Solid Mexican food in the area! I went here around 2pm to get a substantial meal before festival weekend. I went with a friend and got enough food for 2 meals - chicken quesadilla, grilled elote, and 1 of each of the enchiladas (chicken, beef birria, wild mushroom, barbacoa green chile). The place still felt busy, but there are reservations you can make on the Yelp app, but I opted not to since we weren't sure when we actually eat, and 2pm is kind of an off hour and there was ample reservation time slots 15 minutes at a time, and we were able to still immediately walk in without a reservation. The chicken quesadilla is pretty heavy and filling in itself, so it is a very substantial appetizer. One order is sufficient for a meal. It is cheesy and has ample amount of chicken. We opted off the cob for grilled elote for ease of sharing. The corn is fairly sweet and pairs well with the aioli and cotija cheese, and it is one of the better elotes I have tried. On paper, we got 1 of each of the enchiladas but that is because we got 2 portions of enchiladas, where one portion has 2 enchiladas. You get to mix and match which is great and ideal for my foodie preferences where I love variety. 2x2 = 4 and there are 4 types of enchiladas, so that was perfect to try all of them! The chicken one is okay for me but my friend loved it. I just didn't prefer it as much because the chicken felt a little dry to me. The beef birria one is good - it has a bit of a cinnamon + chili flavor and is fairly rich. The mushroom one is a lot better than I thought, as I am not too big of a fan of mushrooms. Pairing with the avocado and pico de gallo on top, this enchilada is very delicious. The barbacoa green chile is also pretty good, as the beef is very tender. Service is good as the food is delivered at a good interval and checks up on us once in a while. Any additional requests we were able to easily flag the server and they were fulfilled adequately. read more

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The location was busy when we arrived but we had a table reserved so had no problem getting in. Service was friendly and fast - 10/10 there. My water never went without a refill! The ambiance was a little lacking - it was cute but the doors kept opening near our table so it was a little chilly and the ceiling looks to need a refresh (it was sort of sinking in the middle). Nothing major, just a few things that took away from the overall vibe. The food was average in my opinion. I got the chicken enchiladas and they lacked flavor - I added some salsa from our chips basket and it helped a little. The chips and salsa were good, salsa had a kick! The churros for dessert were good but had a strange custard type filling but I think that's common around here. read more

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What an amazing experience! Get ready to join the rows of cars lining the street next to Cocina Madrigal! Chef-Owner Leo is creates magical madrigals that make you want to sing. From the refreshing House Margarita to the fresh and layered salsa. The Guacamole is a must have. The Hatch Green Chilli Pork Fundido....ooey gooey goodness with warm corn tortillas. The wild mushroom enchiladas are the bomb. It was flavorful and delicious. I also had the Barbecoa enchiladas. We were too full from the meal to enjoy delicious looking churros! read more

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This place is still great! Excellent service and fabulous food. My favorites: Mushroom enchiladas Shrimp tacos Mango steak salad Guacamole Chips and salsa Everything else on the menu is also probably great, but I love these things so much I never branch out. read more

Cocina Madrigal - Kid's Quesadilla - Tacos Near Me - Phoenix, Arizona

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I got help from Chat GPT and found this place for my little family. It was amazing Mexican Food Truck. Everything is perfectly ( taste, quantity,etc). The environment with Mexican Music, and staff is very professional and really care their customers. I love it and recommend for anyone who visit Arizona - Phoenix and want to try Local Food but a little pricey for all. read more

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Tried this spot on a Saturday early afternoon and was able to be seated immediately. We were excited after all the hype around this place. The food did not disappoint, everything was very good. You can mix and match tacos or enchilada varieties, we tried the beef tenderloin, and shrimp tacos, and the chicken and barbacoa enchiladas. Let me start with the chips and salsa; pretty good but not spectacular, the chips were warm, but the salsa was uninspired, nothing special. You can order the Habanero salsa as well, and combining that with the regular red salsa helped elevate it. We also tried the queso fundido, but, unfortunately it was more of a mushroom fundido, ratio of mushrooms to cheese was way off. There was was probably a teaspoon of cheese and what felt like 1000 mushrooms in it. The handmade corn tortillas they serve with it are phenomenal!!! The beef tenderloin tacos were delicious, and very unique, with gorgonzola cheese and french fried onions, it was hard to reconcile the different flavors, but it all worked together nicely. Barbacoa Enchiladas were delicious, rice and beans just ok, and the churro dessert was very good. Ambiance is ok, just a small and older place with flickering lights occasionally. All in all a very good experience. read more

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I travel the US tasting tacos. And I will say HANDS DOWN the Barbacoa Taco is THE BEST taco I've had to date. Their mushroom Enchilada... is absolutely delicious. The best!! The restaurant is renovating, so we walked over to the food truck. They have parking and a cute patio for seating. The service was SO VERY friendly and clear options on ordering. I loved that I could mix and match my tacos or enchiladas. The food smelled so good. The food tasted so good. Tortillas are fresh handmade. Great care to ingredients. Met the chef and owner Leo...very friendly. I love owners and chef that want to get to know the customers and hear opinions on their food. This place is a gem. Will definitely be back. I hope their restaurant gets renovated and rebuilt after the fire. My Hispanic GF loved the food, she wished she ordered TWO Mushroom Enchilladas. We are from Los Angeles and I will say...hands down better than LA tacos. And I've eaten a LOT of tacos. This place has balanced elevated flavor. read more

Cocina Madrigal - Tacos Near Me - Phoenix, Arizona

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In town for a few days. First stop is here for lunch. The place was full. Parking lot was full. Bar was open. Ordered the chips and salsa. Great salsa. Did my meal, I ordered the enchilada barbacoa and a chicken taco. The meal was awesome. Both enchilada and taco were full of flavor. The service was fast. Atmosphere was nice. This place does not disappoint. The food has always been better than most. I recommend. read more

Cocina Madrigal - Enchilada Barbacoa and chicken taco - Tacos Near Me - Phoenix, Arizona

We are not from Phoenix, but when in the area we always have dinner here and recommend others to dine here. We still remember our 1st time when we had the pleasure of Leo Madrigal chatting with us at our table. It was very busy during the Detroit Lions & San Francisco 49s playoff game. People were definitely continuing to come in and from all age groups. And boy was it loud in the restaurant and it wasn't the children. We had the Chicken Enchiladas & Chicken Quesadilla and both were yummy. While we knew they were busy, we didn't have the same attention to service that we've had in the past and had to wait a little longer to get our initial server & when we needed extra sauce to finish our meal We have shared with others looking for a Mexican meal to come here. Until next time. read more

Cocina Madrigal - Chicken Enchiladas - Tacos Near Me - Phoenix, Arizona

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Amazing, Delicious and Authentic. The original location is going through renovations so the location changed to a food truck dynamic, but that did not take away from the excellent service or the delicious food. Saw this place online and made it a mission to visit and try it on my short trip to Phoenix from Miami. Definitely visiting again. read more

Cocina Madrigal - Beef Birria Enchiladas - Tacos Near Me - Phoenix, Arizona

DO NOT PASS ON THIS PLACE DUE TO IT'S LOCATION! Hands down one of my top three Mexican Food spots in Phoenix. I would just recommend carpooling because parking can be a challenge. The atmosphere at Cocina Madrigal is so chill. You're made to feel welcomed as soon as you make it to the hostess stand. You can make reservations here on Yelp to avoid the wait during peak times! What can I say, the food here is great! My Mom who is a I'll make it at home person will never turn down an invite to dine at Cocina Madrigal. The enchiladas are excellent at CM! The margaritas were also a hit at the table! read more

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The owner is amazing as ever. Using this as a temporary location as their original location had a bad fire. The man is definitely one of the good ones. If you haven't had their food it's worth the drive incredible authentic food and the staff is amazing. read more

Maintaining a 4.6-star rating with over 4,000 reviews is very hard to do. Yes, a few reviews accuse Covina Madrigal to be inauthentic Mexican food. It didn't stop us from visiting. Walking in on a Sunday evening around 5 p.m., we snagged a table for three on their outdoor patio. Located in an industrial area, there's a small parking lot near the no-frills restaurant. To feed three hungry people, we got the Trio of guacamole, salsa, and fundido. Each was very good and the mushrooms in the fundido made it unique. For our main, my wife enjoyed three tacos- shrimp, pork, and barbacoa. Since they let you mix and match, I got the mushroom enchilada and a barbacoa. The winner was the mushroom- very tasty and unique. My six-year-old daughter enjoyed her quesadillas. The frozen prickly pear margarita was strong and very, very good! read more

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Came on a Thursday for lunch. Had a reservation through Yelp, but it wasn't necessary as there were outdoor tables available. They really didn't even check when I walked in. Prickly pear margarita on the rocks was strong. It wasn't extremely sour, but they do rim the drink with sugar if you prefer it. After two drinks you can probably feel the alcohol. Appetizer trio was good. You can tell that everything was homemade. The tortilla chips were thin and crispy. Guacamole and salsa were fresh. Oaxaca fundido was probably the best out of the trio. The mushrooms were meaty, and that in it of itself would be filling. They really don't skim on the portions either even though it was a trio. Tacos were okay. They aren't the best tacos I've had. I really only enjoyed the beef tenderloin steak taco. It was amazing. I loved the sweetness of the fried peppers and onions. They do use gorgonzola which is a little funky, but it adds balance to the taco by providing saltiness. The steak was tender and seasoned well. The pomegranate marinade on it was really good, wasn't expecting for a sweet marinade, but it worked well overall. Al pastor taco need more flavor, also could've been more tender. Achiote braised chicken was a little on the spicier side. It is juicy. However, the homemade corn tortillas didn't hold up really well. Stuck to the paper when I picked it up. They were super soft, but I worried about the integrity of the tacos as I was eating them. Overall, I would come back for the steak tacos and appetizer trio. Those were really the standout menu items for me. read more

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This food definitely deserves 5 stars! It is one of my favorite restaurants in Phoenix and I wish I could go more. For appetizers, we had the guacamole. It is made to order and tastes so fresh! We also shared the oaxaca fundido with tortillas. It was so creamy and delicious and definitely a great way to start the meal. The star of the show, however, was the steak tacos. Oh my goodness. What a unique taco with steak, pomegranate, and gorgonzola. The flavors were absolutely amazing and such a unique combination. I haven't had a taco like it. The enchiladas were also excellent! We also shared a charred romaine salad. This was interesting but definitely took a back seat to the other amazing dishes at the table. The secret is out about this place, which means that it gets very crouded. So go early and plan to sit in a packed house. But it is worth it. The staff are all friendly and make you feel at home. read more

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Came here because of Yelp reviews then realized I've been here before! Made a reservation and when we got there at 7 on Friday night, the inside was hopping and very noisy with folks enjoying the food and company. Thankfully the weather was cool enough to sit outside where it was much quieter, even with the busy street noise. This is a place you go to for the food, not the ambience. We started with delicious margaritas-I got the jalapeño- and the combo trio of guacamole and queso fundido and salsa. Portions so generous we were kind of full, but we plowed ahead and had dinner. Tortilla soup was thick, tasty, and could have been an entree. Among four of us we had shrimp, fish, beef, chicken and pork tacos plus barbacoa and wild mushroom enchiladas. Everything I tasted was delicious! Despite our mound of leftovers we took back, we still had to try the churros-so unique with Bavarian cream inside. Overall delicious with super friendly service too! read more

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Don't waste your time coming here until the remodel is done. Hopefully the food and service will get back to normal.

Kudos to Chef Leo Madrigal who has been offering his culinary expertise for over two decades for his tasty, generous, varied and diverse ingredient combinations. We had not such unique and enticing combinations since our visit to Mexico City. CDMX-style cuisine is what I think exemplifies Cocina Madrigal's bravura. Here dishes such as their Guacamole de la Casa with Fresh, with jalapenos, cilantro, lime, red onions, and tomatoes, comes close to that of sorely missed Esparza's Barrio Café rendition. The only experience with the fabulous Wild Mushroom Enchilada with varieties of mushrooms along with ancho mole cream, an incredible avocado relish can only be found in the most outstanding of Mexican restos. The Beef Birria Enchiladas are mouthwatering. Needless to say, I was very satisfied with all the goodies offered, and is definitively a place to return to. read more

Absolutely delicious! Cocina Madrigal is a spot we've been to before but every time I go I wonder why we don't go more. Living in the east valley this is usually a good spot for a lunch after I come home from a work trip and it never disappoints. Service is quick but kind and the ambiance is always good. They have a ton of tequilas and the food is always fresh! I failed at photos this trip but we ended up ordering a three taco plate and chips and salsa. The pastor is amazing, the shrimp were ok, but the steak tacos.. don't skip those! Tons of beef and so tender! Salsa photo just because I could drink it! read more

Cocina Madrigal - Tacos - Left to right Tacos al pastor, Beef Tenderloin & shrimp - Tacos Near Me - Phoenix, Arizona

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Hanging out in Midtown at my favorite coffee shop and was in the mood for some Tacos. A quick Yelp search and I found Cocina Madrigal. It had really good reviews and a few vegetarian options for me to try. I wasn't sure what to get so I decided to get 2 different options. Roasted seasonal vegetables tacos with carrots, broccoli, onions, mushrooms and peppers with rice and beans. These were very good even in the corn tortillas which I'm not a big fan of. Wild mushroom enchiladas wild mushrooms, avocado relish. These were also good. They have margaritas and alcoholic beverages so next time I stop by I will definitely dine in. read more

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Finally got to try this famous Cocina Madrigal. There are plenty of parking spots, and the place is pretty spacious and cozy. Ordered enchiladas and chicken burger, they were both yum. Rice and beans come with enchiladas were soooo fresh and yum, I think i could just eat those alone lol and the chicken patty was yum too. I was surprised! Oh and ordered mango? salsa on the side, this was something. I recommend order it if you like something spicy, this will def make everything taste even better! read more

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Just had the mushroom enchilada's from their food truck, and it is as good as it was prior to the fire. Check the video on channel 12 below. https://www.12news.com/article/news/local/valley/cocina-madrigal-is-back-after-fire/75-cfe96c19-db48-45ff-a973-d3da66bd6023 read more

Cocina Madrigal - Tacos Near Me - Phoenix, Arizona

Chef Leo is back along with his hardworking crew! The food was amazing as usual. Desert plants surround the food truck and the outside dining space which sits underneath a pergola complete with lights. It's the perfect scene during sunset. read more

Cocina Madrigal - Al pastor, steak, barbacoa tacos. Guac. Barbacoa burrito. - Tacos Near Me - Phoenix, Arizona

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Incredibly good food with top notch service!! Mushroom enchiladas are out of this world...seriously!!! Al pastor and barbacoa tacos perfectly moist with tasty seasoning ;) Highly recommend this family establishment read more

We were met by the Chef and Owner who personally sat our group at the outside seating area. They are renovating the main restaurant building and we were at their temporary facility. All the food was scratch made and delicious especially the made to order guacamole. Recommend this restaurant very highly. Near the airport. read more

Absolutely stellar meal here! I got the tacos al pastor and my wife got the mushroom enchiladas. We also got a margarita for me and my wife chose a virgin margarita. Our 4 year old daughter got the cheeseburger and French fries. We also got a guacamole which was thick and chunky. Presentation of the food was beautiful, and the taste was incredible. Even the sides of beans and rice were excellent. Our server was very friendly and prompt. The place was very clean as well. The only negative which wasn't the fault of the restaurant was the people sitting next to us were unbelievably loud and were dropping a bunch of f-bombs while talking. The acoustics of the restaurant can be loud. I'm not taking a star away for that though! read more

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For an appetizer, we ordered Oaxaca Fundido... Oaxaca cheese melted over longaniza sausage, roasted jalapeno, mushrooms, caenelized oniin, and epazote with fresh homemade corn tortillas. One of my fellow diners is not a mushroom guy, but he kept going back for more! One of my favorite dishes! Hatch green chili pork - slow roasted pork, jalapeños, New Mexico hatch chilies, cilantro, fresh garlic, topped with jack cheese with house made corn tortillas. It is on their appetizer menu but I love it so much, I often have them prepare it for me as an entree. Perfection in how the pork is cooked, the chilies and sauce are heavenly, and an incredible mountain of yummy cheese My dining companions ordered tacos - pretty much one of about everything on the menu. Everyone was very pleased. I also had the mango margarita on the rocks with a Tajin rim. Loved it!! This was my 8th or 9th trip here... I salivate every time I think of going! LOL :) read more

Cocina Madrigal - Hatch Green Chile Pork is on their appetizer menu but I love it so much, I often gave them prepare it for me as an entree. - Tacos Near Me - Phoenix, Arizona

Food is the same menu as the original and excellent, service is so friendly and easy, they are trying hard to stay afloat while they rehab the original which had a fire. So support them but be prepared due to the rebuild and temporary food truck service , dishware is take out and last time I went no bar yet. But makes it unique and appreciate their struggles and work to survive and feed us great food. read more

They're one of the best places to eat not just in Phoenix but around the country! So highly recommend to get a reservation . We went for dinner on a Friday. They were packed. It was loud and noisy and the vibe was amazing. We got seated right away as we had reservation. The location is bit sketchy but trust me the food is all worth it. We got prickly pear and mango margaritas with Oaxaca mushrooms dip with guacamole and house made chips, trio tacos, chicken and tortilla soup. We also received a side of beans and rice. Omg the tortillas rice and beans were one of the best I have had so far. The Oaxaca cheese melted in our mouths! It was creamy and very very mushroomy! We were so filled by the appetizers that the we were struggling to finish the tacos! Our server took good care of us! Fast and easy service. Coming back again to try the pasta and other fish dishes. The menu is limited but there is everything for everyone. read more

Cocina Madrigal - Tacos Near Me - Phoenix, Arizona

This was our first time in and they had reservations only or open bar. We didn't have a reservation and we were lucky to find a spot at the bar. This place is a well oiled machine, they are quick, smooth, accurate and friendly. The food, culinary gold! The tacos were some of the best I have ever had, that beef tenderloin ! The grilled elote is absolutely incredible and the churros are made to order, does it get any better?! Don't forget your margarita, so good! They have plenty of seating, moderate noise level as they wants friends and families that are telling stories and having a good time. We will definitely be back to try more of the menu! read more

Cocina Madrigal - Classic margarita - Tacos Near Me - Phoenix, Arizona

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We stumbled upon this suggestion for this small mom and pop courtesy of Yelp reviews and location we were staying overnight by the airport. While some reviews stated concern about the location, it seemed safe to me. If we had waited until much after 12 noon, parking would have been a challenge. 11:30 am was perfect. I can picture if you're trying to find it in the dark and have to park in an adjacent business or home, you might not feel comfortable. We started off with frozen margaritas, one house and one Chambord with sugar rims. Our server was also the bartender, and he was open with suggestions. Both maggies were delicious. We added the freshly made guacamole with caramelized pineapple. I'm not sure what I was expecting, but this was rather chunky. I was hoping that the pineapple would add a touch to get me to like guac more, but no mas. House made tortilla chips so fresh that they are still warm! I ordered the birria enchiladas, but split it as one birria and one chicken also. Both mouth watering, and the red beans and Mexican rice made it like stepping in your mamma's kitchen. My guest ordered the Crispy Salmon with shrimp. She was confused about the usage of mashed potatoes. We thought about take out, but don't have a microwave in our hotel room, but we still couldn't leave without trying these Churros. The bartender said that it is one of the few items which they don't make in their tiny kitchen. You wouldn't be able to tell as they were an OMG experience from first bite. All the staff here seem to be enjoying themselves, so it's hard to imagine it getting any better than this. read more

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This review is for take out - We ordered the tacos and the enchiladas. The menu doesn't state this, but you can mix and match tacos so we got an al pastor, tropical fish, and the beef tenderloin steak. All tacos were generously stuffed, despite looking small. Favorite (and most interesting taco by far) was the beef tenderloin steak with the blue cheese. If you don't like blue cheese, this probs lynisng for you - but if you like blue cheese or are even open to it, I'd recommend trying it. The flavors balanced so well and it was a party on my palette. Al pastor and fish were both well seasoned and yummy, but the star was the steak. Birria enchiladas were...good...not great. Granted, I'm not big into enchiladas, but it just wasnt anything special imo. Beans and rice were well seasoned and good sides for the dish. Overall a great meal! read more

Cocina Madrigal - Take out enchiladas - Tacos Near Me - Phoenix, Arizona

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December, 2025. This was the best authentic taco platter that I have eaten. The prices are comparable to a normally priced Mexican restaurant where I don't order the cheapest thing, but their food is on another level. This is a local, family-owned business. The current menu is at https://www.cocinamadrigal.com/menu. The food was prepared in their food truck and we dined inside a clean and pleasant dining room with air conditioning. Our server Angel told me everything was freshly made and it was obvious there was nothing store bought here. I tasted one of my wife's shrimp tacos and it was an easy 8/10. They let me mix and match the three tacos on my platter. I had a chicken taco (8/10), an al pastor taco (also 8/10) and a beef tenderloin taco (10/10). The beans on my platter were fresh and extra flavorful. Everything disappeared quickly. We finished up with an order of Churros, which had a wonderful custard-like filling and a dipping sauce. Wow! This felt like I got invited to someone's house and grandma cooked everything. We will go back. The food truck is currently at 1523 E. Wood Street, just about 10 minutes down South 16th Street from the Sky Harbor Car Rental return. I ate a fantastic lunch, filled the tank at a nearby Circle K and returned my rental car in a few minutes, all using side streets. I can't think of a better way to finish a trip to Phoenix. Do yourself a favor and go! read more

Everything was excellent! I hadn't been since the actual day of the fire and have been anxious to return The enchiladas and tacos were amazing as always The new location just across from the original Cocina Madrigal is great ambiance is nice and spotlessly clean The Staff is welcoming, friendly and professional I'll be back soon Best Mexican food ever! read more

Finally made it here!! Been on my bookmarks for over a year!! First, this place needs better AC in AZ in the summer. Rant over! Started with chips and salsa and a order of house made guacamole. Delicious!! The salsa was amazing, some of the best. The guac was good, could use some lime and salt, but was defiantly freshly made. Tacos -- ordered 2 steak and 1chicken. On the steak I don't like Gorgonzola so they kindly swapped for cotija cheese. The steak tacos were delicious -- probably some of the most tender steak I have ever had. ORDER THESE! The chicken was okay -- chicken is mushy like crockpot chicken, but has good flavor. It was a texture thing for me. The meat to tortilla ratio is on point!! Birria Enchiladas had good flavor, but needed more sauce -- they were very dry. Overall they were decent but had room for improvement. Beware this place is warm -- the area we sat in was like a enclosed patio. It was hot, especially in this Phoenix heat. The service was not great -- drinks were empty most of the visit which was not great with how hot we were. Servers seem to chat at the hostess stand most of the time -- not impressed with this at all. read more

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My boyfriend and I came from California we went to Phoenix Arizona for a concert and we wanted to eat some Mexican food so we searched online for good Mexican restaurants and Cocina Madrigal had really high reviews. When we arrived the staff attended to us really well and they were really friendly and well mannered. Our waiter told us the food was delicious and everything was fresh and hand-made daily. We ordered the al pastor, steak, and barbacoa tacos. When our food arrived we were sadly very disappointed. The lukewarm food was definitely not fresh or handmade as promised. The al pastor meat was just chicken, and the steak tasted like it was a day old. Safe to say the worse three tacos we've eaten. To make matters worse six tacos and two aguas put us back $70, talk about overpriced and overhyped ! We felt they tried to oversell their food but the flavor was not there. Even though the chef/owner was very nice and even came to our table to introduce himself we feel like he is more needed in the kitchen because his food is not on pare with his promises of hand-made fresh daily. I'm not one to leave bad reviews but this place made a lasting impression but not in any way positive. Instead of Cocina Madrigal it's more like Cocina Madriada! read more

Cocina Madrigal is reopened on a temporary basis out of a food truck about a block east of their original location! They're not serving a complete menu yet but they have most of the favorites back! Patio seating with shade, basically a full service restaurant from a food truck. They're back open 7 days a week from 10am-9pm! Food truck is set up at 1523 e wood at! Mushroom enchiladas are still fire! read more

Cocina Madrigal - Mushroom enchiladas - Tacos Near Me - Phoenix, Arizona

1523 E Wood street in Phoenix . Is the new location. Omg, I was to happy to hear that I finally get the change to taste the legendary food. You know that I love to order over a period of a week and just geek out over all the different types of items on the menu. They are now a food truck and I had to get a friend to drive me there. But once I knew how to get there it was open season!! I need to visit a few more times this week and I will report my faves. read more

this place is absolutely unbelievable! my family was in town to visit my brother and found this very quickly in our search for a local mexican restaurant due to the overwhelmingly positive reviews, and this place lives up to every bit of it. the best guac i have ever had, most tender and flavorful meat, delicious agua fresca, and even the tortilla chips were significantly better than others. 100% would recommend supporting them recovering from a restaurant-destroying fire while they continue to build a new one to call home! read more

Still love this place even though they are rebuilding and serving out of a trailer. The steak tacos are just amazing. We also love the wild mushroom enchiladas. I even work near by. They have always been pricey. But went today and was blown away by the prices. 2 orders of steak tacos and 2 orders of wild mushroom enchiladas. Thats, 6 tacos and 4 enchiladas. No drinks. No appetizers. Bill came to over $95. I love their food, but not $95 worth. They were pretty empty during lunch hour. I dont think people can afford to eat their anymore. read more