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    China House

    3.7 (83 reviews)
    InexpensiveChinese
    Closed 11:00 am - 9:30 pm

    Order China House Takeout or Delivery

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    CHINA HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Recommended Reviews - China House

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    Hot braised chicken
    Faye C.

    Long time fan of China House. An easy pick when running errands in the area for something filling and tasty. Portion sizes are quite large when you hold the Togo box it's got some weight to it. I remember when I was a young teenager and getting the combo plates for $5 (if u know u know) Glad to see they're still serving and doing well. Cannot go and not order their hot braised combo meal- their crab Rangoon are bomb!

    Mongolian beef
    Jenn C.

    Just got off the road coming in from Alabama. No one wanted to cook so we decided on takeout. This place is my partners go too sooooooo. Pepper Steak & Onion - My Steak was tender and the onions and peppers was just how I like them. They weren't mushy, they still had a nice crunch to them. The sauce was perfectly seasoned. I added one of those pepper packets to it to make it spicer and that was the business right there. Our Chinese takeouts doesn't give us those and they really really should. Steamed Dumplings - These bad boys are plump and juicy. They are hugeeeeee and filling. The dipping sauce is what makes them AMAZING though. Be sure to get extra sauces bcus they are small but one order of the dumplings requires about 3-4 sauces. Mongolian Beef - my daughters dish was just okay but it was because it was very different from any other Mongolian we've ever had anywhere else. It was saturated in black pepper and wasn't full of onions how we expected it also had other veggies in it that we've never had in it either. Would not recommend it. Shrimp Lo Mein - my baby girl dish was tasty too. Had a good portion of veggies throughout the noodles. She had a small order and her only complaint was there was not enough shrimp in comparison to the noodles. I thought it was okay after adding soy sauce to it. It needed a little help.

    Plain Fried Rice, extra green onion, no egg. Red pepper!
    Tigra C.

    If you're a native St. Louisan, then you know that there is a difference between county rice and city rice (and you'll also know what those terms mean). STL County rice usually has peas & carrots, and just tastes different all together. So when China House first opened, being that Bridgeton is the county, we thought it'd be the same ole boring county rice. Wrong, were we! To our surprise and delight, we had city rice in the county! It's tastier (greasier), sans those pesky peas & carrots, and it's so good! I don't eat meat, so my normal order is Plain Fried Rice, no egg, extra green onions + extra red pepper. They have these crispy french fries, which I love to get with my rice, in what has to be one of the weirdest food combinations. Warning: there is cross contamination of all foods, so check your order before you leave and as you're eating. I often have to pick out pieces of egg from my rice. Only once did I find a piece of meat. I didn't complain about it, I just picked it out. Also, the rice has sometimes had a burnt flavor. I've noticed this when I ordered later in the evenings. Not sure what that's about. My non-veg*n family loves their dishes too, from egg foo young, to fried rice dishes, to combination plates & St. Pauls. I agree on the large portions, especially for the combination plates. My kids would eat off of a combo plate for days. Cheap eats. Open late on weekends. Weekends and lunch times are extremely busy, so I suggest calling in your order. If you get a busy signal, keep trying. You'll be glad you did. ($5 minimum order for credit/debit card usage.) Located off of the Rock Road, west of Lindbergh, in the shopping area behind IHOP, and between the Schnucks & Home Depot. I no longer live in STL, but when I went home last weekend, this was one of my first stops. NO ONE does fried rice like the STL, and China House does STL rice right!

    Large bed of rice, but huge chicken pieces! Crab Rangoon comes in a separate bag (styrofoam container is packed)

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    4 years ago

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    9 years ago

    This is the best Chinese carry-out anywhere around. I'm at home eating my Shrimp egg Foo Young, fried rice and Crab Rangoon. Yummy!

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    7 years ago

    I've been going here for years! Great prices. Great Food. Big helpings, two can share combination plates!

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    6 years ago

    Love this place. Best Chinese food in town! They don't deliver but it's worth it to go in.

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    7 years ago

    Good food and portion sizes for cheap. But there was a hair in my fried rice. Talk about revolting.

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    11 years ago

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    9 years ago

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    14 years ago

    Great food @ a unbeatable price. The Beef and vegetables w/ white rice is amazing, as are the vegetable noodles.

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    12 years ago

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    12 years ago

    Best Chinese food !!!! Huge portions!! I go here often. I love the Black Pepper Chicken

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    Page 2 of 3

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    Cate Zone Chinese Cuisine - Sweet and Sour Pork

    Cate Zone Chinese Cuisine

    4.3(110 reviews)
    6.9 mi
    $$

    We came here for dinner after a long day of shopping, and it ended up being the perfect way to wrap…read moreup the night. We were seated immediately, which we appreciated because we were tired and hungry. Since we already have our favorite dishes at Cate Zone, we knew exactly what to order as soon as our server came by. Our go‑to appetizer is always the beef tripe -- non‑spicy -- and it never disappoints. We always enjoy it with a bowl of rice, and the combination is incredibly comforting and flavorful. We also ordered the crisp shrimp with egg yolk, which is my 6‑year‑old son's absolute favorite. It's unbelievably tasty -- rich, crispy, and just out‑of‑this‑world good. For our last dish, we tried the crisp sautéed pork for the first time. This one didn't quite hit the mark for us. The flavor leaned sweet and salty with no spice, and it didn't have the same wow factor as the crisp shrimp we love so much. Still, it was worth trying something new. All our dishes came with a bowl of hot, steaming white rice, and everything arrived at our table in under 10 minutes -- their speed is impressive. The portions were generous, and we left completely full with leftovers to take home. Cate Zone continues to be one of our favorite spots, and experiences like this are exactly why we keep coming back.

    My team picked this restaurant for our team lunch. We were…read moregreeted when we walked in the door, however, our server was not the friendliest. Thankfully the food was delicious, it came out fast and hot. We ordered chicken & broccoli, Kung Pao beef, black pepper beef, cumin lamb, noodles & crispy pork. We forgot to take pictures of the food ‍

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    Fun decor

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    Chengdu spicy chicken

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    Chilispot - Spicy Pork Knuckle

    Chilispot

    4.5(325 reviews)
    5.7 mi
    $$

    ChiliSpot was absolutely fantastic! We started with the wontons, then had the popcorn chicken,…read morechicken stir-fry, and sizzling pepper beef, and honestly everything we ordered was excellent. The food came out fresh, hot, and packed with flavor. The popcorn chicken was crispy and perfectly seasoned, the stir-fry was delicious, and the sizzling pepper beef was easily one of the highlights -- incredibly flavorful and cooked perfectly. The portions were generous, everything tasted fresh, and there wasn't a single disappointing dish on the table. This was our first time trying ChiliSpot and it absolutely lived up to the recommendation. One of those places where you're already looking at the menu deciding what you want to try next time before you've even finished your meal. Fantastic food, great experience, and an easy 5 stars. We'll absolutely be back!

    For two people, this is my go to order:…read more *Deep fried handmade tofu with special sauce (17.95) *Sautéed lamb with cumin (19.95) *Storm fish fillet (19.95) The lamb has enough of the "wetness" and vegetables to eat and mix with the rice. The lamb pieces used to be small but they are huge now! Appreciate the owners taking the feedback. I think they make the tofu in house. They are huge thick soft pieces with enough crispness on the outside. It's a good introduction to how seriously Chinese people take tofu and how in other countries they have a huge variety of tofu, vs the select few we have in the U.S. And I used to be partial to the spicy fried fish at cate zone, but chilispot has upgrade this dish a lot. It's perfectly crispy and hot!!! Even if you don't like fish, it's a great dish and also makes for great leftovers. I know the fried chicken is popular but I find the chicken pieces are too small. Even with two heavy eaters, we still have leftovers for another meal

    Photos
    Chilispot - The dining table with the menu.

    The dining table with the menu.

    Chilispot - Chicken Chefs Special Stir Fried Chicken 1804

    Chicken Chefs Special Stir Fried Chicken 1804

    Chilispot - Whole Fish

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    China House - chinese - Updated September 2026

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