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    CJ's BBQ

    4.5 (77 reviews)

    CJ's BBQ Photos

    CJ'S BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - CJ's BBQ

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    Blackened Cod, corn bread, coleslaw
    Lynn U.

    Walking in my family was greeted by friendly faces and lively blues music. Really feeling the southern down home vibes. The aroma of BBQ got me so excited for what was to come. We ordered tri-tip plate with macaroni and chili, grilled cod with baked beans and potato salad, and blackened cod with corn bread and coleslaw. Berry cobbler for dessert. I was fortunate to try everything. First tray the tri-tip is amazing, tender, well seasoned, perfect. The Smokey BBQ sauce they serve with it, amazing! Best BBQ I've had in a long while. The chili, best chili! If it hasn't won an award it needs to! The Mac was overcooked not much there. Second tray baked fish flaky and grilled to perfection, baked beans delicious all you would want from baked beans sweet & savory, the potato salad some potatoes were a little hard but a great classic taste to any BBQ. Last tray I ordered the blackened cod, great taste again grilled to perfection. The fish is served with tartar sauce. The coleslaw was delicious and fresh complimented the fish very well. The cornbread is fantastic, slightly sweet and moist. For dessert we tried their berry cobbler, served warm it is thick very rich in flavor. Everything tastes freshly made in house I really appreciate the details I will definitely be back! This is my go to for BBQ on the central coast!!!!! Our server is such an amazing phenomenon, a mind reader for never having to ask for anything, totally on top of everything! Seriously I barely had time to think for spicy BBQ sauce here he comes to drop it off. Moments like this were repeated throughout our visit. My family just laughed at me they know how I ask for things all the time, so big thanks to you! Food 9.99/10 Service 11/10 Ambience 10/10

    Sides: Mac & cheese and potato salad
    Priscilla W.

    I was very excited to see a new BBQ place open up where Mo's used to be and even more thrilled when I saw they offered beef ribs. Today I had a chance to call in a take out order. The woman who answered the phone was very friendly. She took down my order and estimated a 25 minute wait time. When I arrived, the order was ready to go! Everyone working there seemed happy and helpful. There was plenty of seating inside and they were playing blues which lent itself to the overall southern BBQ vibe. As far as I could tell, there wasn't any outdoor seating. When I got home, I was eager to try the beef ribs first since that was what initially attracted me here. These might be the best beef ribs in the city. They were meaty and tender with a hint of smoke and great BBQ sauce. I would score these above F. McClintocks and Ribline which is saying something because their ribs are great too. The hot wings were decent. Better than the local pizza places' hot wings (kind of a low bar to be honest) but not as good as Buffalo Wild Wings or Wingstop. I had mixed feelings about the sides. The mac & cheese was honestly what brought the score down from five stars to four stars. Sadly, it was bland and dry. Unless they do some major revisions to the recipe, I won't be ordering this again. However, the potato salad was good. It was creamy, tangy, and just a hint of sweetness. It tasted a lot fresher than the mac & cheese. I'm happy we have another option and style of BBQ in town and I will return again to try some of their other offerings!

    BBQ Tritip and sides. Soooo good.
    Teshia R.

    This is our second visit. The first time was carry out so we decided to eat in this time. I'm so glad we did! Blues on the speakers, sports on the tvs, and brews on tap. We've tried the tri-tip, blackened catfish, ribs, and rib tips. Yum! The sides are tasty, too. Try the house made potato chips. They're magnificent! Next time I'll leave room for dessert! The owners are kind and bbq aficionados and prices were more than reasonable for the area. We will definitely be back.

    Tri-tip crazy good...
    Julia S.

    This place is the bomb...ribs, tri-tip and pilled porks are excellent...awesome customer service and the country music add a perfect ambiance. Definitely would come back and recommend this place to others....

    Delicious tri tip, mac and cheese, and plenty of fries!
    Sean S.

    Very relaxed atmosphere with Jazz and Blues playing in the background. The tri tip was delicious. They serve very healthy portions. We had a very large party and they served us very quickly. We'll be back!

    Best potato skins I've ever had!
    Jill M.

    Let's first talk about the amazing folks running CJs!!! Attentive, kind, joyful, welcoming laughter, genuine!!!!!! I wasn't sure about the Blood Orange beer and they let me have a small taste to see if I liked it! It was delightful. The variety of BBQ sauces were tasty, the ribs delicious & the Dr. Pepper for my teenage daughter was a must have:) it was a lovely space with opened windows letting in the fresh air of San Luis!

    Best cold schooner in Town!
    Jerry R.

    We stumbled on this gem by accident on our way to Cal Poly Slo and let me tell you it was the best BBQ ever! The food, music selection and the ultra friendly customer service are nothing short of spectacular I recommend you start off with Bourbon wings they are fire! We also had tri tip, chili beans, ribs, fried potato chips, corn bread and everything was delicious. Of course I can't leave out the super cold beer in a schooner to wash it all down. CJ's is our must stop spot every time we go up to slo.

    Fresh warm hush puppies
    Eric B.

    I can describe this place in one word and 2 letters, and that is Authentic af! Wow, great tasting food and unlike anything in SLO. Gumbo was amazing, baby back ribs "falling off the bone" tender (my gf quote). Service was great and fast, ambience was nice and perfect music for the food and vibes. We will be returning because they have such a variety and it all looks amazing. Thanks again CJ we'll be back PS don't forget the hush puppies

    First part of menu
    Loren L.

    I was so excited to see there was a new bbq restaurant in SLO. We had the pork ribs, beef ribs and chicken. And, for sides we had the cole slaw, collard greens and corn bread. They were out of hush puppies which I had heard were good. The meats were smoked to perfection. However, the sauce had almost no flavor and the greens were super bland. The cole slaw was also bland but it was crunchy and had the faint taste of pineapple, which I liked. I also thought the cornbread was good. It was moist and baked to perfection. If you can't handle spice this is the place for you. Unfortunately, I don't think I will be going back. I do wish him much success!! Who knows maybe it was an off day....

    My boyfriend and I were in SLO for the day so we decided to go and check CJ's out on a Sunday at 6pm. Not packed at all. The waitress was an absolute doll. She was super super sweet one of the best waitresses my boyfriend and I have ever had. (very bummed I can't remember her name, started with an S) Would honestly just be back for her amazing service. We COMPLETELY cleared out our tray of food. The candied yams were so delicious as well as the beans. Everything about this restaurant was great, from the music to the food.

    Half a rack of ribs with chili and fries for the sides. And a huge beer.

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    1 year ago

    amazing BBQ and hospitality! We had 1 lbs tri tip, macNcheese and corn bread - very delicious! The service is 5 of 5.

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    Ask the Community - CJ's BBQ

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    If you're anywhere near San Luis Obispo and don't stop at Old SLO BBQ, you're doing it wrong…read more The baby back ribs are next-level -- fall-off-the-bone tender with just the right amount of smoke. No gimmicks, just real wood-fired flavor that speaks for itself. Pair that with their Santa Maria-style beans, and you've got a meal that sticks with you (in the best way). Those beans are smoky, hearty, and taste like they've been slow-cooked with actual care -- not dumped out of a can. And then there's the tap list. Local craft beers, rotating seasonal picks, and classics that actually complement barbecue instead of fighting it. Pro move: order a flight, settle in, and let the ribs do their thing. Fast service, good vibes, no frills -- just excellent food done right.

    Does look like the same place we ate at by the pictures... of course it is just this place has…read morebecome very very dirty cobwebs inside the restaurant!!! Plastic to go containers all over the counters that are dirty over flowing trash cans. The counter in front of the cashier you can view from when you pick up your food has caked on dust dirt grime... wouldn't have order anything had I seen that. The "yelling" order system can definitely be fixed! Walked up around 1205 on a Sunday... no ribs ready at all... so we asked to have them made if possible and yes it took a little bit but they were not fall off the bone at all... very tough. Tri tip sandwich.. should just say bread and meat no cheese no pickled onions no sauce nothing! No sides for $18 plus dollars. Needless to say not pleased at all. Before eating had to ask for tables to be wiped down there wasn't a clean one at all and none of the glasses were picked up the entire time we were there so the trash area continued to become overfilled.

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    I'm in San Luis Obispo for work, and since it was my wife's birthday, she wanted to try Finney's…read moreCrafthouse. Birthday girl gets to pick, so off we went. The place was absolutely packed! I don't know if it was because of the soccer game or if it's always this busy, but that's usually a good sign. Even with the crowd, our party of six was seated almost immediately. The menu was excellent--not one of those places with ten pages of random items. It was well thought out and made it easy to choose. My wife and I both ordered the jalapeño burger (I can't remember the official name) with a side of tater tots. My son ordered the tuna, my daughter had the chicken tenders, and my nephew and niece both went with the barbecue burger. The food came out surprisingly fast, and then it was time to eat. Wow. This was easily one of the best burgers I've ever had. My wife would not stop talking about hers. Her exact words were, "This burger tastes beefy." I'm still not exactly sure what that means, but judging by how fast she finished it, I'd say she absolutely loved it. To top it all off, our amazing waitress surprised my wife with a complimentary cookie sundae for her birthday. I really wish I had caught her name. She had curly hair and glasses, and she was friendly, attentive, and made the whole experience even better. I was not impressed with their margarita flight but who cares, it was about the food. If you're looking for an incredible burger, great service, and a fun atmosphere in San Luis Obispo, Finney's Crafthouse is definitely worth the visit. We'll absolutely be back the next time we're in town.

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    TASTE! Craft Eatery - San Luis Obispo

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    I love the concept behind this restaurants. I'm always a fan of variety and their menu being…read morestructured around combing small items like sliders, sides, and salads is perfect for me. I opted to do a trio with the bahn mi, tip o' Argentina, and the garlic fries. The food was good I forgot to take a picture! The tip o' Argentina was solid with the garlic aioli and the chimmichurri perfectly complimenting the steak and the lettuce and tomato adding a little bit of freshness. The buns they use for all of their sliders are soft, slightly sweet, and don't fall apart while you're eating. The Bahn Mi was even better. I love pork but was a little skeptical about pulled pork on a slider riffing on the flavors of a bahn mi. To my surprise and delight, it tasted just like grilled Vietnamese pork, which was perfectly complimented by the fresh and pickled veggies and surprisingly hot jalapeño. Finally, I got the garlic fries which were a massive portion, crisp, and very garlicky. Everything was good and with such a large and customizable menu, I'd definitely return if I was in the area again. I also want to give a shout out to the bartender, Kelsey. I sat at the bar and her service was attentive and she was very knowledgeable about the menu. We got the opportunity to chat for a bit and I loved her vibe, so definitely consider sitting at the bar if you're dining solo or with a friend.

    I loved this place! You can mix and match to create your own meal, which I think is awesome. Can't…read moredecide? Not to worry, get the Trio and pick 3 things. 3 different sliders, sure! A slider, a salad, and a brussels sprouts side, no problem! As a person who likes variety, I thought it was a great menu. Of course, the menu is not the only part of the restaurant. Service was great, parking was easy (once we found the place - our GPS had us go to a different parking lot first), and the food tasted good. Would love to go again, would seek it out if I'm in town again.

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    CJ's BBQ - bbq - Updated July 2026

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