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    Pho Yes

    4.1 (218 reviews)
    ModerateVietnamese, Chinese
    Closed 11:00 am - 9:00 pm

    Order Pho Yes Takeout or Delivery

    Pho Yes Photos

    Business Info

    PHO YES ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Pho Yes

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    Reviews With Photos

    Bladimir M.

    This place has a cozy, casual vibe, with friendly staff that makes you feel welcome from the moment you walk in. The menu is straightforward, focusing on pho and other traditional Vietnamese dishes, and the quality is evident in every bowl!! The portion sizes are generous, and the noodles are cooked just right, providing that perfect chewy texture Lots of choices for appetizers and rice dishes. The spring rolls are particularly amazing with crunch and a flavorful dipping sauce. The restaurant is clean and well-maintained, ideal spot for a casual meal!!

    V02. Sesame Tofu
    Tony B.

    A really nice place to have a quick bite with an open layout and big windows. All the items are fresh to order and they have more than just Pho. I opted for the sesame tofu off the Chinese portion of the menu with fried rice and was pleased. My broccoli side was freshly steamed and not overcooked. I was impressed for a spot in a retail plex. It exceeded expectations

    P06 - Pho Rare Flank Steak & Meatballs
    Sarah L.

    Since we are limited on food in Manor and I love pho, I decided to try this spot out a few more times. Can confirm - their orange chicken is so of the best we have had! The owner does his own homemade sauce and you can tell. They give you plenty of chicken too, enough for two to share. The pho is still a very basic broth, but it gets the fix in. I like how they do they meatballs here, the slices give a better bite. I get the rare steak on the side to dip/cook myself. I also really love their wonton soup and their egg drop soup. The small is like $4 but is still plenty, can't go wrong there. Overall have been happy with the food improvements. I do to-go orders for lunch and dinner occasionally.

    Steak and meatball pho
    Christa C.

    My husband has tried this place out many times and loves it! I'm just not a big pho person, so hadn't ventured to try it. He gets the steak and meatball pho and egg rolls. My daughter also loves it and gets the plain kids pho. It was my first time going this past week and I was pleasantly surprised! I got the sesame chicken and fried rice with pork dumplings. The chicken was so good! They use good quality white meat - which I loved! The portions are huge and I had so much leftover for lunch the next day. The service was also so fast. Our food was ready within 5 minutes and the restaurant was bustling. I would definitely come back again and try the boba drinks!

    Wonton
    G D.

    First time here, upon entering we notice it was 70% full with several to go orders waiting for pick up. "Must be good" PHO YES- perhaps they wanted to emphasize the fact that they sell pho. The menu consisted more of Chinese food and perhaps pho is so well known in TX that they had to add it to their menu. Whatever the case I passed up the chance to try the pho. I love egg noodle and wonton so I asked if they would add egg noodle to the soup for an up charge. Our gal said she could not put the noodle in the bowl but I can order egg noodles on the side for an additional $3. I said yes lets do that. My mate ordered the chicken and broccoli plate. My wonton soup came out immediately and about 5 mins later the chicken and broccoli came. About 3 mins later my side of egg noodle arrived on a small plate. Let's get to the good part - the chicken and broccoli was a nice portion with two bowl full size of white rice. It was tasty standard fare give it a 7.5 out of 10. Now for the disappointment- my improvise egg noodle wonton soup. The broth was just average in no way did I thought the broth was memorable, my side of egg noodle was a good portion. The wonton ton just ruined my experience there. This is the second place I have been too where the "wonton" reminded me that it was produced or purchased somewhere other than their kitchen. Has anyone ever purchased mini chicken cilantro wonton at Costco this looked identical to that I'm not saying that it was but in my head I thought it was 85% from there. When I go to a restaurant see this the first thing I think of is they are cutting corners or just not capable of making decent wonton it's very easy to make so why not do it instead of buying it from somewhere else? Again I say this as my opinion of what I was eating no claim that it is fact. My guess is don't go here thinking you are going to get authentic pho expect a decent Chinese dish and yes! They serve pho on the menu.

    C02. Sesame Chicken
    Mary L.

    I was looking forward to the pho, but the lunch specials, all Chinese, were too tempting. They did not disappoint. 4 of our table of 5 went for the Chinese food, and it all looked delicious. It also arrived at our table very quickly, yet it all seemed absolutely fresh and hot. My Sesame Chicken felt very Americanized--but I suppose that's to be expected. A nice sweet sauce coated BIG chunks of fresh fried chicken alongside a nice serving of broccoli and steamed rice. My guy swung out and ordered Calamari. He is not one to enthuse, so when he said it was very good, very fresh, perfectly fried, that is high praise. Only one lunch companion ordered pho. She said it was fine, but not the best she'd had. The service was excellent. It feels like a family-run place, where everyone really cares about high quality food and good service. The place is clean and bright. My only complaint is those awful metal chairs that simply don't work well with our fat American butts.

    The Seafood Special
    Christian R.

    It was my wife and I's first time at this place. The staff were very friendly and the overall atmosphere of the restaurant was great--table set ups and all were organized and clean when we were in. My wife had the Chicken Fried Rice which had delicious flavor. It was a generous portion and the chicken was nice and soft. She loved her meal. I had the "Seafood Special" with a side of fried rice. The seafood was plump and well-portioned with the vegetables on the plate. It was in some type of sauce/gravy. My fried rice was not as flavorful as my wife's, so I ended up stacking it on the plate with the sauce that was covering the seafood. I had my meal with some iced Thai Tea. Next time we'll definitely be getting Pho though! Especially with colder weather coming--we're happy there's a restaurant nearby that offers it.

    New Boba

    Amazing Chinese food! Love their egg drop, Beef & Broccoli and their spicy Lomein. Service is always so fast and very friendly. Cool, small personal spot for date nights.

    F06. Combo Fried Rice

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    1 month ago

    Best food I've had so far, the pho is delicious and I had garlic chicken hands down so good

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    1 month ago

    Our favorite local Pho spot. quick friendly service . food is always fresh and delicious

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    4 months ago

    Very good Chinese food. I have eaten here 10x for carry out and it never disappoints. Prices have gone up. Lunch runs $16.

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    8 months ago

    Food service, everything is great on b the menu. We try to eat here at least once a week. So wonderful!! Rocket shrimp are sublime!

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    3 years ago

    Business owner information

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    Austin N.

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    1 year ago

    New owners and the food is very passable. The beef plate is excellent so is the pho The sliced beef is excelkent

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    Page 1 of 6

    Pho Yes Reviews in Other Languages

    Ask the Community - Pho Yes

    Is the Moo Goo Gai Pan entree made a white/clear sauce or a brown sauce?

    Does their Pho broth come in vegetable broth or only in a meat broth?

    Yes they have veggie broth.

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    Pho Phong Luu

    Pho Phong Luu

    4.8(426 reviews)
    6.5 mi
    $$

    I ordered a regular Pho Dac Biet, and right away, I noticed the portions were very generous. The…read moreThai basil leaves were absolutely ginormous, and they gave us plenty of them alongside very fresh limes, which I appreciated. The bowl itself came loaded with meat--they definitely weren't skimping to save money here. The meat-to-noodle ratio felt great, and every bite actually had substance instead of leaving me fishing around for toppings. As for the broth, I landed somewhere in the middle. It wasn't quite as clear or light as I personally prefer, leaning toward a fattier, milkier undertone that almost reminded me of a Vietnamese pho take on tonkotsu. The flavor itself was undeniably very good, but the richness may have been a bit too much for me personally. One way I usually judge how much I love a pho broth is whether I want to sip the bowl down to the very end, and this one wasn't quite light enough for me to want to do that. I've had richer and deeper pho flavors elsewhere, but I still appreciated the flavor profile here and could absolutely see why this place is so popular. It feels hearty, comforting, and satisfying in a way that clearly resonates with many people. Despite how packed the restaurant was, the atmosphere ended up being surprisingly pleasant. Service moved very quickly, which honestly impressed me given how busy everything felt. Even with the crowd, I didn't dislike the spacing or setup at all--the restaurant still felt comfortable, and the sound of people enjoying their food all around added to the lively, welcoming energy rather than making it feel overwhelming. Overall, Pho Phong Lưu ended up being one of those places where I completely understood the hype, even if it didn't become my personal favorite pho spot. While the broth leaned richer than my preference, I still enjoyed the experience and definitely look forward to trying other dishes next time.

    Updated review for May 2026! Still insanely fast service. It was absolutely packed when we came at…read more12:30 on a Saturday and we were served in less than 6 minutes. Parking is easy in the strip mall lot towards the back. The bathroom situation can get annoying when there's more people since it's singles.

    Photos
    Pho Phong Luu - Inside

    Inside

    Pho Phong Luu - Cha Gio

    Cha Gio

    Pho Phong Luu - New inside as of Jan 2023 (gillynova - TikTok)

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    New inside as of Jan 2023 (gillynova - TikTok)

    Saigon 512

    Saigon 512

    4.3(145 reviews)
    14.9 mi

    My husband and I just moved to Austin and were craving some pho! We came here to check it out due…read moreto all the good reviews on yelp. I ordered their pho with meatball and 2 orders of their beef on the side. Their pho only has one size which I assume is their large, cuz it's huge! It comes with 3 meats of your choosing. I thought I ate a ton, but when I was close to full, it looked like I didn't eat any at all. My husband ordered their B1 grilled pork and fried eggroll vermicelli bowl. Safe to say, this place has texas sized portions! We will definitely be back cuz I always crave pho when it's rainy season. There were only 2 servers who were constantly running around, due to a large party; but they were very attentive. Lots of seating, pretty spacious restaurant!

    The best authentic Vietnamese restaurant. The location is excellent for those living North…read moreAustin\Round Rock area. No need to deal with traffic going down south if you live around near Dell area. This restaurant was closed for months but we didn't notice any renovation as a result. This is another restaurant where you see Vietnamese families eating so you know this joint is legit. I've had the bun bo hue and the bun rieu here. Both are excellent. I have them hold the pork blood though. The Bahn Xeo crispy and filled with savory pork, shrimp, squid, and bean sprouts. This is another dish you should not miss here. Get the large size as it seems to have more surface area for the crispiness.

    Photos
    Saigon 512
    Saigon 512 - Bun Bo Hue

    Bun Bo Hue

    Saigon 512 - Hu Tieu Ap Chao

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    Hu Tieu Ap Chao

    Com Tam Pa Phi

    Com Tam Pa Phi

    4.2(22 reviews)
    6.2 mi

    Hidden gem in this food truck area. This one is located towards the end of the parking lot with…read moreauthentic Asian food. They have Vietnamese and Chinese cuisine. Food was fresh and delicious. Service was good and there might be a wait depending on how many people are there since they make it fresh. They have seating area under cover as well. They take credit cards too. Overall good experience!

    You can learn a lot about Vietnamese food by NOT eating in an air-conditioned Western restaurant…read more * * * Com Tam Pa Phi is in a fascinating food truck park at the corner of Parmer and Dessau. The clientele here is downscale. The food is downscale. If you are looking for the Elizabeth Street Cafe, it is not here. A lot of the places are fine for what they are. But you have to get yourself into a downscale mentality. * * * Virtually every single truck has built a shack to eat the food in. You are out of the sun. You are in the shade. There is some kind of a breeze - either from an electric fan or cracks in the wall or ceiling. Housing is crude. This is rough eating. More importantly, there is no air conditioning. So it is going to get hot, shade or no shade, fan or no fan. * * * Most of the patrons are Mexican or Central Americans. They are also much much smarter than me. They would show up in their trucks - often a giant pick up truck. Someone would jump down from the passenger side ... Go into a shack ... Get their bag of food ... And take it Home. They were eating in air conditioned comfort. I was the only idiot actually eating in the shacks. I was roasting like a horned frog on a rock That said, I ate like a king I also got a huge lesson in what Vietnamese food is all about. * * * A lot of Vietnamese places are like the food trucks at Parmer and Dessau. Vietnam is hot. Vietnam is humid. Lots of street food is served outside. You eat on a folding chair. Or you eat in a shack similar to what I was eating in. In 105 degrees, things change. * * * a) In air conditioned restaurants, you get raw carrot and raw daikon and raw cucumber on the side. You ignore those and eat your main dish. Out in the shack in 105 degrees, the raw carrots, raw daikon and raw cucumbers were life savers. They were a major contrast with the hot food straight out of the fryer. Never have I enjoyed a raw cucumber so much. b) In an air conditioned restaurant, you ignore the condiments that are served at your table. You leave the Rooster Sauce and the Rice Vinegar alone. Condiments become king in 105 degrees in a shack. I was dipping my raw veggies in rice vinegar or alternatively in chili paste. They were the absolute best part of the meal. c) I will describe the two dishes I had next. Keep in mind this is downscale Vietnamese cooking. Lots of the ingredients are going to come straight out of the freezer. In a brick and mortar air conditioned place, I would be unhappy if I was served food straight from the freezer. In the shack, my meal actually worked. d) One of my two dishes was a lemon salt and pepper fried shrimp. This was straight out of the freezer and almost tasteless by itself. But dipped in chili paste, it was just divine. I chowed down my shrimp quite happily. I was starting to get addicted to that chili paste. e) The other dish was vermicelli with egg roll and grilled pork. Once again, the egg roll was out of the freezer. Once again, rice vinegar and chili paste would be the stars of the show. The pork was what you would expect from an honest but downscale lower class place. The pork was decent enough to eat. (No health violations here.) But it was definitely gristly and fatty. The pork was just acceptable all by itself. It got better - but not amazing - if it was dipped in sauce. f) In 105 degrees, iced Vietnamese coffee is GOD. They serve theirs the old fashioned way where it brews in your tin cup before you pour it over ice. The iced Vietnamese coffee extended by two hours the amount of time I could have sat comfortably in that shack. I wish I had some of that iced Vietnamese coffee right now. * * * If you ate only one Vietnamese meal in Austin, would you want it to be Com Tam Pa Phi? Probably not. Do you want to replicate the experience of eating out on a road somewhere in rural central Vietnam? Com Tam Pa Phi will do you for sure. Can you eat well at Com Tam Pa Phi? I had a great time. But frankly, the Mexicans were more on top of things than I was. If you live anywhere near the corner of Parmer and Dessau, Picking your food up from the food court and eating it in your apartment makes a lot of sense. And in your apartment, you can dip your veggies in anything you want that HEB sells.

    Photos
    Com Tam Pa Phi
    Com Tam Pa Phi
    Com Tam Pa Phi - Combo Lo Mein $14.50 was superb, people.  Really good flavor

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    Combo Lo Mein $14.50 was superb, people. Really good flavor

    Moi Vietnamese Grill - Grilled beef bowl with zucchini noodles. The sauces are so good!

    Moi Vietnamese Grill

    4.5(278 reviews)
    6.9 mi
    $$

    I am a bit picky when it comes to foods so I'm always a sucker for restaurants that have a…read morebuild-your-own option. The set up is similar to a Chipotle or Subway where you order up front and there's a variety of ingredients you can select from. To start, you get an option between rice, vermicelli, zucchini noodles or banh mi. Then you pick the protein and toppings you want. There's also no limit to the number of toppings (woohoo!). Finally for the sauce you can pick up to two. Honestly for someone who grew up eating a lot of Vietnamese food, this place is legit. The food was 5/5 for me. Both quantity and quality was there all at an affordable price. I'll definitely be coming back here.

    Imagine going to a Vietnamese takeout and ordering your meal like you're at a Chipotle where you…read moreget to create your own bowl and/or banhmi. For the bowl, you select the base of rice, salad, vermicelli noodles and you can order half/half rice and salad, select your protein like beef, chicken or pork, select your veggies and drizzle of dressings. Since it was my first time visiting, I opt to get the dressings on the side so that I can try different dressings. I've ordered the pork banhmi and rice bowl and the beef rice bowl. Out of the three, I liked the beef most because of the more tender sliced meat. The bread was too soft for my liking and I wished it was a bit more like a baguette. The rice bowl is definitely better than the banhmi. Good customer service. Water cup is available on the counter.

    Photos
    Moi Vietnamese Grill - Grilled pork with zucchini noodles. The chinese sausage is a must to add in!

    Grilled pork with zucchini noodles. The chinese sausage is a must to add in!

    Moi Vietnamese Grill
    Moi Vietnamese Grill

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    Pho Please - Steak Pho

    Pho Please

    4.4(1.3k reviews)
    12.7 miOltorf/East Riverside
    $$

    I'm Viet and I approve. We get spring rolls, pho, vermicelli and bun bo hue. Not sure on the coffee…read moreand egg rolls. TBH better than some viet places in Austin. Compared to West and East coast maybe 2nd best but here in Austin I like their pho. And they are consistent. I get the everything pho, so can't speak to the others.

    Pho Please has a very modern, minimalist vibe and feels super clean inside. It definitely does not…read morefeel like a traditional pho or Vietnamese restaurant at all, which might be a plus or minus depending on what you are looking for. I have been here for both lunch and dinner and it is pretty busy during both times, so clearly it is popular. I tried the Pho Please pho and the mi kho dry egg noodles. The pho was fine but nothing really stood out. It tasted good enough but did not have that depth or richness that makes you crave pho again. The mi kho dry egg noodles were also pretty mid and honestly lacked flavor. It felt like something was missing and I kept wanting to add more to make it pop. I also got the brown sugar milk tea, which I actually really liked. It was very sweet, which worked for me, but some of my friends thought it was way too sweet for their taste. Definitely something to keep in mind if you prefer lighter drinks. You order at the counter and the food comes out pretty fast, which is nice when it is busy.

    Photos
    Pho Please - Condiment bar

    Condiment bar

    Pho Please - Shrimp Banh Mi

    Shrimp Banh Mi

    Pho Please - Lemongrass Bahn Mi sandwich to go.

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    Lemongrass Bahn Mi sandwich to go.

    Pho Yes - vietnamese - Updated May 2026

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