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    Cobra Burger

    3.7 (129 reviews)
    ModerateBurgers, Fast Food
    Closed Closed

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    Reviews With Photos - Cobra Burger

    Cobra
    Eric B.

    Finally made it to this place. Good beers to drink, liquor available, a nice bar to sit at, great sevice from Ester at the bar, and great recommendation on the double Curtido burger that had an egg on it and red cabbage slaw...it really brought it all together with the salt n vinegar fries. I'll be back. 5 stars.

    Nacho Chz Fries
    Gregory F.

    Another Church Hill establishment that has surpassed expectations - providing yet another reassurance that CH is one of the best neighborhoods in the entire city :) not biased or anything of course. This place's vibe is just very cool - fairly dark/gothic and metal-ish in character, quick and responsive service (especially when you need to swing back after getting the wrong thing), and with plenty of indoor seating. The burgers deserve their own paragraph - jam and ranch together, despite what you would think, just work (for the Spawn Ranch Burger) and the crispy salami and hot peppers pack a unique punch to every bite for the Jabroni. Plus - dip anything in that Cobra Sauce and you can't go wrong. I will warn you though - they are quite thin and can be easily overpowered by a thick bun, so consider the double. Overall, LOVE it. Put this place on your list IMMEDIATELY.

    Cobra Burger
    Rafael M.

    The rest of the reviews seem to share in the fact that the burgers are great but the environment is a bit.. different. I honestly enjoyed the variety of choices on the menu and was pleasantly surprised at how good the fries and venom burger sauce were. It is on the smaller size so you will most likely wait for a table. It's seat yourself, serve yourself. You will have to go up and put in your own orders for food/drinks. Also make sure to clean up after yourself! None of this is an issue, but I found it comical that the default 20%+ comes up on your screen. Overall it's worth checking out for a great burger choice. They also have a Togo window avilable for a burger grab option.

    Tracy R.

    We were in Richmond for a quick weekend getaway. Hubby found this spot for burgers and we definitely didn't pass up the opportunity to try it out! I was intrigued by the pictures of fries and the toppings for their burgers. Love the fact that they offer vinegar as a condiment here! The music playing was not my style so we kinda ate and ran. I won't take off stars for that. Service was super quick and our burgers were cooked to perfection. Absolutely loved the fries! If we visit Richmond again and in the mood for a burger, we plan on stopping by again!

    Marci F.

    I really enjoyed the place. The hamburger was a Smashburger and was quite tasty with interesting and yummy toppings, but don't ask to switch things around get what is on the menu. They had some really good sodas that were more small craft sodas. They have a full bar and several beers on tap. The one thing I will say bad about it is they like their heavy metal music and hard to have a conversation!

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    4 years ago

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    2 years ago

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    4 years ago

    Service is horrible. Bartender was rude. Food was meh. Overpriced and not worth it, rather eat at 5 guys.

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    3 years ago

    The burgers and fries are amazing. This is fun little, laid back joint to have a great meal in Churchill.

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    5 years ago

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    5 years ago

    I'll make it short and to the point: Burger-wise, in Richmond there's Cobra Burger and then there's everyone else.

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    4 years ago

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    5 years ago

    Really great burgers, good fries. Fry sauce and the cobra sauce are really good. Probably the best burger spot in Richmond.

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    5 years ago

    Be by briskly - buy Big baby butter burger - best burger by bounds - burger breakthrough.

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    4 years ago

    Awesome burgers. That is all I have to say. Also the word limit on these reviews is in essay.

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    Page 3 of 4

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    Buttermilk and Honey

    Buttermilk and Honey

    4.0
    (198 reviews)
    1.4 mi
    $$

    I was pleasantly surprised after reading the reviews and coming in with lower expectations. To be…read moreclear, the 4 stars is based on the type of restaurant. It is fast casual - you order at the kiosk and grab a place to eat, listening for your number and/or text to alert you the food is ready. We arrived about 6pm on a Saturday night. It was busy and I grabbed one of the last two tables. It got very busy shortly after we placed our orders. The dining area is pretty big with plenty of bar seating around the windows. While we all ordered one after the other, our food didn't come out that way. Most of the food came out in about 25-30 minutes. The chicken was cooked perfectly. Juicy! Two people got tenders and three of us got sandwiches. The OG sandwich was very good, just messy! I ended up using a fork and knife bc it got too messy. The Mac and cheese was made with pimento cheese and was very good. My friend who got the fried green tomatoes said they were delicious and filling. Lots of goodies on top. Two friends enjoyed the collards. The only person who was underwhelmed was the person who got the Asian sandwich. Overall, if I wanted a good chicken sandwich and a Buttermilk and Honey was nearby, I'd place an order.

    Parking in downtown is usually a pain. We had to circle the block a few times to get a spot on…read moreThursday night around 19:45. We walked in to find the staff bustling, cooking, and prepping orders, and the smell of some delicious fried chicken in the air. I saw the kiosks and was not too thrilled with the Wawa experience, but we gave it a shot anyway, since fried chicken is one of our favorites. The process was simple and allowed us to add or remove anything we could want, so that was nice. While walking to find a seat, we saw a person panhandling in the dining area, but the staff promptly removed him from the premises. I ordered us the Pimento Cheese Balls for an appetizer, and I chose the Fried Chicken and French Toast as my entree because I always try the "chicken and waffles" at every establishment that offers it. My partner ordered the OG Chicken Sandwich without tomato, and it came with crinkle-cut fries. It was about $40. The chef proclaimed our order was ready in quick succession, maybe three orders behind the guests before us. We waited about ten minutes, maybe fifteen at most. We picked up the orders from the counter, and there was a mix-up on the syrup, but the chef promptly rectified the situation. He was a no-nonsense kind of guy; straight to the point. He seemed firm, yet kind. It was clear the day had been a busy one; he even told us as much, which was great to hear (busy = fantastic food). The French toast squares looked like rye or pumpernickel, and they emitted a sweet aroma, a delightful hit of cinnamon and brown sugar. I drizzled the caramel syrup on my chicken and toast, sliced a piece, and paired a bite of chicken with the toast. I closed my eyes to savor the flavors: the toast was crunchy and almost gooey (yet, not overly so), the chicken was crunchy, the sweet cinnamon-y flavors from the toast, the caramel from the syrup, and the tender, moist chicken were a match made in culinary art. I cannot sufficiently describe the French toast in a way that would do it justice; it was crunchy and semi-gooey, and all scrumptious. I can only say it was the single best French toast that I have ever had the pleasure of experiencing. Next, I tried the fried pimento cheese balls. Oh my. If you like mozzarella sticks, try these. I adored them: elevated fried cheese, for real. My partner enjoyed her sandwich as well; she ate everything except some of her fries. I saved half of my chicken and toast for today because I am like a treasure golem when it comes to delicious leftovers. I am going to air-fry the chicken and skillet-heat the toast back to its original goodness. I told the cooks that that was the best French toast that I have ever had, and I mean it. Do yourself a favor and try it if you're into French toast. This one is the GOAT. Side note: I spoke with the head chef outside, and he is from another branch (possibly Henrico?) to whip this location back into shape. Two words: "Nailed it."

    Photos
    Inside
    Inside
    Chicken Tenders + Fries
    Chicken Tenders + Fries
    Wonderful place!!

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    Wonderful place!!
    Papa Ningo

    Papa Ningo

    4.7
    (3 reviews)
    1.0 mi

    This is a great, cheap, fast food truck located on the MCV Campus of VCU. I ordered a chipotle…read morechicken quesadilla and it came with two sides for $6! I had the rice and plantains, and they were delicious. The workers are super kind and even though the line was long, the food was prepared very quickly. The only negative comment I have is that I like my quesadillas to have a nice crunch on the outside, which this one did not (partly probably because of how quickly they have to move through the line). However, service is great and the food is great! There are many other food trucks right around this one, but this is definitely one of the best!

    I'm not sure why Papa Mingo is listed under "Indian" because it's Mexican cart. Nevertheless, it is…read morethe BEST Mexican cart on the MCV campus. My go to is always the chipotle chicken quesadilla with rice and plantains. Unlike the other Mexican cart on campus, not sure the name but it's painted orange, Papa Mingo is very very generous with their protein. My quesadilla was oozing out cheese and chicken...just how I like it! I also tried the steak burrito previously and without fail, every bite had an equal proportion of steak, rice, salsa and hot sauce. Perfection. If you order an entree, you get all of the sides available. With a quesadilla you get 2 sides and no sides with the burrito. My favorite side is the plantains. It's not overly sweet and love the texture. I tend to get too excited with the hot sauce. I pour it on everything. The owners, who are hilarious by the way, warn me every time but of course I never learn. The heat is not unbearable for those who like spice but beware, it's a building heat. Next food truck friday, go try it out!

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    Chipotle chicken quesadilla with rice and plaintains

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    Chipotle chicken quesadilla with rice and plaintains
    Secret Sandwich Society

    Secret Sandwich Society

    4.2
    (1.7k reviews)
    1.4 mi
    $$

    We loved the original in WV and were excited that there was one in Richmond. Sat at the bar and had…read morefun people watching. Started with Brussels and they were some of the best that I've ever had. We ordered the Rose Marie and Truman. Both delicious and filling. Good draft list and interesting cocktails. Service was great and noise levels weren't as loud as I expected from other reviews

    What a disappointment. Service was good, but very forgetful. Just think he was new…read more Food was disappointing. Fried Brussel sprouts with hot honey/balsamic/ feta were average. Not much flavor. Kids chicken strips were a chicken patty that was overcooked and cut up. Also came out lukewarm at best. The Rueben was soggy and had about three slices of meat on it. Very little sauce on the sandwich no and was charged for extra when I asked for more. Added the Parmesan truffle fries which were powered Parmesan with some truffle oil sprinkled on top. Again all lukewarm. The Timberwolf burger had maybe two jalapeño's on it and the onions were burnt. The regular burgers and kids are the same size. Housemade pickles were soggy and the cucumber skins were tough. The quality of food from when we had eaten here a couple years ago was subpar in comparison. If you are going to charge for upscale items then they need to be upscale in the quality of what you are serving. Will not be back.

    Photos
    | THE FILLMORE SANDWICH + CHICKEN |
    | THE FILLMORE SANDWICH + CHICKEN |
    Kennedy Sandwich
    Kennedy Sandwich
    Zeus salad and side order of brussels sprouts with Parmesan cheese

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    Zeus salad and side order of brussels sprouts with Parmesan cheese
    Lee's Famous Recipe Chicken

    Lee's Famous Recipe Chicken

    4.1
    (326 reviews)
    3.1 mi
    $

    I discovered Lee's about a decade ago when a coworker took me there for lunch, and the spicy…read morechicken had me in a chokehold from day one. The heat was perfect, the coating crispy, and the wedges were always on point. I couldn't come to Richmond without grabbing spicy wings. So when the owner decided to stop making the spicy wings and convert the fry station to breast strip fryers, that was it for me. That spicy recipe was the reason I came. Without it, this just isn't the same place. I won't be back unless the spicy chicken makes a return.

    Lees chicken on Broad Street Richmond has fallen off as far as the quality of service and food is…read moreconcerned. I ordered five, three piece dinners Friday February 6, 2026 and me and family ended up with upset stomachs from the meals. The chicken seemed as if it was cooked in burt cooking oil. The macaroni and cheese was runny with liquid in it. The potato wedges were not fully cooked as if the staff was in a rush to serve customers in the drive thru. I had already had a problem in the same store at lunch time on the same day. The young lady in the drive thru window did not understand English very well and therefore she messed up my order. I had to get out the car and come to try to get a refund. The managers did not apologize initially. After about 10 minutes I stopped one of the managers that came from the back and I told her my problem. She did her best to try to fix the problem. Later, the manager on the serving line finally apologized. I was told that Lees Chicken was one of the best in Richmond. Well, I have had three bad experiences in less than a week and a half. I tried to give this establishment a chance three times. First, you have to fully cook the food before you sell it to customers or someone is going to get sick lick we did. Mind you I spent almost $70.00 on this food and we all ended up sick. I would appreciate it if someone would contact me to discuss the matter. Thank you for reading my review and I hope to hear from you soon. Regards, Rodney (804) 929-7938

    Photos
    2 strip meal (with potato wedges & hot apples) $10
    2 strip meal (with potato wedges & hot apples) $10
    Chicken Tender Strip
    Chicken Tender Strip
    Lee's Famous Recipe Chicken

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    92 Chicken Korean Style

    92 Chicken Korean Style

    4.7
    (38 reviews)
    1.8 mi

    Definitely recommend for those who want to try some authentic Korean style chicken dishes, service…read morewas fast and food was hot and delicious with large portions. We took our left overs home and they were just as good the next day. Service was super friendly as well. Orders are placed on the kiosk and their menu is extensive so it can be a little overwhelming, however you have the option to have all sauces on the side which is always appreciated too. Definitely recommend

    Great chicken spot located in Downtown Richmond. The restaurant itself was really clean and you…read moreorder off a kiosk which I found to be helpful since they have so many menu options! Ended up ordering the Chicken and Waffles with a side of their honey mustard. The chicken was fresh, crispy and very juicy. The waffles were delicious, had a nice crisp exterior with a soft inside. My partner had the chicken sando box with curry hot sauce. The Chicken Sandwich was humongous! His chicken patty barely fit between the two buns. We joked how we could've shared since it was practically two sandwiches in one. The portions were really large for one person. The cashier was also very nice and we got to try a mochi donut along with our meals. Which had that fun chewy texture associated with mochi. I also ordered a fresh strawberry tea to enjoy with my meal which was delicious, perfect amount of sweetness and had a realistic strawberry flavor. This place has a decent sized seating area and is pretty easy to access via street parking. It's a great spot to fulfill your craving for chicken and to satisfy a sweet tooth.

    Photos
    Interior
    Interior
    3. Nugget Box (Honey Garlic)
    3. Nugget Box (Honey Garlic)
    2. Chicken Sando Box

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    2. Chicken Sando Box

    Cobra Burger - burgers - Updated July 2026

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