In a faraway review of Lafayette's Chow restaurant, I was struck by the clientele's lack of ethnic and cultural diversity compared to my favorite L.A. hangouts. On a Friday night at about 6 o'clock, when Chef Choy just started getting busy, a similar phenomenon was observed. http://www.yelp.com/biz/chow-lafayette-2?q=Friscoco It was not a yuppie, hipster or suburbanite presence that occupied the restaurant, but a mostly middle-class, middle-aged, white clientele (my group's demographic, give or take). While Chow's name might be confused for a Chinese-food establishment, Chef Choy is such, and one can rest assured that even if Asians don't seem to dine there, they indeed work there. As commonplace as the food appeared on arrival, it was uncommonly appetizing. Our party of four ordered sinus-clearing hot & sour soup, mu shu pork, garlic chicken with extra garlic as requested, sizzling beef, and chicken fried rice. All orders were served hot. The staff was attentive. Fried rice was the main leftover. The interior might be illuminated a little too brightly at night in light of the pleasant decorating and furnishings, especially the black-hulled model sailing ship suspended from the ceiling in the front of the dining room. Chef Choy eschews the chance of channeling a dreamier atmosphere at dinnertime. Prices were competitive for a mass-appeal Chinese restaurant, and we departed having had sufficient. However, after heating and while eating my leftovers on another day, I wished I had exercised earlier restraint so I could have had some more for the epicurean epilog. read more

Best authentic spot in concord, pleasant hill , Walnut Creek and pretty much most spots in this side of the Bay Area . Fresh, tasty , and they never disappoint . read more

This was unexpectably one of the best Chinese restaurants I've been in the Bay Area. I was in the area for business and craving Chinese food, and the only place I can find near the freeway entrance/exit was here. I went in, saw a bunch of Caucasians and had very low expectations. So I just ordered chicken and brocolli, thinking it is the one dish that is hard to mess up. I was very very surprised by how sophisticated the food was here. For chicken and brocolli, it was very well-presented (decorated with an egg roll and fried wanton skin). But what impressed me the most was the way the chef treated the garlic - it was not sauteed too much, and much of the pungent flavor of a raw, crushed garlic was still clearly present. The chicken breasts were also delicately treated, and not overcooked. With everything put together, I, a very picky Chinese food person, was very very impressed. I then proceeded to order a "stir-fried spicy/numb soup noodle" (I really don't know how to translate this into English), to see how authentic it was. It came with beef, shrimp, and mussels...and I have to say, it was cooked very well as well. The stir fry into the soup was well done and not too salty, and the noodles were a perfect "hand-pulled" al dente. Compliments to the chef...really one of the best Chinese lunches I had in a long time. And it was a steal...all the lunch prices here are very very reasonable for what you are getting. Highly recommended. read more

Still eating here and it's been 25 years plus for my family. Brief Summary -- New owners, but still great food -- Some of the wait staff has lasted -- They remember me and my family -- Awesome food Brought my Mom here for an early Mother's Day lunch. The place is still one of the best Chinese restaurants in the area. We ordered our favorites: -- Chicken Mushu was delicious and fresh. Our server made the little burritos and served everyone one. -- Crab Puffs are still some of the best I've had. Despite ownership changes, food has remained the same for the last 15 years. -- Potstickers were hot and fresh. Don't forget the potsticker sauce. -- Sechuan Prawns were sweet, spicy and crispy. Their sauce is the BEST. -- Hong Kong Style Pan Fried Noodles come with a whole bunch of ingredients. It came out piping hot and steaming. -- Beef Chow Fun was a special request from my baby sister and it was really good. I actually think I'm going to order this instead of pan fried noodles for the future. -- Steamed Rice The meal wasn't cheap, it was about $60 but we fed 6 people and had leftovers. Service was the same, great! Definitely will be coming here with the family again. read more

One of my work districts had their Christmas lunch here. They have the room for quite a good sized group of people. There was about 18 of us. It was nice and we each ordered what ever we wanted off the regular lunch menu. I had the Lemon Chicken. It was pretty good, kind of greasy but good. The only down side is after eating. About 20 minutes after eating I started feeling really sick. I think due to the grease. I was still sitting in the restaurant feeling nauseous. My secretary was sitting next to me and I whispered to her that I felt sick. Since we each had our own food, there was no way to narrow down if it was the food that was making me feel sick or not. Thankfully I live very close to here and was able to run home and "relieve" myself. I will not point blame on them and will probably try them again due to company obligations. It was good food, Ill give them that much. read more

I was pleasantly surprised with this place! I've been looking for a new go to Chinese spot and I think I may have found it. the orange chicken was a little too sweet for my liking but everything else was really good! read more

My first visit to Chef Choy was a magical one - a bonding experience that united strangers, inspired smiles, and filled tummies with noodles and happiness! Picture it: Chef Choy, Pleasant Hill, California. A restaurant you've driven past a trillion times but may have never noticed because of their tucked away location (pretend Lamps Plus has a Chinese restaurant in the back, and you're there). Thanks to trusty Yelp and those 4 beautiful stars, a fellow lover of all cuisine Chinese joined me for dinner. She trusted my lead - for me, the barometer of trying a new Chinese joint is ordering their chow mein and their potstickers. If you can't successfully navigate that entree and app, probably best to drive right on by. I was seated first, and waiting for my friend to arrive I perused the menu for those items - when suddenly at a nearby table, the most GLORIOUS plate of chow mein I'd seen in decades was set down for those patrons to feast on. I had to have it, there was no question! I waved that server over to inquire, WHAT IS THAT? Those other diners heard me ask and started to laugh, and told me they had done the same thing! They spotted fellow diners who had the same chow mein delivered to their table, and immediately followed suit. Here in a little unassuming Chinese joint, I joined a chain of folks all paying it forward in the name of tasty noodles. And that chow mein is what keeps me coming back for more! So here I am, paying it forward to you: order the chow mein with skinny noodles. Yeah it sounds a little weird and I felt funny asking for it too, but that's what that original server told me to request, and it hasn't failed me on any return visit. Either in person or on the phone, specifically request the skinny noodles, and they will know exactly what you mean. Please join the club, and you're welcome. ;) Other great items are their potstickers (on point!) and egg rolls, and their General's Chicken can't be beat. It's bright red and gorgeous, but not too spicy. It's sweet and understated, and I do recommend eating it all on the first round as their sweeter sauces don't hold up well with time (texture goes a little funny), but top that chicken on some steamed rice and enjoy! I also enjoyed their sesame chicken. Despite what others have mentioned though, their mu shu pork is unimpressive - not recommended. The noodle struggle is real, and sometimes you just need some KILLER chow mein in your face. When that urge hits, I'll see you at Chef Choy. Skinny Noodles For Life! read more

In my opinion Chef Choy brings together both price and taste. I have never been disappointed there!

So since my first visit to this place, I have returned several more times and each time I order different items and I have definitely become a fan of this place. The won ton soup has the best tasting won tons I have had in this area hands down. The honey walnut prawns are really tasty and the mu shu pork has a great balance between the pork and the veggies unlike other places where they just pile in the veggies to hide the fact that there is not much pork in it. The woman who works there is super nice and she is always so nice to my 3 year old son who is a messy and loud diner there. She is very patient with him and even gave him extra won ton soup at no cost once because he wanted more. Great place to come with little kids and good food here. read more

This review is coming from a man whose answer to the question "How does Chinese sound for dinner?" is usually "Ehhhhh... not tonight." That being said, this place is freaking amazing. My new answer to the previous question is now "Sounds great, as long as we order from Chef Choy." The chow mein is the biggest thing that has me hooked so hard. We specifically ask that it be made with skinny noodles instead of the typical thicker ones. Easier to eat and in my opinion, a mouth full of smaller noodles is easier to swallow down then a mouth full of thicker ones. The meat and vegetables are fresh and a plenty. I never thought I would say it but here, the chow mein is my favorite item. Another must have at Chef Choy's is the General Tsao's chicken. Even for a person who loves spicy, this is pretty spicy spicy. Crispy chicken that's been drenched in a red spicy sauce and cooked to perfection. The flavor on the chicken is great. The sauce drowning it in is amazing. If you want to cut down on the spiciness a tad, eat the chicken with steamed white rice. You'll get a nice balance of cool and hot. Besides the two main dishes we always get, Iv'e also tasted their paper wrapped chicken, fried wonton's, and garlic chicken. The paper wrapped chicken is something I haven't had a lot of in my life, and after having it last night, I'm trying to figure out why. Small folded foil packets, filled with a small but absolutely tasty portion of chicken. The only problem with these little packages of joy is that there is never enough. The garlic chicken was good. As always the chicken was delicious, and the sauce was amazing. I'm not a fan of water chestnuts, but when you drown them out with garlicky, saucy bites of chicken, it makes it much more manageable. The fried wonton's were honestly not as good as I was hoping. Filled with Krab meat and cream cheese as usual, something about these just seemed off. The flavor was a little too tart. Almost tasting sour. The pickup time for calling is has always been 15 minutes. Which means, I could place the order and immediately head out and have my food ready by the time I get there. The time may seem fast, but the food is always fresh. The service both inside and on the phone is amazing. With at least six other Chinese food places in a five mile radius of my home, Chef Choy stands out as being the best. read more

Well, they still serve some decent food. I have been coming to Chef Choy off an on for years now, and the food always seems to be consistently good. We came here on a whim one rainy day, while out doing some shopping. It had been several years since my last visit, so I was curious to drop in again. We arrived around 11:30 ish. The place has been here for well over 10 years or so ( I believe) and has not changed at all. The restaurant it self, is quite spacious, providing plenty of seating; including some more large tables to accommodate larger party's. It is open seating, so we got a nice booth table ( the one I usually sit at). The service was attentive, though not very personable. Our water glasses were continuously filled though. The menu provides your standard American Chinese food options, with most of them sounding appealing. We ordered from the lunch special menu which comes with the soup and an egg roll. Tea is also provided. For my lunch entree, I chose the Chicken with hot garlic sauce. My honey chose the Broccoli Beef and the Chicken Chow Mein. Soup arrived fast. It was decent. Food then arrived shortly after looking quite delicious. My garlic chicken tasted fantastic, however, the garlic sauce was way to thick and almost left it a little unappetizing. I did take a few bites of the Chicken Chow Mein, and that was pretty tasty. Overall, not the best Chinese food, but certainly decent and worth a shot. read more

We used to come here when we lived right around the corner, and it was usually a pleasant experience. Service is appropriately timed so that you're checked on often enough, but not bombarded every 2 minutes with interruptions! They cook your food when you order so it always come out hot, fresh, and ready to enjoy. Their menu has the traditional items, but not always prepared the same way. We had a few occasions where some items we'd ordered before tasted funny, like too tangy or missing a flavor or something... still tasted good though. Their hot tea was always really good, and complimented the meal very well. We like this place, we'll be back, and would recommend others to try it out. read more

Anyone who has seen Ghostbusters II will remember that pink ooze that takes over the city and tries to swallow babies in bathtubs. You may think that this is just a Hollywood fiction, but you'd be wrong. The folks at Chef Choy managed to get their hands on it. And serve it for lunch! First of all, I made a serious mistake here yesterday. I'm not usually one to order sesame chicken, but in a moment of total idiocy I thought it sounded like a grand idea. The chicken was a lunch special served with the usual soup, rice and egg roll, all of which were ok, nothing too weird or unholy. But lying next to the rice, like Rosemary's baby in it's basinet ("What have you done to his eyes?!"), was the chicken, covered in what can only be described with the technical term, 'goop.' Somewhat daunted, but determined to at least try it, I speared a piece of chicken and started to raise it to my mouth. That's when the horror movie comparison came into play: long ribbons of gluey magenta-colored "sauce" trailed from the plate as if some sort of magnetic force was trying to keep it from parting with the rest of it's fellow goop molecules below. No description can do it justice and sadly I was too amazed to remember to use my stupid phone gadget to take a picture. So you'll have to take my word on how, just, NOT right this stuff was. I guess it goes without saying that the taste was just as odd, sickly sweet with a chemical aftertaste. I didn't eat the rest but I am a total wimp and didn't have the balls to actually send it back. I know, I'm lame. But I might go back just to ask the chefs: WTF?? Is this some weird experiment or are they actually unfazed when they spoon this freakish mass onto a plate? Really I'm not pissed, after all it was my fault for ordering the stuff, but just curious. So many questions! I might have to create an "X-Files" section in my Yelp reviews. read more

I brought a date to this place and i was TOTALLY AMAZED at this restaurant. We sat in one of their 4 person booths the service was EXCELLENT!, Polite, Brisk, Really sincere and humble people. Even though there were tables with 9+ people, they were still always making contact with everyone. Try their Honey Walnut Prawns and it will put a smile on your face!. The atmosphere is great, the seating is plentiful, whether its a table for 2, or party of 14!. When ever I'm in that area, i have to stop by and get a quick bite. Highly Recommended. A+++++ read more

I was pleasantly surprised by this place! Quickly prepared order togo. Hot and sour soup: fantastic. They offer it in half orders if you ask which is perfect because I'm the only one that eats it. And YES I ate the whole thing... Kung Pao chicken, beef, shirmp combo: actually pretty spicy :) It had jalapenos in addition to those wonderfully spicy long red peppers. The bbq pork chow mein: yummy! Crab dumplings: Nice little starter read more

I would have given this restaurant a better rating.... but the guy who took my order was SO rude! Sorry I took time away from your empty restaurant to order take out from you. I'm sure you were really busy chilling in a booth doing absolutely nothing... On the plus side... I just ate some really good egg rolls. Which would have made this a 4 star review... but again.. Mr. Rude Man was put off by me asking if an order of lemon chicken was big enough for two people... apparently, I need to order too much food to make him happy.. hey.. at least I ordered 2 orders of rice. And in case you're wondering, Yes.. the order of lemon chicken is enough for 2 people... And another thing.. I obviously expressed that I was ordering food for 2 people.... so thanks a bunch for the single packet of soy sauce and the single fortune cookie. Stingy much?! sheesh... read more

If you work in Concord, Pleasant Hill or Walnut Creek then you are in luck. Chef Choy is excellent Chinese food. I have found the service to be friendly but not chatty. The bad... they are too far away from my home and the location is not great. The good... The food in general, and the lunch special. I have never had a bad dish from this place. The interior is decorated well and I love the chairs on rollers! Seriously they do Lunch so quickly that the chairs actually compliment the style. You literally get in and out of there fast :D Joking aside, the lunch special is extremely worth it. Under 10 bucks for a bowl of tasty hot and sour soup, your main course served with rice (fried or white) an egg roll and a fried wanton both dipped in their awesome sweet and sour sauce. If I lived in the area I would do dinners there for sure. Damn good Chinese food for being on this side of the Caldecott Tunnel. read more

The Chinese food here was so good, we did not want to leave. We ordered the walnut prawns according to previous Yelp suggestions, and it did not disappoint; there was enough for two more people! The meaty (chicken, beef, and egg) fried rice was huge and amazing, and the egg drop soup was filling enough that we did not know if we would be able to eat any of the main course. read more

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I love your food. honey walnut prawns are the BEST! and so are the crab dumplings.served hot and crispy. great service too,fast and stuff. I love you guys. ps- cathleen is bomb for tellin me about this place. x___x read more

We had a last minute order for a party and they did quite a remarkable job. We had our lil' ones Bday next door. This place was the closest place to get a last minute order. I never have eaten or heard about this place, but we were in a time crunch. They opened at 11:30am, but were able to take our order. They were Friendly and told us that they could accommodate us within our tight time constraints. We ordered Chicken Chowmein and Chicken Fried Rice for a large group. The order was about 10 ppl. for the Chowmein and 5 ppl. for the Fried Rice. The order was delivered and it was right on time. The Chowmein was very good, and everyone liked the Fried Rice. Very Fast, Efficient, and Friendly service is why it is a 5 Star no-brainer. Too bad we struck out picking out the Party place. read more

Super friendly! Service is very efficient and organized. Workers are super friendly and really nice where they make you want to come back again. They have in door dining but only if you're vaccinated or have a negative covid test. You must get their crispy chicken salad. It was super delicious! For sure coming back here again! read more

This a great place to get a quick bite. The food is always good and trust me I've basically order 3/4 of the menu so far. (LOL) Lunch special comes with soup (perfecto), choice of rice, egg roll, fried wanton, and your main dish. Crab puffs/dumpings are delicious!! Can be a bit easy to miss since's it far back off the main street, but most of the people I know once they find it never forget it. read more

Today is Black Friday, November 27th, while I was waiting for my truck to be serviced by Pep Boys Pleasant Hill with four new tires. I went hungry and since Chef Choy is the nearest place to grab lunch, I walked in and ordered ten ingredient pan fried noodles. As promised my order came out in under ten minutes steaming hot and newly cooked with all the fresh vegetables, shrimp and meats. For paying $13.50 including tax it is a great value for the money. I would recommend this place if you want good Chinese food and quick and easy and fresh. read more

The best Chinese food I've had in the bay area! Had the Mongolian beef and general tsaos chicken along with wonton soup and egg rolls. All was exceptionally delicious!! Visited again last night and can you believe this?? My experience was even BETTER!! Ordered the house combo fried rice, sweet and sour pork, Mongolian beef and cashew chicken. Also had the egg rolls and war won ton soup Every morsel was FABULOUS and the service was absolutely impeccable!! From the greeter to the server to the busboy....everyone was all smiles and inquiring about our meal. I will recommend this place to everyone I know and I just cannot wait to return for an incredible meal!!! read more

Absolutely FABULOUS execution and presentation! Delicious, fresh and excellent portions. You must try this food. Service was excellent, courteous, and quick. read more

Went in with high hopes and was slightly let down. My husband loves the crab rangoon's but I thought they were mid. The orange chicken was very bland with a marmalade aftertaste. Honey walnut prawns tasted like mayo but the chow mein saved the day kinda... I wasn't very impressed but I didn't leave hungry. I would only come back to get my husband crab rangoon's. read more

So my family and I have been going to Chef Choy now for about 5 years and it is by far the best Chinese restaurant in the area. They have been closed since the shelter in place has been going on and we were heart broken thinking they may not open back up. HOWEVER, I just called and their outgoing message says they will be back open tomorrow May 25, 2020 for to-go orders only. I just told my family and they all said we know what we are eating tomorrow. Please support this family owned and run business as they truly are wonderful people who make amazing food. read more

Been coming here for years. My FAVORITE hot and sour soup. Have liked everything I've tried here, all with friendly service. Prices are very reasonable as well. By the way, szechuan beef is a WINNER. read more

I ordered their MuShu and was pleasantly surprised. The waiter provided the sizzling stirfry, lathered a pancake with hoisin sauce, and made our first rolls for us. The filling was a bit too wet and the wrapper was a bit to thin for convenient eating, but it was still pretty tasty. I don't think I've seen mushu offered on alot of other chinese restaurants, but they had the full range of beef pork chicken or veggie options here... perhaps they specialize in it? read more

Having grown up in the city within a huge asian community and then being forced to move to a suburb of Concord, finding decent Chinese was pretty challenging. I always judge Chinese food on how they make the following dishes, Chow fun, Mongolian beef, broccoli beef, fried rice, hot and sour soup and pot stickers. Now, Chef Choys didn't get all of these right, however, their Broccoli beef is definitely on par, if not BETTER than some of the restaurants in the city and Oakland. The beef chow fun, while not terrible, needs to be fried a little longer and the pot stickers, while having a pretty good filling, were a little too thick for my preference. Food however, is made quickly and the portions and prices are decent for the area. My only complaint would be that the seem to mostly cater to non Asians and rather than having to ask for a fork, my husband (who is full asian and i'm part) had to ask for chopsticks. Not exactly, what you would be expecting to do at a Chinese owned and run joint. Aside from that, this place will do for when we can't eat in our city. read more

Great lunch specials. Start here. If you like, try dinner. Large portions - enough to feed family of four if you know we order Chinese (two meat dishes - like chicken and pork, vegetable dish, rice and/ or noodles - maybe soup). Good, prompt service. Quick with the refills - be it water or soda. I also like that they box and bag the leftovers for us. read more

We love Chef Choy for lunch. I'm pretty sure everything is freshly prepared to order...vegetables are always fresh and firm, dishes come out piping hot. The lunch service will have you in and out as quickly as you need to be. But they of course wouldn't rush you out, the service is impeccable. I particularly love the Salt and Pepper Chicken, and the String Bean chicken if I'm in the mood for something lighter. read more

came with a few people to celebrate the retirement of one of my coworkers, and to our luck, it was during the lunch special hours (12-3?). the lunch special menu is very affordable and there was quite a variety of options. it even comes with "the soup of the day and an appetizer". i ordered the lemon chicken with white rice and it arrived rather quickly (as did the other orders at the table). today's soup was the hot and sour, and it was okay, a little bit salty, but noting too detrimental. soon thereafter the the entree came. although the lemon chicken was delicious, it was a rather small portion and the "appetizer" that came with it was a single egg roll and a single one of those wonton crisps. being priced at ~$10 i wasn't too disappointed but with that being said, i was still hungry. upon asking for a menu the waiter asks "oh you're going to order another one?" and when i reply, dryly and irritated, with a "yes" he says "oh yeah you're a growing boy!" honestly, it's just so annoying. why question and judge me for ordering food when i am bringing more money into your establishment? had it not been for this comment, the review would've yielded three stars, however, courtesy and communication with your guests is a key aspect in the reputation of any business. i order the Szechuan chicken and when it arrives i am disappointed. not only is it delivered with a "here's your SECOND order" but the flavor is lackluster, and the rice (this time) tasted and felt old/undercooked; hard and crunchy in texture to the point where i couldn't even enjoy my meal. tragic really. overall, the food is of decent quality and decent price. the service is fast, although the communication barrier can be aggravating. read more

The lunch specials here are a great deal....tea, soup, appetizer (fried won ton & a egg roll), fried or steamed rice, and some type of entree for 6.95....a very good deal. I got the sweet and sour shrimp, but after tasting the Chey Choy Spicy Special Shrimp, I know what I will be getting next time. I was also very impressed that the waiters came by our table a few times to make sure that everything was good. I definitely recommend this place for lunch, but be wary for dinner, because our bill was much higher than the lunch bill! read more

This restaurant is hands down one of the best Chinese restaurants in the Bay Area. Our family has been coming here since it was Golden City which was a loooong time ago. The food has only gotten better over the years. The Beef Chow Fun is one of my favorite. My dad always has to have the salt and pepper pork because it is cooked to perfection. You've got to try their house fried rice or the War Wan-Ton soup. However my all time favorite is something so easily overlooked...try the Chef's Special Spicy Beef...I'm telling you it is easily the most delicious item on the menu. The food comes out quick, the severs are attentive and when you make a large phone order to go they usually throw in a free dish just to say thank you. The restaurant is clean, the orders come out quickly and they always have seating to accommodate even the largest group. Get up and get over there right now...haha...ENJOY! read more

I like coming here for lunch. It is a quality sit down place that serves fresh made to order food, not an AYCE buffet. The prices are reasonable at lunchtime but it gets too pricey at dinnertime. My favorite, the walnut shrimp lunch special, comes with rice and a delicious hot and sour soup. I am also a fan of the Mongolian beef, and the green pepper steak. The service here is always fast and friendly. read more

Excellently cooked food, service is prompt, friendly and eloquent and restaurant is clean! We will be back. Chef Choy is a high quality authentic Cantonese restaurant much like you would find in Chinatown. The dishes tasted fresh as you would hope for and expect. The veggies in the various dishes we crisp and clearly cooked upon ordering. You can't go wrong. Well worth the price. read more

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When you're feeling hungry and suddenly craving for chinese food after studying at barnes and noble for countless hours, and you don't feel like driving or walking too far, may I make a suggestion...CHEF CHOY! It's just a few steps from the place! They have a great selection for lunch, and it includes steamed or fried rice (go for steamed, I beg you!), fried egg rolls, a fried wonton, and a soup du jour (though whenever I go there, it's almost always hot and sour soup, but I don't care). Dinner is also great! My friends always get chow mein with whatever meat they choose, but I always get their chef choy special wonton soup that has mix of chicken, beef and shrimp with wonton in it. Also, it works well if you're under budget. Plus, unlike some chinese restaurants I have gone to that CHARGE for a freakin' pot of tea, Chef Choy DOES NOT charge you for a pot of tea. If you like to drink tea, GO ahead! GO HAM!! I personally enjoy going here after a long day or evening of studying and after a long saturday morning after doing some bible teaching, and this place hits the spot for me. If you go there long enough, they remember what you like to order. Kinda feels good when they do that. BUT if you insist on trying something else, let them know. Anyway, I hope this report was helpful. Bon Appetit! read more

I was taken here on my first day of work. I can't say it made the best impression. I had the mongolian beef, one dish I like to judge new lunch restaurants by. It was overloaded with onions, a little greasy (typical), and not at all spicy. The accompanying egg roll was sparsely filled. The hot and sour soup was pretty good at clearing up the sinuses. Price seemed to match the food and ambiance (lack thereof). Probably would return and give it another chance. Update 02/28/08: omg. my co-workers have taken me here every week! It's their apparent go to lunch spot! We even saw the big boss guy here! I've tried something different everytime. Nothing great, but not awful. read more

Do to too many discrepancies, We are no longer going to this restaurant. And suggest that you do your homework before you do. Our last situation included ordering off the menu online. And finding out when you get there you pay for an entirely different menu. Which is a lot more costly. According to the management they didn't know that the menu was a different price online. Yet they do not change the prices to accommodate. So beware of what you order. It can cost a lot more. Another problem was we ordered honey walnut shrimp and we get it home and we find out that it honey walnut chicken. This has happened a couple of times. We no longer want to deal with the drama at this place. The food is not that good to care. Try another restaurant. We will. read more