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    Clafoutis

    4.5 (1.1k reviews)
    Closed 7:00 am - 3:00 pm
    Updated 2 months ago

    Clafoutis Photos

    CLAFOUTIS ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

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    Recommended Reviews - Clafoutis

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    Brittany M.

    Bakery/café with options for days. I was both excited and overwhelmed. My daughter and I loved the ham and cheese omelet. It was buttery with just the right amount of cheese, and for a dollar more you can get it made with egg whites. We also shared an apricot/berry clafoutis, a puff pastry with crème, and a salmon sandwich. I could have skipped the puff pastry and salmon sandwich. They weren't bad, they just weren't as good as the omelet and clafoutis. There was ample seating, and you can tell this is a place the local retirees love. It stayed busy even around 1:00 pm. Definitely a place I want to visit again before I leave.

    brie sandwich
    Moz C.

    it was good! i wish the vegetarian options were better but overall the service was good despite a bit of a long wait and overall i would definitely recommend

    Katherine K.

    Our server was fantastic and efficient despite it being really packed. My guy and I decided to split the Croque Madame. I appreciated the server/chef splitting the sammich onto 2 plates for us, but it made it hard to split only one egg between the two plates. Thankfully, the egg was perfectly cooked! Unfortunately, the sammich itself was bland and boring. We were glad we split it because neither of us would've wanted a full sammich. We took a look at the fresh baked pastries and they did look really good, but we decided to pass since we weren't impressed by the sammich. Overall, 2.5 stars.

    Large oj
    Ericka S.

    Came up in my research for my trip and I'm so glad we were able to make it. We stopped here for breakfast on our last day before we headed back home. The atmosphere was definitely bustling, even for a Wednesday morning. We passed the pastry case on the way to the table and I was very tempted to get something on the way out, but didn't. Prices were very reasonable for the quality, which makes it a place I think we would frequent if we lived here. I ordered the coconut french toast along with a large orange juice and both were excellent! The OJ was fresh squeezed and so good, a perfect start to the morning. The french toast was phenomenal. Moist, lightly caramelized in spots, and topped with seasonal fruit and a generous sprinkle of coconut flakes. I devoured it and loved every bite. I love french toast but I'm usually hesitant to order it because it can turn out too dry or too thick, but this was exactly right. Our server was quick and efficient, and we didn't wait long for our food despite how busy it was. The only drawback for me was the design of the two person tables. The legs were so close together that it was tricky to sit comfortably without bumping into them. Not a dealbreaker, but something I noticed that made it sort of uncomfortable if you're in a slightly bigger body or like to sit closer to the table. Otherwise, the space was very cute. You know it's French style because it's the only place we had been to in town that didn't have a ristra hanging somewhere lol I thought this place was excellent and would love to come back someday!

    Pastries to go. And you shd go early for the best selection!
    Judi D.

    What's not to luv about Clafoutis? Perhaps how busy and crowded it's gotten over the years Food is always delicious I brought friends who've never bn before - and luvd. Both hv bn to France and had a reference

    Le Special
    Nena G.

    Can't say enough good things about this restaurant. The atmosphere and ambience were incredible, the service was top notch and the food was so divine. We're traveling to Colorado from Texas but if we ever come back through we will most definitely come here again. I recommend!!!

    Chris P.

    This is hands down one of the best breakfasts in the city. The customer service was excellent, and the space is nice and cozy inside. The bakery itself is amazing, and the lattes are absolute perfection. I ordered the pistachio latte, and it was so creamy, topped with whipped cream and chopped pistachios, which really took the flavor to the next level. Our server was great and recommended the Quiche Maison with artichokes, prosciutto, tomatoes, feta, and spinach. Chef's kiss. It came with a side salad and a delicious dressing that tied everything together. The crispy hash browns were also amazing. I will definitely be back and highly recommend giving this place a try. It does get extremely busy in the morning. We waited about 35 minutes, and they do not take reservations. I did notice the crowd died down around 11:45 a.m. to noon. I am giving this place five stars because everything was perfection.

    Nutella crepe
    Angela G.

    Excellent food. The croissant was one of the best I've ever had. Really enjoyed my lavender latte and my partner had the pistachio latte which was to die for. We also had quiche and a crepe. The quiche was quite salty but still tasted good. It's a beautiful restaurant with lots of tables of various sizes. It was wildly busy when we arrived and waited 35 minutes. Staff was wonderful.

    Bread Basket
    Emily Y.

    A bustling bakery with a huge selection of pastries and treats. It was very busy by the time I got there around 10ish on a Friday. The display cases are packed so it was difficult to choose! The croissants are very flaky and buttery, and I've never had a clafoutis before. It's tasty!

    David L.

    Wonderful place, wonderful people here. Very good place for breakfast and brunch! A lot of bakery options

    Nutella crepes
    Adele L.

    Disappointed. Worst breakfast so far. Pricey and yet bad. The crepes -- it's as thick as a pancake. I don't even know how to describe the taste. The nutella was the only thing that made it possible for me to swallow this crepe. The plate is a joke. 2 bacon and 2 eggs, charged $17.5. What?! The coffee was plain too. The service was good but I just care the taste of the food more.

    Pastries/dessert selection
    Olí K.

    Adore. Some places are so lovely that you smile ear to ear the entire time. This is one of those places.

    Sugar Crepe

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    2 years ago

    Great staff, prompt service, and excellent food, drinks.....oh, and the pastries! It is a smaller place, but has seating outside as well.

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    2 years ago

    Great service! Amazing selection and quality!!!! I would highly recommend this place!!

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    1 year ago

    The food is excellent and the pastries are amazing. As a global traveler and a bit of a pastry snob this place is a 10 out of 10.

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    Page 3 of 29

    Clafoutis Reviews in Other Languages

    Ask the Community - Clafoutis

    Is this a dog friendly restaurant with outdoor seating?

    Yes, they have some sidewalk seating.

    I'm looking for a good cheese Danish. Could I get one here?

    the only danishes i have ever noticed (which are not my favorite so i don't pay that close attention, tbh) have been berry or apricot. i have only ever seen one or two types at a time. they take phone orders though so call and check! might be a… 

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    Mille - Blanquette de veau

    Mille

    4.5(239 reviews)
    1.1 mi
    $$

    It's French Cafe vibes, you can be casual but you have to be the right temperament…read more Coffee and macarons will always be good. I didn't order any of the breakfast sandwiches but they look and smell amazing. We ordered - Cortado (Gibraltar) - Americano - cappuccino (a tad too watery) Ambiance perfect, coffee for coffee drinkers good, counter service good

    Walked in with my friend and her baby, and immediately, we realized Mille wasn't going to work with…read morethe stroller. Patrons form a line to order, and signs on tables ask guests to order before settling into a table. Before we could give up and walk out, the owner/manager approached us at the Mille entrance with complete kindness, and he invited us to enter with the stroller to find seating before ordering. We were so surprised by his desire to accommodate the baby, and we accepted his generous offer, quickly finding a little corner table in the covered patio area at the back of the restaurant. Once the stroller was out of the way, I placed our orders, and we received our drinks quickly - a black hibiscus iced tea plus a creamy London Fog. Brunch followed shortly - croque Madame for me, veggie quiche for my friend, and a Nutella crepe to share. My taste of the quiche was super creamy, and the croque madame was as rich as expected. Crepe was lovely, though I wish they hadn't run out of eclairs, which are my favorite. We'll have to show up earlier next time - and there will be a next time! Thank you for the hospitality, Mille. The way you welcomed us, stroller and all, made all of the difference.

    Photos
    Mille - Inside

    Inside

    Mille - Croissants

    Croissants

    Mille - Parking lot in front of Mille

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    Parking lot in front of Mille

    Geronimo - Front Dining Room

    Geronimo

    4.6(996 reviews)
    1.4 mi
    $$$$

    Geronimo doesn't really need another five-star review, but our experience tonight was so lovely…read morethat I am writing this. The goodness began with Naomi, who helped me fix an error in my reservation and get a table at a good time tonight. The goodness continued with our server Mitzi, who should be teaching graduate classes in hospitality in every big city. She was friendly without being overbearing, informative without being pedantic, subtle and gracious. Now, the food! My wife chose the vegetarian tasting menu and I had some of each dish: so very flavorful (a green salad with pears, a life-changing mushroom bisque [and I don't like mushrooms!], a chickpea croquette with pickled artichoke hearts and ratatouille, and a substitution of the lemon crepe for three yummy scoops of sorbet and gelato. I chose the scallops, perfectly cooked and moist, over couscous, and a dish of tasty sauteed baby spinach. A wonderful experience, and not overpriced, and everyone treated us sweetly. The musical soundtrack was swinging, and at a compassionate volume. Our first trip to Santa Fe, and we found a gem. Hooray! And thank you, Mitzi!

    This was our last dinner out in Santa Fe and was the best dining and culinary experience here…read more Everyone told us this is the best fine dining in the entire state and they were correct. The interior is classy and very comfortable. We were seated at a nice comfy corner booth. The soft music in the background was soothing and just noticeable enough without being a distraction. We were served complimentary flutes of local sparking wine and a fresh baked bread basket and butter to start. We then ordered cocktails and three starters. First was a split plate of the endive smoked duck salad with a warm bacon vinegarette. Wow...this was nice and refreshing. This was followed by the crab dumplings with fresh corn and peas and lobster sauce. Delicious! The final small plate was seared foie gras on top of banana bread toast. This was very good. I miss foie gras. Unfortunately, it's banned in California. They had a 2023 Sea Smoke "Ten"Pi ot Noir on the wine list. This is one of the best Pinot Noirs produced in California and not easy to find. This was a no doubter and we ordered a bottle to pair with our entrees. My wife ordered their signature elk tenderloin for redemption because the restaurant the night before failed at executing this. I ordered the tomahawk pork chop. This was cooked to perfection with a nice thin crust on the outside and a perfect very light pink juicy center. We ordered a side of brocolini that was pan roasted with shallots and butter. Everything was very good and Michelin grade in our opinion. Lastly we ended the evening and split the tiramasu type of desert. My wife had the expresso martini and I had an 18 year old Glen Morangie scotch neat. The service was excellent and worth the splurge. This is a must when visiting Santa Fe.

    Photos
    Geronimo
    Geronimo
    Geronimo

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    Hervé - Hervé Board

    Hervé

    4.4(456 reviews)
    1.1 mi
    $$
    Family-owned & operated
    Casual dining

    WOW. Wine here is AWESOMENESS!…read more Yelp friends ... Armando Rosales is the friendliest bartender I've met in a long while He's from Espanola so he's super down to Earth ! (Future manager I think) He let me sample some great wines 1) Signature Canyon Five ~ fruity. Unique 2) Heritage Cabernet Sauvignon ~ AMAZING ! I ordered number 2 to pair with my (incredible) FRENCH ONION SOUP If you have that on your menu I have to try it but this was truly exceptional ! Following that I had the New York Strip. Medium rare. GREAT but I did ask for a side of Green Chile. And Garlic Aioli for the potatoes Nicely cooked but I added some salt and chile to make it pop my taste buds. YES. I would order it again the same way The Pork Chop looked great as well Desert was also very good. Truffles and Port wine ...I love Port wine (Spicy chocolate truffles with lovely RED CHILE in them) I think I'd give these guys 6 stars of if I could because Armando was so cool toward me !

    During our recent stay in Santa Fe, we had dinner here twice. For me, the main attraction was the…read morewine tasting, but being able to have dinner there was a bonus. Our first visit was on a Monday night, and our server was fantastic. Forgive me for not remembering her name. I should have saved the receipt. As starters we ordered the bacon wrapped dates and the bruschetta. They allow you to choose four different toppings for each piece of bruschetta which is really nice because all the toppings sound so good. To drink, I had the minimal intervention wine flight, and my husband had the hatch green chili margarita. I enjoyed my flight, especially the Chenin Blanc, but can't lie, I was a little envious when my husband's margarita arrived! The bacon wrapped dates were tasty per usual, but the bruschetta was outstanding! We did not finish the bruschetta because we also had an entree coming, the Pasta New Mexico. It was everything you want pasta to be with a good kick from the hatch chili and red pepper flakes. We left fat and happy! Later that same week we came back on a Friday night, and it was hopping. It looked like there were two major big parties happening which initially concerned us that we might not make it out on time for our event that evening. However, we believe our server got our order to the kitchen before putting in the big one! Yay! And our order was the same as Monday night because we enjoyed it so much. The only thing different was my drink. I got that hatch green chili margarita, and it was super refreshing! Our food came out of the kitchen at a decent time, but we did notice that the bread on the bruschetta lacked the toasted/grilled texture that it had on our first visit. Maybe the kitchen pushed it out too fast or there was a different chef that night. It was still edible but not outstanding like it was the first time. Like most places, it is slower at the beginning of the week and very busy come the weekend which likely affects the quality of what you get. But overall, I think it's a solid place to drink/dine. If I get the chance to visit this city again, I will definitely come back.

    Photos
    Hervé - Bruschetta

    Bruschetta

    Hervé - Bacon-Wrapped Dates

    Bacon-Wrapped Dates

    Hervé - Hervé Board

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    Hervé Board

    La Boca - Tablas Mixta

    La Boca

    4.1(1.1k reviews)
    1.3 mi
    $$

    La Boca was a standout Santa Fe dining experience. Our server, Jonathan, was exceptional -- he…read moreimpressed us right away with his extensive knowledge of at least five specials, plus wonderfully nuanced details about the wines and cocktails. That kind of hospitality makes the whole meal feel elevated. I had Le Flor, a gorgeous pink gin and elderflower cocktail that was as lovely as it was refreshing. The mussels with green sauce and dipping bread were an absolute must-order -- we could have made a meal out of that alone. The mango gazpacho with honey drizzle was bright, unexpected, and delicious. We also loved the chicken thigh skewers, which were flavorful and tender without being fatty, served with a beautiful yogurt smudge on the plate. The grilled eggplant with capers and manchego was another favorite, and the jamón croquettes were crisp, savory perfection. Creative food, thoughtful service, and a warm Santa Fe atmosphere. La Boca is the kind of place you leave already thinking about what you'll order next time.

    This was my personal favorite dining spot we patronized in Santa Fe…read more I am very partial to small plates and there were plenty to choose from. I suggest mixing in an item or two from each section of the menu so you can experience tapas from each part of Spain. Extensive wine and sherry list adds to the authenticity although the girls reported that their sangrias were outstanding. Service was spotty and the only reason it's not 5 stars.

    Photos
    La Boca - Cozy bar area...look at that wine selection!

    Cozy bar area...look at that wine selection!

    La Boca - Tapas Sampler

    Tapas Sampler

    La Boca - Albariño

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    Albariño

    Clafoutis - french - Updated September 2026

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