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    Cinco TacoBar

    4.3 (761 reviews)
    Open 10:00 am - 9:00 pm
    Updated 1 month ago

    Order Cinco TacoBar Takeout or Delivery

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    CINCO TACOBAR ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Victoria R.

    I love this little taco spot so much. I went in yesterday and ordered my bf and I some nachos. The customer service was amazing and heartwarming. The server was so kind and sweet and respectful. This is our new spot! We ordered 2x nachos, one chicken and one asada, with a pineapple limeade. Everything tasted like it was made with love

    Bar
    Berlyn D.

    I tried this place I've been seeing it since it's next to boba tea. I tried the brisket it was so tender and pulled apart easily fresh ingredients and they put a lot which is great! I've always order the same thing every time I go. It's just too good!! This is better than chipotle! Service was fast and they try to accommodate everyone, friendly staff! The place is clean and great way to hang out with your friends!

    Elyse W.

    I love Cinco TacoBar! It's definitely part of my Livermore taqueria rotation. I've had their tacos and burritos and both are delicious. I appreciate their freshly-made tortillas for tacos. They offer a variety of taco toppings - guac, cheese, grilled veggies - you name it! They always load up my tacos and I always leave full & satisfied. Their al pastor is a standout and I'm a big fan of their spicy orange salsa. In a town with so many solid taco options, Cinco TacoBar is worth visiting!

    Horchata & nachos
    Amy C.

    The first time I went to Cinco Taco Bar was last year for a Yelp event, and I remembered that was the first time I tried Horchata. I totally fell in love with it. I was in Livermore for work one Friday, and I decided to stop by here to get lunch before my work. I got the nachos, churros, and a horchata. The nacho were flavorful, crunchy, and delicious! The horchata was perfectly sweet with the lovely flavor. The churros were pretty good. It was definitely too much for one person. I think I ate 2 when there was like 4 or 5 pieces. I would definitely hit up this place again the next time I'm in the area. :)

    Bowl and free chips and salsa
    Laura L.

    First time and not our last time. Very good! I just love how the meat isn't skimpy like Chipotle. It isn't "generous", but it does lean towards it on the spectrum. I had a carnitas bowl w all the fixings, love all the yummy toppings! Love the free chips and salsa with my eat in entree! Hubby draft modelo was almost $8 and came as a 24oz! Wow! Huge! I'd definitely choose this place over Chipotle for variety of toppings, flavor, and generous meat! Refried beans and nacho cheese? Ugh, my guilty pleasure.

    Fully loaded tacos $4.95 per taco
    Crystal H.

    Great choice of food to fill up on before heading to the nearby wineries. We walked in Sunday at 12:30pm. It wasn't busy at all. We had no idea that the tacos were fully loaded. There were so many toppings to choose from. The lady was so nice to let us try samples of the meats to find which one was juicy and tender. We liked the beef brisket and carnita best. They make the corn tortillas fresh when you order tacos so that took a while to cook. We had to eat our tacos with a fork since it was impossible to pick it up with our hands. The tacos came with chips and salsa. The salsa had a kick to it. Love they also had pickled veggies and onions. We didn't feel it was authentic but still good. It's self serve type of place.

    Carne asada Taco salad
    FG L.

    Ordered the taco salad and similar to the chipotle style of ordering . Loved it! The meat were seasoned well (we all ordered a different type of meat). Enjoy the fact they make their own chips!!! Refreshing and flavorful. Only issue , I wish they had mint leaves to make a refreshing mojito. They have only two locations in the east bay so I will have to travel across the bridge but worth it. Will definitely return !!!

    Menu
    Cory N.

    Cool little spot. I like the fact they serve on metal trays. All tacos are custom with some meat choices you don't usually see. Nice interior! Hand made corn tortillas! #spicemeister approved!

    Al Pastor Tacos
    Brenda L.

    First time at Cinco TacoBar! We were in the area when craving for fish tacos started calling. They seemed to have a pretty good selection of items and reviews, so that influenced us to stop by! I ordered the fish tacos and al pastor tacos. The fish tacos were delicious - the beer batter flavors were strong and the fish was nicely crisp on the outside, and moist on the inside. The salsas on top added a nice pop of color and acidity too. The al pastor on the other hand was also good; the pork was a tad bit dry, but I liked the spice level and the salsa added on top made it great. The tortillas for both in general were a little doughier than I liked, and could've used a bit more time getting cooked/toasted. The women who made our orders were nice and friendly! Super patient overall since we had a large order of 20+ tacos lol. Chips are complimentary here too, which is a nice plus!

    Carne Asada Tacos!
    Yvonne C.

    This lil spot was so so good!!! We just went again tonight and have been two other times. Very authentic delish tortillas handmade and rolled out fresh! All the ingredients were fresh and made to order! It has a full bar and the prices are very reasonable. Service was very quick, staff was friendly & knowledgeable about all the menu items. The restaurant is small but has beautiful mural on the wall. The full bar is stocked well with all the makings of great cocktails! We will definitely be repeat guests!

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    Lots of parking and extremely clean inside. Staff very nice. Make your items your way, which is always good.

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    Great food - fresh and made to order! Quick service, reasonably priced and lots of parking.

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    Cinco TacoBar Reviews in Other Languages

    Ask the Community - Cinco TacoBar

    Do you guys use halal meat?

    I don't think they have that.

    Do they have a taco Tuesday special?

    No they do not

    When I call the phone number it says no longer available?

    I saw that they were open yesterday.

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    Came here with two friends yesterday. We arrived at 5pm, which is when they open. We had the choice…read moreof sitting at the bar or at a table. We opted for the table. The inside is dimly lit and decorated elegantly. I liked the inclusion of honeycombs in the lighting fixtures and even the ice in my drink. The darks and golds almost give Great Gatsby vibes. We all ordered a different cocktail from their signature menu. I got the Electric Nectar. The drink was a little tart and sour. The Buzzed & Bougie was very floral, and The Cusco Comb had a nice balance of flavors. Out of the 3, the Electric Nectar was probably the strongest in terms of tasting the alcohol. I don't particularly prefer sour drinks. If I were to re-order, I would get the Cusco Comb, as it fits my taste profile the most. We also ordered the Burrata to share. It came with 6 pieces of toast, which was perfect and divided evenly among the 3 of us. The burrata was delicious. The cherry gastrique added a nice touch of sweetness without being overly sweet. As time progressed, more and more people came in. By the time we left, the lounge was pretty filled.

    3.5/4 The decor is…read morelovely. The staff were attentive and friendly. I didn't order any food however I hope in the future they will offer more food options that complement whiskey. The overall vibe of the place is nice because I love a good lounge but it was just too noisy for me that I really couldn't hear my friends too well. I would come back to give them another chance because their whiskey selection was amazing and the Paper Plane was delicious!

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    Bar area
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    The Bourbon Pear

    The Bourbon Pear

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    We ended up at The Bourbon Pear because we had family in town staying nearby, and what started as a…read moreconvenient choice turned into a place I'd happily drive back to. The interior was a nice set up. Not too loud but a little low on the lighting. We kicked things off with the hush puppies. They were crispy, hot, and really good... then the cinnamon butter entered the chat. I appreciate the creativity, but my brain couldn't decide if I was eating an appetizer or breakfast toast. Good hush puppies though. The crispy Brussels sprouts were fantastic. I've had a similar version with lemon at Station 16, so I found myself wanting to grab a lemon wedge out of habit. That said, they were still delicious and disappeared quickly. My cousin ordered the Salisbury steak and absolutely loved it. It was cooked perfectly, tender, and full of flavor. My other cousin had the New York steak and said they nailed the temperature and seasoning. I ordered the Bourbon Chicken, and the flavors were outstanding. My only tiny complaint is the sauce. It was so generous that my mashed potatoes eventually surrendered and became mashed potato soup. I'd still order it again because the flavor was worth it but maybe ask for the sauce on the side. My son had the Southwest Salad and cleaned the bowl, which is about as close to a Michelin star as a parent can give. The service was friendly, the food came out looking as good as it tasted, and everyone at the table genuinely enjoyed their meal. Finding a restaurant where nobody is eyeing someone else's plate with regret is harder than it should be, but The Bourbon Pear pulled it off. We'll definitely be making the drive back to Livermore.

    Party of 5 on a Sunday Evening before the dinner rush…read more We were greeted and sat promptly by a very nice hostess. Our server came over and introduced herself and asked if we would like any cocktails and offered us water and gave us some time to pick out what we would like to eat. He was fast, friendly and attentive. The food here is exceptionally good, especially for the prices. I feel like the prices are very good and reasonable, especially in today's time. On top of the fact that everything that we ordered here on both of our visits have been phenomenal and taste and presentation. The atmosphere is nice. The aesthetics are pretty. It does get a little bit loud, but that's understandable as everyone is there to have a good time and a good meal. We had the Salisbury steak, Reyes, beef, short rib, the flank steak, and I personally had the grilled cheese inside of smoked tomato soup. The tomato soup is literally the best tomato soup I've ever had in my life. The grilled cheese is cooked to perfection and together they are just a wow meal. Can't wait to go back to try more dishes.

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    Sons of Liberty Alehouse

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    Came into Sons of Liberty Alehouse and had a really great experience from start to finish. You can…read moretell right away this place is well managed and runs smoothly. Service was honestly one of the highlights--everyone was friendly, attentive, and on top of things without being overbearing. Drinks and food came out in a timely manner, everything was accurate, and we never felt like we were waiting on anything. Huge shoutout to the General Manager, Zak. It's clear he takes pride in how the restaurant is run, and it shows through the staff and overall atmosphere. It's not easy to keep a place consistent, but they definitely have it dialed in here. Between the great service, solid atmosphere, and overall experience, this is definitely a spot I'll be coming back to. Highly recommend checking it out if you're in the area

    I was excited to try this place for the first time. Welcoming tables outside and comfy seating…read moreindoors. The bar area is popular for people to grab a drink and a bite. Leather seating and small tables where you can relax and meet up with friends. Our server was friendly who checked on us periodically. Their menu has an interesting blend of choices. They even offer deviled eggs that I hear are pretty spectacular. We ordered the Thai chicken salad and fish tacos. The salad looked quite good and my friend enjoyed it very much. The tacos are on petite, single shells with a piece of fish, avocado and cabbage slaw on each. I happily ate every bite. A side salad would have enhanced this dish. I wish I had ordered an appetizer, like the deviled eggs or brussels sprouts, as it would have rounded out my lunch well and it would have been more filling. I noticed a steady flow of people coming and going. It was a relaxed atmosphere and we were not rushed out by any means. I hadn't seen my friend in person for at least a year so it was nice to sit and just chat in a calm environment. Located directly across First Street from Sauced. This place is another positive addition to downtown Livermore.

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    House-churned, seasonal, all organic ice cream
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    Seasonal Old Fashioned anyone?
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    The best spirits selection around:)

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    L Campo

    L Campo

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    Had an amazing experience at L Campo last night! I've traveled to many cities in Spain and truly…read moreappreciate authentic Spanish food, and this place absolutely delivered. The patatas bravas were incredibly delicious, the cauliflower dish was amazing, the shishito peppers were so flavorful, and the vegan paella was such a pleasant surprise , full of flavor and beautifully prepared. My friend ordered shrimp and loved it. She had been there before and had tried the seafood paella and other dishes, and everything was excellent. The drinks were also high quality and complemented the meal perfectly. A special thank you to Patrick, our server, who was outstanding. He truly understands hospitality and made the whole experience even better with his attentiveness and professionalism. And knowing this gem is woman-owned makes it even more special. It's wonderful to support a restaurant bringing authentic Spanish flavors, excellent service, and such a warm atmosphere to Livermore. We will definitely be back!

    Service 10/10! That is why I'm giving them 3 stars!…read more Food portions were fine, but I've never seen patatas bravas look like home fries the sizing was almost comical. The shortrib had a very distinct flavor that didn't agree with our party. The paella was decent nothing mind blowing and the seabass was ok. Best thing we had was the ribeye and the goat cheese truffle cone. Oh and skip the churros they were the so tiny and slightly hard. Not at all what I was expecting. It's a cute spot (place itself!) for sure but the food was lackluster. For the price I expected a little more. And maybe I'm slightly bias since I've traveled to Spain a few times

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    Seating area
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    The Black Cat

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    A cozy yet classy restaurant in Livermore with inviting front and back patios. Servers are lovely…read moreand friendly. We ordered three small plates : whipped feta, cumin lamb mintu, and smoked Duroc pork belly. The cocktail was really good. We liked the whipped feta with warm bread a lot. We felt neutral about the lamb dumplings but pretty sad about the Duroc pork belly. The pork belly arrived last. The plate came with six tiny pieces of pork belly which looked very dry, burnt and shrunk. It was pretty hard to chew especially the crust. I didn't find it enjoyable in any way. I asked our server if it was supposed to be this way. And she said yes, crispy outside and juicy inside. Since it was burnt and overcooked, there was nothing soft or pleasant in the inside part left to chew either. I felt it had no flavor. For $ 22 plus tax and tip, we hoped to enjoy it better than what we received. We were not offered any remedy to the dish and felt a little awkward after we brought it up to our server. Overall it could have been a very nice meal if it was not for the pork belly dish.

    The Black Cat completely exceeded our expectations. The cocktails were exactly what you picture…read morewhen you think "craft", inventive, high quality, and perfectly balanced. Every drink felt thoughtfully made rather than rushed. Service was excellent across the board. Every staff member we interacted with was friendly and knowledgeable, which already set a great tone for the night. But Kana absolutely made the experience unforgettable. We found out she's been involved in creating many of the cocktails, and wow, her passion and talent really shine through. She was incredibly knowledgeable, genuinely personable, and went above and beyond by crafting a custom drink based on the flavors we mentioned. It ended up being one of the best cocktails we've had anywhere. We've officially found our new favorite date night spot. The vibe is intimate, cozy, stylish, and perfect for an evening out. Highly recommend The Black Cat to anyone who appreciates exceptional cocktails and great service.

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    (62 reviews)
    5.3 mi
    Locally sourced ingredients
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    Food: Creamy pasta chicken, 9/10…read more Service: 10/10, Very friendly server. Very Attentive. Ambiance: 10/10. Music is at a nice level. We did sit outside. If there's good weather, I recommend sitting outside!

    Came to The Hangar for an early Mother's Day dinner with the family (we celebrate Saturday instead…read moreof Sunday) and this was hands down one of the WORST restaurant experiences we've ever had. First off, this is NOT on the staff working. We genuinely felt bad for them. Management thought it was a good idea to schedule ONE bartender and ONE server on a packed Saturday night. The entire place was chaotic, customers were visibly irritated, TVs throughout the restaurant stopped working, and the poor employees were drowning trying to keep up. The stress was palpable that made the experience stressful and not enjoyable. Absolute management failure. At one point I used their self-pour beer wall and poured myself half a Modelo only for it to come out warm I was able to find another beer that was actually cold... but still charged for the warm one. The food was somehow even worse. We ordered the barbacoa nachos, wedge salad, and a kids burger with fries. The kids burger was the only edible thing. The wedge salad was drowning in ranch like someone emptied the whole bottle on it. Tomatoes tasted old and gross. Then came the nachos... tiny portion, bland chips, barely any cheese, no mango salsa like the menu claimed, and the "barbacoa" -- if you could even call it that -- was tough, fatty, and completely inedible. $74 later for one appetizer, one salad, one kids meal, and 1 1/2 beers. We only tipped because we felt bad for the server. We will NEVER be back. Thanks for ruining our Mother's Day dinner.

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    Espresso martini with cream
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    Maple Street Eatery

    Maple Street Eatery

    4.5
    (150 reviews)
    1.6 mi
    $$

    Antonio was the bomb as our server. Professional and personable he had great suggestions and was…read morejust all around a pleasure. MSE is clean, spacious with outdoor heated seating with Clean bathrooms. Now let's get to the cocktails and food. Happy hour was awesome. Good selection of bites. Fried zucchini was so flavorful. And the Pretzel satisfying. Their cocktails are well thought out delivered. Amy is a true mixologist. Give MSE a try you Won't be disappointed.

    A Decent Downtown Spot with Great Salmon but Slow Service…read more We came to Maple Street Eatery, located at the end of the street in charming downtown Livermore, for lunch around 12:30 on a Saturday. It was very busy, and we had to wait approximately 20 minutes to get a table. Once seated, it took our server another 10 minutes just to come over and take our order. They were clearly low on staff, but to their credit, the staff members were definitely friendly despite the rush. The food quality varied quite a bit across our table: The highlight of the meal was the Blackened Atlantic Wild Salmon, which my wife ordered. It was served over Yukon Gold mashed potatoes and roasted seasonal organic vegetables, all topped with a lemon, butter, caper, and white wine sauce. This dish was an absolute 5/5--perfectly executed. I ordered the 14 oz New York Steak with scalloped potatoes and charred organic seasonal vegetables, topped with cowboy butter. I asked for it medium-well and really enjoyed the steak, giving it a solid 4/5. My friend ordered Mama's Crispy Tacos (two chicken and one potato), which came with cotija, lettuce, avocado, crema, and pico de gallo, served alongside a spicy green salsa and pinto bean smash. They rated this a good 4/5. On the flip side, my friend also tried the Grilled Baja Prawn Tacos. Served on flour tortillas over a bed of mixed greens with pineapple salsa and chipotle sauce, this dish really lacked flavor and was a disappointing 2/5. We also started with the Seasonal Mixed Greens salad, which came with green apple slices, candied pecans, seasonal berries, and a white balsamic vinaigrette on the side. This was just okay, landing at a 3/5. Overall, Maple Street Eatery is a decent place for brunch or lunch. If the service becomes more efficient and a few of the food items are improved to match the quality of the salmon and steak, we would definitely make this a regular spot to visit.

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    Mama's Crispy Tacos - Chicken and Potato
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    Blackened Atlantic Wild Salmon with Yukon Gold mashed potatoes and roasted seasonal organic vegetables

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    The Tikeasy at Rosetta

    The Tikeasy at Rosetta

    4.4
    (35 reviews)
    1.9 mi
    $$

    I am so excited that this place exists, and so embarrassed that I didn't know about it sooner…read more Rosetta coffee is a great place, but four nights a week, it turns into a themed full bar. The Wife and I have been there for a couple of Flapper Fridays, which is speakeasy night. Some drinks of that ilk can be too sweet for me, since the original speakeasies were using fruit juice or whatever to mask the awful booze they had available. But you can also order off menu. The first time we went, I ordered a carrot cake that was fantastic. The second time, we ordered bites, including a pizza flatbread, golden potatoes with different accompaniments, and of course another cheesecake. The Wife was able to order cocktails and beautifully served tea! Service was excellent, as they were very accommodating, and could recommend items easily based on our discussion. Can't wait to go back for Sinatra Saturday!

    I'm honestly so disappointed with my experience here. I wanted to have an enjoyable evening but I…read morecouldn't get past my initial impression. Yes, I got here on a Saturday with no reservations. I definitely understood having to wait under those circumstances and I was okay with that. I was told it would be 20 minutes. What I want to focus on is that we were the next group to be seated. There was only two of us. Another group with 4 people walked in about 15 min later after us with no reservations but they were seated almost immediately. The hostess did not acknowledge us nor said anything. Awhile after that I counted 3 different groups leaving - a tota of 8 people. We waited patiently and kept waiting thinking we would be seated. 20 minutes slowly pass by, then another 5, then another 5.. I looked over and saw two tables completely empty. I was literally outside the door after about 45inutes and my phone buzzed. Come to find out that they had 3 open tables available the entire time. The decor is tiki themed along with the drinks however the music playing in the background was jazz. Not sure how that fits the theme. Also, the drinks averaged about $20 and small bites and desserts ranged from $13-$20. I'm torn about wanting to return here.

    Photos
    The Tikeasy at Rosetta
    The Tikeasy at Rosetta
    The Tikeasy at Rosetta

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    Cinco TacoBar - mexican - Updated June 2026

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