We ordered the lamb shank polo and tomatoes fish. Highly recommend the polo, DO NOT recommend the…read morefish. The tofu and cabbage taste better than the fish itself. The tomato flavor comes from ketchup, which is not evenly mixed with the ingredients so some are bland while some are too salty. Maybe just stick to thr authentic uyghur dishes. Service was really good. Located on castro street so plenty of parking nearby.

I tried their cumin fish and it was one of the best fish dishes I had last year. This is where the…read moreold Amarin Thai restaurant used to be. The service was great and the ambiance very friendly. I have to go back and try all their other dishes.

I typically love this location and have ordered from it multiple times, however this time, I…read morenoticed the portions of chicken in the tikka masala was lacking. There were only 5 small pieces and the rest of the container was sauce. In the past, there was much more meat. Same with the paneer saag. The food was still good, just felt disappointing compared to previous visits.

awesome awesome food. been a zareen's fan for years!…read more nestled within google campus, it's quite convenient to meet up with fellow friends in the area for after-work dinner (been here 3 times in the past month LOL) note that this location is take-out only, but there is plentiful outdoor seating. there's also a sports bar right across from here so we walked over to catch a world cup game (mexico vs. korea)! and if ur tryna see a movie, cinemark is also right there :)

I ordered food for my daughter's baby shower this past weekend. The experience was amazing from…read morestart to finish. Ordering the food was easy and Onur worked with me to create a very special menu. Delivery was smooth and the food was devoured. Next time I use them, ordering more falafel!

1 year on the food, service and portion sizes are still fantastic for casual--and dare i…read moresay--healthy dining :) I loved the sampler platter for a day I dont feel like being decisive about dining options (good for 2 or for 1 if that's a meal). The cafe has added a projector screen inside for the World Cup which is very nice on a hot day (you can also catch the games in other locations in downtown Mtn View).

We scheduled a DoorDash pickup for nihari with naan. When we arrived, we were able to find a…read moreparking lot close to the back of the restaurant, and pick up our order within 5 minutes. We appreciate how the nihari was sealed in a container inside a plastic bag, nestled in a paper bag with handles and reinforced bottom. How though! The nihari brings us back to Pakistan - 20/10. We will be back for other items! The outdoors seating area was bustling as ever.

First time to Zareen's with my husband. Our son has eaten there many times. The chicken boti was…read morevery flavorful. The thali plate seems like a good deal. Enjoyed the chaat- but wish there was more papri. The dal tasted very natural. Naan was soft and warm. Chicken tiki masala also flavorful. Service was efficient.

Came here to celebrate a birthday and lucked out with the best table in the house! We were seated…read morenext to an open window with the perfect breeze and great people-watching. This was my first time trying Persian food and I loved it! Everything was full of flavor, the meats were cooked perfectly, and the desserts were beautiful. The ambiance was warm and authentic, but the service really stood out. Everyone was so attentive, even if they weren't our server. Such a great experience and definitely somewhere I'd come back to!

Love to try out new steakhouses when I get the chance and Labor Day was the perfect chance to try…read moresomething new. [[ Parking ]] I personally think parking is pretty difficult in general in the downtown Palo Alto Area. It's near an indoor parking area (first 2 floors are non-permit parking), outside parking lot, and lots of street parking. However, when we went almost everything was full. I luckily one open street parking spot and luckily my car is super compact and I was able to squeeze in. I probably would be more stressed if I were driving a large SUV or large sedan. [[ Restaurant / Service ]] I thought the restaurant was pretty beautiful inside and in a good location (corner side). They have plenty of seats that look outside and also a ton of indoor seating in case you want more privacy. - One con was that we were seating in a I guess a "bad booth"? It was in the corner and the padding seemed to have sunken in so I had pretty bad support the whole meal. I got use to at the end but next time I'll just choose a chair. Service was really good. Our server checked in frequently, filled our waters, and was relatively attentive. No complaints here. [[ Food ]] I thought the presentation was beautiful for each dish and there was some standout things: 1.) The complimentary bread had delicious butter and mint/cilantro sauce(?) Not 100% sure but it tasted really good. Unlimited bread too as we gobbled up the first round pretty quickly. 2.) If you get a steak (which I hope you do), I love the little flamethrower presentation when they melt the butter on top of your steak. I thought that was a nice "wow" touch for the dining experience. 3.) I really enjoyed the crab cakes and thought the balance of taste and cook was on the spot and gave a really strong start to the rest of the meal. The okay things: 1.) Surprisingly the steaks were just okay in my opinion. Don't get me wrong, they taste good but I wasn't blown away by either the filet mignon or the dry-aged rib eye. It's solid steaks but nothing too memorable. 2.) The sides in my opinion were a let down. The Mac & Cheese was SOO watery. I took a picture of how much liquid was after getting through the top layer. I wish it was more melted/gooey-ness cheese rather than the watery consistency. The truffle fries were alright but my wife wish it had more truffle taste. [[ Conclusion ]] Great business place to get food as well as a nice dine-out experience. It's a solid place.

Lamb shank was super tough and dry, totally overcooked. Falafel balls were also extremely dry…read moreinside. Neither of these tasted fresh (prepared and cooked maybe 1-2 days prior? Wouldn't be surprised if lamb was precooked 2-3 days prior.) Dips were good and fresh though. Maybe I should have gotten bbq'd items but I'd expect everything to taste good. Very "club" atmosphere with top 20 type songs playing. BYOB was nicest part!

Mazra remains amazing, and it somehow continues to improve over time. It seems like the owners &…read morestaff are always looking for ways to make the guest experience better, and it shows! As much as Mazra is great at/known for their meats, they also put so much thought and care into their vegetables. For example, our favorite mezza is their Whole Cauliflower, which is a massive cauliflower head that's roasted and then coated with a lemon tahini dressing. (They also give you more lemon to squeeze on it.) The cauliflower always comes out perfectly roasted; the inner parts are tender and toothsome, while the outer parts are crispy and a deep, golden brown. Another great vegetable option is their Veggie Plate, which is a plate overflowing with delights on a bed of their rice: falafel; a segment of their cauliflower; roasted broccoli and potatoes; their saffron mushrooms; and a halloumi roll. Each item is about as perfect as can be, and the sheer quantity makes it a fantastic deal. Of course, we still love their shawarma plates, which you can get with either chicken or steak shawarma. The meat comes thinly cut and tender, and somehow still a bit juicy! The plates are also a great value, since they come with a ton of great items that pair well with the meat. These include a rich, savory sauce (toum [garlic sauce] with the chicken, tahini with the steak) and two of their amazing sides. My favorite sides are the baba ghannoush (creamy and earthy) and their fries (golden, crispy, and pillowy). They continue improving the space, too. The pickup window makes it so much easier to get takeout, and they've really dialed in the flow of the inside and back courtyard seating areas.

I had a great service experience at Sajj yesterday! The…read morestaff took my order and resolved an issue with the gift card issue. Quick and super helpful! The falafels for our bowls were not enough - so he prepped the bowls and I believe only one falafel was remaining but he gave me two in the side box. The restaurant seemed nicely lit and clean, no issues with parking - many many spots available in the lot. Conventionally located in a popular MTV shopping complex.

Sajj is a great Mediterranean fast casual restaurant. It's a great option for vegetarians and…read morevegans as well. They have an option for different kind of entrees such as wrap , pita roll, salad or rice bowl. Customers get to choose from a variety of proteins , veggies such as cauliflower and eggplant , sauces such as hummus, garlic spread , tzatziki and other toppings. Customize as you like or choose from their own versions of wraps, lifestyle bowls or plates. Falafels are always freshly fried . They also have some interesting starters or appetizers, desserts and beverages. Be sure to sign up for their rewards program , to get discount deals and earns points that can be used for different rewards later

Downloaded Yelp just to give this place 5 stars. Found it randomly a few years ago and it was so…read moregood. My friends and I come back every few months to have a reunion there and it's delicious every time. Zinger burger is one of my favorite things I've ever had. Vibes are great and love it there. Only wish they had some music and outdoor seating.

One of my favorite spots in Sunnyvale area with amazing halal food!…read more I got the chicken burger from the numerous reviews and it was so huge!! Come hungry if you want to finish this. It was super crispy and tasted really good! It comes with fries but I upgraded to crazy curry fries and the fries were really good and flavorful! It was like chicken tikka masala sauce with imli chutney. Everything tasted fresh, the service was quick and attentive. The inside had a good amount for seats and there is complimentary chai as well and theres outside seating. Its in a random residential area but would definitely make the trek back here. Best part: THEY HAVE A NAMAAZ ROOM!!!

Another enjoyable lunch here: - renovated interior…read more - prix fixe 3 course menu is reasonable at $46/pp, whole table participation, love that have a choice of many items in each category - everything tastes fresh and homemade - great staff who know the menu and will adjust to the diner's needs and desires - dine inside or alfresco Have always wanted to visit Türkiye and eating here again just reminded me why!

Meyhouse Sunnyvale -- Excellent Food, but the Service Pacing Could Be Much Better…read more I tried the $44.95 three-course prix fixe lunch and chose the Köpoğlu as my meze, upgraded the main to the Adana Kebab for $3, and added the Künefe for $2. The food was the strongest part of the experience, and several things stood out more than I expected. The complimentary bread was excellent--warm, fragrant, and nicely textured. I also really enjoyed the green herb sauce served with it. The parsley and mint flavors were quite pronounced, almost grassy, but in a good way. It was fresh and aromatic and worked very well with the bread. The Köpoğlu was one of the highlights of the meal. The roasted eggplant, tomato sauce, garlic yogurt, and olive oil were very well balanced. I especially liked the garlic yogurt--the acidity, garlic, and creaminess were all present without any one element overpowering the others. The tomato added sweetness and acidity, while the olive oil rounded everything out. It was especially good with the bread. The Adana Kebab was also very good. My first bite came from the end of the skewer and was slightly dry, but once I got into the center, the meat was noticeably juicier. The char from the grill was excellent, and the lamb had a clear lamb flavor without being gamey. The chopped red pepper mixed into the meat also added another layer of aroma and flavor. Even the rice surprised me. It looked like plain white rice, but it was flavorful enough to eat on its own, with a noticeable buttery, almost milky aroma. The flatbread underneath the kebab was also very good after soaking up some of the lamb juices and fat. If I had one criticism of the main plate itself, it would be the proportion of onion-tomato salad to meat. The salad tasted fine, but for my preference, there was a little too much of it. I really enjoy the lingering flavor of grilled lamb, and while the rice and bread help carry that flavor, the raw onion and tomato act as a strong palate cleanser and erase it quickly. Since the meat portion was relatively small compared with the rice and salad, I would personally prefer a little more kebab and a little less salad. The Künefe was another highlight. I really enjoyed the contrast between the crispy kadayıf on the outside and the soft, warm cheese inside. The pistachios on top were not something I particularly enjoyed by themselves, but mixed together with the cheese, syrup, and crispy pastry, they made much more sense. The first few bites, especially the areas that had not absorbed too much syrup, were excellent. Toward the center it became a little sweeter than I prefer, but overall I still liked it very much. Food-wise, I would actually give Meyhouse a slight edge over Dishdash. There were more layers and more small details to notice throughout the meal, from the bread and herb sauce to the Köpoğlu, Adana, rice, flatbread, and dessert. The service, however, did not match the level of the food. The restaurant was quite quiet at lunch, but the pacing was surprisingly rushed. I had barely started eating the Köpoğlu when the main course arrived. For a menu specifically presented as a three-course prix fixe, I expected the courses to be paced more deliberately. Instead, I had to choose between continuing to enjoy the appetizer and eating the kebab while it was still hot. There was also an issue with clearing the table. One staff member who was not the person taking my order repeatedly tried to remove my bread and the green herb sauce. The first time, I specifically asked him to leave the sauce. Later, after I finished the main course, he came back and again started clearing both without asking. I told him I wanted the bread to go, so he left the bread, but still removed the herb sauce. It was a small detail, but it made the service feel mechanical rather than attentive to what the guest had already requested. Overall, I would rate the food around 8.5/10 and the service around 6.5-7/10. Meyhouse is a little more expensive than Dishdash, but the prix fixe lunch is also very substantial. I only ate about half of the complimentary bread, and I was already quite full after the main course. Finishing the Künefe left me completely stuffed, so the portion size is definitely generous. I would still come back. Next time, I would probably try the Ahtapot, especially since it is only a $9 upgrade on the prix fixe compared with $25 à la carte. The food gives me a reason to return; I just hope the pacing and attention to small service details are better next time.

The first time I came here was in 2025. I've been interested in the region of Central Asia for a…read morelong time. I eventually found out that there were a few Central Asian restaurants near me and Nursel was one of them. I'm came with my parents during my first visit and the food was amazing. Service was nice and everything went perfectly. Now that I got a new job, I occasionally come here for dinner, since the train passes through the San Carlos Caltrain station. Very convenient location by the way. Overall, great experience! Would definitely keep coming here when I get the chance!

I love this place. I recommend it to all my friends it's a great way to try something different…read more And for me, it always feels like eating a home-cooked meals. The staff here are very friendly and happy to make recommendations and tell you about every dish on the menu. The atmosphere is very pleasant; those from Central Asia will feel as if they're sitting in a café back home.