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    Cobi's

    4.5 (848 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated 2 months ago

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    COBI'S ATMOSPHERE

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    Recommended Reviews - Cobi's

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    Branzino
    Derek T.

    Great service and great food all tucked away in a place that feels intimate and private and casual at the same time. Loved the indoor outdoor courtyard and everything we ordered tasted amazing. The devil chicken comes with a habenero vinegar that packs a punch and goes so well. Unique beers available as well. You won't be disappointed coming here

    Pork Dumplings
    Johnny Y.

    Goddamn. This place is amazing. Brought girlfriend here on a valentine's date. Staff was extremely friendly, and waitress was very good. Ambiance was even better. Extremely cute, green, and well decorated. Price was extremely reasonable- spent around $230 (including tip) for all the below + a drink. Let's get into the food. Appetizers: Pork Dumplings - 8/10 (GF rating 8/10) These were great. The inside was solid, outside was acceptable, and crunch on top was great. The sauce absolutely made it. Quite a good choice. Curry Puffs - 9.5/10 (GF rating 10/10) Delicious. You won't regret getting these. Pastry outside is amazing, inside is even better, tamarind makes it EVEN better. Just keeps getting better. Get them. Chicken Larb - 9/10 (GF rating 7.5/10) Very tasty. The sauce it's in is amazing and the flavor profile is just great. Highly recommend. Crispy Pork Belly Salad - 8/10 (GF rating 9/10) Also very good. The flavors all fit together extremely well. I'm not a fan of pork belly but this was done great. Main: Beef short rib - 10/10 (GF rating 10/10) Holy shit. We were so full at this point, it was unfortunate we couldn't finish this, because it was so good. Most tender beef I have ever had. I went at it with a fork, expecting to have a tiny bit of give, but it just fell off the bone, effortlessly. Easier than gliding through softened butter. I also normally don't like fatty pieces due to the texture/chewiness, and was worried I wouldn't like this dish as short rib is quite fatty. I absolutely LOVED the fat on this. It was impeccably rendered. Genuinely the best beef short rib I have ever had. The sauce and cilantro + peanuts it was paired with was a perfect flavor combination as well. Came with a delicious bread as well (naan-esque?) Dessert: Underwhelming, unfortunately. Got all 3. Thai Tea Pudding - 6/10 (GF rating 2/10) Pudding underneath was decent. Boba on top with the sauce was not. Boba not marinated in honey, just chewy bland boba! The custard itself was also not very reminiscent of Thai tea. Vanilla Soft Serve Sundae - 6/10 (GF rating- 5/10) Vanilla ice cream itself was very good. The salted caramel, not particularly, nor the Milo brownie on top of it, and the peanuts didn't pair well with it either. Very mid. Strawberry Basil Shaved Ice - 2/10 (GF rating 7.8/10) GF LOVED THIS. Of all the desserts here, she thought this was the best. I just didn't like this one a single bit. The shaved ice on top was fine but it was a very thin layer and was more about what was underneath (passionfruit pieces, tapioca-like balls, and coconut), which just wasn't it for me.

    Prawn Crackers Green Papaya Salad cocktails!
    Catherine L.

    It's no wonder this place is on the Michelin guide. The staff is super well trained /attentive / helpful and the dishes are incredible. Only piece of data to note is that it's very lively:) So just be prepared to use your outdoor voice :) ordered short ribs, curry puffs, papaya salad ice cream Sunday butter chicken....you can't go wrong here. This was one of the best meals I've had this year. So glad I found it. Thank you Cobi's!

    NASI GORENG
    Ashley H.

    Cute vibe inside! Had a reservation right when it opened at 5pm. Butter chicken, roti, and nasi goreng is yummy! Beef rendang is a little oily for me. Dumplings are expensive for what you get, not amazing flavor on those tbh. Service is friendly and quick, especially to fill water!! Metered parking outside

    green papaya salad: cherry tomato, peanuts, chili dressing + beans = $15
    Trung N.

    I've dined here twice in a very short time frame - it's that good. Non-negotiable for me are the curry puffs ($14 for 2pcs). They're puffed pastries filled with curried split peas & potatoes served with a pickled onion tamarind ketchup. Absolute fire. The pastry puff is so buttery and fluffy and the curried split pea + potato filling is so satisfyingly filling. Also on that list are grilled prawns ($21 for 3 pcs). They are marinated in a ginger & yellow bean sauce that really enhances the sweetness of the prawns. The best part is probably the head, but of course that's not for everyone. Delish. We've dabbled all over and tried a ton of their entrees, but I keep going back to the beef rendang ($28). The beef is so tender and flavorful. Even without a ton of sauce, it's so good over the bed of rice. Highly recommend. You should also order the chili & sambal sampler ($7). It's such a good compliment to any of the dishes you happen to order. They're also fun eaten on a prawn chip as well. The patio gives secret garden which is so cute. They also do offer tasting situation so it's a great way to sample their menu - I've never met a dish I didn't love at Cobi's.

    Lychee Blossom
    Payton H.

    Cobi's is a beautiful restaurant with pan-Asian cuisine that definitely lives up to the hype. Upon walking in, it felt like I was entering into a secret fairy garden turned upscale, trendy restaurant. The decor is charming, feminine, and whimsical. I arrived a couple minutes earlier than my reservation time and was seated right away. Our server was friendly, gave an explanation of the menu, and checked in consistently to make sure we were taken care of. To start I had the papaya salad and the pork dumplings. I loved the papaya salad as it was tangy, spicy, and lightly sweet. The pork dumplings were standard dumplings that were elevated with the texture of crispy shallots on top. I got the African curry with roti as my main dish, which was insanely rich. I enjoyed the roasted peanut flavor combined with the African spices. However, I did struggle to even eat half of the curry due to its decadence. The roti was buttery, flakey, and a great pairing with the curry. I tried a bite of my friend's beef rendang and it was tender and packed with flavor. For drinks, I had the lychee blossom and the sour cherry fizz. Both were creative and delicious cocktails.

    Beef Short Rib
    Kathy X.

    I finally made it to Cobi's, and it's every bit as delicious and aesthetic as people say! The Service: I was really impressed by how attentive the staff was. Despite being a popular spot, the service was seamless and the food came out incredibly quick without feeling rushed. The Food: We started with the Kampachi, and that coconut drizzle is so good and fresh. The Pork Dumplings were another highlight; the crispy onions add such a satisfying texture. For the mains, the Beef Rendang is a must-order. It's marinated in sambal and is the ultimate comfort food when paired with the curry dip and a side of buttery roti. However, the too bite of the entire evening was definitely the Beef Short Ribs. They literally fell off the bone--you don't even need a knife! The sweet chili and tamarind dressing is perfectly balanced. We also loved the Nasi Goreng, which was packed with flavor. The Dessert: My husband, who usually doesn't even like dessert, loved the Thai Tea Pudding. While the pudding itself was delicious and full of flavor, the boba left a little to be desired for me personally.

    Lychee fizz & samosas
    Carrie L.

    AMAZING food & service! AND vegan options for the WIN(that aren't a salad lol) Samosas African Peanut Curry Hot sauces galore!!!!! Cheung Fun And of course the lychee Fizz non alcoholic ohhh and a dessert?! Yes!!! Strawberry Basil creammmmm yummmm! Jonathan * Alberto * Angela.

    Roti wraps
    Rui L.

    My partner and I came by with our dog on Sunday for this outdoor brunch. The little Patio is very cute and quiet. We didn't have reservation so it took about 20 mins for us to get seated. The menu is fairly small which I like. I'm always a big fan of non traditional brunch food. We shared the fried chicken, rice noodle and the roti wraps. All were good except just somewhat too salty for my taste. Overall we enjoyed the food and would love to come back to try their dinner menu.

    Outside garden seating
    Lucia L.

    After three of my coworkers raved to me about Cobi's, I was finally in the Santa Monica area (actually just doing Pilates right next door), and I decided to pique my interest and confirm if the hype was real. Despite not having a reservation on a busy weekend lunch, the host was able to promptly seat me (a solo diner) in the outdoor garden area, which was beautifully decorated with flowers and bird-themed motifs. My server was honestly amazing - providing genuinely kind, attentive service and thoughtful recommendations that were well-tailored to my personal tastes. I ended up ordering a lavender flavored take on the pina colada, which I reminded me of my favorite Salt and Straw honey lavender ice cream, and was well-balanced while being strong. The shrimp char kway teow was also incredible - the fresh rice noodles were perfectly stir-fried so that they were still soft while being very flavorful, and came with quite a generous amount of large prawns. It's hard to find a spot that serves up incredibly curated, authentic South Asian food while having standout service and beautiful dining spaces in West LA, and I'm definitely adding this spot to my list of favorite Santa Monica restaurants and heading back soon to try more of their dinner menu!

    The bill
    Ania N.

    Cobi's is such a gem if you're craving Thai/Malaysian/Southeast Asian flavors in a really cozy, pretty setting. The ambiance feels warm and intimate..perfect for a date night or a chill dinner with friends. Service was good throughout, and there's a small bar right when you walk in, which sets the vibe immediately. Parking: Mostly street meter parking in the area, so give yourself a few extra minutes. Drinks: We tried the Lychee Blossom and it was pretty good..light, refreshing, and easy to sip with the food. What we ordered: Starters * Kampachi -- this was the only thing I didn't like and wouldn't order again. The fish itself was fresh, but the sauce combo didn't work for me. It was a lemongrass coconut sauce, which was actually delicious on its own, but I felt like it didn't pair well with the fish. I would've preferred something more bright and citrusy with kampachi. * Curry puffs -- sooo good. Basically like a samosa, and they come with a dipping sauce that made them even better. Mains / Sides * Butter chicken -- delicious, comforting, flavorful. * Roti bread -- must get (especially if you're sharing). * Grilled prawns -- amazing, and the sauce was fantastic. We were dipping the roti in it... chef's kiss. * Nasi goreng -- delish. Basically a really good fried rice situation with tons of flavor. * Green papaya salad -- super refreshing and bright, a perfect balance with the richer dishes. Overall, everything was great minus the kampachi sauce pairing for me. I'd absolutely come back to try more of the menu (and next time, maybe even dessert).

    Crystal K.

    Perfectly delicious meal with the cutest vibes for a catch up with a friend. It does get quite busy and reservations are highly recommended! Got seated at the patio which had such a charming, cozy, and intimate vibe. We did the Chef's selection menu which is known to be "chefs choice, best of the best" and it truly lived up to it. If you're unsure of what to order or want to experience what the top favorites are would recommend going on the same journey I did. Loved the variety of food that we got to try which were all bursting with flavors. The drink options were fun as well and paired well with our food. The servers are all incredible with great attention to detail and friendliness. Such a wonderful dining experience! Parked at a nearby street meter parking which there's plenty of. Be mindful of the signs though as some are only for 15 minutes. Can't wait to come back!

    Strawberry shaved ice with passion fruit popping boba and coconut jelly
    Vivian L.

    Absolutely worth the try! If you like Southeast Asian food (Thai, Vietnam etc) then you will love Cobi's. Street parking with meters available. Make sure you're reading the signs. Some are 3hr limit and others are 15 min limit. Dinner ambiance is intimate, lowlight candle vibes with a boutique feel. Very cute! Our server was Jip who immediately greeted us with a warm personality and got us to try all the yummy dishes they were known for. Shoutout to Cam and Jonathan who also helped us! The food is crazy good. You MUST try the Scallop in Half Shell (it comes 2 ways), the Kampachi (coconut lemongrassy sauce is divine), and the Grilled Prawns (get the 4pc option, you won't regret it). Can't go wrong with Butter Chicken which absolutely hit and a side of Rice & Roti. Their desserts are simple and sweet. We tried the soft serve, Thai boba pudding, and the strawberry shaved ice. The soft serve was the best :) Can't wait to come back and try more! Thanks Cobi's!

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    26 days ago

    Such a cute spot for dinner. The food is also AMAZING! You can go wrong with anything

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    Page 3 of 22

    Cobi's Reviews in Other Languages

    Ask the Community - Cobi's

    Can we buy a gift card for someone's birthday?

    Yes! Just go to their website.

    Does Cobi's accept walk ins?

    Always worth a try but they stay pretty booked

    Is there bar seating?

    No, there isn't a bar seating. They have indoor dining room, outdoor patio

    Is this restaurant family friendly?

    yes

    If we sit outside @ lunch can we bring dog on leash who we often take when sitting outside @ other spots?

    Absolutely ! We love dogs. If you can write a note on your reservation that you will be coming with your furry baby, it will help our host assist you with an outdoor table. Cobi’s Team x

    Is there parking or valet provided? Street parking only?

    Hi there, thanks for reaching out ! Unfortunately we don’t have any parking. There are a few parking lots nearby and street parking.

    Hi, are any dishes on your menu gluten free?

    Hello! Majority of our dishes are gluten free. Just be sure to inform your server of intolerances prior to dining. COBI’S Team x

    Do you have happy hour?

    As of yet, Cobi's doesn't have a Happy Hour. Although I must say that anything is possible at Cobi's! This restaurant has brought pure Joy to Main Street and Bicknell; that may not be a formal happy hour, but it's better by far.

    What is the corkage fee?

    Hi Amy, thank you for reaching out! Our corkage fee is $35/750ml bottle with a maximum of 2 bottles.… Read more

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    Fitoor

    Fitoor

    4.3
    (274 reviews)
    0.3 mi

    Outstanding and different elevated modern Indian cuisine. We've been meaning to try this place for…read morea while and just hadn't gotten around to it. Now that we have tried it, we'll be back again soon! You know how sometimes all the dishes at an Indian restaurant start tasting the same? That is most definitely not the case here. Every dish had a unique flavor profile, and some were quite different from anything I'd had before. Purple potato ragda patty: This was by far my favorite - it was practically a work of art. Sweet, sour, savory, tangy, salty. So good, like a party in my mouth. Calangute calamari: Had a nice crisp exterior. The accompaniments, especially the passion fruit salsa, were incredible. Truffle mushroom kulcha: If you like mushrooms, you should definitely get this beautiful puffed bread. Asado branzino fillet: Slightly spicy and salty, more filling than you might expect Butter chicken: A well done Indian standard Pheni nest: A delightful, sweet but not too sweet dessert. Loved the contrast of textures They have a charming outdoor patio, and service was helpful and attentive.

    I was glad to see more upscale Indian restaurants are opening in LA. Fitoor seemed like it fit the…read morebill. Went there for lunch on a Sunday. The place was moderately busy; but, there appeared to be only 2 servers and a busboy taking care of the entire main dining room and the patio. They seemed pretty stressed. The noise level was higher than I expected. It was due to several families appeared to have run into each other and they were all standing around having loud conversations while being oblivious to other guests' personal space. As far as the food, the menu looked enticing offering upscale dishes with ingredients like truffle. Good concept; unfortunately the execution was a fail. The truffle mushroom kulcha had no truffle flavor; not even the 2 slices of truffle on top. The crust was quite tough; so much so that it was difficult to cut even with a steak knife. My jaw was sore after chewing on the crust for a while. The calamari was also quite tough and chewy. The purple potato ragda patty was the only dish I thought was decent. The black truffle jhinga biryani special was also completely void of truffle flavor and a bit overly salty. Then when the check came it had a "Surcharge Fee" of 3.5% without any explanation. It turned out to be a fee to help pay for the kitchen staff. This hit one of my pet peeves. Why is it not the restaurant's responsibility to pay their staff a fair wage? We are already paying for the meal and a 20% tip and they just sneaked in a mandatory "surcharge". While it was just a few dollars it was more of an issue of principles. Why not just be honest and have the guts to raise the prices of the dishes if they can't afford to pay the staff a fair wage?

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    The look
    The look
    Purple potato ragda patty - must get!
    Purple potato ragda patty - must get!
    Interior Design

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    Interior Design
    Annapurna Cuisine

    Annapurna Cuisine

    4.0
    (720 reviews)
    5.0 mi
    $$

    Delicious and authentic Indian food…read more My friend and I were seated quickly and our order was taken. Food was brought as it was ready. They forgot to bring the paneer dish we ordered but once we asked about it, they made sure to get it to us quickly and with a new basket of warm naan. The mango lassi was amazing. I absolutely loved the paneer butter masala and garlic naan. I will be coming back for those. The dosa was perfectly crispy on the outside and soft on the inside, and the veggie samosas had a nice crunch. Lots of families come here to eat. This is the type of restaurant I would feel comfortable dining at alone as the waiters are very attentive and kind.

    This is a completely vegetarian restaurant…read more I came here to get their spinach masala dosa because I love my spinach masala dosa from my favorite South Indian restaurant near home and I REALLY wanted to try someone else's version. We soon found out that their dosas are not gluten free. This was a really big bummer. But...good to know for anyone who is gluten free. They do put wheat flour into their dosas. We changed our order to two vegetables dishes. We ordered Bhindi (okra) fry and Saag Aloo (creamy puréed spinach with potatoes. My husband ordered a chili garlic naan. Both dishes came with a hearty amount of basmati rice. While we waited for our food, I noticed the restaurant was full of Indian people and a sprinkling of other people (including me) which I think is always a good sign when I'm ordering Indian food. True to my observation...Annapurna did not disappoint. The saag aloo was perfectly spiced and flavored and I really enjoyed the meal. The Bhindi was also very good. My only complaint is that the leftovers for the Bhindi were rather sparse! So overall i think they did a good job. I was disappointed about the glutinous dosas -- i called to double check and my favorite dosa place back home does not have gluten in its dosas. So key is always ask and don't assume there's no gluten. Even though i couldn't have the dosa, i still really enjoyed my meal. I didn't dock any points for the lack of gluten free dosa batter because my food was still very good and I felt like i wasn't missing anything. The service was very good. I want to give a shout out to Rush who was our waiter and was very helpful throughout the night. Parking lot was full. We found side street parking fairly easy.

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    Annapurna Cuisine
    Annapurna Cuisine
    Chilly Cheese Dosa

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    Chilly Cheese Dosa
    Jasmine Market & Deli

    Jasmine Market & Deli

    4.4
    (748 reviews)
    4.3 mi
    $$

    I really liked this little joint. The staff is very friendly and the food is great. I ordered the…read morechicken pastry and the lamb biryani, and they were both delicious. I will definitely be back.

    I was excited to try this place as we love Burmese food and love to try it while travelling,…read morebecause it's developed differently in each place outside of Myanmar. Jasmine sounded unique since it's a Muslim Myanmar restaurant and there were dishes I've never seen before, and also others with Indian and Chinese influences. But in the end everyone was disappointed with the food and even left food behind instead of taking it to our hotel. We actually went for ice cream afterwards to congratulate ourselves on getting through it. Jasmine has a lovely shaded patio. You place your order at the counter with a guy who's really nice. There are only two menus and the images are faded and extremely hard to read. The best dishes (but still not great) Potato samosas - nothing special Keema paratha - This bread, filled with ground chicken, was fine but not my kind of thing. Plain naan - unusual in that it was flakier than usual. Pan Thay Kwak Swe - thick wheat noodles with chicken drumsticks. This wasn't really anything special. Avoid Tea Leaf Salad. I've had lots of tea leaf salads but never any that I didn't want to eat any more of. The flavor was too pickled. It was also spicier than usual. (I don't mind spice but didn't love the flavor.) Pae Late (J's Special). This dish consists of thin lentil fried dough in broth with chicken. Unfortunately the dough was totally soggy which ruined this dish. I didn't like the flavor of the broth either. No one wanted more of this dish, nor did anyone want to take it home. It would be much better if the fried stuff was served on the side for the customer to add like when I have samosa soup. My family of Burmese food enthusiasts now likes to cite this restaurant as a bad place I had us eat during our trip to LA. Kathy's Burmese Rankings 1 (tie) Rangoon Ruby, Palo Alto and San Carlos 1 (tie) Burma Ruby, Palo Alto (same owner as Rangoon Ruby) 4) Mandalay, San Francisco 5) Burma Superstar, Oakland 6) Lahpet, London (Hackney pop-up) 7) Lahpet, London (Covent Garden) 8) Lahpet, London (Shoreditch) 9) Best of Burma, San Mateo 10) Experience Burma, Pleasanton 11) Burma Love, San Francisco (Downtown) 12) Yangon, Burlingame 13) Dagon, Montreal 14) Burma Taste, Sunnyvale 15) Kyain Kyain, Fremont 16) Rangoon Superstars, Berkeley 17) Little Myanmar, New York City 18) Burma Bistro, Santa Ca 19) Kyusu, San Jose (closed) 20) Mingalaba, Burlingame 21) B Star, San Francisco 22) Burma Station, San Jose (South San Jose) 23) Sweet Mango, San Jose 24) Irrawaddy, Stanton 25) Urban Burma, Aurora CO 26) My Burma, Davis 27) Yamo, San Francisco 28) Amay's, Vancouver 29) Natoma Cafe (closed), San Francisco 30) Rangoon (closed), Palo Alto 31) Green Elephant, Palo Alto 32) Burma House (closed), Milpitas 33) Mahar Yangon, Daly City (closed) 34) Golden Burma, San Francisco (closed) 35) Innya Lake, San Bruno 36) Nan Yang, Oakland (admittedly my taste buds have evolved since I tried it - and hated it - so I might like it more now) 37) JASMINE RESTAURANT, CULVER CITY

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    Jasmine Market & Deli
    Jasmine Market & Deli
    Relaxing vibes. Sepulveda traffic was quiet.

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    Relaxing vibes. Sepulveda traffic was quiet.

    Cobi's - indpak - Updated July 2026

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