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    City Barbeque

    3.8 (454 reviews)
    Closed 10:30 am - 9:00 pm
    Updated 1 month ago

    Order City Barbeque Takeout or Delivery

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    CITY BARBEQUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - City Barbeque

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    Sampler: 2 Meats, 2 Sides, Texas Toast. Pulled Pork, Brisket, Collard Greens.
    Florence C.

    Brisket before business. This fast-casual BBQ spot offers meals of all sizes. Right after landing at RDU and grabbing a rental car, my coworker and I headed straight to this spot for lunch. Priorities! I got the 'Sampler: 2 Meats, 2 Sides, Texas Toast' with my choices of 18-Hour Brisket (smoky, tender, yummy) and Pulled Pork (bland without sauce). Thankfully, the vinegar-based Swine Wine sauce from the sauce bar saved the day. The Cornbread was okay and too smooth for me (I like crumbs and crustiness), but the Collard Greens were delicious! NOTES/TIPS: **Super friendly, patient, helpful, fast service. **Huge space, lots of tables. Easy parking in their own lot. **The sauce bar (~8 sauces) deserves a medal. Swine Wine carried this mission.

    Pulled Chicken ??
    Jennifer D.

    Ordered a combo meal with 2 meats and 2 sides. For $20 I was a little taken aback by how small it was? I love bbq and order my fair share but have not seen portions this small from anywhere else. The "smoked" turkey wasn't smoky at all. The pulled chicken was mixed with mayo? That's a first... potato salad is decent and same with cole slaw. Certainly nothing to write home about! Not impressed and a tad annoyed, but hey, at least I know where not to head back to!

    The service was fast and kind! The meat had so much flavor in each type. The fries came out hot and crunchy! Every bite was delicious. Im glad I dropped in between doctor visits!

    LoLo's Pulled Pork, 3-Cheese Baked Mac
    Erica P.

    Before I moved to North Carolina, you would never catch me with coleslaw on my plate, but that all changed the first time I tried Lolo's pulled pork sandwich. Something about the mix of the swine wine sauce and the creamy yet crunchy slaw just makes for the absolute perfect combo and now, more than 8 years later, I'm a slaw-on-my-pulled-pork-sandwich convert! Truly, all thanks to this sandwich. And over all these years, it's remained consistently delicious. Service here is usually pretty good! Staff is friendly when you order and pickup at the counter. That's all you'll really interact with them. Pre-COVID times, there were pickles and onions for your sandwiches and lemon wedges for your tea set out in a condiment bar by the self-service sauce and drink stations--that hasn't come back. Now things sit empty and collect random straw wrappers and lids because customers can't be bothered to put their trash in the correct bins and as is the case in most food service locations, they're too understaffed to have people maintaining the dining area. It's off-putting when the receptacles for dirty dishes are overflowing during busy rushes. So I'm taking off a star for ambiance only because things don't feel as clean as they could be. Again, with staffing issues, it still feels like they're doing the best they can and prioritizing getting quality food to you fast.

    Cory N.

    You know a BBQ place is excellent if they 1) sell meat by the pound and 2) have paper towel rolls at the tables instead of napkins. Check those boxes for City Barbeque. Great brisket, juicy chicken, ribs were perfect with a great pull, seasonal cucumber and onion side was tasty and not sweet, green beans and bacon side definitely had a subtle bacon flavor and the beans were not overcooked and the Hoppyum IPA was hopyummy. Everyone behind the counter was really friendly and they brought out a couple of slower items directly to my table. I will definitely be back. Remember to tip well. They all work hard there.

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    2 years ago

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    3 years ago

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    5 years ago

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    1 year ago

    The food was great and the service was amazing. I loved the prices and the atmosphere. I will be back again soon.

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    2 years ago

    my absolute favorite order here is the pulled pork with the swine wine sauce! probably one of my favorite places in rtp

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    2 years ago

    always a good time at city bbq bbq is amazing and the new chilli is mad good. they have this amazing new choose cake also

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    2 years ago

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    2 years ago

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    2 years ago

    Service was amazing, courteous staff, and food was great! Freshly made and super tasty!

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    6 years ago

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    8 years ago

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    8 years ago

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    3 years ago

    Wife and I got the sampler platter. I can't complain about their product. My belly was full and satisfied for a couple of days.

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    8 years ago

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    2 years ago

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    3 years ago

    Dirt cheap, greasy and good. Nice people too. Would take this over hipster bbq any day. Ribs were great!

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    5 years ago

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    3 years ago

    Awesome food and customer service. I will return to City BBQ more often. The ribs are amazing.

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    Page 2 of 12

    Ask the Community - City Barbeque

    The Original Q Shack - Three Meat Combo. $22.95. We chose Chopped Pork BBQ, Chili-Rubbed Beef Brisket, St. Louis-Cut Pork Ribs, Mac & Cheese, Creamed Spinach.

    The Original Q Shack

    4.1(833 reviews)
    4.4 mi
    $$

    This is the way that BBQ should hit!!…read more We stopped in the "Shack" while visiting Durham. Having been huge fans of North Carolina style BBQ, we were not disappointed.My wife and daughter enjoyed the Pork Plate. By for me, I went with the two meat combo with Pulled pork and brisket. The pulled pork was spot on. It was perfectly smoked and almost melted in my mouth. With a touch of spicy vinegar sauce, I was gone to Carolina in my mind for the rest of the day. The brisket might have been some of the best I've ever had. It had a nice fat layer and was also "melt in your mouth" and juicy. The brisket didn't need any sauce at all. It was that good. The hushpuppies were the star at the table. My family considers themselves to be connoisseurs of hush puppies, and these were ranked in the top five. A respectable ranking from such a discriminating hushpuppy panel. The sides we sampled included collard greens, mac and cheese and BBQ beans. The collards and Mac and cheese were out of this world. I should have ordered a double serving of the collards. However, the beans were a huge disappointment. They were more like a bowl of sub-par chili than BBQ beans. If we return, they will not be selected. A great BBQ spot when you are in Durham. Highly recommend you stop by, if only to taste the brisket!

    Got the two meat plate for about 26$. It comes with two sides and I chose to get fries and mac and…read morecheese. The sides were good but the start was definitely the brisket. It was tender and flavor was there. The ribs on the other hand was a bit dry and the hush puppies weren't my favorite since they felt a bit too dry and doughy. Overall, this has been one of my favorite bbq in Carolina.

    Photos
    The Original Q Shack - Inside. Part of the dining room. Ordering line in background.

    Inside. Part of the dining room. Ordering line in background.

    The Original Q Shack - Close-up of Chili-Rubbed Beef Brisket, sliced. Part of our Three Meat Combo. $22.95.

    Close-up of Chili-Rubbed Beef Brisket, sliced. Part of our Three Meat Combo. $22.95.

    The Original Q Shack - Inside. Open kitchen. Pickup and payment counter.

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    Inside. Open kitchen. Pickup and payment counter.

    It's a Southern thing: Kitchen and Bar

    It's a Southern thing: Kitchen and Bar

    3.9(725 reviews)
    6.2 mi
    $$

    This is a decent four-star Southern bar near the Duke campus. We were driving through town, and we…read morestopped here before visiting the local botanical garden. There's plenty of paid street parking in the area. The interior is a bit dark inside, minimal ambient light from the outside, TVs around the bar. Lunch arrived quickly, I had the patty melt which was a bit over salted, but not too bad. Service from Makena was overall decent, nothing exceptionally bad or good. Pricing for lunch averaged just over $20 per person, including the "included gratuity." It's a fine Place to get standard bar food.

    We were driving from Columbia, South Carolina to Richmond, Virginia today and decided to stop in…read moreDurham for some lunch around noon. This place is located in the downtown area of Durham on the second floor of a red brick building. There is plenty of patio, bar and dining room seating. It was a little hot for the patio so we sat at one of the tables in the dining room. The menu offers a handful of appetizers and salads, as well as about twenty lunch entrees. I went with the NC pulled pork sandwich. It also had coleslaw on the sandwich. Side options included fries, salad, Brussel sprouts, or onion rings. I went with the brussel sprouts and they were very tasty. My husband had the patty melt with French fries. The fries were a generous and tasty portion. His patty melt was very salty, though. Service was pretty quick.

    Photos
    It's a Southern thing: Kitchen and Bar
    It's a Southern thing: Kitchen and Bar
    It's a Southern thing: Kitchen and Bar

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    Dampf Good BBQ - Texas trinity

    Dampf Good BBQ

    4.7(146 reviews)
    6.8 mi
    $$

    A Texas style thank you to Dampf Good BBQ!! Being from Texas, I am always searching for truly great…read morebrisket...found it!!! Dampf Good BBQ truly does Texas proud. Today was my first visit and I knew it would be something special. The owners, brother's Nick and Bryce, have mastered the flavors of the iconic cuisine of the Lone Star State. The brisket is incredible, and when you add a sausage link, it takes it to another level. My side of Jalapeño Cream Corn tasted like it came from my grandmother's kitchen...creamy, comforting, and with just the right amount of heat. The setting adds its own magic. Located in Cary, the drive takes you through the city, but as soon as you turn onto Good Hope Church Rd and turn into Phillips Farms of Cary, you're transported straight to the country - rolling pastures, open space, and a relaxed atmosphere. The scenery alone sets the tone, but then the music kicks in. Texas' own Stevie Ray Vaughn, followed by classic country tunes. Between the landscape, the music, and the smell of barbecue in the air, I felt like I was back home like a warm Texas memory. The staff is fantastic...kind, helpful and they clearly take pride in what they do. They serve from a large food truck, but the set up feels like your at a favorite outdoor restaurant. You dine outdoors at picnic tables under a pavilion, giving the whole experience, a cozy downhome feel. And here's one of the best parts: they are opening a second brick-and-mortar location in downtown Durham in November 2026!! It's no surprise they have earned a spot in the Michelin Guide as a barbecue favorite...they are, without a doubt, Dampf Good!!!

    This is the best Texas barbecue outside of Austin. A tip to order ahead on their website and…read morepossibly get a bit shorter line when you get there to pick up your food. The sides are so unique and fantastic and flavor the brisket sandwich was outstanding and these guys offer great service. Be prepared to wait a bit as with a Michelin rating this place is always busy.

    Photos
    Dampf Good BBQ
    Dampf Good BBQ - So tasty.

    So tasty.

    Dampf Good BBQ - BBQ sandwich with loaded mashed potato salad

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    BBQ sandwich with loaded mashed potato salad

    Maverick's Smokehouse & Taproom - Brisket sandwich served on a brioche bun.

    Maverick's Smokehouse & Taproom

    3.4(285 reviews)
    6.3 mi
    $$

    This was our first trip to North Carolina and we wanted to try North Carolina BBQ. So, we ordered…read moretakeout while visiting Durham. I'm leaving 2 stars in case this may have been an off night, and for this review not to be dismissed as one of those "I only left one star because I couldn't leave zero" posts that even I usually ignore. But with the amount of issues, this could easily be justified as a one-star review. When I arrived around 6:45-7:00 p.m. on a weeknight, the restaurant was completely empty. I didn't think much of it at the time, but afterward this seemed unusual for a barbecue restaurant in a state known for its BBQ. The first real issue was that one of our two-meat dinners was missing one of the meats. Next was that the brisket was extremely dry, even when soaked in barbecue sauce by them, and even more sauce added by me. The ribs had an acrid smoke flavor and a smell that resembled the odor more of cigarette smoke than even liquid smoke. I'm not accusing the cooks of smoking in the kitchen. In fact, research tells me, "An unpleasant, ashtray-like smell can come from dirty smoke (a poorly managed fire), excessive creosote, or meat that sat too long." With how empty the restaurant was, it could very well have been the latter. Sides: My son's fries were also missing. The sweet potato fries were significantly undercooked. The hush puppies' outer layer was a bit more solid than I'm used to, and several of us could not take more than one bite. However, this could have been due to personal taste. The potato salad and mac and cheese were just okay, but that could also be personal taste. We're the type of people that try to convince ourselves something is better than it actually is, which is why I sat on writing this until the day after. This is also why I'm not even going to attempt to ask for a refund. I don't see us ever going back to that area, nor that restaurant. I'm generally not a picky eater, but this was one of the few times where I could not take more than a few bites of anything. We were really looking forward to trying NC BBQ in NC, so this was a disappointing experience.

    We stopped in at 7pm on a Friday night and it was dead inside the food was pretty good though and…read moreservice was quick due to us being the literal only patrons there. Over all it was reminiscent of places we have in Texas but we had a great dinner so no complaints from us. I got the Fergie burger and husband got the brisket sandwich

    Photos
    Maverick's Smokehouse & Taproom - Dining area

    Dining area

    Maverick's Smokehouse & Taproom - 1/2 lb Brisket, pulled 1/2 lb Pork, baked Bourbon Beans, Mac N Cheese, Little Devils, 1/2 lb Sausage, pulled chicken

    1/2 lb Brisket, pulled 1/2 lb Pork, baked Bourbon Beans, Mac N Cheese, Little Devils, 1/2 lb Sausage, pulled chicken

    Maverick's Smokehouse & Taproom - Fun gentleman singing outside to Otis Redding! Be happy!

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    Fun gentleman singing outside to Otis Redding! Be happy!

    Byrd's Barbecue - Best smoked chicken with undesirable delectable flavor, and the collard greens are very tasty as well.

    Byrd's Barbecue

    4.4(102 reviews)
    8.5 mi
    $

    I'm a little biased because I live down the way from Byrd's and I am not ashamed to say that when…read morelooking for a house in the area I decided to buy our house because Byrd's was down the street after trying their BBQ. I love watching this business grow since we have been in the neighborhood. The owners James and Kim and the nicest people you will ever meet. All of the staff are consistently friendly, and I have never had a bad interaction - even when they are packed... which is most of the time. When I moved to North Carolina, I was excited to explore the BBQ scene. Unfortunately, several places I tried were disappointing. I'm not going to get into the Eastern NC versus Texas-style debate because I enjoy them both. Simply some of the barbecue I tried was just not very good. Then I found Byrd's. I don't know what James is doing back there in the kitchen, but the brisket is excellent. The ribs are my other favorite, and, as an added bonus, they serve breakfast! I had the brisket omelet, and it was amazing. They have great food, genuinely kind people, and a neighborhood business worth supporting. Go check them out, you won't regret it.

    Excellent BBQ spot. If you're in the area or traveling along I-85, it's a quick and easy stop just…read moreoff the highway. The restaurant has a modern fast-casual vibe, both inside and out, and the staff was friendly and welcoming. The food is what really steals the show. We ordered a burger with fries, a pork sandwich with fries, pulled pork with green beans and potato salad, and brisket with coleslaw and every single item was delicious. The standout was definitely the brisket. It had an incredible peppery rub and perfectly smoked flavor that kept you going back for bite after bite. Easily some of the best brisket we've had.

    Photos
    Byrd's Barbecue - Dining area

    Dining area

    Byrd's Barbecue - 3xMeat lunch bbq chicken ribs and brisket,

    3xMeat lunch bbq chicken ribs and brisket,

    Byrd's Barbecue - Restaurant location

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    Restaurant location

    The Blue Note Grill

    The Blue Note Grill

    4.0(269 reviews)
    6.7 mi
    $$

    Stopped here for lunch on our way to Charlotte. Plenty of street parking right out front…read more The front during the day looks like it's closed. We were welcomed as we entered and shown to a small table in the main seating area. Fairly large place with a large bar and a stage for all the live music they have. At this time we were the only customers. Our server brought us the menus and glasses of water. After a little extra time, son needed extra time. We ordered the 1/2 rack of baby back ribs with coleslaw and Mac-n-cheese. I ordered the brisket bowl. We had a short wait before everything came out. Everything looked great. The meat literally slid off the bones and the ribs were very tasty. I sampled everything. The slaw was good and even the Mac-n-cheese was good. My brisket bowl was delicious. Brisket over a bed of rice, black beans, blue cheese crumbles, tortilla chips, and a sauce. All the flavors played well together and satisfied my taste buds. It was just enough food. First time here and we both enjoyed the experience. We would definitely eat here again. Recommend giving this place a try.

    I have been to Blue Note several.times over the years and have always had a good experience. The…read moreoutside area has changed over time and is now enclosed and has a roof. It's always a great place to find live music. For food I always get rins, pork or brisket. The veggies are a good option as well. This trip I got the brisket tacos and deviled eggs. I live the twist of the jalenpeno and Texas Pete give the deviled eggs. The brisket is cooked very well... tender and moist. I love the tacos and how all the flavors merge. 1/2 price bottle of wine on Thursday. Service is always good and friendly. Definitely a place to visit.

    Photos
    The Blue Note Grill - Halloween decorations

    Halloween decorations

    The Blue Note Grill - Brunswick Stew with hush puppies

    Brunswick Stew with hush puppies

    The Blue Note Grill - Bar from the main floor.

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    Bar from the main floor.

    City Barbeque - bbq - Updated September 2026

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