Just had lunch at Cho Dang Tofu restaurant and it was such a great time! Friendly, attentive staff,…read moredelicious food and fun atmosphere. When we first sat down, we were given hot barely tea. For food, I ordered the mixed (seafood + beef) tofu soup which came with 4 assorted ban chan, fried fish and ceramic pot white rice. Note: there's peas on the rice. My husband ordered the combo tofu soup + protein entree, which he chose beef tofu soup and bulgogi (thinly sliced marinated beef) and it was delicious! We shared the entree since it was pretty large size. The combo also came with side dishes, rice and fried fish. It was nicely grilled, easy to eat with small bones. Ban chan was pretty unlimited with staff constantly walking around to check in and make sure you have enough side dishes to enjoy with your meal. I have to note, the service is incredible! I couldn't have had a better lunch experience than my first time at Cho Dang. Will be back soon and highly recommend to friends :)

Great spot for some good Korean food, especially the tofu soup and #22 octopus bimimbap…read more The Kalbi was a bit too sweet and salty for me but I like less sodium these days Service is great. They proactively ask if you want more of your individual side dishes. That's such good service

Service was good. Waitress refilled the banchan without us requesting a refill which was nice…read more Really enjoyed the temperature of the tofu soup. It was piping hot when it came out, which I prefer. I think adding an egg costs a bit more though which is different than other places. The soup had lots of seafood - scallops, mussels, shrimp (bay), and squid and they allow you to customize the spice level. The combination tofu soup and spicy pork was good. Portion wise my mom and I had the combo + a seafood pancake and had leftovers for a small lunch for one person. Total was 70 something after tip. The seafood pancake I get why some folks had problems with it. It's different in texture than other places. I found it had a good crunch and had a good batter to seafood ratio; it's just not what you expect but I still found it tasty.

Been a while since we dined here. Super delicious Korean…read moredishes. The dishes feels modern but firmly rooted in the flavors of Korean cuisine. The Nang Myeon is a standout for a hot summer day. Service is quick and efficient. Two thumbs up

Servers are attentive. We ordered the set for 4 and it is a lot. Food's good. Recommended to enjoy…read morewith friends and family

Amazing. First time and the service was top tier. Food was great. I would recommend this place to…read moreanyone.

Stone is my go-to spot for Korean food. The service here is always quick and friendly, and the…read morerestaurant is modern and clean. The food is really tasty, and you get a good amount of food for the price. I come here all the time or order it for delivery!

We have always enjoyed Stone Restaurant in Redmond, Bellevue & Seattle (many locations). Today we…read morevisited the one in Bellevue and the service was exceptional by Daniel. He was so attentive and when we mentioned how fresh the side dishes were, and that our son loves the spicy odang side dish, he not only brought more, but as we finished up, he packed a little to go for our son when we didn't even ask (so nice!). He was the best server that we have ever had at Stone! We really loved the quality & taste of the food. It was such a hot day so I had the mool-naeng-myun (chewy buckwheat & starch noodles served in an ice-cold, savory broth made from beef with fermented radish kimchi) to cool off. My husband had the bibim-naeng-myun (mixed with spicy sauce) and our son had the spicy pork bulgogi, but he hardly ate it bc he was too busy eating the odang side dish. So funny! He said it was the best thing he has ever tasted! We will definitely return to the Bellevue location for their great food, clean ambiance, and exceptional service. We hope Daniel is there again. Highly recommend for anyone who enjoys Korean authentic food.

Got in 30 ish minutes before closing! Got our food super fast and really good customer service!…read moreTotally recommend and super yummy!

Came here a second time for some awesome food on a Friday around 5:30pm! While the meat jajangmyeon…read morehad a great taste profile from my last visit, I got their beef jjamppong this time around and wow I wish I got this one earlier! The beef broth is on the verge of being too salty but it's balanced by the sheer amount of black pepper that you can taste and not really see inside the clear broth. There's also a ton of beef and veggies inside, and got noodles for this dish. Noodles themselves were al dente and fresh. Friend and I also shared a side of fried dumplings, which came out very hot and didn't really need the sauce provided on our table, as everything already had enough taste. Staff brought out the food relatively fast - within about 10 minutes for all our dishes - and this is on top of the restaurant becoming a full house throughout the hour we stayed. People even started lining up near the waiting area after a while, that's how packed this place gets!

My friends and I stopped by Danji Korean Cuisine for dinner and I was honestly blown away by the…read morequality of the food here. As visitors from the Bay Area where there are a bunch of Korean restaurants, I can confidently say the food here is far better than your average Bay Area Korean restaurant. Between the four of us, we ordered a 12 half-and-half piece wing set, a seafood pancake, a tofu soup, and a beef bibimbap. Although food takes a long time to come out of the kitchen, the food is worth the wait! The seafood pancake was some of the best seafood pancake that I've had. The pancake had generous amounts of seafood in it and the crispiness could not be beat. Although the bibimbap comes in a large stone pot and is sizzling hot coming out of the kitchen, you unfortunately aren't able to extract any burnt rice from the bottom. Perhaps a little bit more oil is needed to achieve this? Despite this, it's still a really nicely constructed bibimbap bowl with a solid variety of vegetables. The chicken wings are crispy on the exterior and juicy on the interior. The wings are on the larger size, so once you get past the thin layer of crispy skin on the outside, I recommend dipping the wing back into the leftover sauce on the plate for more flavor. Last but not least, the tofu soup had a deep kimchi flavor, and was very mild in terms of spiciness. I thought the rice cakes included in the bowl were cooked perfectly and had a nice bounce to them. Overall, if you're looking for Korean food in this part of town, I don't think Danji Korean Cuisine can be beat.

We have been here a few times. This time, we came around…read more8:45 PM on a Thursday. We appreciate that this place was one of the few that are open until late in Issaquah. The staff was efficient and friendly. We ordered the Katsu Ramen, Seafood Pajeon, and Galbi Soup. The Katsu Ramen came with instant noodles, which were different from Japanese ramen. I enjoyed the instant noodles as they had great flavor, but the katsu was a little hard and not crunchy. The Seafood Pajeon was excellent--it was crunchy and delicious. The Galbi Soup came with a lot of beef, but we found the galbi to be saltier than usual, and the beef might not have been as fresh. The seating was spacious. Parking was easy with street parking.

One of my close friends recommended Bon Korean Cuisine and so I came here with a couple of friends…read morefor lunch the other day. Bon is located in the same plaza as H-Mart and so they have a shared parking lot or you could walk over from Redmond Town Center which is just a block away. The inside is surprisingly large with at least twenty tables, which is bigger than most Korean restaurants that I've seen on the Eastside. At 11:45am on a Saturday, my group of three had no problem getting a table. Their menu is extensive and has all the Korean food classics including seafood pancake, soondubu (stone pot tofu soup), galbi jjim (beef stew), Toppokki, bibimbap, and cold noodles (spicy and non-spicy versions). Their entrees are around $20 each, but some larger hot pot dishes (meant for 2-3 people) can be up to $70. I ordered the BULGOGI BIBIMBAP (~$24). Unfortunately they don't serve stone pot Bibimbap here, but the portions are large and beautifully presented. My dish came with plenty of fresh vegetables- pickled carrots and cucumbers, sesame bean sprouts, daikon kimchi, lettuce, and marinated black mushrooms (which I've never had in Bibimbap before but was soooo good) on top a bed of fluffy white rice! The egg was cooked perfectly over easy and the meat was marinated well too- I do wish the dish came with more meat though. They give you your typical sweet and spicy gochujang red sauce on the side as well as white vinegar and mustard sauce for added flavor. Service was fantastic and you get complimentary hot tea and ban chan (which are refillable). The ban chan included cucumber kimchi, daikon kimchi, sesame bean sprouts, kimchi, fish cake, and sesame choy. All employees were very friendly and made you feel at home. The inside is clean, but the only reason I'm giving them 4 stars is that they have an Okay health rating and not a Good or Excellent health rating. I didn't look up the exact violations, but it would be great to see an improvement in score. Overall: 4/5 for food, 5/5 for service, 3/5 for atmosphere

Food and service was amazing. First time here and they did…read morenot disappoint. Place is bright and clean very aesthetic.

Easily one of our favorite K-BBQ spots on the Eastside. My husband and I liked combo options and…read morethe portions. Their menu may not have an all-you-can-eat option, however the serving portions and variety are more than enough. This KBBQ is located in the Redmond Town Center. Their dining space is spacious and perfect for large parties. Their menu features 3 types of combos. We were advised the small size comfortably serves 2 while the large is serves 4. We opted for the small mix combo which had the prime ribeye, beef brisket, king prime short ribs, la seasoned ribs, beef tail flap, pork belly, pork jowl, pork shoulder, and seasoned boneless short ribs. We also ordered a bottle of soju to share. The meats were beautifully presented. They also served an array of banchans including onion salad and lettuce. Service was amazing. Our server always checked in and offered to change our grill pan. Pricing was on par for the meat quality and amount that came with our order. We even ended up with a couple to-go boxes. Overall, I recommend this spot and will be returning to try out the other

We thought they only had BBQ but was to happy to realize they have many other food on the menu…read more Banchans were good, you can request to not have spicy sauce on the broccoli ... the fish cake Banchan was devoured by my 5 year old and she's usually picky. Steamed eggs came out looking amazing (haven't seen it like this before) but was on the dry side; to each their own but we like it more brothy like Chicken wings were ok not great... the dish I didn't expect much from was the fried rice but it turned out to be the best dish!! Not because it's just "better than the other dishes" but it was truly amazing, it just had a great taste to it! Soup was yummy too and came with clear noodles Proportions are to the smaller size making prices a bit high but banchans were refilled quickly. Recommend because their food had its own special taste/ dishes that you will remeber it by. Was a fun place to eat and staff was friendly!