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    Chingu

    3.9 (185 reviews)
    Closed 6:00 pm - 12:00 am (Next day)
    Updated 1 week ago

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    CHINGU ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - Chingu

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    Selina G.

    This place is super aesthetic, both inside and out! The service was great, and the food was pretty good overall. The chicken wings were a little dry, but the army stew was warm and comforting. The tteokbokki was good, but the fried mandu were definitely my favorite!

    Bibimbap / 비빔밥
    Daniel Cody R.

    A little context here: I just came out of a late showing of Disclosure day (terrible btw don't watch). And after 2.5 hours of one of the worst theater experiences in recent memory we needed some grub. Love the area ofc and the fact that the spot is open late. The food was alright. Didn't blow me away but was good. Props to the server who had to deal with a party of 10 larpers at 11:00pm on a Tuesday. Thinking back, the Bibimbap was a little bit on the oily side. Let's just say I became Lewis Hamilton on the drive home

    War Soup
    Grace F.

    Went on a Thursday evening, maybe a couple of hrs, right before the opened. Party of 4 & we were seated right away, because they were not busy at all. The employee who greeted us, was super friendly, he was also our waiter & stayed on top on making sure we were good with water refills, or any questions we had about the menu. You have to find parking on the street OR they have parking garages. Variety of items to choose from on the menu, appetizers, soups & main dishes & we were able to get a little bit of everything. Pricing was not too bad, for the amount they give for each dish. Everything also had its own unique different flavors.

    Happy hour menu 6-8pm
    George C.

    Came by for a late dinner with friends around 730pm so we were able to catch the back end of the happy hour. It was pretty empty until around 9pm when alot more people came as I think this is more of a place to hang out after dinner than eating dinner. Parking in downtown San Mateo can be a little challenging but you will find parking around the corner. Food: 4/5 Korean fried chicken - 6 pieces of chicken and a some pickled radishes. Well fried and good flavor 4/5 Bugolgi fries - good portion and the bugolgi tastes good. Just feels right eating bugolgi on top of fries 4/5 Corn cheese - you can never go wrong with this cheesy goodness 3/5 Perilla pancake with fish paste was just okay Definitely would recommend as a place to hang with friends and enjoy some food and drink!

    Fish cake soup
    Jodie S.

    Cozy Korean tapa spot opened until late hours for those looking for a late night snack or late dinner. The vibes are definitely immaculate with the kpop music, music videos playing on the wall with a projector, detailed decorations like the soju bottle wall, and more. Will definitely make you want to stay for a long period of time talking. We visited the restaurant twice, and the first time the food deserved a 5/5 rating. However, on our second visit, the food leaned more towards a 3.5-4/5. The Korean fried chicken was very salty with a very thick batter. It was also a little over fried to the point where the meat was dry and bones broke in half easily. Will probably come back a third time to break the tie to see which one is more of the real experience. PSA: there are some details that they do not inform you ahead of time. For one, there is a small additional fee if you pay with a card. The second thing is that if you ask for extra lettuce or leaves with your bossam, it is also an additional cost. We didn't find out until we saw the receipt.

    our order..the tofu soup, the pork belly, kalbi , chicken wings, chicken skin, calamari ! all excellent!!!!
    Lucille P.

    this place is a hidden gem in San Mateo..the food is very tasty and my family who always loves Korean food believe that this place is a A+ rating. The service is excellent, they are all attentive to their guests needs. Will be back definitely!

    LA Galbi
    Lu T.

    A little hidden gem if you are looking for good Korean food or have late night munchies. My favorites were the Korean oden and the egg soufflé. Amazing flavors on a cold night. Kimchi fried rice was good too. My only critiques were the wings and short ribs were over sauced where it was a little too caramel like. Service was excellent. Enjoy so much by the gentlemen attending our table. Highly recommend.

    Aimee W.

    Overall, a pretty solid Korean dining experience with a few highlights and a few minor downsides. The marinated raw shrimp was my favorite -- super fresh and slightly sweet. It's perfect with rice, especially when you wrap it with seaweed. Definitely a must-order. The corn cheese was also really good. Sweet corn with stretchy melted cheese is always a winning combo, and this one didn't disappoint. It's one of those dishes I always order at Korean restaurants. Unfortunately, they were out of beef for BBQ that day, so we went with pork instead. It was a bit on the salty side -- I feel like the beef would have been a lot better. The fried chicken skin portion was generous, but a little too dry for my taste. It's okay overall, just nothing particularly memorable. We also ordered a soybean paste tofu soup, which had that classic doenjang flavor -- rich, savory, and comforting. I personally really enjoyed it. The interior is also worth mentioning -- the wall decorated with bottles looks really cool, especially when the lights are on. It gives the place a nice atmosphere.

    Fried chicken (half-and-half), banchan (side dishes), and stir-fried pork belly.
    Nick C.

    The waitress was especially unhelpful when it came to deciding what to order. We asked "how sweet is the fried chicken?" and she replied "that's a weird question to ask". How is it weird to ask about the taste profile of the dishes on the menu that is your job to explain to customers?! So anyway, we ordered the fried chicken, half in each variety, and the sweet-and-spicy variety was indeed a saccharine nightmare. The honey soy chicken was good though. On the other hand, the starters (blanched bean sprouts and pickled napa cabbage) were very nice, the side of radishes with the chicken was nice, and the sizzling plate pork and bean sprouts was especially tasty. Although I would very much like to eat this dish again, the fattiness of the pork belly might be a concern. The interior has some panels resembling shipping containers, which is a terrible idea because they do absolutely nothing to dampen noise, so it's incredibly loud inside just from people's conversations being bounced around.

    Kimchi fried rice with spam
    Ruby Z.

    Very classic pocha experience - drinks, shareable bar bites - great for a gathering with friends. Came here on a Friday night with a large group (10 people), and we were able to easily make a reservation earlier in the week online. Everything was setup when we arrived, with prompt and friendly service. It's not a large space, 2 high top tables by the window and probably 5-8 tables with stools/benches inside. We ordered food and drinks for the table, everything was good and very shareable. Out of the apps, I liked the stir-fried chicken gizzards most, with the sweet and sour wings a close second (the hot were pretty spicy and I like spicy food!). We did double up on some orders and I think the portion sizes could've been a bit larger at that price point, but overall we left satisfied

    8 pc honey soy/sweet & spicy
    James H.

    The food is pretty bad. The kalbi short ribs were super tiny pieces and no depth of flavor only sweet. The fried chicken wings were dinky and itsy bitsy for the price. The only thing saving the meal was the army stew. Hard to mess this up but at least it was kinda filling. Only 6-7 tables and high tables by window. More of a place to just get a drink rather than dinner. Service was good.

    Tteokbokki / 떡볶이
    Julianna E.

    Came here on a Saturday night for a birthday party and had a great experience. The interior was beautifully decorated, and the waiters were very friendly. We ordered the tteokbokki and fried chicken wings, which were both delicious, especially with the soju. Although there was a mix-up with our order, the staff were very attentive and corrected it quickly. They even gave a free bottle of soju to the birthday girl, which was a really nice surprise! Would highly recommend if you're looking to celebrate a birthday or just for a night out!

    Honey butter almond makgeolli
    Kim T.

    Wow this place is such a vibe! So happy my friend showed us this spot because I want to come back asap. I love the decor and how casual it is. We opted to get some snacks and drinks before dinner. We gazed at the menu and you can definitely eat a full on dinner or lunch here. -chicken skins: 5/5, this was sooooo good. So crispy and tasty. It came with mayo as the dipping sauce. I wish it came with vinegar because that's what I'm used to but it was still good. -honey butter almond makgeolli: 4/5, first time having this and I was surprised at how sweet it was! Such a delicious pairing with the chicken skin. -makgeolli: 4.5/5, I liked the flavor of this more than the honey butter but I'm glad I got to try both! So delicious Coming here for a snack makes me really excited to come again to try their other meals. Will definitely be coming back again

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    Amour Amour

    Amour Amour

    4.2
    (418 reviews)
    0.2 mi
    $$
    12 years in business
    Private events

    Food-4.5/5: 4.5/5: spanish black paella--this was yum, a…read morelittle dry could use more sauce. potatoes: i like mashed potatoes lol i mash them myself at home so i expect them to serve these but thats just the tapas european style i guess. 5/5: charcuterie was excellent! felt like i was in barcelona! i highly recommend ! 5/5: caprese salad was mmmm....mmmm hmmmm! mmmmm hit the spot ! 4/5: paela was okay not anything special, maybe utilize premium jasmine milagros rice but maybe this was european rice again, something im not used too! Service- 5/5: the servers were so kind and patient ! fast service too ! never rude or mismatched orders! Ambiance-6/5: 6 out of 5 stars ! my friend is fabulouso ! it was her birthday and she goes all out ! Nicest and fanciest little small restaurant but mighty! there is conveniently located after 6:00pm (free) parking lot outside in front of the restaurant and outside seating as well. if youre going to plan for a big party i wouldnt do so here only under for a party of 10.

    We had a wonderful experience at Amour Amour. The seafood paella was the highlight of the…read moremeal--perfectly cooked, flavorful, and packed with fresh seafood. We also shared a pitcher of sangria, which was refreshing and complemented the food beautifully. To start, we enjoyed a selection of crostini, each offering a delicious combination of flavors and fresh ingredients. Everything was well-prepared and beautifully presented. The atmosphere was warm and inviting, and the service was attentive without being intrusive. Overall, a fantastic dining experience, and we look forward to returning.

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    Paella valenciana with chicken and pork
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    DASH Japanese Tapas & Sushi

    DASH Japanese Tapas & Sushi

    4.2
    (566 reviews)
    0.1 mi
    $$$

    The crispy fish skin combined with the aroma of eel creates a very delicious fried rice. I did not…read moreexpect to find such a good Japanese restaurant in a location that is quite far from the center of the food district. Besides the fried rice, the tuna and salmon sashimi are large, fresh, and high quality. Many times when I eat sashimi that is not very clean, it upsets my stomach and makes me want to use the restroom. However, the food here is both clean and fresh, and I had absolutely no discomfort after the meal. I also ordered chawanmushi and stir fried udon, both of which were very well executed. I would give full marks to this restaurant for both its sashimi dishes and main courses. The service is good, the environment is clean, and the dishes are priced normally, perhaps slightly on the higher side, but the value for money is reasonable. The only downside is that parking around this area is quite difficult. Overall, however, I would recommend this place to anyone who enjoys omakase and appreciates high quality Japanese cuisine. 酥脆的魚皮加上鰻魚的香味,交織成一盤非常好吃的炒飯。我沒有想到在這麼偏離美食街中心的位置還有這一家好吃的日本料理。除了炒飯之外,鮪魚和鮭魚生魚片大片又新鮮,很多時候我吃不乾淨的生魚片料理會想上廁所,這家的食物又乾淨又新鮮,我在餐後完全沒有不良的反應。我也點了蒸蛋和炒烏龍麵,也是表現的非常不錯,我對這家餐廳的生魚片料理和主食給予滿分評價,良好的服務,乾淨的環境,正常且略為高價的料理,但是性價比合理。美中不足的地方是這附近停車非常困難,不過總體來說,推薦給喜歡吃Omakase的各位老饕。

    Overall: 3 stars…read more Restaurant with a captivating menu full of inspirationally fusion tapas. I love the innovation and understand where some of the flavors are coming from, but I think a bit of finetuning would help the dish land better for me. Peach Shirome - The white cream adds a jarring saline forward combination to the sweetness of the peach and the leanness of the white fish. I think this dish could work if it focused on a more succinct concept. Chu Toro / Otoro - The fattinest of the bluefin really comes through in the cut, but it also tastes like the fish has been sitting there a while which starts to add a slightly unpleasant fishiness. Tuna Salmon Tower - Classic notion of Japanese style tartare tower that tastes very pleasant and smooth with richness coming from the fish and avocado. The fish needs to be diced significantly more so it can eat like a tartare though. Dash Taco - Intriguing bite that recreates the flavor of a taco instead with a more pleasant crispy seaweed shell thats more delicate all around from the tender salmon to avocado to the topped salsa. Food: -1 Presentation: E Price: E Atmosphere: E Service: E Menu: +2 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

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    Pulpo Restaurant & Wine Bar

    Pulpo Restaurant & Wine Bar

    4.2
    (136 reviews)
    2.7 mi

    Walked into Pulpo Restaurant and ordered the pulpo sampler plate (grilled shrimp, empanadas, mixed…read moreolives, calamari, patatas bravas, caprese crostini, and octopus), beef sliders, and traditional paella Valencia. They were very generous with the protein in the paella, and the empanadas were yummy and had good breading. The octopus was very tender with a smoky char. The calamari had a light and crispy batter to it. The patatas bravas were just okay, there was nothing particularly exceptional about them. The sampler is a good item to order if you'd like to get a taste of multiple appetizers without wanting to load up on them! The sliders had very thick patties and were well seasoned. Service was quite good, I'm not sure if I would come back.

    Realistically a 3.5/5. Came here for Valentine's Day and it was good! We had reservations at 6:30,…read morebut came at 5:30 to see if they could seat us and they were actually able to! The hostess and waitress were both very nice & lovely. What I didn't really like was them telling every table when getting seated that they're putting a 1 hour limit since it was Valentine's Day. It just felt distasteful but we also didn't feel rushed out. I think it started getting really crowded around 6:30. The tables were also very close together, I think they tried to stuff as many tables as they could since it was Valentine's Day. There wasn't a lot of room in between tables to even go to the restroom. We were seated near the entrance as well so I had people bumping into my chair whenever they came in. We ordered the Gambas Al Ajillo, Paella and the short ribs. Gambas Al Ajillo: good flavor, a little spicy/sour but was just a little bit too salty. Paella: This was really good, but not the best i've had. I still prefer the paella from Picaro. There was a lot of toppings but I feel like there wasn't enough rice. Short Ribs: These were good, but I feel like it was expensive for what you got. It came with potato wedges and mixed veggies. Some of the meat was also a little bit tough, but the other pieces melted in your mouth. Overall, I would come back! Staff was very friendly and attentive and the food was good.

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    Telefèric Barcelona

    Telefèric Barcelona

    4.1
    (2.2k reviews)
    12.6 mi
    $$$

    I came here with a friend for a first time in a while and I must say the service has gotten so much…read morequicker. We came on a Wednesday night around 8 and the place was still pretty full. We were sat right away and immediately ordered a bunch of things to share as we'd been dreaming about this meal all day. Lucky for us, all the food started coming out of the kitchen so quickly! The gambas al ajillo were plump, juicy, garlicky. The crab croquetas just melt in your mouth immediately and are rich in flavor. Even the cauliflower appetizer such was a pleasant surprise. The flavor of that romesco sauce and the texture of the cauliflower were both perfect. The wagyu empanadas were just okay to be honest and I'd skip it next time and opt for more of the croquetas. We then shared the paella mixta which was so savory and so delicious. The crispy rice bits at the bottom always make for my favorite bites. We get extra aioli on the side to eat with the seafood. Finally we got the dessert sampler which came with churros, an orange mousse, and a Catalan toast dessert with ice cream. The toast was my absolute favorite, crisp exterior and luxuriously fluffy inside all caramelized with a side of ice cream. I may just get the full version of that dessert next time though the other two were still good. The churros were solid and the mousse tasted like a creamsicle. It had what tasted like a white chocolate shell around that was still soft. The mousse did start to melt pretty quickly so I'd say eat that one quickly Overall I was happy with almost everything we ordered. The service was quick and attentive. Now I'm definitely looking forward to my next trip back here

    Really disappointing experience at Telerific Barcelona. The paella was burnt? and the patatas…read morebravas were bland and lacked flavor. For a restaurant that specializes in Spanish food, the food was honestly nowhere near what we expected. Not the first time coming here too it may be a one time occasion but man it sucked. The service was just as frustrating. We had to chase down our server multiple times just to get basic things like a water refill, and overall they seemed completely inattentive throughout the meal. Empty glasses and dishes were left sitting, and we constantly felt like we had to flag someone down to get any attention. I understand that large parties come with an automatic gratuity, and I have no issue with that. But if you're going to automatically charge a service fee, the service should at least reflect that level of gratuity. Unfortunately, it didn't. The atmosphere was nice, but that can only carry a restaurant so far. Between the burnt paella, bland food, inattentive service, and having to repeatedly ask for basic things, the experience was not worth the price. There are plenty of better options in Palo Alto. Not sure if I would return anytime soon which is sad because I remember this was one of my more favorite spots on my list.

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    B Street & Vine

    B Street & Vine

    4.1
    (2k reviews)
    0.1 mi
    $$

    Decent spot for drinks…read more Pretty solid place with a good selection of drinks. The bar staff were great and made the experience enjoyable. They have a lot of options to choose from, and the cocktails were definitely the highlight. Well-made, flavorful, and easy to enjoy. I also tried the wine. It was just okay to me, but honestly, I'm probably not the best person to judge wine since I don't really know how to appreciate it properly. Overall, a good spot for drinks, especially if cocktails are more your thing.

    I honestly don't understand all the glowing reviews for B Street & Vine. Our experience was…read moredisappointing from start to finish. We sat outside, and the atmosphere felt tired and uninspired. There was nothing particularly inviting or memorable about the space. We ordered the bruschetta sampler ($24), choosing the mango, salmon, mushroom with prosciutto, and tomato mozzarella varieties. Surprisingly, they all tasted almost exactly the same. Nothing tasted fresh or vibrant. The bread was especially disappointing--bland, lacking texture, and seemingly devoid of flavor. The mango wasn't sweet, the tomatoes tasted like nothing, and even the mozzarella lacked freshness and character. The wine was equally underwhelming. My husband ordered the Tempranillo and I had the Albariño. Neither was enjoyable; both tasted harsh and overly alcoholic rather than balanced or flavorful. Even the presentation missed the mark. The glassware felt dated and unattractive, which only added to the overall feeling that the restaurant is past its prime. Unfortunately, this was not a memorable meal for the right reasons. With so many great dining options available, we won't be returning.

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    Limon

    Limon

    4.0
    (2.4k reviews)
    1.5 mi
    $$

    Limón is one of my favorites, and I've been to a couple of their other locations over the years…read more The Burlingame location is right on the main street, with plenty of seating both inside and outside. The staff are always friendly and attentive. We ordered a variety of dishes to share, with the half chicken as our main course. It comes with two sides, and this time we went with double salad, but the fries and plantains are also great options. The ceviche had wonderful flavor with fresh toppings and delicious house-made plantain chips. The green beans were cooked perfectly, still crisp and topped with garlic and ginger that added great flavor. I've tried all of the empanadas, but this time I went with the veggie truffle mushroom, and it was delicious. The dipping sauce that comes with both the empanadas and the chicken is so yummy! My absolute favorite dish is the truffle mac and cheese. It's rich, creamy, and incredibly flavorful without feeling too heavy. The truffle is perfectly balanced and makes it one of the best! Limón continues to be one of my go-to spots because the food is consistently fresh and flavorful!

    I visited this location with my family on Saturday July 18th at 7:00pm: The food came out rather…read morequick. As I started eating, the chicken was very cold, dry, no flavor. The salad and french fries were crowded on the plate. The presentation was not easy on the eyes. The french fries were cold and not fresh like they have been sitting there a long time. The waiter was not the most upbeat and friendly . He wasn't very attentive, and came as the meal was at the end, asking if everything is ok? My husband and son were still eating when they took my plate and daughters when they were still eating their meal. Usually when people are all finished, then you clear the table. We were outside eating and it was fine. It was rather cold, the waiter could have asked if we wanted the heat lamp turned on. Overall, I will continue to go to the Walnut Creek location where the service, ambiance, and food is top notch .

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    Pausa Bar & Cookery

    Pausa Bar & Cookery

    4.2
    (1.1k reviews)
    0.1 mi
    $$$

    I have been here three or four times in as many months. Its literally the best and absolutely…read morerecommend you visit. First, the service is always great. We've had Tim a couple of times and a man named after the Wind. (That's what he told us his name meant but I dont remember his actual name). They know the menu, they're prompt and well dressed. When we've come on a birthday, we get a cute little cut of something sweet with a candle. Second, the food! Man oh man, the food!! They have an insane in-house charcuterie program with incredible imports and lovely accoutrements you dont usually get like tallow and compotes. The main dishes are innovative and flavorful. Plus they plate them on these lovely, hefty ceramics. The drinks are also very very tasty and are truly specialty both in flavor profiles and preparation. They're balanced and punchy. I LOVE coming here. I love it. You can pay more for a way way worse experience near by. 12/10 recommend.

    Went for a dinner date before a movie and found the restaurant particularly well suited for sharing…read moreseveral dishes over a bottle/glass of wine. For starters, we shared the meat & cheese board which our waitress recommended the off menu combo plate (2 meats & 2 cheeses for ~$40). Solid and straightforward rather than elaborate. The breads and especially the lard were the more interesting part. For entrees, we shared the diavola pizza: Good flavor with the crust being the standout. Worth mentioning that it's a softer, fork-and-knife style pizza rather than a crispy slice. Paired with the pizza was the Red wine mezzi rigatoni. Probably the most interesting savory dish. The pork sausage ragù and crispy sage made it different from a standard rigatoni. Pasta + Pizza was a great shareable combo. Lastly to round off the meal, desserts. The Chocolate trifle was the disappointment. The amount of foam overwhelmed everything else and made it underwhelming. The bomboloni were much better, particularly with the peaches. Tobias Take: Great option for people who want wine, charcuterie/cheese and several dishes for the table to share. Their meat/cheese selection and wine list are major strengths. This place shines when you order several things for the table rather than everyone ordering an individual entrée.

    Photos
    Great ambiance
    Great ambiance
    Mixed Chicories Salad (Amarosa Potatoes, Radish, Blu di Bufala Fonduta, Basil Vinaigrette)
    Mixed Chicories Salad (Amarosa Potatoes, Radish, Blu di Bufala Fonduta, Basil Vinaigrette)
    Pizza Margherita

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    Pizza Margherita

    Chingu - tapas - Updated August 2026

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