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    Cluck Kitchen

    4.4 (760 reviews)
    Open 11:00 am - 9:00 pm
    Updated a few days ago

    Order Cluck Kitchen Takeout or Delivery

    Cluck Kitchen Photos

    Business Info

    CLUCK KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Cluck Kitchen

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    Reviews With Photos - Cluck Kitchen

    Tiffany C.

    My first time here and I'm impressed! It happened to be a Tuesday and they had a Tenders Tuesday promotion for $2.50 each and allows different flavors for each piece. The tenders were huge and perfectly fried when it came out. The outside was crispy and inside was truly tender, juicy, and steaming hot. So fresh and delicious. We tried Garlic Parm as a non spicy option. We also ordered Nashville medium and Nashville hot. They were all really flavorful and very good. Personally I could easily handle the Hot. I heard from others that they used to have two spicier flavors that are no longer available. I'm sad I never got to try them. The flavors were very intense and can easily be added to a sandwich and it would have plenty of flavor.

    Tiffany N.

    Really enjoyed this spot. From the great service, to the huge range of chicken items on the menu to the food itself - everything was really good. We went right when they opened and you can tell everything was made fresh. I really like the corn fritters, the wings & sauces. Would definitely come back!

    2 chicken breasts with curly fries. 1 Korean Soy Garlic (left) 1 Nashville Hot (right).
    David C.

    Wow! Im absolutely floored with Cluck chicken. I was in the area and needed a quick lunch. Picked this up and was very surprised. I have to admit, the menu layout was a bit confusing at first and took me a minute to figure it out. The cashier was lovely and after letting her know it was my first time she went above and beyond to guide me through the process. You can get as many chicken tendies as you want at this place! Just 1? 2? 5? 30? You name it, they got you. I went with their most popular, the Korean Soy Garlic and Nashville hot. Southern man here, I love spicy! - KGS was absolutely . Flavor was on point. I dragged the chicken through all the sauce that dripped off. SO GOOD! The Nashville hot was spicy, but mild for my taste buds. Dont be fooled, if youre not used to spice you might get burned. Excellent flavor with a kick, just as it should be. I didn't want to get too crazy so I ordered normal curly fries. These were well seasoned and crunchy with soft inside. Great place to eat. Similar to Dave's Hot Chicken and Cane's. What I love about Cluck is the wide customization items. I will definitely be back for more of that Korean Garlic Soy and their new flavor, Mango Habenaro. Give this place a try. You won't regret it.

    Nicole N.

    Wow sooo good! We got the 15 piece and were allowed 3 flavors. We chose Korean soy garlic, medium Nashville and lemon pepper. The chicken was soo juicy it literally leaked with each bite. It was also very crispy and had an amazing batter that wasn't too thick. Lemon pepper flavor was a 4/5, Nashville medium 5/5 sooo delicious. The soy garlic was like a 3/5 because I prefer it extra saucy but there wasn't much of a potent flavor and it wasn't as wet. I would definitely return

    counter
    Dave L.

    Okay, so I met the owner at a Yelp event last year. He owns the Cut which serves a great burger and other American choices. He has a new name from me: The Chicken Guy! Yes, he discovered he has a "gift" in making incredible chicken sandwiches. No, not just good chicken sandwiches, no these are at a whole other level of good. I'm thinking perfection. Crunchy on the outside, and sweet and tender inside. Words can't do it. If you visit this place one time, you will be coming back for their chicken for the rest of your life.. For example, their Korean Soy Garlic Jumbo Tenders are beyond words to describe how good. Secret spot for chicken in Southern California.

    Menu
    Roselia G.

    Came across a free item offer on social media. The classic chicken sandwich is simple and very good. The lemon pepper wings are my favorite. Juicy and packed with flavor. I will definitely wanna try more wing flavors!

    Inside
    Andrew L.

    I got a snack here at Cluck Kitchen and enjoyed it. Food: I tried the cheese curds and enjoyed them a lot. They were very delicious and the portion size was very good. The dipping sauce tasted great as well. The only downside was the price. Service: The food came out quickly and the employees are very friendly. Ambiance: The decor inside is very nice but the seating inside is limited.

    Nashville Loaded Fries
    Jasmine N.

    Friendly staff and food came out relatively quick. I ordered the Nashville loaded fries, which is the popular flavor, in medium spice. The spice level is tolerable except some pieces of chicken that has really absorbed all the spices may burn. The cole slaw and fries help with relief. The fries are curly fries so I was happy they were not just steak fries or crinkle cut fries. The chicken pieces were nicely cooked and flavorful. We agreed this is a generous portion for two and a good sharing portion for 4 people if each person ordered a main such as a burger.

    Christopher R.

    I was on a work trip and I was looking for a restaurant to eat dinner. I had heard about this restaurant through social media influencer and Yelp. When I entered the restaurant I was greeted by staff. Staff were nice and friendly. It was wing Wednesday. I ordered Korean soy garlic and garlic Parmesan. The wings had a phenomenal taste and very tender. The ambiance is customer friendly. The menu has some great choices and great flavors for the chicken.

    Edward C.

    This is one of the best fried boneless chicken restaurant in the area! Freshly fried chicken, excellent seasoning, and nice crust. Chicken meat is high quality breast. Definitely worth a visit!

    Mini Nashville
    Jarvis J.

    Saw this on instagram and we decided to go here to try it out. It was worth it. We got 2 mini sandwiches and a loaded fries. The classic cluck is the smaller version but honestly it is the same size as other places, which is good. Chicken is fried nicely and still juicy. Comes with mayo and lettuce. Think I will ask for cole slaw next time though. The Nashville hot is also a mini version and is the same as the classic but has cole slaw. Very tasty and it comes in four different levels of heat. The side of pickles were good as it allows you to add to the sandwich or eat them as is. The CBR loaded fries are waffle fries covered in cheese and fried chicken bites with a sauce. This is big enough to a be meal by itself. No need to order something else. Overall a 10/10 Definitely coming back as it is beater than other places and closer to home than other places we go.

    Mild  Nashville chicken is delicious! I also got the for strips in Nashville medium pretty bomb!
    Deana Y.

    I got the Nashville chicken sandwich it's sooo delicious and I also got their strips in Nashville medium! I usually go to Dave's hot but this is almost better

    Ordering area
    Stephanie K.

    First time here--I got the 2-tender meal with honey BBQ and mango habanero, and it was so delicious! I loved the interior; everything was very clean and well-kept. The service was great, and the cashier was very efficient and a great employee. The ambiance was really nice too. I will def be back here to try all the other yummy flavors!

    Original chicken sandwich

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    Business owner information

    Photo of Cluck K.

    Cluck K.

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    14 days ago

    Workers are rude, especially the male worker that works in the front. Would not recommend.

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    Page 1 of 19

    Cluck Kitchen Reviews in Other Languages

    Ask the Community - Cluck Kitchen

    Does Cluck Kitchen use seed oils?

    Unfortunately, they don't use good oil. They fry in peanut oil which is inflammatory. If they fried in beef tallow, ghee, or avocado oil, I would eat here every single day.

    Do you guys use sugar in the medium batter (we ordered the strips and it tasted really sweet)?

    Is the chicken organic? Who is your chicken supplier?

    Last I checked on their website, the chicken is not organic unfortunately.

    Hello! Are wings available?

    Yes

    Is there American Cheese in the mac and cheese?

    Can we place phone orders now?

    Unfortunately, we will not accept phone orders. In the near future online ordering will be available. Many thanks.

    Do they do curbside pick up?

    No, but you can call ahead and put in your order, and pick it up at the counter.

    White or dark meat for their sandwiches?

    White

    Is it halal?

    No. Different style

    Which app can I order delivery from them?

    You cannot and they do not accept phone orders. Even considering Covid. Very inconvenient

    What are covid hours here?

    For now our hours are: Monday - Saturday 11am - 7pm or sold out Sunday Closed

    Do you know if the chicken is halal?

    View All 19 Questions

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    Benny and Mary's

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    (677 reviews)
    0.7 mi
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    1. The burger was delicious and well-built! I love the flavors of the pie!…read more2. The spot has fun vibes! The interior is nicely decorated! 3. The staff was friendly and hospitable! The food came out after 10 mins! 4. There are indoor and outdoor seatings! Lots of table! 5. There are parking structures and lots! Restaurant should be able to validate! Note: Restrooms have multiple stalls! Photo: Banana Cookie Butter Pie and Classic Smash

    This spot has a very eclectic and charming decor that creates a warm, inviting atmosphere. The…read morestaff is professional, knowledgeable, and well versed in both the food and drink menus, making the overall experience even better. The cocktail selection is excellent, and the wine list offers plenty of great choices. The salads were exceptionally fresh, and the sea bass was perfectly prepared and absolutely delicious. There is plenty of parking available in the lot, which is always a plus. Since the restaurant is located in an office complex, it tends to get busy on weeknights after work. A weekend visit may provide a more relaxed experience. Overall, it is definitely worth checking out for the food, drinks, service, and unique ambiance.

    Photos
    Secret entrance to private room
    Secret entrance to private room
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Bananas Foster. Boozy flambéed bananas, vanilla gelato, and chocolate banana bread. Great dessert to try out.
    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.

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    Cheese Dumplings. Crispy wonton shells give way to its melted cheese center as it sits partially submerged in a thick, spicy tomato bisque.
    The Goldfinch

    The Goldfinch

    4.2
    (696 reviews)
    0.3 mi
    $$$

    We came here to celebrate my husband's birthday and had a great time!…read moreWe were seated on the patio which was very comfortable. Our server was also the bartender, Javier, who was really on top of everything and even indulged in a little movie chat with us. We were never forgotten being the only ones sitting outside. The food was really great and was served in a timely manner. I got the Fork and Knife burger. Let me tell you, wow! It was spectacular! They have a nice variety of dishes to eat as well as drinks! I would definitely recommend this place!

    We had a noon reservation for a large team lunch (party of 14). Upon arrival, the main indoor…read moredining area was relatively empty, though the patio was completely packed--clearly, it's the popular spot. The restaurant has a lovely atmosphere, and I can easily see it being a great date spot in the evening. Because our group was so large, I couldn't sample or photograph every dish, but here is my breakdown of the items ordered near my end of the table: 01. Arugula Salad (half) $8.00 - 3 Stars - Light and exceptionally simple, topped with red onions and parmesan cheese. Frankly, it was a bit too simple, the dressing was entirely unmemorable. 02. Prime Rib Dip $25.50 - 3 Stars - This arrived looking very promising. The fries were perfectly crisp, and the creamy horseradish packed a powerful punch (it will definitely clear out your sinuses). Unfortunately, the thinly sliced meat was slightly overcooked, dry, and a bit chewy. While the au jus was flavorful, I've definitely had better prime rib dips elsewhere. 03. Spicy Fried Chicken Sandwich $20.50 - 2 Stars - This was the biggest disappointment of the lunch. It looked great initially, but hiding a layer of mashed potatoes underneath the chicken was a strange choice that made the bottom bun instantly soggy. The chicken itself lacked crunch, likely because it was completely doused in what tasted like standard Frank's RedHot sauce (tangy and vinegar-forward, but not actually spicy). No wonder there are barely any photos of this online; I wouldn't order it again. 04. Lobster Roll $32.00 - 3 Stars - Beautifully presented with large chunks of lobster and a side of sweet potato fries. However, at this price point, it felt overpriced for the portion size. The flavor was a bit bland and lacked a "wow" factor. While I appreciated the use of butter lettuce to keep the roll from getting soggy, the lobster meat didn't actually fill out the bread end-to-end. On the bright side, the butter sauce was quite good. 05. Creme Brulee $12 - 3 Stars - A very standard crème brûlée with a decent portion size. It was served completely chilled, which threw off a few of my colleagues. While it's traditionally served chilled, some places serve it closer to room temperature, so this really just comes down to personal preference. 06. Fresh Seasonal Cobbler $12.00 - 3 Stars - As a massive fan of cobblers, I was underwhelmed. The berries were cooked down so much that they lost their form entirely, taking on a jam-like consistency. The crust layer was incredibly thin and soggy, making the whole dessert feel mushy. Luckily, the vanilla ice cream helped cut through the intense sweetness, but overall it was just okay. LOCATION/PARKING - The restaurant sits right on the corner and shares a parking structure with Monaco, The Trough, and Izakaya Osen. Valet parking is available, and the restaurant validates for 90 minutes. CUSTOMER SERVICE - The service seems to depend heavily on who you get. While the staff was generally friendly, they weren't particularly attentive, and we constantly had to ask for refills. To be fair, assigning just one server to a party of 14 is a tough ask, this venue is likely better suited for smaller groups. VERDICT - Overall, the menu feels a bit overpriced for the quality of the food. If my team decides to host another lunch here, I wouldn't object to returning.

    Photos
    Interior
    Interior
    Ribeye house butchered , well seasoned & tender
    Ribeye house butchered , well seasoned & tender
    PURPLE RAIN & LAVENDER DROP

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    Benchmark

    Benchmark

    4.5
    (1.8k reviews)
    4.4 mi
    $$

    One of our favorite places that we have ever tried! The appetizers are a must try!…read more The fries were so crispy yet so fluffy on the inside. The ahi tuna was amazing, must try. The rigatoni was ok, nothing surprising. The steak had a very strong wine glaze which was not our favorite. It was very busy when we got there but we were lucky to get a small table by a tree. All the servers seem to help all the tables so service was a bit chaotic as different servers asked us if we ordered already. Regardless, all of the servers were super kind. This restaurant only has outdoor seating area which creates a breezy and chill vibe when the weather is nice.

    We came for lunch and the environment is nice outside, we were seated outdoors. I remember the sun…read morecould be an issue, a lot of the areas aren't shaded. It seems like this spot is super popular for brunch drinks. Had the birria taco and this one was probably my favorite of the dishes tha we ordered. There is a crispy shell, two different sauces, and condiments to add with it. There is a lot of different textures and the meat was juicy. The smoked salmon flatbread wasn't as good, it looks very colorful and pretty, but I didnt think the flavors went together very well. I like the smokiness but the salmon wasn't umami enough to justify mixing in caviar and avocado and arugula that would normally pair well with beef. Finally, had the chicken tinga skillet, which had flavor in the sauce, but the chicken itself was just ok.

    Photos
    Date night ambience
    Date night ambience
    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
    GUAVA PALOMA $8 and FRITTO MISTO $10 calamari, shrimp, pickled vegetables, aji verde sauce. grilled lemon
    Short Rib Pasta

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    Haven Point Provisions & Spirits

    Haven Point Provisions & Spirits

    4.4
    (23 reviews)
    0.5 mi

    This restaurant is in the Irvine Sonesta hotel so parking is a bit of a challenge if you're not a…read moreguest here. However, what is amazing is the food quality which definitely is attention grabbing. I've had many breakfasts and evening dishes (salmon or salads).that were surprisingly good because usually hotel expectations are lower than average. Today I tried their Loco Moco for the first time and it compelled me to finally write a review because it was so good. The patties are thin yet flavorful - the over easy eggs prepared runny just like I ordered and the rice is soft and warm. The homemade gravy is the best part because it brings everything together. Not too thick, not too watery. This was definitely a dish that I wolfed down like there was no tomorrow. I'll be back and will be circling Loco Moco on the menu as a go-to breakfast dish. That's all

    We came here for a local dinner date and were blown away on how good the food and service is! We…read moretried the Ahi Tuna salad and the pasta. Both were amazing!! We sat at the bar and were greeted right away by the amazing bartender, David. He was quick to take our orders and make our drinks. I ordered a mojito and it is probably one of the best drinks I have ever had. So fresh! He made my fiance another yummy drink as well! Overall 5/5 stars! Thank you David for making our experience amazing! We will be sure to be back!

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    Interior of the restaurant, view of the bar.
    Interior of the restaurant, view of the bar.
    Skuna Bay Salmon
    Skuna Bay Salmon
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    Lemon & Thyme

    Lemon & Thyme

    4.8
    (312 reviews)
    4.7 mi

    I don't know why it's taken me so long to write a review but believe you me, the food is worth it…read more Little did I know my mind would be blown with this gem hidden in a corner. The moment you walk in, you are greeted so warmly by the staff. I came with two girlfriends for dinner and our server was just so incredible. We felt quite honestly like we were the only ones in the restaurant but we def weren't. The vibes were beyond quaint, they exceeded in all aspects that we laughed, we devoured each plate that was brought to our table and I just left feeling so deeply content for the kind of service we were provided. Thank you for an out of this world meal, that still makes my mouth water thinking why on earth did I not order more?! Until we meet again Lemon & Thyme

    Made a reservation for two last night at Lemon & Thyme for my friend to take me out for an early…read morebirthday celebration! For everyone who had to do multiple laps around the plaza's parking lot to find this place, you're not alone. We were struggling, but eventually found the restaurant tucked away on the outskirts next to a private training gym (the one with the super tinted windows). Upon arriving, the restaurant was very gracious to bestow upon us a pair of complimentary lemon and thyme dinner rolls. They were warm, fluffy, and everything a carb should be. Honestly wish we had more of them, to be honest! The menu was short, which was helpful in its own way. I have such chronic decision paralysis, meaning the more options I have, the more ordering conflicts I'll have, lol. Forever petitioning for every establishment to have tasting flights!!!! We ordered the Grilled Octopus Al Pastor and Ora King Salmon entrees. The octopus was a unique take on the dish, but I don't think I would order it again. I was hoping for more sauce and flavor, but it was more of a dry dish. Still something everyone should try at least once -- especially because feedback is subjective and my experience may not be yours! My friend enjoyed the salmon dish, but it looked pretty standard to me. They also brought out a complimentary Epresso Creme Brulee for my birthday, which was both figuratively and literally sweet. Very decadent and kinda had a nice tiramisu taste to it -- order this! The service was excellent and very attentive. Was very hydrated during this meal because my water cup was never empty! I would come back to try the other dishes with a larger group so I can pick at everyone else's plates, hehehe.

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    Inside
    Inside
    Peaches and burrata salad (seasonal)
    Peaches and burrata salad (seasonal)
    Peaches and burrata (seasonal)

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    Warehouse 72

    Warehouse 72

    4.1
    (235 reviews)
    1.1 mi
    Private events
    Full bar

    My boyfriend and I came here for an anniversary dinner and it did not disappoint. The food and…read moredrinks were delicious! We got the butter board for an appetizer. They bread was perfectly soft as if it just came out of the oven. The honey and butter was a great complement to the bread. For our main we got the seafood risotto and NY Strip. Both were excellent. The drinks were very refreshing and strong. Our server was very attentive and provided great service throughout the night! We even got a complimentary dessert for our anniversary! Will definitely be coming back here in the future!

    Unfortunately a disappointing experience. Food was overpriced, under seasoned, and didn't have all…read morethe ingredients listed. I ordered the Chilean sea bass. One of the ingredients listed was shishito peppers. I showed the server that there weren't shishito peppers. Without me asking, he told the kitchen to prepare a plate on the side, which was nice. However, for a $50 plate that's a big oversight. The "yuzu glaze," tastes like something from a Panda Express or an Asian fast food spot. I scraped it off since it was overly sweet. The sea bass was perfectly cooked, which was the one good thing about the dish. My boyfriend ordered the lamb chops, which were under seasoned and the carrots were undercooked. We wanted to order more, but decided against it because we were disappointed by the arancini, which was also under seasoned and greasy. We live close by and really wanted to like the restaurant. The ambiance was pretty poor. The large wall screen was playing a series of "screensavers"/stock footage that was distracting. It was on repeat too, and I probably saw the dancing astronaut 3-4 times. We were celebrating a birthday and the hostess said she'd make a note when we made the reservation and they'd take care of us. Nothing happened, and that's fine but just shows that the price you're paying doesn't match the level of food or service you'd expect. For any special occasions, I'd celebrate elsewhere.

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    Warehouse 72
    Warehouse 72
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    Momonoki

    Momonoki

    4.1
    (310 reviews)
    5.7 mi
    $$

    Stopped by around 8 PM and joined the Yelp waitlist after arriving. It's in a plaza with a large…read moreparking lot, which makes parking easy. The restaurant has a warm, inviting atmosphere with soft, yellow lighting that makes it feel cozy. There was background music playing which added to the energy, although it was loud enough that conversation took a little more effort than I'd have liked. Service was attentive from the beginning, with the server checking in regularly. I checked in at 8:05, was seated by 8:10, and got my food around 8:30. I ordered the Miso Bacon Carbonara which was delicious. The sauce was rich and creamy without feeling too heavy, and the miso added a sweet flavor that made it different from a traditional carbonara. The bacon was cooked well, crispy around the edges while still tender and the slight kick of spice kept each bite interesting. Overall, I'd definitely come back for this dish. Between the attentive service and food that's both savory and unique, it was a great experience.

    Even better than the first time. I don't know if it's because we were starving or because we were…read moreable to try more things but food was great. They changed up a lot of their menu too. Service was excellent too. Shout out Tai? I'm not sure how to spell it. Cute inside with pretty decor but a little small so make sure to put your name down. We went Sunday around 7:30/8pm and there wasn't a wait for party of 4. Pork jowl is a fav of mine and their ssamjjang tastes pretty authentic but definitely had a little twist to it. It was super tender and well marbled. The crispy chicken was also juicy as it was all thigh meat. It reminded me of takoyaki in terms of taste. I wonder if it's because there's bonito flakes in it or something like takoyaki? Scallop pesto pasta was AMAZING. Scallop is my fav seafood and I never had a creamy pesto before. Udon noodles were cooked perfectly. The skirt steak really surprised me. We asked for medium rare and nice never had a skirt steak that tender. The broccolini tasted very charred and smoky (in a good way). It complimented the meat so well. Miso bacon carbonara was a solid choice and we also got that last time. Can't go wrong with it. The wings though were standard fish sauce wings. The slaw was a bit too vinegary or sour for me. Can't wait to come back the next time!

    Photos
    Inside
    Inside
    Pappardelle Bolognese
    Pappardelle Bolognese
    Bolognese papardelle

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    Bolognese papardelle

    Cluck Kitchen - chickenshop - Updated July 2026

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