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    Cheesy Pizzi

    3.9 (75 reviews)

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    Veggie Delight Pizza
    Hiral D.

    Love the name Cheesy Pizzi. This was good but a bit pricey for decent pizza. It was very cheesy indeed. We got the chicken pesto and veggie delight. They were good, and satisfied my pizza craving but I prefer some of the pizza spots closer to me. I wanted to try something new and thought it was good. Next time, I'd like to get the Pide.

    Although the pizza was tasty, one sausage per slice is unacceptable!
    Leigh D.

    On Saturday night, my friend & I decided on the best Philly cheesesteak I've had in the DC area, South Street on Cordell. Turns out they were closed due to someone backing up to the gas line. Remembering having Pizza Tempo once and being good, I suggested that. We walked to Wisconsin Ave to discover that was now Cheesy Pizzi. We walked up to look at the menu posted on the window outside. My friend & I just wanted to split a 12" pizza with sausage since it was about 10 PM. When we walked inside, the cashier greeted us. It was a stark, barren use of space in the front area. Perhaps, it was due to the cashier's thick accent, but we thought he said a much larger dollar amount, but he clarified it was $11 & change. The pizza was prompt, and it tasted relatively good although I remember I enjoyed Pizza Tempo a bit more, but it was still good. My complaint with this pizza was that there was barely any sausage on this pizza. It was basically 1 sausage per slice except for the lucky couple of slices that had 2 sausage on it. I expected that the one-topping would more cover the pizza. So, that was a big disappoint to both my friend & I. In my opinion, they really needed to put a minimum average of 4 pieces of sausage per slice to be acceptable. We also both commented, if we had known there would've been so few sausage, we would've just gotten cheese pizza & saved the $1.50 or so for the one topping. My friend said that he would try this again trying pepperoni as the one topping to see if it would've covered more of the pizza. I'm sure the pepperoni would've covered more because the surface area of pepperoni is much larger than sausage. However, I still think it would been 1 pepperoni per slice.

    Cheesy Pizzi top "crust"
    b r.

    As for the folks who rate so highly the pizza at Cheesy Pizzi, WHAT PLANET ARE YOU FROM?!! This was the worst pizza I have ever tried. Don't my photos say it all? This is clearly not a pizza place. What is that stuff all over the outside of the crust? Cornmeal? I usually share my takeout pizza slices with my dog, and he wouldn't even eat it. I warmed it up in the microwave when I got home, and the cheese didn't even soften. I would give this place one star instead of two, except that the people who run the restaurant were so friendly. So much for using high ratings to choose a decent lunch.

    White pizza with pepperoni, 7 inches (lunch special).
    Helen E.

    This is my second time coming to this pizza place in under a month. The texture of the crust wasn't soggy or greasy and the quality of the cheese was great. I really love their white pizza with added pepperoni. Today, my husband and I got their lunch special which is any pizza on the menu (7 inch) and a soda all for roughly $10. To me, the portion was great and I really feel like they take their time to ensure the Ingredients are tasty and the preparation is fresh. The owner is friendly and kind. I got the impression that he really considers quality over quantity. I definitely recommend giving this place a try!

    Create Your Own Pizza
    Alexus M.

    I was hungry after work one day so I figured I'd stop in here to get a pizza. The location was very clean, small and cozy, with the news playing on the TV. I ordered a small (create your own) pizza with three different types of cheese and roasted garlic. My total came to $15. I was shocked at that price - but the owner (I'm assuming he was the owner - he could've just been the cashier) went over it with me, and long story short - if you're a cheese/garlic lover like me - it'll cost a bit at this place. I sat down in front of the window, and when my food came out, the cashier brought me silverware and a cold bottle of water. I wasn't expecting that - so it was a very nice surprise. The pizza portion was huge! To me, quite worth the $15. It also tasted divine. Overall, I really enjoyed this place. The customer service was good, the restaurant was clean, and most importantly the food was good! I would love to come back one day.

    a pizza in a box
    Taylor F.

    Before I even took a bite of my food, I began to jump on here to review this place. The customer service was so appreciated! I placed an order to be picked up bc it's literally across the street from the hotel I'm staying. Little did I know it would start monsoon style raining, so I called and asked if they'd deliver. They did and the driver wouldn't take my extra tip. Oh and the pizza and Bakvala was fantastic too!

    Abbas B.

    This used to be Pizza Tempo!! I loved Pizza Tempo! They have changed the menu a bit but most of the items are similar to the old menu. They also told me they would make stuff of the old menu if you ask them too because they know how to do that. We tried the kale bbq chicken pizza and chicken Paradiso sandwich. Pretty good but next time we will probably go with the original stuff. We will try more stuff of the menu but probably try one new thing and go with our usually favorites. So glad this pizza place is still around! The meat is halal.

    Quatro Formaggio Pizza. I added the ground chili flakes when I got home.
    Pia A.

    I was stuck in back to back meetings, and opted to have a small Supreme Pizza delivered. The pie was delivered without being sliced. I was starving and had a limited time before having to jump on another call. I ate it like a savage and didn't bother slicing it up. Not the most attractive sight but the pizza was tasty.

    Brian K.

    Ordered from here as a delivery. The food showed up cold, but I'm not scoring them based off that. The pizza was thin, where I typically like a thick crust, and there was hardly any pizza sauce, if any at all. So it tasted like thin crust with a small amount of cheese and whatever adds on we had. It was just a bland dry meal that wasn't worth the $50.

    Burnt bottom crust... I had to throw both pies away what a waste of money. The pie tasted terrible and you can taste that it was burnt.

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    6 years ago

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    7 years ago

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    8 years ago

    Thumbs up for the flavor. Not as greasy as others I've tried in Bethesda, and a more than reasonable value for the buck.

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    6 years ago

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    7 years ago

    Best pizza place in this area. Get the cheese pizza and their wings. Chicken panini is great too.

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    8 years ago

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    7 years ago

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    Volkan Y.

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    8 years ago

    Good customer service, amazing desert, especially Frazier and Baklava 100% would recommend. Nice interior also

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    8 years ago

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    8 years ago

    A quick update: the toppings issue has been resolved and recent experiences have been uniformly very good.

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    Volkan Y.

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    7 years ago

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    7 years ago

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    7 years ago

    I love steak and cheese of here. It is a cozy restaurant. I recommend you to try one time you will love it .

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    8 years ago

    Best pizza place I have ever been too. The workers are friendly. Come and get some pizza that this place.

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    8 years ago

    Wonderfull delivery time and great pizza. Highly recommend their pies :). The best is their pep pizza.

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    8 years ago

    I ordered lahmacun and small pizza. Everything was very tasty and we got free baklava.

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    8 years ago

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    8 years ago

    fabulous pizza- quatro formagio- is as good as it gets- 4 great cheeses...mozzarella, fortina, goat cheese and gorgonzola. wow

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    Page 2 of 2

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    Cooper's Mill

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    It ended up being better than I expected. 4 of us went here for dinner on a Sunday night and…read moreeverything was great despite them telling us there was only 1 server working that night. Whoever was working behind the bar ended up chipping in and everything ended up running smoothly. They took our order and we got our food all in a reasonable amount of time. We couldn't tell there was any problem if they hadn't of mentioned it. We ordered a burger, crab cake sandwich, seafood pasta and steak and all of our food was tasty and everyone finished what they had on their plates. We got 2 of the deserts and the Smith Island cake was just ok. I'd prob skip it next time. The ice cream was pretty good. When we left, they validated our parking and we were able to leave the gated lot no problem. So thanks for the good service even though they were short staffed and the tasty food. I'd def visit again.

    We stopped in to coopers mill for dessert on a weekday. Located within Marriott, it was easy to…read morefind and they had lots of seats open at the bar. I had wanted to check this place out since I recently moved walking distance to Coopers mill. I'm glad we walked because parking is regulated and for hotel guests only. There is limited street parking on pooks hill. The bartender was lovely and we immediately were given menus, when we told him we were there for dessert he recommended the fried cookie dough which was delicious. Comes with taharka vanilla ice cream which I loved since I used to live in Baltimore! The presentation of the fried dough balls was very pretty as well. The other bartender Zobe was a pleasure to speak to. He recommended good drinks and even whipped up a chocolate martini at my boyfriend's request. This place is a little pricey with a very casual atmosphere, but I enjoyed my visit and we will be back!

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    Barrel & Crow

    Barrel & Crow

    4.0
    (605 reviews)
    0.2 mi
    $$

    Let's start with the really chill and accommodating staff. They get 5 stars. Really nice indoor…read moreoutdoor vibe. We ordered off the happy hour menu which had some nice options. My company and I have different likes so we disagreed on favorites but the good news is someone loved everything! We tried the short rib and salmon sliders. Short rib has sweet flavor. I would order both again. The friend pickles were what you'd think they would be but I was wanting a stronger pickle flavor. The crab beignets were a hit for both of us. The broiled potatoes had too much of a garlic flavor for me. Tasted good but honestly would've been better if they came as advertised, broiled potatoes. No garlic oil which clashed with the side of ketchup. Just crispy salted potatoes would've complimented the meal better. Everything was happy hour prices which I loved because it allowed me to try lots of things. It's worth the early seating and I'll definitely be back. Again, kudos to the awesome staff!

    We had brunch here recently. It was a pleasant experience. The best thing was that we could talk…read moreto each other at normal volume! So often these days places are so loud! The service was so so considering the size of the restaurant. There seemed to be plenty of servers but we had to flag them down to order, get coffee refills and get the check. We liked the food. They had an interesting shukshuka that 2 people got and finished every bit. They also got a side of potato "hash" but they were really just diced roasted potatoes. Not worth the $6 price but worked for soaking up the shukshuka gravy. We had one beet salad that was very nice. We ordered the beignets at the end and they were just fair. We would still go back to try other things!

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    Cheesy Pizzi - pizza - Updated August 2026

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