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    Chicken Lovers

    4.2 (939 reviews)
    Closed Closed

    Order Chicken Lovers Takeout or Delivery

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    CHICKEN LOVERS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

    Recommended Reviews - Chicken Lovers

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    Reviews With Photos

    Ribs
    Daniela G.

    I passed by this place all the time but never really thought to stop and try it mostly because I do see that it is always packed with cars, but someone told me that it is one of their favorite places here in Queens so I had to try it, and boy i was not disappointed I might have been ordering with my stomach instead of my brain and got the family combo of whole chicken, whole ribs and four sides for three people and we had so much food no regrets though because it was pretty good and I really enjoyed the green sauce and my favorite side was the Potatoes. Everything was heavily seasoned and I am so happy i finally tried this place because now I wanna definitely order it when I have a big group over. I would rate this place five stars but people say that it does take a long time to get food so you just have to keep in mind that timeframe when you want to order.

    Cooking area.
    Charles C.

    We come here every so often for takeout. You don't go to Chicken Lovers for the ambiance. There are a few tables for dine in, but the eatery is geared more for takeout. And indeed, we tookout an order of grilled chicken with sides of mash potatoes and mac and cheese, and an order of spare ribs with sides of broccoli and rice. We also got 2 complimentary sodas. Total - a very reasonable $29 and change. If you are ISO or yearning for grilled chicken or ribs, this is the spot to go. You won't get the bells and whistles you might get perhaps from a high end restaurant, but you will get the perfect, quintessential, classic, BASIC grilled chicken and ribs. They were tender, tasteful, and delicious - especially the spareribs. The ribs almost melt in your mouth. Easily 4 stars for Chicken Lovers. Enjoy!

    Whole Chicken & Whole Rack of Ribs with Seasoned Baked Red Potatoes, Cucumber Salad, Green Salad, and Rice
    Faye Y.

    Food first, thoughts after... Oh. My. Goodness. Delicious, delicious, delicious. My brother has been chanting chicken lovers for the longest time. They are always sold put but today through preorder we got it. I'm not a ribs person but their is so good. Sides were delicious and paired just right. Chicken was perfect! My favorite now.

    1/2 rack Ribs with 2 sides
    Yeely T.

    Best quality ribs. Great price. Portions are huge. I am definitely a big big fan of "Chicken Livers" in Bayside Queens.

    Jamie L.

    This was my first time trying Chicken Lovers in Bayside and I didn't realize how popular this place was. We ordered a whole chicken and a half. The chicken was good, but not mind blowing. The ribs... though? Amazing!!! Super juicy, tender, and flavorful! I'd honestly come back just for the ribs alone. And of course, the green sauce was incredible. Chef's kiss! I also really liked the rice. Such a solid combo with the meats. The mac and cheese was just meh.

    Matt A.

    You know a restaurant is good when before you finish eating your meal with your friends you order a whole meal to go. The food here is SO GOOD!! and for the price??? They might not do a lot of things but we need more places like this that do an amazing job at what they specialize in. Inside is a bit small and nothing special, staff are really nice but the food here is the selling point. This is a no bs spot where the food speaks for itself. Wish I knew about them when I lived in Bayside.

    Wen Na Z.

    Insane amount of food at an affordable price. Chicken Lovers is a gem the locals want to keep a secret, but even with that, the restaurant is bustling with orders. We stopped by around 4pm on a Friday and it was about 45min-1hr wait for our order. Those who came after were told the wait time would be about 1.5hrs, so def call ahead. But this all speaks volumes to their demand for the food. Chicken is smokey from the grill but still tender. They also pack on the sides. Potatoes are a little too salty for my preference

    William W.

    I have to be honest and say I wish they would fix up the outside and clean it up a bit.... the front, entrance etc don't look great. BUT, this place has some good food with good portion sizes for the price. They get super busy and can sometimes take very long to get your order but I believe that's because of the value offered. The food is also always hot and fresh.

    Alvin Z.

    Got a whole chicken family meal plus ribs and overall everything was really good. The wait was about 2-3 hours which is kinda long for the chicken but overall everything was really good. The ribs were my favorite being perfectly tender and juicy/sweet and savory balance. The chicken was seasoned well and even the breast wasn't overly dry. Overall, would come again and lot of food for the price.

    Whole chicken and Whole rack of ribs with sides of mac and cheese, buttered corn, cucumber salad, and mash potatoes.
    Jennifer L.

    We ordered from Chicken Lovers from word of mouth and this place is truly was something special. As you enter the establishment, you see staff grilling as people ordered their food. We ordered the whole chicken and whole rack of ribs that came with a few sides for 6 adults and we did not finish the meal because the portions were so generous. The ribs were juicy and fall off the bone, the chicken was smoky and tender that paired perfectly with their green sauce. There is a wait so ordering ahead is the way to go but it is definitely worth the wait.

    Benjamin Q.

    Keepin it real out here in Bayside Close on Sundays, basically the family own charcoaled version of chick fil a. Food is always fire, and that green sauce is next level, idk whats in there but it's basically the green chil fil a sauce. Takes some time to get your order, can use that time to enjoy the view of the chicken being made. Always a treat to chicken lovers

    Stephen L.

    This place gets very crowded. I never see anybody dine here, but there's always a line. I ordered online and was told the food would be ready in 1 hour!!! This was just ordering it online... I come maybe about 10 to 15 minutes early because I thought maybe itll be ready, I was wrong. They told me itll be another 10 to 15 minutes. I see a bunch of people behind me on line and a bunch of bags behind the counter for take out orders. There's about a staff of 10 people and they're all working and moving. This place definitely has one of the best chicken and ribs since it's always made fresh. The ribs is my favorite, its so tender and falls off the bone. The bbq sauce is just the perfect balance of sweet and savory. If you bring cash, thats the price you see on the menu, if you choose to use credit, it'll be a 3% charge.

    Gordon Y.

    Cuisine: 8 Service: 7 Decor: 3 Value: 9 Overall: 8 I honestly love this place. They are unique, delicious, and inexpensive. The perfect combination for a local no frill, no thrills, divey neighborhood joint where I can get a really gut busting high quality meal for a very reasonable price. For over two decades, I have been coming here specifically for their food whenever the craving strikes. They specialize in just two things, which is grilled chicken or BBQ pork ribs. Since it's a far drive, I always get both. The grilled chicken is excellent. Not 100% of the time, but generally very juicy, which is not easy to do with grilled chicken on the bone. They also cut the pieces smaller in order to properly cook them, but it results in more smokiness as well. Btw, don't forget that delicious green sauce. Some people prefer the BBQ pork ribs even more than the chicken. Which are likely steamed and then tossed onto the grill. Always fall off the bone tender, though I would have loved them to be more smoky. Regardless, still quite good. It's 2025, no longer can I get both chicken and ribs here for under $20, which is understandable. However, half a chicken and 10 ribs for about $30 is still very inexpensive. Most people do takeout, but if you dine in, it means you are sitting in a dingy room with semi-sticky tables and slippery floors. If you can get over those issues, then you'll enjoy your food.

    sides station

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    Great chicken and ribs! The rice is amazing too! Their wait time is always a little crazy, but I'd say it's worth it.

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    Best chicken and ribs for a great price and their green sauce is always soo delicious.

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    3 years ago

    The chicken meat was mushy and dry. They served ribs also, but was also dry and tough.

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    3 years ago

    This place NEVER MISSES! Always great food and consistent service. I eat here 2 times a week and the money is well worth it.

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    3 years ago

    9/10 only because I feel they should had more options for dude dishes. But everything is freshly made.

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    Page 5 of 24

    Chicken Lovers Reviews in Other Languages

    Ask the Community - Chicken Lovers

    At what time of the day are they least busy if you are a walk in?

    honestly I saw people do online orders and still had to wait, I walked in and had to wait three hours and some try to call ahead and see what it's looking like

    Are their bbq ribs beef or pork?

    Pork. Like I said bring some cleanser.

    Do they still have that plastic thing by the doorway that they use to keep the cool air or heat 8n?

    None that I've seen. Maybe swept to the side but their doors were wide open today.

    Why don't they answer the phone? Called like 10 times?

    Hi Chrissy We apologize about your experience to call in your order. After reopening, we had so much orders and cannot keep up the demand. So we decided to limited phone… 

    Are their phones working every single time i call noone answer and it rings and rings? Called about every day this week and still no answer

    Hm.. they opened recently so maybe you called the week before they reopened. I called for pickup 2-3 times this week and I did have to call them twice all the times because their phones were busy. I never had to call a third time!

    Has the location opened again? They said until April 30th.

    Sorry, we are remained closed until city officially reopen.

    Mashed potatos but no gravy?

    They do have sometimes they just forget to put it on the side. You must ask for it just in case.

    What is exactly the green sauce and where can I get it?

    It's called aji verde sauce and you could buy a slightly watery version from chicken festival which is a couple blocks away, or pio pio has the BEsT sauce and chicken in Jackson heights, they sell it based on size like 3$ for a huge tub.

    What is the secret to the delicious chicken?

    I believe that it is very fresh chicken which is marinated and spiced, along with being cooked on a seasoned high intensity grill

    View All 10 Questions

    Pho32 & Shabu - Chicken pot stickers

    Pho32 & Shabu

    3.3(364 reviews)
    0.1 miBayside
    $$

    My absolute favorite spot for pho in Flushing! You can never go wrong with this place. The service…read moreis always 10/10 and even when it's packed the staff keeps everything moving. It gets really busy and honestly it deserves to! I always order the #4 pho, and it never disappoints. I also can't leave without getting the fried dumplings. The dipping sauce is my favorite If you're craving a comforting bowl of pho, this is definitely the place to go! they also have TVs so they play any sports which is a bonus for me

    Great place for eating late and not wanting fast food!…read more Experience started from the time we entered the restaurant and we were greeted with a loud "!!!!!!" Don't ask me to type what he said! But it was great! Made me feel like I was in anime! We started with the shrimp wraps, shrimp balls and the pork chops...My favorite was the pork chops...The shrimp balls and wraps could've used a little more something...I felt like there was an ingredient missing...Still tasty, but I brought most of it back home... My pho! Broth was so tasty! I did just the shrimp because I like to add my own vegetables...We also got the brisket pho, which was also tasty..Free soft drinks were a nice added touch, I did appreciate that, it didn't go unnoticed...I was surprised because it actually got packed! It looked like there were a few regulars there as well, I can see why... 10/10 would definitely recommend!!!

    Photos
    Pho32 & Shabu - Seating

    Seating

    Pho32 & Shabu - Chicken and rice

    Chicken and rice

    Pho32 & Shabu - PH5. Chicken Pho ft AP3. Chicken Pot Stickers

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    PH5. Chicken Pho ft AP3. Chicken Pot Stickers

    Taste of Canton - Big Bun 大包: $3.50; $3.81 with tax. Take-out, cut-in-half. Meh, seems store-bought from elsewhere, fewer ingredients than others.

    Taste of Canton

    3.5(101 reviews)
    1.1 miOakland Gardens
    $$

    I come here once a month or once every two months for their roast duck. I have tried other items,…read morebut nothing else stands out, only the duck. I always order a whole duck, with the whoke duck there's the internal juices and marinade that you can request them to put in a to go container, its great for dipping and gives extra flavor if you need it. The ducks is cooked to perfection, its never overcooked nor raw. The skin is nice and crispy while the meat is tender and juicy. Definitely give the duck a try.

    I came here for dinner on Saturday and returned for lunch on Monday, hoping the second visit would…read morechange my mind. Unfortunately, both meals were underwhelming. The service was decent, but the food just didn't deliver. At dinner, the salt and pepper pork chops were thin, over-fried, dry, and lacked flavor. The black pepper steak was smothered in sauce, and the beef texture suggested it had been overly tenderized. The BBQ duck was especially disappointing -- it tasted like it had been reheated in the microwave. Overall, the dishes lacked seasoning, depth of flavor, and that smoky wok hei you expect from good Cantonese cooking. Lunch was slightly better, but still inconsistent. The congee itself was good, though the dried squid was so tough it felt like chewing on rubber. The steamed rice rolls with peanut sauce were another letdown; instead of being freshly steamed, the noodles seemed microwaved, making them firm and dry rather than soft and chewy. I also ordered a fish and tofu dish covered in brown sauce, but it was completely bland. I really wanted to like this place, especially after giving it multiple chances, but unfortunately the third time was not the charm.

    Photos
    Taste of Canton
    Taste of Canton - Osmanthus Jelly 香滑桂花糕. Take-out. $4.95 for three pieces; $5.39 with tax; Too lightly flavored.

    Osmanthus Jelly 香滑桂花糕. Take-out. $4.95 for three pieces; $5.39 with tax; Too lightly flavored.

    Taste of Canton - Pork and Shrimp Siu Mai

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    Pork and Shrimp Siu Mai

    Chick N Drip - 2 sliders with side

    Chick N Drip

    3.8(33 reviews)
    0.2 miBayside

    I ordered from this establishment solely because it was the closest option for fried chicken…read moresandwich. I ordered the fully loaded fries and double sliders. Upon arrival, I genuinely thought the place was closed--everything looked grimy and unsanitary. The loaded fries were decent but noticeably small for the price, presentation was just OK . The chicken sliders were chewy, and the side of fries was bland and lacked any crispiness. Overall, the experience was disappointing and not worth a return visit.

    This is an unassuming hot chicken spot that does a decent job. If you're looking for that spice…read morehit, you will find it here, but the flavor isn't very special. Since I love hot chicken, I wanted to try this local spot that advertises itself as Nashville style. I recently had Dave's Hot Chicken so that's my comparison. This business actually used the Dave's stock images on their Yelp photos, so it's clear they are trying to emulate them. The chicken tenders are lightly breaded white meat that is in between juicy and dry, actually a little juicier than Dave's. The breading is light and crunchy, but not very flavorful. They deliver on spice though! I ordered two sliders: one medium and one extra hot. I will say their spice levels are accurately named. The medium was just a hint of heat, while the extra hot made my head sweat. The person working there mentioned they couldn't do two different spice levels for an order of tenders+side, but only if I ordered sliders+side. Really not sure why they operate that way since the chicken would be prepared the same way. They did write the spice levels on the inside of the lid to distinguish between the two sliders. The fries were just average fries with a hint of Cajun seasoning sprinkled on. I thought the potato buns were the right choice due to the fluffiness, paired with the light crunch of the chicken with the pickles and house sauce, which was a low-heat spicy mayo rendition. Not very flavorful. The actual interior was not the cleanest and it didn't seem very well maintained. The tables were not wiped down and overall seemed a bit dingy.

    Photos
    Chick N Drip - Signature loaded fries

    Signature loaded fries

    Chick N Drip - Leg quarter with a side

    Leg quarter with a side

    Chick N Drip - 2 tenders with a side

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    2 tenders with a side

    Chicken Lovers - tradamerican - Updated September 2026

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