fries

    Bird & Jim - Diet Coke® ($4)

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    Diet Coke® ($4)

    The Bird's Nest - Chocolate croissant,  coffee and cinnamon roll

    The Bird's Nest

    4.1(139 reviews)
    1.8 mi
    $$

    What happens when you combine the passions and expertise of two established restauranteurs into a…read morenew and exciting venture? You get the new and improved "Bird's Nest." We were fortunate enough to attend the "soft opening" for brunch today and all I can say is WOW! Prior to this John put his heart and soul into Bird & Jim (across the street) while Rob ran the top restaurant in Estes Park (Seasoned Bistro). The Bird's Nest (which operates seven days a week) will now offer brunch Thurs-Sunday. Our experience was delightful and delicious. Some of the old favorites from Seasoned are back along with some new tasty dishes. The views from the second story are as stunning as anything you will see in Estes Park. There is nothing like this in Estes Park so put it at the top of your list of things to do in Estes.

    I can see why many people like this place. Hell, I dig the space and the concept. Just the…read moreexecution of the pizza wasn't up to par. Right outside Rocky Mountain National Park, and directly across from their main outpost, Bird & Jim. This place serves it all: coffee, smoothies, breakfast, baked goods, pizza, salads, soups, wraps, etc. Each menu varies depending on the time of day obviously. The space itself is gorgeous, and not something you'd expect in a mountain town. The high ceilings and massive windows allow you to soak up any mountain and sunset views. They have a nice little patio outside and yes, you'll probably see elk grazing across the street! The pizza left more to be desired. I ordered a simple margherita ($18) and an Odell beer. I would've prefered the pizza to be cooked for another minute in the oven personally, but that's not a knock on them. It desperately needed salt. In the dough and on the tomatoes. The tomatoes slid right off every time I tried to take a bite. It was just severely under-seasoned and really didn't have any flavor at all. I would actually come back here because I do like restaurant concepts like these that offer different experiences throughout the day. A great place to hang out and recharge. I will stick with breakfast and coffee next time!

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    The Bird's Nest
    The Bird's Nest - Perfect pair.  Almond croissant and Oso house blend.

    Perfect pair. Almond croissant and Oso house blend.

    The Bird's Nest - Upstairs seating area, so nice!

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    Upstairs seating area, so nice!

    Cascade’s - newamerican - Updated September 2026

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