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    China Fun

    3.8 (51 reviews)
    Open 11:00 am - 1:00 AM (Next day)

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    Recommended Reviews - China Fun

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    The famous sauteed green beans (with shrimp). Sooo good!
    Cynthia D.

    I will always follow restaurateur Meili Wu to wherever she goes. Formerly the owner of Oriental Kitchen in Pflugerville, I'll never forget when Meili opened her kitchen to the community during the Great Freeze of 2001, when many of us lost heat/water/power, and she cooked meals free of charge for anyone who asked. That's the kind of person she is, and I will never forget such kindness. Meili's China Fun is located a bit farther away from that original restaurant, and the menu includes some of the old favorites (sauteed green beans are a specialty) as well as some different options, but the menu seems much smaller than the Pflugerville version. One of the things I always loved about the original location was some of the "off menu" features like her family recipe fried chicken on Sundays -- not sure if that is available here, but I will look for it next time. Our food was generously portioned, arrived to our table fast, and tasted about the way I remember it. However, the service was a bit scant on a Saturday afternoon. I get the sense the restaurant has tons of take-out orders, so dining in (at least at the time we were there) was not a priority for the gentleman working. He just didn't have the best customer service skills. We had to ask for anything we wanted, like water, for example. (We were told to just help ourselves to bottled water from the case). I noticed with curiosity that each table is outfiited with a cooktop -- are these used? That would make for such an interesting experience. I look forward to returning maybe during an evening service to see what it's like when more people are dining in.

    Jack K.

    This is the best Chinese food ever! Very fast service. Clean dining room with a nice beer menu.

    Lo mein
    Elise M.

    How in the world can you charge $15 for plain lo mein?! It doesn't say it's going to be JUST NOODLES and nothing else! I can't believe all of this came to $45 on Uber eats. Plain noodles that should cost $5. Dumplings that aren't Chinese style at all and surely are just frozen shipped from somewhere. The crab cheese puffs are supposed to have crab but don't but they still charge $12! What a rip off. Austin prices are insane for bad food

    Stephanie L.

    Picked up food to go tonight and I wasn't impressed. No one sitting in the restaurant at 7:00 should have been the first indication. The food was ready quickly. I asked the man at the front of there was a restroom and he seemed bothered that I asked. When we returned, another customer was asking him for a menu so he could order, I didn't catch the first past of the conversation, but the host replied to him "dude, I don't even know what you're saying." It was really condescending and unprofessional. He told me out food was ready, as I was getting the bags, I noticed there was a sign behind the counter that said, "stop pay, fuck you" with a counterfeit bill. While I understand that would obviously be infuriating, I don't feel like that was appropriate. The food was alright. Crab wontons were the best thing. Couldn't cut the chicken with a knife, super dry. Egg drop soup was good. Chicken and fries had the ketchup inside the box and the cup melted and ketchup was all over everything. Overall, the unprofessional host and sign, paired with the poor food, I wouldn't come back here. Really unimpressed. One entree, one soup and 3 appetizers for $70. No thanks.

    Kung pai
    Leti A.

    Fresh veggies food is excellent! Don't sleep on this place it's delicious. Egg rolls crispy not soggy. Best Kung Pao I've ever had!

    Combination Lo Mein and crab puffs

    Food is so delicious and the woman at the counter was so nice! Will definitely be back and I love how cute the environment is in the restaurant itself! definitely a hidden gem

    Eggplant and chicken
    John L.

    Aside from the standard chinese food, they also have Taiwanese style dishes that's not on the menu. It varies from day to day and they are delicious.

    Kung Pao Chicken, fried rice lunch.
    Cindy B.

    Very good Chinese food. I always used Kung Pao Chicken as my measuring stick. Weirdly, very few get it right...China Fun made an excellent Kung Pao Chicken.

    Lunch sweet and sour chicken, fried rice & egg roll
    Christine M.

    Yum yum yum!! This is my new go-to for deliciously fresh Chinese food. I'm from DFW and it's been almost impossible to find good Chinese food in Austin. For a city that is supposed to be "foodie", I've been disappointed more times than I can count. I found this when I was driving on I-35 and decided to try for dinner. I ordered the sweet and sour chicken, egg roll and egg drop soup. All delicious and flavorful. Portions are large and definitely filling. The owner is also super nice and that makes me want to go there even more. I order over the phone and pickup is easy and quick. Also if you can, pay in cash!

    Sweet and sour chicken lunch

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    2 months ago

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    11 months ago

    The food was delicious and the service was fast! Thanks Mili !!! Next I want to stay and watch the big tv an relax and eat.

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    1 year ago

    Love the food, we tried the rice and the noodles. Good prices and very kind service. We recommend it.

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    5 years ago

    Ordered twice from this and restaurant and both times my order was messed up. The food is not bad but the service is lacking.

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    3 years ago

    The food here is AMAZING. Chinese rice noodles are my favorite and the portions are large. I eat here at least once a week.

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    2 years ago

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    3 years ago

    I have seen several good reviews of China Fun and I went there with high hopes. I had the Mongolian beef and it was almost too tough to eat.

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    5 years ago

    Best chinese food in north austin. Huge portions food is always fresh. Definitely give it a try!

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    Qi Austin

    Qi Austin

    4.4
    (894 reviews)
    7.1 mi
    $$
    Family-owned & operated
    Outdoor seating

    Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for…read morecombining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

    I wasn't as blown away by the service and menu as I hoped- but continue to hear great things so…read moreI'll be back. Can't recommend the truffle fried rice or soup dumplings enough. The chicken basil pot stickers and pork belly were good.. but a bit dry for my taste. However, the sauces they offer were all good. Martini was a jump scare in color but taste was on pointtt! Service was fine but we were out front on the patio and though our waiter was attentive while we ordered, we ended up finishing and waiting 40 minutes for someone to come by so we could grab the check. I ended up just heading inside and the maître d' was able to close us out. Tables around us were open so I'm not sure what had them held up, and it could've been a one off, but definitely not ideal at this price point.

    Photos
    Qi Austin
    View from the Patio
    View from the Patio
    Qi Austin

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    1618 Asian Fusion

    1618 Asian Fusion

    4.7
    (4.1k reviews)
    8.1 mi
    $$

    After landing in San Antonio yesterday to kick off my summer vacation, the very first thing I did…read moretoday was ask my friend to bring me back to this restaurant. The reason is simple: we ate here two years ago, and it left such a great impression on us that we had been looking forward to coming back ever since. Fortunately, not much has changed in terms of either the quality or the overall presentation of the food. Everything is still delicious, especially the Pho Combo. To be honest, it's far better than most of the pho we've had in Germany. That doesn't mean the pho in Germany is bad--it simply means this place matches my personal taste much better. As for the downsides, they're almost exactly the same as before. Parking is still a major challenge, and I understand that's probably not something the restaurant can easily fix. We also tried calling ahead to reserve a table, but they don't take reservations, whether you're coming with a group of 5-7 people or just 2-3 people. We arrived at 6:45 PM and still had to wait about 40 minutes before being seated, which was honestly quite inconvenient. Coincidentally, there was live music tonight, which was a nice surprise. Unfortunately, the sound system wasn't very good, so it was difficult to hear what the singers were performing. Then again, this isn't really the type of venue where people come specifically to enjoy live music, so most diners didn't seem to pay much attention to it. One thing I did notice was that either the kitchen has made a few changes over the past two years, or perhaps my own taste has changed a little. The food felt slightly saltier than I remembered, and the pho broth was richer and creamier. While that added some depth of flavor, it was a bit too rich for my liking, to the point where finishing the entire bowl of broth felt a little overwhelming. The braised short ribs were incredibly tender--so tender that a knife was almost unnecessary, and they could easily be pulled apart with just a fork. While many people would probably see that as a positive, I actually missed the slightly firmer, meatier texture I remembered from my last visit. That said, these are relatively minor issues. The quality may have dipped just a little compared to our previous visit, but this is still an excellent restaurant. If they can fine-tune those small details, it would easily return to being one of my favorite places. There's a good chance we'll stop by one more time before heading back to Germany.

    Is it that time of year for another 1618 update? Absolutely…read more After my umpteenth visit, I think it's safe to say I've worked my way through almost the entire menu (minus a few noodle, chicken & vegetarian dishes). My 2025 review still stands, but after so many visits, I've noticed a few items haven't been good as they used to, particularly the chicken wings (and yes, all three of them). The Garlic Wings haven't been hitting quite the same. They've started to taste a little dry, and the saucier wings taste better the next day since they don't have time to steep through once served. The Filet Mignon Pepper Steak is still my favorite dish on the menu, but I still can't justify ordering it family-style anymore. It's delicious, but the portion just doesn't match the price. One of the newest additions--the Truffle Fried Rice is spectacular. It's light, not overpowering with truffle, and the fish eggs really adds the perfect little pop of texture/flavor. I don't think I breathed the entire time I scarfed it down!! 1618 is still one of my favorite restaurants in Austin of all time, but I think it's time for the menu to elevate a bit and dive deeper into less mainstream Asian cuisine. If anyone can do it, 1618 can.

    Photos
    Chicken Pineapple Fried Rice
    Chicken Pineapple Fried Rice
    Cheesecake flambé
    Cheesecake flambé
    Pho Rib - Vietnamese beef broth with Filet Mignon, Grilled Ribs & a Vital Farm Egg.

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    Pho Rib - Vietnamese beef broth with Filet Mignon, Grilled Ribs & a Vital Farm Egg.
    Twin Panda

    Twin Panda

    4.5
    (431 reviews)
    9.7 mi
    $$

    Soooo good! I asked on next-door what was good for Chinese food near me, several people recommended…read moretwin panda although it was a little further than I wanted to drive I'm glad I did! Shrimp and walnut prawn very delicious good size portion nice big shrimp and not gooey . Combination fried rice has plenty of meat. Great flavor and shockingly also has large shrimp. Mongolian beef because I thought I had to give it a try most Asian places I am very particular and don't like chewy meat. Very good not chewy! Bakmi Ayam noodles with chicken and mushroom very good. I like this more than I thought I would. I also appreciate that it had fresh greens on top. it's also served with some chicken broth. I did not use it yet, smells amazing though. When I walked in, I was greeted by two friendly young ladies. I placed my order and waited. I do not have a large waiting area. They also do not have a large dining room. I would love to come back and bring friends as it's a very cute place and the staff is very friendly. Small and casual decor would be a great place to come with friends. They do have some Asian beer in the back cooler. I can see from where I am standing. I apologize, not taking a photo of each dish however I didn't think about it until after I made my plate.

    Soulful flavors and a welcoming vibe defines this restaurant. The hostess was so polite and…read morefriendly. The restaurant is small yet cozy, decorated with Asian themed art. We ordered the tofu hot pot with chicken and vegetables. It comes with a side of white rice. The dish is prepared in a spicy sauce, served in a clay pot. The Indonesian rice noodles with tofu, vegetables and egg were very tasty. We were also offered complimentary wontons with sweet and sour sauce as a starter.

    Photos
    Seating
    Seating
    Comfort food
    Comfort food
    Twin Panda

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    Tso Chinese Takeout & Delivery

    Tso Chinese Takeout & Delivery

    4.4
    (269 reviews)
    9.1 mi
    $$
    Locally owned & operated
    Catering service

    Great for takeout! They're so quick and everything tastes exactly how an American eats Chinese…read morefood. The pad Thai is wonderful and the crab rangoons have plenty of filling. I like this place for easy lunches and dinners.

    UPDATE: I changed this review from 3 stars to 4 stars... I had contacted the Tso's comments page…read moreand relayed the issues. I promptly received an email acknowledging the issues, with promise to communicate that forward. I also received a credit. The timeliness of the response made it clear to me that there is an eye to quality control and that there's earnestness in making things better. I'll raise my "C-" to a "B-" and will give them another chance. ------------- Delivery: It took 1hr 25min for an order of soup, spring rolls, and lettuce wraps to be delivered... on a Monday... after lunch rush... when the restaurant location is less than 2 miles away. Online order: 1:03p; food in hand: 2:27p. That was a bummer. It's normally 30-40 minutes. Food: The small container of the dipping sauce (packed in the spring roll container) had a warped, melted lid... it was packed at the top of my complete order bag, and I suspect that it sat under a heat lamp for about 40 minutes. The spring rolls were soft and pithy and soaked in in the sauce. Kinda yucky. No crunch left. Food: I ordered chicken lettuce wraps. That came in a bi-partition container; lettuce on one side and chicken on the other. The lettuce was totally limp. The lettuce was dark green and looked like it was the nasty stuff you might peel off of a head of lettuce that sat too long in your refrigerator drawer. I'm sure it started out fresh when the meal was packed, but putting it in a container with hot food, and then next to a container of soup, and then letting it all sit under a heat lamp for 40 minutes did it no good. I did contact Tso's online and suggested that they pack lettuce separately for their lettuce wraps. Food: The chicken, the hot & sour soup, and the spring rolls were all a bit salty... saltier than usual, IMHO. Tso's is usually a solid "B", but this meal barely met a "C-".

    Photos
    Tso Chinese Takeout & Delivery
    Tso Chinese Takeout & Delivery
    Fried Rice, General Tso Chicken, Lettuce Cups, Potstickers, World Famous Crab Rangoons, Drunken Beef Noodles from Tso Chinese

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    Fried Rice, General Tso Chicken, Lettuce Cups, Potstickers, World Famous Crab Rangoons, Drunken Beef Noodles from Tso Chinese

    China Fun - chinese - Updated July 2026

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