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    Cheddar's Scratch Kitchen

    3.3 (305 reviews)
    Open 11:00 am - 11:00 pm
    Updated 2 months ago

    Cheddar's Scratch Kitchen Photos

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    CHEDDAR'S SCRATCH KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Dogs allowed

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    Trio, 14 oz. Ribeye, mom
    Danny L.

    Cheddars quality is still awesome..and the prices are even better. Ethan was our waiter and he provided excellent service. Our food was cooked to our liking and came out fast. The butter croissants are still a staple to this restaurant. The ambiance is quiet and a perfect spot for a family meal!

    Diana T.

    Another delicious place in Texas to go eat! The waiter was so attentive With the service being 5 star for sure! They start you of by bringing Honey Buttered croissant to the table! These croissants are amazing...they are so soft and fluffy they practically melt in your mouth! The portions they serve are definitely enough to have left overs and take home for next day or your next meal! Definitely a restaurant worth visiting! And the prices are not bad! I especially like the big fish tank in the front of the tables, gave it a nice ambiance.

    Monte Cristo Sandwich
    Eduardo O.

    The service was okay but the food was really good the wait wasn't long it was pretty fast I absolutely love the starters the mozzarella bites are so good but the monte cristo is so good I enjoyed the sauce that came with it overall a good experience every time I come

    Felicia G.

    This review is solely for the five service I receive from April. She works the bar & to-go orders. She has been working here for many years and provides nothing less than five star service. She is good at her job & customers love her. Honestly my orders get messed up when she is not working, but she always double checks to make sure her customers are well taken care of.

    Country fried steak with broccoli cheese casserole mash potatoes and gravy.
    Jason U.

    Cheddars there are a lot of options you can choose from. We were seated fairly quickly. For appetizers, we tried the trio sampler which was pretty solid, and the honey butter croissants which were flaky and crispy. For my entree, I got the country-fried steak with broccoli cheese casserole and mashed potatoes. Portion sizes were huge, especially for the price. I got the same thing a second time around to go and then it seemed the quality went down a little bit the food was more on the saltier side and the crisp from the batter of the fried steak wasn't there, so a little bit inconsistent. In addition, I tried their smokehouse burger and that was quite good as well. Nontheless, good solid option for a bang for your buck.

    1st one's free
    Jeannie W.

    Atmosphere was nice, the ceiling fans were a neat touch. Place is very cold so if you easily get cold, bring a sweater. First off, your server orders your drinks and brings out a crescent drizzled in condensed milk? Whatever it was, it was light and flakey and delicious! They will tell you first one is free, any thereafter are a dollar and some change (didn't hear the exact amount). My niece and I ordered the chicken tenders to share, what a great portion for sharing. We ate every last bite and we're both full. The chicken tenders are very crispy on the outside and moist on the inside. The mashed potato with cream gravy and broccoli cheese casserole were perfect accompaniments. My bf had the chicken fried steak with green beans and I didn't hear a word out of his mouth because he was enjoying his food too much! Great service, clean place. Plenty of parking out front. They have a little tablet like device on the table for kids to play video games or watch videos. That same device shows you what they have on their dessert menu as well. I haven't been here in awhile but would definitely return!

    Honey hot chicken with baked potato & coleslaw.
    Natalie T.

    Honey honey chicken was tender, crunchy, & seasoned to perfection. Salmon was tender, flaky, and flavorful. Coleslaw was sweet & delicious. Honey butter croissants were a warm welcome. Whitefish could have cooked a little more and brócoli was tasteless. Overall great experience. Thank you Cheddars! Service was excellent. Lisa was awesome!

    Monte Cristo Sandwich

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    9 months ago

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    6 months ago

    Service was great. Chicken taste like it was microwaved 300 times. chicken was not fresh. The croissants were amazing.

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    Bridget S.

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    8 months ago

    I ordered the honey butter croissants, but they gave me plain ones instead, pretty disappointed.

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    Bridget S.

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    5 months ago

    Wonderful great service! Friendly staff . Fantastic food and great prices! The seafood and red beans and rice can't be beat!

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    2 years ago

    Service was outstanding, very clean. We ordered a variety of dishes all came out perfect. We will be back.

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    2 years ago

    Loved the service and the ribs were so delicious I got messy but it was worth it no wait as well

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    Page 1 of 8

    Ask the Community - Cheddar's Scratch Kitchen

    To those who eat here frequently, do you have a server you could recommend by name? Who do I ask for to get the best service?

    Sharon or linda!!

    Don’t See Your Question? Ask Away!

    Red Oak Cafe

    Red Oak Cafe

    4.4
    (1.2k reviews)
    3.1 mi
    $$

    Loved the food and the waitress efficiency, cant remember her name , but ms mary was also very…read morehelpful and sweet Will definitely return to visit them !

    OOOO my goodness - my 4th of July started off with a bang when I found Red Oak Café in League City,…read moreTx!!!! The place was packed and there was a line of people waiting - I knew that was a good sign! The line moved fast and the staff were like worker bees - everybody getting the tables cleaned, people seated and orders taken with in minutes of sitting down. Mary the Manager never missed a beat - she was making it all happen and made it look effortless - with a smile on her face. Our server SAL was top notch, explained everything on the menu that I drilled him about - really painted a picture of what the items was all about, helped me with making a selection! Give that kid a Gold Star - he is my server for life at Red OAK. He took care of us with a smile and quick service, what a shining star they got when they hired him! Now for the food - mercy is all I can say - the biscuits were out of this world - flaky, fluffy and fabulous! I got the Breakfast special and everything on the plate was perfect - the bacon was nice and crisp, hash browns were golden and egg really over easy - cooked to perfection. THE Pancakes - eyes rolling back in head - the biggest, fluffy golden brown things you have every seen and the syrup came in a glass carafe that warm syrup was an extra special touch. The coffee was their own brand and the flavors were Pecan and Cinnamon, very smooth, and very hot and refilled often. Do yourself a favor and go to Red Oak Cafe in League City on Main Street and ask for Sal and get ready for a great expericence and excellent food and service! I live in Woodlands Tx and will drive 60 miles again to eat at this place!

    Photos
    Dining area
    Dining area
    Red Oak Cafe
    Pecan coffee

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    Pecan coffee
    Main St Bistro

    Main St Bistro

    4.2
    (622 reviews)
    2.1 mi
    $$

    Great breakfast this morning at Main St Bistro after church. This was our second time here…read more Same friendly service in a very comfortable setting. They had a lot of daily specials to choose from. We both ordered from the brunch menu. I ordered The Alamo. A breakfast bowl Cheesy Hash browns, Bacon, Sausage and Ham covered with Gravy and Three Over Easy Eggs. My wife ordered the Le Bistro. Two Scrambled Eggs, Grits Bacon and an English Muffin. Such a great local spot have a meal with friends and family.

    It's really hard for me to write this review & I'm teetering between 2 & 3 stars, BUT kindness goes…read morea long way with me so I'm giving 3. I've been wanting to try Main St. Bistro, so when my sister suggested it for Easter, I was down. We had a party of 7 (5 adults, 2 kids). We got there around 1:00 on Easter Sunday & didn't have to wait long even though it was busy. A man took our drink order. My brother-in-law asked to go ahead & order two appetizers. Our waitress, Natalie, came shortly after, introduced herself & confirmed the appetizers. We were brought 4 small cubes of banana bread, which felt weird since there were 7 of us. My toddler & my niece both had a whole one. The other two were split between 4 adults. My brother-in-law didn't have any. The appetizers came out fairly quickly & were gone just as fast. We finally ordered right at 2:00 after a little wait & indecisiveness. Then my son was done sitting in a highchair. My husband and brother-in-law took the kids outside. They played for a bit & walked two laps around the whole strip center. They came back, still no food. My son had a complete meltdown since he was both hungry & now tired, my brother-in-law asked if there was any way they could just rush my son's food. They did and he started eating, everyone was so hungry that they had some bites of his food as well. My mom went to ask the manager if our food was close to being ready. The answer was no, there was a whole list of orders ahead of ours. The manager was kind enough to bring us some spinach dip & apologized for the wait, explaining she was dreading today because the kitchen wasn't equipped for the Easter crowd. She assured us that they were working as fast as possible & we appreciated her honesty & effort. My mom went to her car & asked us to let her know when her food came. Our food finally started arriving at 3:17, and not all at once. My sister's meal came last. By this time my son was done & was getting restless while we had JUST started eating. The food itself was disappointing. My sister and I both ordered Benedicts. Mine (Boudin Benny) wasn't hot and was mushy instead of seared. Both of our poached eggs were undercooked. My sister's also had a large amount of cream cheese that wasn't listed and didn't taste good. Other issues: my mom's fries were cold, my brother-in-law said his chicken fried steak was no good. He ate it because he was hungry, and while my husband liked his sandwich & was happy with it, his fries were cold. My niece enjoyed her burger. My son's shrimp, fries, & macaroni were all hot and good... likely because they were rushed for him. It was 3:45 by the time we left. They close at 3. We received a 40% discount, but there was also a 20% automatic gratuity added, which some in our party didn't expect. Here's where they earn stars back... Natalie was great! She took great care of us & kept apologizing for the delay. We could tell that she felt bad, but it was not her fault. The manager also came by checking on us multiple times & got us settled as best she could. She brought us spinach dip while we waited & she made sure that my toddler got food very quickly after being asked about it. She did thank us multiple times for our kindness & patience. As did Natalie. I too, was appreciative of the kindness they showed us. Most of us have all worked in food service before & we understand that the wait staff can only do so much. We also understand being slammed in the kitchen & how fast paced they have to work in order to handle rushes. I appreciate the 40% discount... 20% after the tip. This review was based on one trip & I will update my review if/when I return. But this visit was definitely not a great experience & if it weren't for the kindness, I'd be leaving one star.

    Photos
    Main St Bistro
    Shrimp and grits
    Shrimp and grits
    Ribeye stroganoff

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    Ribeye stroganoff
    Retreats New Orleans Style Daiquiris & Eats

    Retreats New Orleans Style Daiquiris & Eats

    3.9
    (24 reviews)
    2.6 mi

    I walked in the restaurant and greeted the server. She also happens to be awesome. We ordered one…read morechicken tender and fries for an extremely well price. We ordered other stuff too but that is besides the point. I took my new Instagram profile picture in the bathrooms. They are ON POINT. Anyway, the atmosphere. I've always wanted to go to la (Louisiana). Retreats New Orleans style daiquiris and eats tastes and feels Just like there. It's like I can hear Doreen Ketchum's if you know what I mean. I love the food and I highly recommend it. I love creole cuisine and I make it all the time. I'm in a speech class right now and Dr. Overton keeps telling us to use ethos in our rhetorical writing. I'm an aspiring chef. I also should be yelp elite but the yelp admins aren't locking in. The fries are amongst the best I've had. The chicken tender, same. Thank you to my loyal followers and supporters. To anonymous user #2, i refuse to listen to your messages and it's quite frankly appalling on the count of your behalf.

    We were told by the cashier that a food purchase was required with our daiquiris because it's a…read moreState law, which was incorrect. Per Texas TABC: "Sunday Consumption Rules (On-Premises): If you are sitting inside a bar or restaurant on a Sunday between 10:00 A.M. and 12:00 P.M., you are legally only allowed to be served alcohol if it is accompanied by the simultaneous service of food." We arrived around 9:45 pm. She just needs to do better with that information. Had better daiquiris elsewhere, didn't even get a buzz. Place was clean, cashier was friendly but the quality of food and daquiris were very mediocre and more expensive than other places (12.99 for 16oz) and they charge a debit card fee. You can get better taste, quality and price elsewhere.

    Photos
    Plenty of flavors with alcohol, get a shot poured in if you wish. }:{
    Plenty of flavors with alcohol, get a shot poured in if you wish. }:{
    The boudin balls were high and good. They some type of cheese in them that was very good. The two could have been a meal by themselves.
    The boudin balls were high and good. They some type of cheese in them that was very good. The two could have been a meal by themselves.
    The art }:{

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    The art }:{
    Slate Table + Bar

    Slate Table + Bar

    4.1
    (93 reviews)
    2.5 mi
    Private events
    Large group friendly

    We really enjoyed our visit to Slate Table + Bar on a Tuesday. We made a reservation on OpenTable…read morejust in case there was a wait. We were seated just before a large party showed up. We sat by the wine cellar/private dining room and were graciously served by Amanda. Our table ordered the goddess pasta (you can add shrimp or chicken) and the elote ravioli (as suggested by Amanda). After checking out pics of elote ravioli on yelp, I knew what I would order. I considered adding the grilled watermelon salad, I'll save that for next time! The elote ravioli's presentation was beautiful!! Check out the flowers and the garnishes in the pic. The flavors were a delightful mix of spice and richness (not too much of either IMO). Amanda made a great traditional margarita for my mom (sweet price at $10). Wine by glass and bottles are priced well. Dessert was interesting; we ordered the smoked bread pudding. It usually sells out quickly, so glad we got to try it. I am unsure if I would order that one again (especially bc I want to try the other ones), but it was really interesting and made me think of smoking foods differently.

    Had reservations to sit at the bar was sat at a table. This was going to be a busy day im sure…read moremanagement was well aware of that however our waitress could not give us the service that we should have had due to her serving a large crowd. (Not her fault) The drinks were good. I had the Lobster & Grits. My food came out and wasn't as hot as it should've been. My drink was empty for too long, I Wasn't offered water and by the time I was able to ask for some I had already eaten about 3/4ths of my food. I don't enjoy giving negative reviews so I will probably give Slate another chance because I do see potential there, I'm just speaking on my experience. Stay tuned for an update.

    Photos
    Private dining room available
    Private dining room available
    Lobster beignets
    Lobster beignets
    Espresso martini & limoncello margarita

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    Espresso martini & limoncello margarita

    Cheddar's Scratch Kitchen - tradamerican - Updated July 2026

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