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Chompie's

3.4 (983 reviews)
Open 6:00 am - 9:00 pm

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CHOMPIE'S ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Chompie's

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Reviews With Photos - Chompie's

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Brad W.

Excellent omelette today. It was a well done Greek omelette with potatoes and a bagel. The veggie cream cheese here c is hood and the greek omelette was well cooked and loaded with feta.

Corned beef sandwich
Amber G.

PJ was our server and he was amazing. Very attentive and fast. Got the corned beef sandwich which was delicious with a side of coleslaw. I'm not even a coleslaw gal and I thought it was good. Ranch is good. Fries were delicious. I got the chicken parm sandwich.

Ashleigh D.

Food was great. [[HIGHLIGHT]]Restaurant was very neat, clean and welcoming.[[ENDHIGHLIGHT]] Service was really good, from the moment we were seated to the moment we checked out we had great & friendly service. We really enjoyed trying this place. Sandwiches are delicious!

The assorted bagels
HoyMay P.

You'll find Chompie's in the Mercado del Rancho plaza. Staff are the nicest and most helpful people. I got a few Florentine cookies to go. Their desserts are delicious and they have many to offer. I thought about a knish but I resisted this time. I just made potatoes at home and they will fulfill me. If you've never had a knish, they are typically filled with mashed potatoes with a light dough around them. They are either baked or fried. I like the baked ones. You can find knishes with potatoes and spinach, or with broccoli or sometimes with a meat but rarely. In any event, they are very filling. I usually eat about 1/4-1/2 of a knish. Put a bit of mustard on it and yum yum. Shared parking lot.

Scottsdale Stacked Cragel on gluten free bagel
Rose P.

Sooo good!!! Great menu too, full of amazing breakfast classics, bagel sandwiches, lunch, and home cooked meals. I knew I had to stop by when I found out they have gluten free bagels. They were sturdy, filling, and tasty. It did not crumble or become soggy. The portions are quite large and greatly priced. My Scottsdale stacked GF bagel sandwich was so tasty and packed with flavor. [[HIGHLIGHT]]They have a ton of seating and are good for large parties.[[ENDHIGHLIGHT]] We came on Christmas and it was quite busy, but service was prompt and friendly!

Kemlyn B.

Birthday reward $5 off the best fruit tart u have ever tasted! Orange zest in pastry crust, thin layer of chocolate ganache, light, delectable custard. Fresh fruit topping with sheer, gelatin glaze.

David H.

These people are the rudest, slowest, and most inconsiderate staff. I'm sitting outside waiting as my wife orders food and paying for overpriced bagels and cream cheese. [[HIGHLIGHT]]There is one couple outside and 7+ free tables. Apparently I sat in the wrong section where they serve. There is no one here. So I had to move to the other side and wait.[[ENDHIGHLIGHT]] The rudeness and the tone and the attitude I got for sitting in the "wrong" seat was insane. They also charge for everything. You want your bagel sliced, charge (by a machine they don't do any work), you want it toasted, charge. To wait in line you have to navigate through all these people because they put junk on every side of the entryway. I've been here enough to know I'm good I'll be fine never coming back.

Rick G.

I have to be honest, it appears to me that with the exception of a handful of delis in the Valley of the Sun, [[HIGHLIGHT]]Chompie's is one of the few so-called Delis that bring me back to my early years in Brooklyn![[ENDHIGHLIGHT]] They offer such goodies as: Belly Lox; Salmon; Whitefish; Herring in different styles; Cod; Pastrami; Beef Brisket; and especially good Pastrami and much, much more reminiscent of the good old days! I must say, very few joints in the Valley can make really good matzo ball soup - this is one of them. So is the Reuben for that matter! The variety of selections on their menu is unprecedented, and one can eat here for a long, long time without repeating a dish. We'll be back soon... Genieße dein Essen!

Elicia N.

Nick and Kelly are so warm Anna attentive in service and the good my last two visits was perfect! Bagels perfectly prepared! Love the side of salmon lock with onion biali! One ounce side of salmon lox was perfectly portioned! i added the side of tomatoes, onions and capers and it was so perfect! I'll definitely be getting this again...I'll probably just go with the bagel next time for less crunch, more tender bread. The only wish would be that they add an espresso machine for iced espresso options :) The host is always is always so welcoming and it was so nice to see Mojo's friendly face. And love the Sunday samples and treats they put out to try! [[HIGHLIGHT]]Just a great vibe all around![[ENDHIGHLIGHT]]

Western Sliders
Jeff B.

Another stop at Chompie's after a medical appointment. I arrived at 11:15 on a Tuesday morning and there were only a handful of full tables. More patrons arrived as I ate. I ordered two Western BBQ Sliders with coleslaw and it came to $15.63 plus tip. My meal came out in about 8 mins. It came with two buttery, warm buns, lots of BBQ beef oozing with BBQ sauce, some grilled onions, some fried onion rings and a thick slice of melted cheddar. There was also a side of BBQ sauce, along with my large helping of slaw. I dove right in and was met with the sweet sauce, tangy cheddar and rich beef. It was just what I wanted in a slider. The slaw was just as good, with a mayo based sauce. I prefer the vinegar based slaw myself but this version was exceptional. The service was spot on. I was greeted cheerfully at the hostess stand and my waiter was attentive. The manager checked in on me a couple of times as well. I'll be back to Chompie's if I'm ever in the area again.

Great Saul,Mgr & Esteban a great worker with customer,Dians
Diana B.

My favorite Chompies. Mona, a great hostess. Everyone here is amazing. They make the pastrami just right.Love their potato salad & pickles.

So Delicious..:)
Avram L.

Stars are gonna light up a midnight sky.. The sun's gonna burn on the fourth of July.. Tides are gonna turn with the pull of the moon.. Birds'll fly south when the Winter comes.. And I'm gonna love you.. As we loved Chompies.. We shared "Pastrami" so like NY good w. "Latkes", a little too thick but, quite tasty, Melt in your mouth "Brisket Sliders" on Challah bread w. crunchy good "Cole Slaw"... Washed down w. a Glass of "Cranberry Juice" by the Lass and a "Cup O Joe" by the Lad. This was a NY minute good time, for these.. Baby Boomers..:) Time's gonna put a few lines on our face.. We can cover it up but hair's gonna grey.. Life's gonna fly and be gone too soon.. And I'm gonna love you Baby, I'm gonna love you.. As we did Chompies..:) Best, Avram Rugelach Jr.

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Ask the Community - Chompie's

What time do you open in the am?

The hours are listed on the business profile. Click on more info.

Do you charge for slicing bagels?

No.

Do your bagels have egg and dairy in them?

No egg in bagels except the egg bagel .

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Farm and Craft Scottsdale

Farm and Craft Scottsdale

3.9
(1.8k reviews)
6.3 mi
$$

I was in town for business and my colleague has a gluten-free allergy so we picked the spot because…read morethey offer a lot of gluten-free options. I will say I think we ordered too much food We had the burrata and the hummus to start. I had the barbecue ranch salad with chicken and she had the rustic bowl with steak. Everything was really good. The hummus was phenomenal. I wish the chicken in my salad was hot versus cold, but I would definitely come back here. Service was great really cool vibes inside they do offer outdoor seating as well.

I wanted to like this place, but it's just too overpriced and too disorganized. And I think I'll…read moreonly come back, kicking and screaming, if someone else insists. I ordered the salmon poke bowl with brown rice. What I received was the salmon poke bowl with quinoa. The iced tea was $5. A side of Brussels sprouts was $8 and very small. Our table had poured and downed almost all of the water in the carafe before I noticed a small black beetle submerged at the bottom of it. When I told the server, he replaced it, but didn't give everyone new glasses. Only me. My friend ordered a wrap and asked for it to be gluten free. The person who brought the food told her that it was gluten free. The server, who had taken the order, came back and told her it wasn't gluten free. He told her he'd replace it and take it off of her bill. It took her forever to get the new wrap. And when she got the bill, he hadn't removed it from her tab.

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Farm and Craft Scottsdale
Farm and Craft Scottsdale
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Alma Southwest Steakhouse

Alma Southwest Steakhouse

4.3
(1.2k reviews)
8.1 mi
$$
Happy hour specials
Large group friendly

Our bartender Angel was AMAZING! I said I wanted spicy and he absolutely delivered. Between the…read moredrinks and food, he made our taste buds and tummy's happy. Plus, great customer service. Thank you Angel!

This review is for the totality of the experience…read more I made an advance reservation at Alma Scottsdale for a mid-sized group of 7 to celebrate a special occasion. Our party arrived right on time for our reservation, but we were not seated until 15 min later because our table was not ready. It took about an additional 15 min to get tap water for the table (there was not enough provided anyways), and to place our orders too another ~20 min. The food did not arrive until 30 min later. For context, we eventually learned that the restaurant was short staffed and the bartender was also operating as our waiter. When the food finally arrived, there was a mix-up on what was delivered. We had checked with the staff who delivered one of the dishes: we ordered the "wild mushroom" side, but what we received did not look quite like it. We asked clarifying questions x2, but were assured, "no, it is the wild mushroom." Turned out, it was the mushroom empanada that was delivered to our table, which we originally did not order. The management did rectify the situation upon the conclusion of the event when we were paying the bill, but to us, it felt a bit accusatory as if we intentionally wanted to cause a huge fuss about the final total, which was absolutely not the case. The food in general was delicious. If this was a more standard dining experience, it would have been 4-5 stars just for the food. The service was very subpar, and really colored the entire experience negatively, therefore the two star review. I understand that staffing shortages happen -- fine. My family has worked in food service as wait staff for 25+ YEARS, so I am empathetic. But for management to ring up our bill and then come confront us in an inflammatory manner, making us feel like we were wrong, on an occasion to celebrate something special, was extremely disappointing.

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The BEST Mole Chicken in the Valley
The BEST Mole Chicken in the Valley
Entrance
Entrance
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The Canal Club

The Canal Club

4.0
(1.1k reviews)
5.7 mi
$$

So beautifully decorated with such a fun vibe even the bathrooms are part of the experience. We…read moreloved being able to order food and enjoy it poolside, which made the whole atmosphere feel extra relaxing. Just keep in mind that during busy times it can be a little harder to find a spot. The food was a mix for us, some dishes were really good while others felt more average, so I think it really depends on what you order. Their drinks, though, were definitely one of the highlights with lots of unique and fun options to try.

Our friends wanted to meet for dinner and had heard of The Canal Club in Scottsdale. Located in a…read morehotel, The Canal Club is clean, tons of live plants, and very relaxing. We sat outside in the evening shade for a nice gathering. We shared the Cuban Caesar salad with romaine, manchego cheese, sliced pears, toasted pepitas, masa croutons, avocado, fried plantain chips and Aji amarillo Caesar. The salad was crisp, well dressed and delicious with the fried / curled plantain chips. The shrimp cerviche with fried plantains, blue corn tortilla chips, lime, cilantro and cucumber pico de gallo was ok but not remarkable. Our final selection was the Gaucho spiced skirt steak with chimichurri, and masa potato cakes. The steak was overcooked, not medium rare, bland taste and tough. The potato cake was tasteless. Overall, the ambience and service was good, however, the food lacks any hint of Cuban flare except for the fried plantains. When I think of Cuban food, I salivate for the unique taste profiles with a hint of sweetness from the fruits. At The canal Club, I found it non-existing. The name, setting, and environment is good but the kitchen needs to let in on the theme being Cuban.

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The Canal Club
The Canal Club
The Canal Club

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The Montauk

The Montauk

3.9
(1.9k reviews)
6.3 mi
$$

Montauk definitely lived up to the hype! Everyone in our group enjoyed their food, and there wasn't…read morea single complaint at the table. I ordered the Honey Jalapeño Chicken Sandwich with fries, and so did my friend. We both agreed it was delicious especially after adding a little ranch. Since we had a larger group, we ordered a martini tower, which was fun to share and definitely had enough alcohol to catch a nice vibe. One of my friends ordered the Huevos Rancheros and really enjoyed them, while another got the chicken sliders and liked them so much she took the leftovers home and happily finished them later. The highlight of the experience was the live one-man band, who created a great atmosphere, and our server, "Flexy Lexi." She was incredibly sweet, attentive, and made sure we had everything we needed throughout our meal. Great food, fun drinks, live entertainment, and excellent service. We'll definitely be back!

Friends had been to the Montauk before and invited us to meet them for a weekend lunch…read more I made a reservation, so we could be sure to sit inside, since it is already well over 100 degrees outside. The six of us were seated across from the bar, and it was HOT . I started sweating and needed to use the menus as a fan and drink water to try and cool off. The restaurant had already been open for almost 2 hours, so I am not sure why it was so hot inside (others in our party were hot too, so I wasn't just me). Positives are the restaurant's beach decor and the hamburgers. Several people in our party ordered burgers, and they were cooked to perfection and the fries were really good! Negatives are very few seafood menu options and the fish tacos were terrible. They were drowning in a mayonnaise based slaw. The corn tortillas were really fresh and tasty, but when I bit into my taco I could mostly only taste mayonnaise and the pickled onions. Our friends even made an unsolicited comment that my tacos did not look good. Luckily, I selected fries as my side, because they were the best thing on my plate. With a name like Montauk, and the beach decor, I expected more fresh seafood options on the menu. More than half the menu was not seafood (Mediterranean platter, hamburgers, chicken sandwiches, brussels sprouts, salads, etc.). Unfortunately, Montauk does not live up to the hype.

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Main dining area
Main dining area
Crispy Brussels Sprouts tacos and Crispy Chicken Sliders
Crispy Brussels Sprouts tacos and Crispy Chicken Sliders
Spa water and French 75

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Spa water and French 75
Maple & Ash

Maple & Ash

4.1
(1.9k reviews)
6.2 mi
$$$$

I took my wife here for her 30th birthday and we had an amazing experience…read more We did the IDGAF and got so much amazing food!! It was such an amazing experience.

This was truly a 4 star experience. The price is expensive through and through, you pay for the…read moreexperience and service and quality of food. The customized menus for occasions are a staple and always super fun and a fantastic touch and a way to stand out and be unique compared to other high end restaurants. I loved the classic but modern feel of the whole restaurant. Our server has medium length hair and there's an open flame live lit candle and every time she bent over to clean the table or put food down, I was extremely worried her hair was about to catch on fire, she did not tuck her hair or anything just free will letting it dangle hoping it wouldn't catch on fire. Very concerning. We've been here a handful of times before for special occasions and it's been fantastic. However I don't know why the flavors this time just were not it. Everything, I mean everything, was so extremely salty. Not just the seafood tower we got and the lemon pasta but the steak, the sides, everything was so so so salty. I finished 5 glasses of water that night. We also specifically requested to save the bone from the tomahawk because we like to make stew from it. Sure that's not very fine dining of us but I also don't think that's for other people to judge. But the servers didn't pack the bone like we requested. The sides were very delicious though! Slightly salty like I said but the flavor itself was fantastic!! Plenty of free parking at the nearby parking garages at the mall, just a 5min walk is all

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Maple & Ash
Complimentary beignets and espresso martini
Complimentary beignets and espresso martini
Ribeye steak and sunny side egg

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Ribeye steak and sunny side egg

Chompie's - delis - Updated July 2026

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