Hey. Fantasy Author R.A. Schmitt. My wife and I went to Aj's…read morerestaurant & Deli tonight and it was fantastic. The burger was huge and top notch. Way better than anyone else's in the area. No joke. The two drive in place near by are fine. This was better. The loaded fries are monster's! Crispy fries, gyro meat, sauce, and nacho cheese! Outstanding! And the deli sandwich was enormous and as good or better than the competition. Fast lines, plenty of soda and snacks in the isles. They crushed it! Well done guys! I'll be back. Cheers!

Excellent hot beef sandwich, best I've had in a long time, had to split with my friend Jennifer,…read moregreat times

Long Islands are Great... And the burgers and cheese fries are amazing as well service was great…read moreand the bartenders mustache was delightful

I used to live in Burlington and would frequent Fred's with my family. I stopped here with family…read moreon Father's Day and hadn't been there in about a year or so prior. My experience wasn't the same as it's been in the past. The mozzarella sticks were cold in the middle and I wasn't a fan of the quality of the hamburger buns. Also, I was with a few people and we ordered multiple appetizers and we weren't provided small plates or silverware. I thought in the past they brought you plastic forks and knives. Anyway, we shared our appetizers and ate them on the paper napkins on the table. This place is great if you like a very casual setting and fried food.

Great walleye! Noticed that they also had salmon and perch as well. Loved the pictures of…read morecelebrities from the 50's and 60's. I grew up in Palm Desert, California in the 50's. The service was great as well. It was a bit pricey but we'll worth every bite.

Prolly the best (smash) burger I've ever had. 2 patties (that are not really smashed) dripping with…read moremelted cheese, garlic sauce, fresh lettuce, tomatoes this sandwich was amazing!! Super flavorful and I absolutely loved it! We sat under Connie Francis and her western golden oldies! Car shows totally cool as well

Excellent service by our waitress!!! She was very knowledgeable about the menu and asked the…read morekitchen to verify if certain foods were gluten free. My sandwich was very good and my wife enjoyed her meal which I'm sorry I didn't get photos of. The dining area was clean and spacious. Hey seemed to have separated the families with kids away from the couples which was nice.

I want to start by saying that our server Sydney P was excellent. She was friendly, checked on us…read moreoften and had our experience been based on that- it would have been 5 stars! Unfortunately, that is not usually the case with service at El Camino. My husband and I had not gone back in a couple of years after they opened because of consistently bad and rude service. Their food was fine but even the best food isn't good paired with a bad overall experience. We decided to give them another try a few months ago and even though the service was a little better- it wasn't worth keeping them on our weekly rotation. My husband, daughter and I had gone there for dinner on Tuesday and as I said had a wonderful server. Both my daughter and I have had their steak tacos (filet and skirt), even though the flavor was fine, they leave the pieces SO LARGE that you chew forever on a bite of taco. This is not to mention that the tortilla does not hold up well to bites into these large clunky pieces. Because of this, I started ordering the Barbacoa tacos since that is shredded beef. However, my daughter doesn't like Barbacoa so she requested the cooks cut the meat smaller. The food came out and the pieces of steak were as big as ever. When I say that this could be a choking hazard for the best of eaters (let's forget about seniors, children, or people that may have dental issues) I mean these pieces are nearly the size of dice. We asked for a steak knife so that my daughter could finish prepping her own food (though she is not an employee of El Camino, apparently those who get paid to cook there, don't have to accommodate special requests of using their chef knives to cut steak before putting in tacos. As I watched her spend about 10 minutes deconstructing 2 of her 3 tacos and cutting up the meat and putting them back together (as it was getting cold), I asked for a manager. Nick came over to our table with a strange attitude. I said "Are you the manager?", as he did not introduce himself...at all!, he said "yes". I started by explaining that we asked for the meat to be cut smaller. He then starts to get defensive and argumentative saying how "everyone loves that dish", "everyone orders that dish", "There are NEVER any complaints about that dish". I had to interrupt him to explain that we were NOT complaining about the dish but the prep of the meat. He then says "Maybe that dish isn't for you". I said "So NONE of the steak taco dishes are for us because not only our request for safe size pieces was not accomodated but you are telling me that we take it or leave it???" He continued to talk over me and arguing until my daughter (who is very quiet and laid back) got mad and started explaining to him that he shouldn't be talking to his customers that way. Her and her husband order to go often and she explained that at home, she deconstructs her tacos, takes kitchen shears to cut the meat and then has to put them in the microwave to warm them up. Just because people don't complain doesn't mean they aren't unhappy about it. Instead of Nick listening and understanding what we were trying to do, he continued to talk over my daughter, and then snaps at her with "I'LL JUST TAKE IT OFF!". That set my daughter off. None of us needed nor wanted a free meal. We didn't ask for it, nor want it. We told him that. He finally asked what we wanted. I said that all I wanted was to share a suggestion of not only talking to his kitchen staff about accommodating COMPLETELY REASONABLE REQUESTS but to share with the other management our suggestion. That's it. We told him several times that we weren't complaining about the flavor, just the prep and that everything else was fine including the excellent service and that he, NICK, and NICK ALONE has ruined it for us. By the way- the ONLY way I knew his name is that I had to ASK HIM for it... We will NOT be back nor will my daughter and her husband order take out anymore. The food is fine but definitely not worth the complete disregard and disrespect of their customers! There are SO MANY better places that appreciate our business! Nick was on the right track- maybe EL CAMINO is not right for us....or anyone else.

It had been awhile since my last visit. Not their fault but mine, my travel schedule changed…read more Since my last visit they had a fire and were closed for several months. My dogs in this visit were just fair as they were luke warm and got lost in the bun which was also just fair. I used to look forward to stopping in for a hotdog but today's trip, didn't leave me with that feeling of wanting to to return for a hotdog special. Fries were ok as was the fountain drink, but the dogs were fair at best.

Doesn't appear to be the same owners as there were prior. The staff was OK at best…read more Food was good. Presentation was nice. Several tables for dining in. Seem a little too close too really move around. They also have slots.

Stopped by on National Hamburger Day. Place was very busy. They are still in the 'new place in…read moretown' phase. Give them 2-3 months and the crowds will settle down somewhat. I ordered the Bacon Blue Cheese Burger, fries and a peach shake. Due to the crowd there as slight wait, but nothing crazy. I took the order to go, since there weren't any tables available. The burger was well prepared, however the blue cheese spread wasn't obvious. Perhaps the fact they also have American cheese on the burger caused the flavored to blend, which came across more like sharp cheddar. Still tasted good, but I was wanting blue cheese. The fries were very good, crispy on the outside and fluffy inside. The peach shake was nice and thick with tasty chunks of peaches.

Chicago's style Italian beef? You have to change that name on your menu definitely not a Chicago…read morestyle Italian beef. Doesn't taste like one, doesn't look like one. I asked for hot and sweet peppers, they didn't even have that. I work in Chicago. I eat Italian beef quite often. The Gyros definitely not as good as you get it in Chicago. I'm not sure what's up with the crazy line but this place is nothing special.. The spot drive-in has better food. That's just my opinion I am new to town.

I frequently visit Kenosha, and Big Star--when they're open--is a necessary stop. 3 cheeseburgers,…read morefries, and a root beer, and I'm a happy boy. Yes, it's a treat. Don't judge me! It's a classic drive-in experience, for better or worse. I'm not going to say it's exactly pleasant to sit in a hot car surrounded by other hot cars spewing exhaust, but it is what it is... I personally wouldn't mind a few additional tables scattered around instead of just the two. Service is prompt and they have a menu that, especially in today's economic climate, feels exceptionally priced, so much so that it encourages you to order a bevy of items just to try them out. If you're a fellow Kenosha-frequenter, or just stopping in for the first time, definitely check out Big Star! Grab a sampler and head over to the lake to enjoy.

Food are great came fast and served fresh and hot. Server is great. Great experience sitting in…read morecar. Fun

A vey good place to have a casual night. We had wing and nachos. Thai nachos so yummy beer is good…read morewe had it was fresh. The wings were big and naked I had sweet chili and bbq , buffalo was at the table teriyaki bang bang and one other flavor. The fries are ok. Not my favorite fries. They seem to be the natter kind. The staff was great. Food was fast will definitely be back

Very large servings was not warned about that good food very large servings. Ambience reminds you…read moreit takes you back to older Wisconsin a little dark, but thankfully they provide table lighting. I know too many people that work here. That's a good thing I think.