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    Charlie's Steak House

    3.7 (243 reviews)
    Closed Closed
    Updated 2 months ago

    Charlie's Steak House Photos

    Business Info

    CHARLIE'S STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Charlie's Steak House

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    Creamed Spinach and potato's au gratin
    Deirdre T.

    The rib eye and sides were fantastic. Creamed spinach and potatoes au gratin were delicious i also loved the Pinot Noir and the prices were very reasonable. The service was excellent and the restaurant is definitely old school New Orleans Italian (kid of mafia vibes decor). There's a random picture of Nixon and Elvis posing together on the wall. The only reason I docked a star is because the wedge salad came with a house made vinaigrette but it was just straight vinegar poured onto the lettuce. So much so I sent it back. And they boasted of pistachio gelato from a well known place in New Orleans but it was not authentic and had way to much food dye coloring. I took a couple of tastes and did not finish the rest. So go for the steak and sides and you can't go wrong.

    Filet
    Kelly B.

    Charlie's has that old school Nee Orleans ambiance that feels nostalgic. The service was fantastic, attentive and friendly. The food was absolutely delicious, we loved everything!

    You pretty much have to tell them not to bring the onion straws.
    Trent D.

    Charlie's is a classic and didn't disappoint once again. Started with the fried onion strings followed by perfectly cooked Pittsburgh style ribeye accompanied by potatoes au gratin. Wish my doctor would let me go more often!

    Salad
    Kassidy D.

    Great example of a simple menu done right. Me and my father checked this place out during Coolinary. We decided to take advantage of the coolinary menu which consisted of a onion ring, starter and your choice of salad. We each got to choose a side and I chose the cream spinach, and he chose the potatoes. The sides were definitely delicious. I will get them both again if I went back. And I chose a 6 ounce steak which I ate before taking a picture of sadly. Everything was really quite nice. I'd never heard of the spumoni ice cream but I really did enjoy it. I would definitely go back again for the steak and to try their other menu options, from what I can tell this place has been a New Orleans staple. We made reservations and were sat quickly so I would suggest doing so. And there is a small parking lot attached to the restaurant. Definitely give this place a try if you're in the area.

    Onion Rings
    Angie D.

    Wow! I'm so very happy we finally got around to try Charlie's Steak House. We went for my birthday and what a treat! The atmosphere is a little bit upscale casual, very laid back and comfortable. We were quickly served with delicious dirty martinis. Our server was really friendly as she told us how it works and stated the menu. No paper menus but the selection is simple so one is not really needed. We started with the small onion rings, there were plenty of them, they were thin and crispy, probably some of the best I've had. For dinner we both had the 14 oz strips that came sizzling and perfectly medium as we had asked - delicious! I also can't say enough about the potatoes Au gratin, so very creamy and cheesy, they were a perfect side for the steaks. We also splurged on Pistachio Spumoni for dessert. Perfect ending to a perfect birthday meal. I can't wait for lunch today knowing I'll be eating leftover steak - yum! I can't wait to go back.

    26 oz t-bone w/ steak fries and creamed spinach
    Emmanuel F.

    An incredible New Orleans classic! Open for almost 100 years, this hidden gem is where the locals in the know come to get a great steak without having to deal with tourist crowds. The service is excellent, the food is divine, and the atmosphere makes you feel like you're with family.

    Table of hurting
    Diane H.

    It's been way too long but so happy we made our way back. Excellent meal, atmosphere and staff were top notch. We had such the sweetest cute young red-headed waitress (yes I forgot her name "palm to forehead") who was so thorough and on her A game the whole time even keeping up with the shenanigans going on with our party at the table. We started out with Birthday old fashions (only complaint which is personal, Big Luxardo Maraschino Cherries are what I like in my old fashions), followed with blue cheese wedge salads. We skipped the traditional little stack onion rings because we knew the next up to the table which was why we were there to begin with. Then came out that 32oz T-bone, "The Charlie", mushrooms, asparagus and potatoes au gratin which disappeared with not a morsel left on the plates except for the bone. They finished up off with a birthday dessert of ANGELO BROCATO'S Spumoni for the birthday boy. I'd give 10 stars but I'm limited to 5 on the yelp scale. Can't wait to go back and do this again. Thanks Charlies for reminding me what we have been missing.

    Blue cheese wedge
    Cassie M.

    This has to be the single best deal of COOLinary. The steaks and onion strings were phenomenal. I loved the old NOLA vibes, and service was pretty good! We will definitely be back

    Fillet, creamed spinach, and sautéed mushrooms
    Nick M.

    A meal at Charlie's is more than a meal, it is an experience. My wife and I went to Charlie's last night for dinner and some cocktails. We both had the 10 ounce filet and split some mushrooms and creamed spinach. The steaks were cooked perfectly and the sides were delicious. Keith, Travis, and Brendan were our wait staff, and they were fantastic. I'd really like to see a Luxardo cherry in my old fashioned instead of a red one next time, but they did have Basil Hayden bourbon for it. Besides that, I give it an A+. One of my favorite parts of going to Charlie's is having to hold your napkin up in front of you when they bring your sizzling hot plate, so that you don't get butter splashed all over your shirt. Parking is close, safe, and well lit. Go give it a try. You will be glad you did!

    NY strip steak, medium rare
    Diego M.

    A very disappointing "steakhouse". A big chain restaurant will serve you better food than this place. The restaurant is nothing special, if anything a bit run down. The insides are very aged and looks like the inside of a school cafeteria in a way. I think old school decor can be done well, but it just felt like there were few efforts to upkeep the dining room from when it first opened. We were seated downstairs so the upstairs may be different. A ribeye(18oz!!) and a NY strip steaks were ordered a long with a "half order of onion rings", asparagus, and potatoes au gratin. This cost us in the ballpark of $130. The onion rings were piled very high, were very greasy, and were very thin. I would market them as noodles instead of rings. Nothing to really write home about. The asparagus was acceptable but then again, I expected something delicious, not simply acceptable. The potatoes au gratin were the same. They were also very oily and greasy for no reason, just like the onion rings. The ribeye steak was easily the worst steak I have ever tasted for the price($50!). Tough. It was ordered medium rare and the insides looked like mixed up raw ground beef. The ends were tough and it tasted bland. The NY strip steak was the same. It was essentially alive in the middle, and had no flavor. The plate it came on was filled with so much fat and even that somehow managed to taste like it had no seasoning at all! My girlfriend and I both felt sick after eating here and we suspect it was from the insides of our steaks being literally raw. I would not recommend this place to anyone and am very sad that I was unfortunate enough to think it would be a nice restaurant with good food. Do not go here. The prices are not worth the mediocre, bland, and raw "steaks".

    Wedge

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    4 months ago

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    8 months ago

    Have dined here many times. Always superb. Great service very relaxed atmosphere. Have brought family from out of town and always a hit.

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    2 years ago

    Everything is great. Amazing drinks steaks and sides. They'll get the 5th star when they get blue cheese stuffed olives for the martinis.

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    Page 1 of 7

    Ask the Community - Charlie's Steak House

    Upstairs vs downstairs, any difference?

    Upstairs space is bigger. But stairs are a little steep and no elevator so book downstairs if anyone has mobility issues.

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    Bacchanal Fine Wine & Spirits

    Bacchanal Fine Wine & Spirits

    4.4
    (1.3k reviews)
    4.7 mi
    $$

    Stopped in for a slightly late lunch this past week along with my wife during our coupla days off…read morework. Took an Uber there, as that's probably the best strategy for visiting anything in the Marigny or Bywater neighborhoods. Basically, it's an eclectic old house with a cool backyard dining area with the kinds of chairs you remember from elementary school. Local guitarist was playing a set for diners that afternoon on the stage. Front of the house full of different wines and the guy behind the counter was nice enough to suggest a good pairing with what we ordered to eat. My grilled pork chop with balsamic reduction was excellent. The perfect cut for such a dish. My wife loved her orechiette pasta and appetizer plate of olives. The white wine suggested to us was cold and refreshing. Everything matched well and the umbrella tables were clutch in the sun and heat of early summer. Hope to make it back for my next vacay

    Artsy local NOLA spot that has character and was laid back. Bought wine downstairs...browsed around…read moreuntil I could find a space that could accommodate my family. Had live music but we couldn't hear it in the back room. Ordered the grilled steak with large steak fries and shrimp. The steak was rare and asked for it to be cooked again. I asked for medium well and they brought me well done. I ate it fine. Also ordered the shrimp and it was very good!

    Photos
    Charcuterie
    Charcuterie
    Wine selection upon entry
    Wine selection upon entry
    Entrance

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    Entrance
    The Delachaise

    The Delachaise

    3.8
    (494 reviews)
    0.7 mi
    $$

    Great accidental proximity location! My wife chose my hotel and when I checked in I looked to see…read moreif I had any nearby bookmarks. This place was directly across the street. Dive bar vibe is the feels. String lights, old creaky floors, big bay window, lots of outdoor seats, plenty of bar for us all! Total NOLA vibe! Bartenders were cool. I got a bit inebriated twice here and ate here once. Love that I could just walk back to my swanky hotel. Solid choice, C! Check out Hotel Henrietta if you are nearby. I asked the guy behind the what he recommended. Instantly he said "the mussels". You don't have to say another word, bruh. I had the mussels for my meal, obviously. Wow. They were perfect. The sauce was amazing, not sure what the white shit was, don't partake in that mess. The mussels were expertly cooked and seemed really fresh. The hand cut fries were also really good. I loved this meal and this joint! If I were local, I'd be a regular for sure. Get your ass in here if you can. I would advise getting the mussels. 100% '26 - 95

    Nice place to socialize or relax with friends or a book. Outdoor patio seating along the trolly…read moreline. Long bar inside. A couple nice Belgian Ale are on the menu. Chimmay on tap was dry but a Fin Du Monde was available to save the night. Big portion of house mushrooms had some bonus artichoke hearts and peppers in there for a nice surprise. This sport has a retro undisturbed decor and vibe. Bartender was able to make a nice substitute suggestion of a red wine for me also.

    Photos
    Bar menu.
    Bar menu.
    Moules Et Frites
    Moules Et Frites
    "Moules Et Frites" One of the best things I ever ate. Winners Circle :)..

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    "Moules Et Frites" One of the best things I ever ate. Winners Circle :)..
    Chais Delachaise

    Chais Delachaise

    4.2
    (164 reviews)
    1.8 mi
    $$

    Love coming here for happy hour! Been here 3 times now and they haven't disappointed. Never had to…read morewait for happy hour. They do also take reservations. Happy hour offers fries, sliders, and mussels all for 50% off and 5$ wine glasses. Fries - I love the dipping sauce Sliders - slice of tomato and raw spinach on a Hawaiian roll bun Mussels - my favorite of the happy hour deals. Tomato base Diet Coke - fountain drink = unlimited refills ;) The portions and value is great! Parking - free street parking Service is fast and friendly :) Ambiance: Not too loud. Good spot to catch up with friends

    It was my birthday and I wanted a pre-dinner libation. "The new Delachaise is close to Saba!"…read more(where I chose to have dinner), I told my husband. And then I realized the "new" Delachaise is like a decade old! This birthday... let's say it hit hard with this realization that you can think something is new when it's actually ten years old. I love this Maple Street location of Delachaise. A longtime fan of the St. Charles location (13 years, in fact), I appreciate that this spot has full table service while the OG is order at the bar. It is also larger, sparkling and sharp. Both feel a little Parisian, just in wholly different ways. And I like the ambiance of both. Behold that cocktail menu! So many unique drinks and similar to the other Delachaise, expect to be impressed with the wines by the glass. I always appreciate a good glass of Sangiovese. I haven't checked out the food menu in a while at St. Charles, but I never seemed to be able to find anything vegan. There's vegan Buffalo cauliflower here, which I'll have to try next time. We ordered olives but they weren't really to my liking (cold, tasting strongly of vinegar rather than herbs and too many of the tiny black ones taking up space. I love Castelvetrano olives and there weren't any in the serving). Service is just so so nice. Really perfect. Can't wait to come back for more wine and an evening on the patio.

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    Dining room
    Dining room
    Bronzino
    Bronzino
    Chais Delachaise

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    Charlie's Steak House - steak - Updated August 2026

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