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    Chicken Lovers

    4.2 (939 reviews)
    Open 11:00 am - 8:30 pm

    Order Chicken Lovers Takeout or Delivery

    Chicken Lovers Photos

    Business Info

    CHICKEN LOVERS ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Chicken Lovers

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    Reviews With Photos

    Ribs
    Daniela G.

    I passed by this place all the time but never really thought to stop and try it mostly because I do see that it is always packed with cars, but someone told me that it is one of their favorite places here in Queens so I had to try it, and boy i was not disappointed I might have been ordering with my stomach instead of my brain and got the family combo of whole chicken, whole ribs and four sides for three people and we had so much food no regrets though because it was pretty good and I really enjoyed the green sauce and my favorite side was the Potatoes. Everything was heavily seasoned and I am so happy i finally tried this place because now I wanna definitely order it when I have a big group over. I would rate this place five stars but people say that it does take a long time to get food so you just have to keep in mind that timeframe when you want to order.

    Cooking area.
    Charles C.

    We come here every so often for takeout. You don't go to Chicken Lovers for the ambiance. There are a few tables for dine in, but the eatery is geared more for takeout. And indeed, we tookout an order of grilled chicken with sides of mash potatoes and mac and cheese, and an order of spare ribs with sides of broccoli and rice. We also got 2 complimentary sodas. Total - a very reasonable $29 and change. If you are ISO or yearning for grilled chicken or ribs, this is the spot to go. You won't get the bells and whistles you might get perhaps from a high end restaurant, but you will get the perfect, quintessential, classic, BASIC grilled chicken and ribs. They were tender, tasteful, and delicious - especially the spareribs. The ribs almost melt in your mouth. Easily 4 stars for Chicken Lovers. Enjoy!

    Whole Chicken & Whole Rack of Ribs with Seasoned Baked Red Potatoes, Cucumber Salad, Green Salad, and Rice
    Faye Y.

    Food first, thoughts after... Oh. My. Goodness. Delicious, delicious, delicious. My brother has been chanting chicken lovers for the longest time. They are always sold put but today through preorder we got it. I'm not a ribs person but their is so good. Sides were delicious and paired just right. Chicken was perfect! My favorite now.

    1/2 rack Ribs with 2 sides
    Yeely T.

    Best quality ribs. Great price. Portions are huge. I am definitely a big big fan of "Chicken Livers" in Bayside Queens.

    Jamie L.

    This was my first time trying Chicken Lovers in Bayside and I didn't realize how popular this place was. We ordered a whole chicken and a half. The chicken was good, but not mind blowing. The ribs... though? Amazing!!! Super juicy, tender, and flavorful! I'd honestly come back just for the ribs alone. And of course, the green sauce was incredible. Chef's kiss! I also really liked the rice. Such a solid combo with the meats. The mac and cheese was just meh.

    Matt A.

    You know a restaurant is good when before you finish eating your meal with your friends you order a whole meal to go. The food here is SO GOOD!! and for the price??? They might not do a lot of things but we need more places like this that do an amazing job at what they specialize in. Inside is a bit small and nothing special, staff are really nice but the food here is the selling point. This is a no bs spot where the food speaks for itself. Wish I knew about them when I lived in Bayside.

    Wen Na Z.

    Insane amount of food at an affordable price. Chicken Lovers is a gem the locals want to keep a secret, but even with that, the restaurant is bustling with orders. We stopped by around 4pm on a Friday and it was about 45min-1hr wait for our order. Those who came after were told the wait time would be about 1.5hrs, so def call ahead. But this all speaks volumes to their demand for the food. Chicken is smokey from the grill but still tender. They also pack on the sides. Potatoes are a little too salty for my preference

    William W.

    I have to be honest and say I wish they would fix up the outside and clean it up a bit.... the front, entrance etc don't look great. BUT, this place has some good food with good portion sizes for the price. They get super busy and can sometimes take very long to get your order but I believe that's because of the value offered. The food is also always hot and fresh.

    Alvin Z.

    Got a whole chicken family meal plus ribs and overall everything was really good. The wait was about 2-3 hours which is kinda long for the chicken but overall everything was really good. The ribs were my favorite being perfectly tender and juicy/sweet and savory balance. The chicken was seasoned well and even the breast wasn't overly dry. Overall, would come again and lot of food for the price.

    Whole chicken and Whole rack of ribs with sides of mac and cheese, buttered corn, cucumber salad, and mash potatoes.
    Jennifer L.

    We ordered from Chicken Lovers from word of mouth and this place is truly was something special. As you enter the establishment, you see staff grilling as people ordered their food. We ordered the whole chicken and whole rack of ribs that came with a few sides for 6 adults and we did not finish the meal because the portions were so generous. The ribs were juicy and fall off the bone, the chicken was smoky and tender that paired perfectly with their green sauce. There is a wait so ordering ahead is the way to go but it is definitely worth the wait.

    Benjamin Q.

    Keepin it real out here in Bayside Close on Sundays, basically the family own charcoaled version of chick fil a. Food is always fire, and that green sauce is next level, idk whats in there but it's basically the green chil fil a sauce. Takes some time to get your order, can use that time to enjoy the view of the chicken being made. Always a treat to chicken lovers

    Stephen L.

    This place gets very crowded. I never see anybody dine here, but there's always a line. I ordered online and was told the food would be ready in 1 hour!!! This was just ordering it online... I come maybe about 10 to 15 minutes early because I thought maybe itll be ready, I was wrong. They told me itll be another 10 to 15 minutes. I see a bunch of people behind me on line and a bunch of bags behind the counter for take out orders. There's about a staff of 10 people and they're all working and moving. This place definitely has one of the best chicken and ribs since it's always made fresh. The ribs is my favorite, its so tender and falls off the bone. The bbq sauce is just the perfect balance of sweet and savory. If you bring cash, thats the price you see on the menu, if you choose to use credit, it'll be a 3% charge.

    Gordon Y.

    Cuisine: 8 Service: 7 Decor: 3 Value: 9 Overall: 8 I honestly love this place. They are unique, delicious, and inexpensive. The perfect combination for a local no frill, no thrills, divey neighborhood joint where I can get a really gut busting high quality meal for a very reasonable price. For over two decades, I have been coming here specifically for their food whenever the craving strikes. They specialize in just two things, which is grilled chicken or BBQ pork ribs. Since it's a far drive, I always get both. The grilled chicken is excellent. Not 100% of the time, but generally very juicy, which is not easy to do with grilled chicken on the bone. They also cut the pieces smaller in order to properly cook them, but it results in more smokiness as well. Btw, don't forget that delicious green sauce. Some people prefer the BBQ pork ribs even more than the chicken. Which are likely steamed and then tossed onto the grill. Always fall off the bone tender, though I would have loved them to be more smoky. Regardless, still quite good. It's 2025, no longer can I get both chicken and ribs here for under $20, which is understandable. However, half a chicken and 10 ribs for about $30 is still very inexpensive. Most people do takeout, but if you dine in, it means you are sitting in a dingy room with semi-sticky tables and slippery floors. If you can get over those issues, then you'll enjoy your food.

    sides station

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    I ordered lunch 2 days ago. The chicken was very good. But it took 2 hrs for delivery

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    Page 4 of 24

    Chicken Lovers Reviews in Other Languages

    Ask the Community - Chicken Lovers

    At what time of the day are they least busy if you are a walk in?

    honestly I saw people do online orders and still had to wait, I walked in and had to wait three hours and some try to call ahead and see what it's looking like

    Are their bbq ribs beef or pork?

    Pork. Like I said bring some cleanser.

    Do they still have that plastic thing by the doorway that they use to keep the cool air or heat 8n?

    None that I've seen. Maybe swept to the side but their doors were wide open today.

    Why don't they answer the phone? Called like 10 times?

    Hi Chrissy We apologize about your experience to call in your order. After reopening, we had so much orders and cannot keep up the demand. So we decided to limited phone… 

    Are their phones working every single time i call noone answer and it rings and rings? Called about every day this week and still no answer

    Hm.. they opened recently so maybe you called the week before they reopened. I called for pickup 2-3 times this week and I did have to call them twice all the times because their phones were busy. I never had to call a third time!

    Has the location opened again? They said until April 30th.

    Sorry, we are remained closed until city officially reopen.

    Mashed potatos but no gravy?

    They do have sometimes they just forget to put it on the side. You must ask for it just in case.

    What is exactly the green sauce and where can I get it?

    It's called aji verde sauce and you could buy a slightly watery version from chicken festival which is a couple blocks away, or pio pio has the BEsT sauce and chicken in Jackson heights, they sell it based on size like 3$ for a huge tub.

    What is the secret to the delicious chicken?

    I believe that it is very fresh chicken which is marinated and spiced, along with being cooked on a seasoned high intensity grill

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    Chick N Drip - 2 sliders with side

    Chick N Drip

    3.8(33 reviews)
    0.2 miBayside

    I ordered from this establishment solely because it was the closest option for fried chicken…read moresandwich. I ordered the fully loaded fries and double sliders. Upon arrival, I genuinely thought the place was closed--everything looked grimy and unsanitary. The loaded fries were decent but noticeably small for the price, presentation was just OK . The chicken sliders were chewy, and the side of fries was bland and lacked any crispiness. Overall, the experience was disappointing and not worth a return visit.

    This is an unassuming hot chicken spot that does a decent job. If you're looking for that spice…read morehit, you will find it here, but the flavor isn't very special. Since I love hot chicken, I wanted to try this local spot that advertises itself as Nashville style. I recently had Dave's Hot Chicken so that's my comparison. This business actually used the Dave's stock images on their Yelp photos, so it's clear they are trying to emulate them. The chicken tenders are lightly breaded white meat that is in between juicy and dry, actually a little juicier than Dave's. The breading is light and crunchy, but not very flavorful. They deliver on spice though! I ordered two sliders: one medium and one extra hot. I will say their spice levels are accurately named. The medium was just a hint of heat, while the extra hot made my head sweat. The person working there mentioned they couldn't do two different spice levels for an order of tenders+side, but only if I ordered sliders+side. Really not sure why they operate that way since the chicken would be prepared the same way. They did write the spice levels on the inside of the lid to distinguish between the two sliders. The fries were just average fries with a hint of Cajun seasoning sprinkled on. I thought the potato buns were the right choice due to the fluffiness, paired with the light crunch of the chicken with the pickles and house sauce, which was a low-heat spicy mayo rendition. Not very flavorful. The actual interior was not the cleanest and it didn't seem very well maintained. The tables were not wiped down and overall seemed a bit dingy.

    Photos
    Chick N Drip - Signature loaded fries

    Signature loaded fries

    Chick N Drip - Leg quarter with a side

    Leg quarter with a side

    Chick N Drip - 2 tenders with a side

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    2 tenders with a side

    Legend Chicken

    Legend Chicken

    4.1(14 reviews)
    0.3 miBayside

    We stopped in for lunch around noon on a quiet Thursday. The space was clean, open, and…read morecomfortable. Henry, the chef, was both welcoming and impressively efficient. We ordered the chicken cutlet meal and the beef noodle soup. The chicken was cooked beautifully, light, crispy, and not greasy at all. The beef noodle soup leaned more Taiwanese in style, with a lighter broth than I usually prefer, but the meat was tender and well seasoned. To top it off, the chef treated us to a complimentary aiyu jelly drink, which was light and refreshing. We'll definitely be back to try more of the menu.

    Convenient location on Bell Blvd with a few tables if you choose to eat in. You order at the kiosk…read moreor online for pickup/delivery. I've been to their Flushing location before. I was in the mood for some Blood Rice Cakes, so I stopped by just as they opened for the day. One of the kitchen staff handed me the order, and I should have double checked it then, but I didn't think to since we were there as they opened (they must have gotten other orders already!). Upon arriving home, I realized they gave me the wrong order. We called them, and they has also realized the error and offered to remake the order. We headed back to pick up the correct order. They give a decent portion, and the spiciness is always on point. Be warned that the Hot is like pure spicy! What I ordered: -Blood Rice Cakes (Mild): good chewy texture. It's mild in flavor, so might be better with a Medium spicy. -Turnip Cakes (Medium): nice soft interior, and a crisp exterior. Good turnip flavor, that is not overpowered by the spicy. What was mistakenly given to me (eaten the next day - reheated): -Legend Pops (Medium?): Good ratio of breading to chicken. Best to reheat this by toaster oven to crisp up a little. The chicken held up well. -Sweet Potato Fries with Honey Mustard: Good soft texture and sweet potato flavor. I am happy that they have this location, since it is much easier to stop by, and there is seating if I choose to eat in.

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    Legend Chicken
    Legend Chicken
    Legend Chicken

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    Bbq Chipork - This MUCH side dishes came w the entree order! No wonder its $17.99

    Bbq Chipork

    4.7(33 reviews)
    0.9 miBayside

    I had an amazing experience at BBQ Chi-pork! It was my very first time trying Korean grilled…read morechicken, and it absolutely exceeded my expectations. Everything was fresh, flavorful, and cooked perfectly. What really made this place stand out was the hospitality. The owner took the time to chat with me about how everything is made and the care that goes into preparing the food. On top of that, he surprised me with a BBQ pork rib to try since it was my first visit. That small gesture made me feel incredibly welcome, and the rib was absolutely delicious. It's rare to find a restaurant that serves incredible food and makes you feel like a valued guest from the moment you walk in. If you're thinking about trying Korean BBQ or just want great food with outstanding service, I highly recommend BBQ Chi-pork. I'll definitely be coming back!

    Small establishment offering big flavors! We were in the mid for BBQ and were happy discover this…read morelisting on Yelp. The prices are reasonable for the large portions. The ribs & chicken wings were meaty and flavorful. The BBQ sauce is delicious and looks homemade with tiny bits of garlic. Nice bonus to receive 2 small fresh salads with a miso-flavored dressing in the side and 2 freshly grilled pitas wrapped in aluminum foil. We went on a Sunday afternoon for takeout and conveniently found a parking space right in front of the restaurant. We'll definitely be back the next time we have a craving for good BBQ.

    Photos
    Bbq Chipork - They got indoor dining now!

    They got indoor dining now!

    Bbq Chipork - Grill Chicken Wings

    Grill Chicken Wings

    Bbq Chipork - Marinated shredded beef

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    Marinated shredded beef

    Dave's Hot Chicken

    Dave's Hot Chicken

    4.2(86 reviews)
    1.8 miFresh Meadows, Flushing
    $$

    5/5 stars I was…read morepleasantly shocked by the presentation when I opened the box. The chicken was glazed in a way I'd never seen before, and everything was packed with care. The chicken had a great crunch, stayed tender, and wasn't overcooked. The seasoning is so addicting and the mozzarella still had a nice cheese pull too. Forgot to take a photo. * Delivery arrived neat, not sloppy. * The food looked cared for and fresh. * Hit the spot for my fried chicken craving. * I don't live nearby, but if I did, I'd probably be here all the time. I've only ordered delivery, so I can't speak to dine-in.

    Ordered the tenders combo and slider combo to go…read more They forgot the fries in one of the combos, but the manager Ali was generous to offer a full combo when we went to pick up. None of the other fast food places like Wendy's or Popeyes would go above and beyond for their mistake. Very much appreciated. The tenders and sliders use the same chicken, but sliders come with some Coleslaw inside. I recommend the medium spice level. They use a nice rub that's not too spicy. I'm guessing there's also hint of sugar that makes it so good. I would probably choose tenders over sliders since the buns on sliders masks the tastiness of the chicken. Fries were crinkle fries. Solid 5/5. My daughter loved Dave's sauce, which is good because I was afraid it would be spicy. Overall, pleasantly surprised and will come back!

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    Dave's Hot Chicken
    Dave's Hot Chicken
    Dave's Hot Chicken

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    Rokstar Chicken - Soy sauce tenders

    Rokstar Chicken

    4.1(150 reviews)
    1.6 miDouglaston
    $$

    My daughter likes their fried chicken tenders. I think other places are better but it's…read moreconveniently located inside food bazaar. I would recommend giving them a try and it definitely taste better with the soy garlic sauce cooked into the chicken.

    Rockstar Chicken has been on my list for a while, and I finally found this little hidden gem inside…read moreFood Bazaar. I ordered the Classic Wings Combo (as shown on my receipt), but I was given boneless wings instead, which you can see in the photo. The chicken itself wasn't bad, and I actually really liked the spicy soy garlic BBQ sauce. It had a nice kick and was definitely the highlight of the meal. I just wish they gave more than a tiny container of sauce on the side. Unfortunately, the rest of the meal was disappointing. The onion rings were not fresh and were poorly battered. The coating was falling apart, and the onion slices were super thin. I'd skip the onion rings completely. Another thing that annoyed me was that they wouldn't let me substitute the coleslaw for pickled radish, even when I offered to pay extra. That was disappointing! It would be much more "customer friendly" if substitutions were allowed with an up charge cause I was more than happy to pay for swap. The sauce was the only thing that really stood out. Everything else was pretty underwhelming, and I probably wouldn't come back.

    Photos
    Rokstar Chicken
    Rokstar Chicken - Classic Boneless 4pcs Combo Meal

    Classic Boneless 4pcs Combo Meal

    Rokstar Chicken - Here to pick up my Yelp Elite giveaway. Chicken combo meal.

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    Here to pick up my Yelp Elite giveaway. Chicken combo meal.

    Press 195 - Bayside - May special pastrami Reuben

    Press 195 - Bayside

    4.1(1.1k reviews)
    0.3 miBayside
    $$

    I visited Press 195 for lunch and was happy with my order. I started with the August special fried…read morepickles. Pickles were spears in a breading that was crisp and tasty - these are so good and sho I love be added to the permanent menu. Tbh whenever I see fried pickles, I always order them. I also ordered the Classic Throwback: #6 ( description copied straight from their website) - Grilled chicken, grilled asparagus, shaved parmesan cheese, fresh lemon, extra virgin olive oil and roasted garlic mayo served on ciabatta bread $17.67 - the perfect sandwich , so full of flavor, chicken grilled to perfection. I could only eat half while at the resto. Hours later I ate the other half and I and it cold and it was still perfectly delicious. I even tasted more of the flavors this time around. The bread used for the sandwich , just so good. This has become a new favorite and I will definitely be revisiting! Also, please add this sandwich to your everyday menu. Thank you in advance. As a side, everyone was super nice and welcoming and attentive to our needs TY!!!!

    It's been six years since I last came here. The food is still pretty good and the service was…read morefriendly, but overall I found the sandwiches a bit overpriced. The menu has very detailed, almost elevated descriptions that make everything sound spectacular, but in practice the flavors don't quite come through, especially the sauces, which are barely noticeable. Our server was flexible when we asked to swap the potato chips for fries on the kids' grilled cheese meal, which we appreciated. However, we were then charged $1.40 for a side of ranch for the fries. I understand they have a range of specialty sauces and dips that are clearly priced on the menu, but that still felt steep for ranch. They also offer a combo option to add fries for $5, but the portion doesn't really feel aligned with the price. The steak sandwich itself was surprisingly tender, even though it looked like it might be tough. That said, I couldn't taste the roasted red pepper sauce, and the "sweet onion jam" turned out to just be caramelized onions. My mother actually ended up picking them out because she doesn't eat onions. (she won't eat onions that she can see) The buffalo cauliflower was tasty, but could have been crispier. The "serves two" description also felt a bit generous given the small portion. I also ordered a brisket sandwich to go with fries. The coleslaw sounded great on the menu, but in reality the flavors didn't stand out, no real hint of jalapeño, just a fairly standard slaw. Overall, the food descriptions felt more impressive than the actual execution, though the to-go fries portion was more generous, which was a nice surprise. Would I go back? I'm not sure. Maybe for a casual visit with a few beers and fries with an assortment of dipping sauces...I am a sucker for those.

    Photos
    Press 195 - Bayside - The small bar/pub.

    The small bar/pub.

    Press 195 - Bayside - Fried chicken sandwich

    Fried chicken sandwich

    Press 195 - Bayside - Meatloaf Knish~ thick & dry :(

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    Meatloaf Knish~ thick & dry :(

    Chicken Lovers - tradamerican - Updated September 2026

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