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    Trattoria del Sole

    4.3 (369 reviews)
    Closed 11:30 am - 10:30 pm

    Order Trattoria del Sole Takeout or Delivery

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    Business Info

    TRATTORIA DEL SOLE ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Outdoor seating

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    Recommended Reviews - Trattoria del Sole

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    Inside
    Nikki H.

    I am always on the lookout for small restaurants with a homely vibe, and this spot definitely had that charm when we walked in. We found it on Yelp and decided to give it a try since our kids wanted pizza, and what better place than an Italian restaurant. We arrived in the late afternoon, and the place was empty except for a couple of employees. At first we thought they might be closed, but they welcomed us and we sat down. We ordered three pizzas and a salad. Unfortunately, the salad was forgotten, and by the time the server asked if we still wanted it, we were already halfway through our meal, so we declined. We tried the cheese, pepperoni, and margherita pizzas. The cheese and pepperoni were decent, but the margherita was disappointing. The cheese on top was still cold, almost as if it had just been placed straight from the fridge onto the pizza after it came out of the oven. It ended up being one of the weakest margherita pizzas I have had, which was surprising considering we were the only customers there. With no crowd, I expected each dish to be spot on. It is a cute restaurant with potential, and I hope our experience was just an off day. With more attention to details like timing and preparation, it could be a much stronger dining option. At this point, I am not sure if I would return, but I do hope improvements are made because the atmosphere is nice and inviting.

    Regine S.

    Ok Another great found and another great buy Altogether, it really pays to be a member of Doordash Placed an order at my work for three meals, which are going to be three days' lunches I ordered a pizza: 12" Pizza Bianca with no sauce, mozzarella cheese, prosciutto, and arugula it was really super delicious and they put a lot of prosciutto on the pizza I also ordered a Cacio E Pepe pasta dish which was out of this world and exactly made the way it's supposed to be And lastly I ordered a mushroom risotto which was cooked to perfection: Arborio rice, white wine, porcini mushrooms, burrata cheese and parmigiano cheese. I had such a great deal discounted to me from Doordash that it cost me about $10 a meal I love that place I will order again

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    5 months ago

    Great food, Great service! Very pleasurable experience overall. Look forward to coming here again soon

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    Ask the Community - Trattoria del Sole

    Will they have a Mother's Day special dish or menu?

    No idea Better call

    The website says they're closed. Is that true?

    No, I was there last week! This place is really intimate and I love the staff

    What is the corkage fee?

    The corkage fee is $20 at the moment.

    Do they gluten free options?

    Yes!

    View All 5 Questions

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    Pizza Wagon Of Brooklyn - Large Cheese Pizza - almost forgot to take a pic I was so hungry

    Pizza Wagon Of Brooklyn

    4.5(972 reviews)
    0.4 miSherman Oaks
    $

    If you are from Boston and environs like Rosemary and I am, or from New York City, you know what…read morepizza is supposed to be like. Thin crust that is very flavorful, good sauce, not too much cheese, just enough, not that deep dish stuff that midwestern people think is pizza but is something else entirely. When I first moved here, you could not get the real deal, it was disappointing. Then the grandson of Regina's Pizza in the north End opened up the Pizza Connection is Canoga Park and it was really good. He opened a bunch of other locations but over time, not sure why, the pizza just wasn't as good. My child Emily Asher Kellis disagrees, still loves it, but she was born and raised in the San Fernando Valley, so what does she really know about pizza. After trying a bunch of different "New York City" pizza joints that were just ok, we found Santino's NY Pizza in Sherman Oaks and were very happy with it, authentic East Coast pizza. Well last week I discovered they went out of business. Oh no, what were we going to do? So I researched and found there was a place in Sherman Oaks called The Pizza Wagon of Brooklyn, only two locations, here and in Brooklyn and people said it was the real deal. Tonight we tried it, and you know what, it might just be even better. Santino's sauce had a slight sweetness to it that we liked that this doesn't but the sauce is good, and the crust is even more flavorful and they are a bit more liberal with the olive oil usage, which true East Coasters love while I am told that most health conscious Southern Californians do not. Anyway, we are quite happy that we can continue to get our pizza craving satisfied when we just gotta have some slices.

    Pizza Wagon of Brooklyn is a solid pizza shop. They're not the best pizza in town and they're not…read moretrying to be. There's always space for shops like this that keep things simple and stay in their lane. Today I tried a slice of their Eggplant and one of their Pesto. The eggplant was good, but the Pesto was great. The eggplant needed a bit more flavor, whereas the pesto was rich and paired perfectly with the ricotta. The staff here is awesome. They're always ready to help and since it's a small space inside, they'll keep to themselves if you eat in there. If the weather is good, I prefer to eat out front. Despite the busy street, it's surprisingly peaceful with a slice in hand. Pizza Wagon of Brooklyn is a great option if you're close by and looking for a solid, cheap slice!

    Photos
    Pizza Wagon Of Brooklyn - Inside

    Inside

    Pizza Wagon Of Brooklyn - Pizza by the Slice- Cheese Pizza, Eggplant Pizza, and Pesto Pizza

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    Outside

    Pizzana

    Pizzana

    4.1(432 reviews)
    0.5 miSherman Oaks
    $$

    As a Sicilian-American, I'm incredibly picky about pizza. Pizzana is one of the very few places in…read moreLos Angeles that consistently lives up to the hype. The secret is the dough. Light, airy, flavorful, and somehow indulgent without leaving you feeling weighed down. Every pizza tastes thoughtfully crafted, with high-quality ingredients that let the flavors shine. Their signature slow-fermented dough has earned a devoted following for good reason. IT IS AWESOME. And for awesome you pay the price and shut your trap. This is a neighborhood place and I am thankful that it is not overrun with a fake crowd. But I feel like some of you are sleeping on this place. You travel all the way to Italy to take pasta and pizza classes and they do workshops here! The Cacio e Pepe pizza deserves its cult status, but honestly, I've never had a bad meal here. The service is always warm, the atmosphere is buzzing, and every time I leave I find myself planning what I'm ordering on my next visit. In a city full of pizza options, Pizzana remains one of the few that actually feels worth the calories. Sherman Oaks is lucky to have Pizzana right on Ventura Boulevard. And join the Cacio club and get a free pizza every month!

    Why PIZZANA? * Michelin Bib Gourmand Award…read more* Signature "slow dough" Neo Neapolitan pizzas * Didnt know the couple behind Sprinkles Cupcakes backed this biz Would I come back? * No, gave this a second try again but it's just TOO SALTY for my pallet 3/5 Food - Caesar salad - nice, thick caesar dressing, but too salty - Cavoletto di Bruxelles - better than the caesar IMO , would get this again - Margherita and pepperoni, good but I think the sauce or something makes it way tooooooo salty - Tiramisu and Candace chocolate cake - delish 4/5 Service - Friendly and quick service from front of house to service 4/5 Parking - Street paid parking, can be difficult 4/5 Ambience - Clean tables and location, they are pretty packed when we came

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    Pizzana
    Pizzana - Caesar salad

    Caesar salad

    Pizzana - Polpette al Forno

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    Polpette al Forno

    Mulberry Street Pizzeria

    Mulberry Street Pizzeria

    3.5(494 reviews)
    1.2 miSherman Oaks
    $

    Stopped into Mulberry Street for the first time in a long time, and it felt like I was being…read morewelcomed home. Yes, the atmosphere is dark and spare, and this location could use a paint job, but the staff is friendly, and the pizza just can't be beat. I also love the option of sitting at a counter, because it's just more comfortable when doing the slice thing alone. They had quite a few pie options on display, including a Chicken Ranch pizza, which may require a call to the boss: combined with the BBQ Chicken and Hawaiian Pizzas below it, Mulberry may be committing a 3-strikes foodie felony. That said, I ordered a slice with sausage and a Coke Zero. The great thing about Mulberry Street is that their slices are on the larger size while still maintaining a thin and crispy crust. You definitely feel like you're getting far more bang for your buck here, and that's before you even take a bite -- that's the closer. The pizza here is top notch, with good quality cheese that melts perfectly and retains both its chew and flavor. The tomato sauce is nicely balanced between sweet and acid, and the sausage on top was richly flavored. Drizzle the slice with a touch of their signature chili oil, and you really have a terrific bite. I have to say, while the excitement around Mulberry may have diminished after so many years, and after the arrival of so many other places now doing what once was only being done by Mulberry, the quality of their food has remained first-rate, and they continue to top the list of places serving slices in this city. The proof: with Joe's pizza just steps away, Mulberry had far more people eating there at Friday lunchtime, and their pizza was much fresher (the pies at Joe's always seem to have been sitting for quite some time). While this outpost really needs to invest in some paint and a rethinking of the lighting, Mulberry definitely takes the crown when it comes to the food.

    I grew up in Encino, and my family has been going to Mulberry for as long as I can remember. It…read moreused to be one of our go-to spots. Unfortunately, it's just not what it used to be. Every time we order it lately, I find myself wondering why. The pizza has become incredibly salty, and the quality seems to have gone downhill. Today really took the cake. Instead of ordering a whole pie, we got a few slices. I ordered pepperoni with onions, olives, and extra cheese, which doesn't seem like an unusual request. When I opened the box, I was genuinely put off. It looked like they had taken a premade pepperoni slice, laid what appeared to be slices of sandwich cheese on top, and sprinkled raw onions over it. I understand that by-the-slice pizza is premade, but this felt lazy and unappetizing. Mulberry used to be great, and it's disappointing to say this as someone who grew up eating there. At this point, I'd honestly rather have Domino's.

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    Mulberry Street Pizzeria - Inside

    Inside

    Mulberry Street Pizzeria - BBQ Chicken Pizza

    BBQ Chicken Pizza

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    Outside

    Trattoria del Sole - beer_and_wine - Updated September 2026

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