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    Chef Choy

    4.0 (467 reviews)
    ModerateChinese

    Order Chef Choy Takeout or Delivery

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    CHEF CHOY ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for groups

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    Recommended Reviews - Chef Choy

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    Clean restroom
    Steve D.

    I stopped by on a Thursday to try their lunch plates. OMG! I had one of the best Mongolian Beef & Egg Fried Rice plates ever! It was SO GOOD! It included Hot and Sour Soup, an Eggroll, and a Fried Won Ton. I wish I had discovered Chef Choy restaurant sooner. Good 50/50 portions of Mongolian Beef and Rice. Thinly sliced beef was tender and easy to eat. Fresh fried rice was soft and moist. The service was prompt and attentive with 2-3 servers on the floor. I read Chef Choy has been around for about 30 years. It has a nice asian decor with soft lights. When I was there at 12:45pm, and the place was 70% full. I definitely want to go back, but I better hurry. Sadly, I read an article that said Chef Choy may close in June 2026 because they can't renew their lease. I hope they can reopen elsewhere, and we can enjoy their dishes.

    Tofu and vegetables
    Asal B.

    Finally returned after many years, because we were at the strip mall next door and my toddler was hungry. Well, it was lovely. The restaurant was relatively packed for lunch, the folks were lovely and attentive, the food was tasty and it came super fast ( the gentleman helping us said they had 7 people in the kitchen), and we left happy. I would definitely come back again. We got the tofu & veg and chicken and veg- both delicious.

    Happy Family (Prawn, Scallop, BBQ Pork, Chicken and mixed vegetables) and steamed rice
    Martha G.

    Chef Choy, will be closing its doors permanently in June once their lease is up so we decided to show our support. Our lunch service was quick, and delicious. We started with hot and sour soup, had the right amount of sour and great flavor. I ordered the Chicken with Black Bean Sauce (it was salty for me) and fried rice. My friend ordered the Happy Family and steamed rice. Both luncheon specials came with appetizer: fried wonton & egg roll (they were not greasy) Let's show our profound gratitude and support as they approach their final months.

    Thw Entrance!!!
    Arnel A.

    Went to Chef Choy a couple of times to get takeout items. So far Ive ordered Mongolian beef, hot and sour soup and Wonton soup. All were delicious!!! The Mongolian was flavorful and the meat were tender. I took it home and ate it with white rice! The sauce was tasty and wished it had more! So, both soups were not disappointed, thank goodness! They tasted like how they supposed too. I'm happy about that. If it didn't, I wouldn't return! Overall, I'm satisfied and can't wait to try the other items in the menu! You should too!

    Max Y.

    Ordered take out for a big party at work. They have a great lunch special where you get a main item, rice and an egg roll. Since my coworker loves this place I thought well let's give it a go! I'm Jesse's so many great things and this place has been around for ever. I had my go to spot in Martinez but once they switched owners.... It hasn't been the same. Many people ordered off the lunch menu, everything from broccoli beef to sweet and sour pork. Everyone's dish looked extremely delicious! I myself thought about ordering from the lunches because you could choose chow mein as your main dish but then rice with it... to many carbs! I got myself a regular order of chicken chow mein and it was a healthy portion! Filled with massive chunks of chicken, nice thick noodles, and just delicious flavors in your mouth. The service was quick, ordered and ready in 20 mins, from the inside it looks like a Chinese restaurant, now they are competing with the Philippine restaurant next door.

    Asparagus with chicken
    Con C.

    Solid Chinese food for a decent price. Large portion with lunch specials available. Hot and sour soup was tasty, chicken is tender and egg roll is crispy. Been here twice when nearby. Pretty decor and friendly staff.

    Beef and tofu
    Javier H.

    It went great the lunch plate was excellent serve very hot . I think it's the only way to serve Chinese food . I had beef and tofu excellent just like my mom use to make comes with an egg roll and a won ton fried rice was very good . My wife had the general Taos chicken dish all breast meat very good . Sorry to hear they are closing this summer some time hope they change their mind. I be sorry to lose this place . The server are very attentive and the place is clean that's important for a Chinese restaurant . Soup was served very hot . Try this place out before they close you won't be sorry

    The metal found in his food
    Merisa D.

    I've eaten her plenty of times and I like there food But this trip was not good We ordered Togo which it took longer then expected but it's New Year's Eve I get it. My husband ordered chow fun and found metal in his noodles. Definitely disappointed.

    Lunch special Mongolian Beef and chow mein
    Maria M.

    Good food good service only thing was a bit salty for my personal taste. But I would definitely recommend

    Egg fu young with bbq pork on top, steamed rice, vegetable spring roll and one fried wonton chip, both with sweet n sour sauce.

    3.5. It was good, just not quite my kind of place. I've really been craving good old egg foo young. I had it one local place that was bad (they're out of biz) and one place where it was tasty, but surprising to me, a big wide flat omelet - guess I'm picky. I've always had a rounded thicker pancake or patty, the sort-of flying saucer shape from the bottom of the wok... chef choy serves that. I walked in at lunch, they weren't very busy. I was seated quickly. No egg foo young on the lunch menu, but when I mentioned that to my server, she said they could do it as lunch special. Two minutes later, my hot 'n sour soup was on my table. 75-90 seconds later, my entree plate arrived. When I said "wow, so fast!" Server replied with "seven people in kitchen" (maybe she said eleven?) I didn't notice until later, but the check was placed on my table with my entree. It's a generous portion. I've never had egg foo young with the protein on top rather than in the cooked pancake. I'm guessing it's their efficient method... start all varieties the same, then put different protein on top with sauce. I ordered pork, it came with generous portion, big slices of pork... weird to have to cut into bite size pieces to eat. It was tasty. It occurred to me that it arrived so fast, I wondered if they were partly pre-cooked/prepared... but I guess a small omelet would cook in 2-3 minutes. I paid and was out of there in less than 25 minutes of being seated. Very reasonably priced - I think my lunch plate was $15 + tax. No complaint. I'd recommend the place to someone who likes Cantonese food, and wants lunch in a hurry. But I'll stick to the more flavorful Sichuan places around the area, or what seems like more authentic Chinese noodle or dumpling places. And maybe, every once in a while, I'll try another Cantonese place for the egg foo young as I remember it.

    Egg soup

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    2 years ago

    I just love this place been going there for years!! My kids love it too always freindly nice atmosphere!! I

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    2 years ago

    Great food and service. Been going here since I was in college. Warm welcoming family and always kind.

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    3 years ago

    Excellent wor won ton soup, general tso chicken, chow mein, and mushu pork. High quality food! Great service!

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    3 years ago

    I took my Dad and my Step mom here last night and we all loved everything we ordered. A hidden gem- we really enjoyed it

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    Page 3 of 12

    Chef Choy Reviews in Other Languages

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    Sichuan Fortune House - Beef Pancake

    Sichuan Fortune House

    3.9(819 reviews)
    2.0 mi
    $$

    This is probably the best Chinese restaurant in the area, or at least it's our #1 favorite. The…read moreone thing that really stands out the most to us is their Sichuan Beef Stew Noodle Soup, which I've praised so many times in my previous reviews so I'm not gonna repeat myself so that I don't sound like a broken record, but it's just so good! Another thing we ordered when we visited this restaurant yesterday was the Sichuan Cumin Beef. I honestly forgot how much we liked this dish. The way they cooked it yesterday was incredible. Every bite was packed with flavor (savory, very cumin-y and spicy!) , and even the veggies were fully infused with it. It went perfectly with steamed rice. I want to give a warning though, because this dish was extremely spicy, which I personally loved. I liked it so much that I ended up ordering another one to go so I could keep eating it at home over the next few days, lol. I also want to give a shout out to the guy who was basically single-handedly running the restaurant yesterday. He saw us walk in carrying a car seat and offered us a high chair, but he flipped it upside down so we could safely place the car seat on it. Such a simple back but genius. On top of that, he was super friendly the entire time. The restaurant was pretty empty, which is pretty normal for this restaurant whenever we visit it, although they seem to get a lot of takeout orders - happy for them. The empty restaurant actually worked out perfectly for us since we had a baby with us, haha. Overall, it was a really good dining experience, and I'd definitely keep coming back whenever I'm in the area.

    Really good Sichuan food with bold flavor. We ordered the pork intestines, shrimp fried rice spicy…read morebeef boiled and everything was delicious. The service was good, and the food came out quickly. Definitely one of my go-to spots for Sichuan food!

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    Inside

    Sichuan Fortune House - Chong Qing Style Chicken Wings

    Chong Qing Style Chicken Wings

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    Szechuan Garden - Honey Walnut Prawn (just can't get enough of this)

    Szechuan Garden

    4.1(145 reviews)
    1.3 mi
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    I accidentally found this place while sitting in traffic on Contra Costa Blvd and Taylor. I noticed…read moretheir sign, and it was perfect timing as I was hungry. At 12:30pm, at the height of lunch time, there were only 2 customers in the restaurant. I was greeted by a pleasant lady who led me to my table. I ordered their lunch special Kunpao Chicken that came with hot and sour soup, a small tasty egg roll and steamed rice. The Serving was generous and the chicken was delicious! The soup wasn't too sour, authentic but not overpowering which I liked. After my meal, I had enough delicious leftover for dinner. There were just 3 customers, including myself, the whole time I was there. It's sad because the place looks nice and clean, and the food was great. Give this place a try and I promise you won't be disappointed.

    Came here by accident and wished it was closer. Service was no frills but quick and efficient…read more Westlake beef soup was fragrant with cilantro and hot in a soothing way. You don't see this soup often on menus and it didn't disappoint. Xiaolong bao was a pleasant surprise. If you are from Shanghai you know there is a specific taste that is always lacking in most dumpling places. But it's here in this Sichuan restaurant so a pleasant surprise. Garlic pea sprouts were tender and fragerent. Beef rolls had the most delicious braised beef. The salt and pepper chicken was basically popcorn chicken but came in a huge basket and pretty decent. Overall great food in a no-frills environment with decent portions and prices. Would return to try other dishes.

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    Szechuan Garden
    Szechuan Garden - House Special Fish Fillets with Green Pepper

    House Special Fish Fillets with Green Pepper

    Szechuan Garden - Chong Qing Style Chili Chicken - you can select bone- in or no bones. We had bone-in but crispy, crunchy, and flavorful!!

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    Chong Qing Style Chili Chicken - you can select bone- in or no bones. We had bone-in but crispy, crunchy, and flavorful!!

    Sichuan House - Spicy wonton

    Sichuan House

    4.0(515 reviews)
    3.7 mi
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    A group of Asian American ladies met here for lunch, and it was such a fun experience! We decided…read moreto share our individual choices family-style--much like eating dim sum--which allowed us to get a taste of every dish. We all left knowing we'd definitely be back with our families and friends. The ultimate highlight for me was a surprisingly unique Salt and Pepper Squid. I am not usually a squid lover, but this beautiful dish instantly enticed me. The squid was presented almost like cauliflower and cooked to crisp perfection, complemented by vibrant red and green peppers. What is often a tasteless ingredient was bursting with rich umami flavor! The Changsha Chicken Clay Pot was packed with flavor and tender chicken. Similarly, the Seafood Tofu Clay Pot--a Cantonese classic--was exceptionally well prepared. The Cumin Lamb was incredibly tender; while I don't eat lamb myself, the rest of our table absolutely loved it. Even the Orange Peel Chicken (or General Tso's)--a classic Americanized Chinese dish with fried chicken in a sweet and sour sauce--was a big hit with those who ordered it. Lunch was also served with their signature pickled vegetables, fried peanuts, and a choice of hot and sour or corn soup--all of which were delicious. Located in a quiet corner of the Countrywood Shopping Center, Sichuan House is a spinoff of the highly popular Sichuan Fortune House in Pleasant Hill. Over the years, the menu has evolved to suit local tastes by incorporating popular Cantonese specialties and non-spicy options alongside traditional fare. Regardless of what you order, the competent kitchen delivers consistently delicious food. Between the tasty, well-executed dishes, the clean and calm interior, and the friendly, attentive service, Sichuan House will easily make you a return customer!

    We stopped here for lunch after cycling Mount Diablo. We were initially a bit unsure of where to…read morepark our bikes since we didn't bring locks, but the restaurant was kind enough to let us bring our bikes inside. We didn't want anything too spicy or heavy since it would have a desiccating effect during strenuous exercise, so we ordered the Spicy Tan Tan Noodle, Sauteed Green Pea Sprouts, and General Zhangfei's Spicy Beef and told them about our spice preferences. Both the noodle and beef had a nice kick without being overpowering, and the green pea sprouts provided a refreshing contrast.

    Photos
    Sichuan House
    Sichuan House - "Amuse bouche": I do like the mildly spicy pickled veggies, same as Sichuan Fortune House

    "Amuse bouche": I do like the mildly spicy pickled veggies, same as Sichuan Fortune House

    Sichuan House - Garlic eggplant

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    Dumpling and Noodle House - Spicy Rice Noodle Soup with Pork Intestine

    Dumpling and Noodle House

    4.3(350 reviews)
    1.6 mi
    $$

    The food is authentic Chinese cuisine and the servers are great…read more Our family loves the claypot soup with the tasty broth, stir fried green beans, cumin beef, pan fried soup pork buns, and pork soup dumplings. I have brought friends from Shanghai and college alumni and church friends. We are thankful that we have found this place.

    This place is excellent! The food is incredibly tasty, fresh, and full of flavor, and the service…read moreis just as impressive. Everything we ordered came out fresh and well-prepared, and you can really tell there's care put into the food. If you're a fan of the type of food you get at 88 Bao Bao, I'd definitely recommend giving this place a try. In my opinion, it's a step above, with a much wider variety of dishes and plenty of choices beyond the usual favorites. Their beef rolls are especially worth ordering, they're much more substantial, packed with flavor, and very satisfying. Another thing that really stood out to me is the space. The restaurant is relatively clean, open, and spacious, which makes the overall experience much more comfortable than some of the smaller, crowded spots in the area. If you're ever near 99 Ranch in Concord, put this place on your list. Great food, generous portions, good service, and a comfortable atmosphere make it well worth checking out. I'll definitely be back to try more of their dishes!

    Photos
    Dumpling and Noodle House - Interior

    Interior

    Dumpling and Noodle House - Siumai

    Siumai

    Dumpling and Noodle House - Chinese Beef Roll-牛肉卷饼

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    Chinese Beef Roll-牛肉卷饼

    Chef Choy - chinese - Updated September 2026

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