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    Corinne Austin

    4.1 (424 reviews)
    Closed 7:00 am - 11:00 pm

    Corinne Austin Photos

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    CORINNE AUSTIN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Jahnavi U.

    Although I didn't eat at the restaurant, but it looked nice when I came downstairs from my hotel room to pick up my lunch order. They had plenty of seating. The waitstaff were friendly and helpful with my order. I ordered the chicken club sandwich. It was a decent size and tasted fine. The fries were good and they gave me plenty of ketchup packets. I wish they had more of a selection though. I thought the menu was a bit limited for someone who has diet restrictions like myself.

    Dessert menu
    Sophie H.

    We made a dinner reservation for 630p on 12/30. Upon arriving, we were promptly seated and our waiter greeted us shortly. He offered recommendations on appetizers and entrees, making it easier for us to place our order. At his suggestion, we got the spicy tuna bruschetta - which was a winner! It was like a spicy tuna roll and grilled bread had a baby and kicked rice to the curb lol. We also ordered the burrata cheese, which came topped with almonds and a side of apricots. This wasn't as big of a hit with the family. Husband got the wagyu ribeye, which was cooked perfectly at medium. It came with roasted potatoes and peppers. He quite enjoyed the steak. My Texas redfish was delicious and perfectly portioned. The flavors balanced well, especially with the creamy spongy and mushrooms underneath. The teen got the truffled bucatini. She said it was okay. Reminds you of truffle parm fries but with bucatini noodles lol. The 9 y/o got a kids macaroni & cheese, which I found to be kinda dry ab lackluster. I got an espresso martini and asked for it to be made slightly sweeter. It was spot on! Not bad at all for a restaurant attached to a hotel (the Marriott in downtown Austin).

    Delores L.

    Stopped in at Corinne in the Austin Marriott on Cesar Chavez. We are at the Austin Marriott for the Diana Ross concert. We ordered the Old Dog, New Tricks drink along with Parker House Rolls and Deviled eggs. The devil eggs were good, however, the rolls were the real standout. The rolls were light, fluffy and buttery and the whipped butter made them even more enjoyable to eat. We were told we had two interchangeable servers - Taj & Jarrod. Both were amazing! The restaurant was sparsely packed. The perfect location to hang out in before the concert.

    Burrata Cheese
    Chrissy N.

    Got a chance to host a friend visiting Austin today who stays across the street from Corinne. Glad we chose Corinne for dinner. Beautiful interior. Great spot for business dinner or even a date night. Their menu are shareable and that's just what we did! We enjoyed pretty much everything we ordered and service is very attentive. -Burrata Cheese (4/5) Creamy and decadent perfection. The milky burrata is beautifully contrasted by the tangy yet refreshing taste of apricot and sweet honey and nuttiness of the almond crunch. A classic, executed flawlessly. Perfectly toasted rustic bread pairs so well with the burrata. -Crab Croquette (3.5/5) Nice in texture with a phenomenally crisp, golden shell gives way to a luxurious and steaming hot interior of sweet, delicate crab. I wish they have more crab though. The aioli added a creamy, lemony finish. - Wild Mushroom Bolognese (3.5/5) A rich and savory take on the classic. An earthy medley of wild mushrooms creates a robust, meaty texture, all coated in a silky sauce and clung to perfectly al dente pasta. Umami heaven. - Longbone Pork Ribeye - (5/5) The showstopper. Huge!! We asked for medium well. Incredibly juicy and flavorful, with a magnificent sear. The quality of the pork shines, elevated by a sweet yet savory glaze. A must-try for any meat lover. -Spicy Margarita (4/5) The classic lime and tequila foundation is electrified by a clear, sharp jalapeño heat that lingers. The drink was filled with jalapeño which I did not appreciate. The spice just overpowers the drink, both on the taste and look.

    Aaron V.

    Not going to be a typical lengthy review. Stopped in for lunch during an event. Service was good. Food was solid. It's inside the austin downtown Marriott so the layout is very new and modern. Cheers!

    Frances U.

    Everything slapped, come eat here. Staff was really nice, the place was pretty and classy, great for a romantic date or even for a casual hang. The food was yummy and we had so much left over that we ate it the next day. The drinks were fantastic as well. I highly recommend. You can dress up and fit the space but if you're dressed down, you won't feel out of place - maybe stick to nicer sneakers if you're dressed casually.

    Menu as of 06.21.2025
    Angelica L.

    Rating: 3.1/5 [dine in] This place was packed on a Saturday night around 10 PM, and we waited about 5-10 minutes for a table. Braised Wagyu ($26): Served with pommes purée, heirloom carrots, thick bacon, and wild mushrooms. The wagyu was very soft and tender, pairing nicely with the creamy pommes purée. The carrots were undercooked, and I didn't see or taste any bacon, which was surprising considering it's listed in the description. Longbone Pork Ribeye ($36) + Oscar Topping ($12): Comes with tomatillo, hominy, spiced agave, and grilled corn. I wasn't a fan of the tomatillo which tasted unripe. The hominy kale salad, however, was good. The pork ribeye was massive but too fatty, even for my husband. The flavor was just okay too. He enjoyed the Oscar topping (jumbo lump crab with hollandaise), but I thought it had a strong, not-so-fresh crab taste. Agave Amore ($16): Made with Espolon, Mezcal, Aperol, passion fruit, lime, and ginger. It was too citrus-forward and sour for my taste so I wouldn't recommend it.

    Light & Fluffy Pancakes - excellent!
    Scott S.

    I tried this place for breakfast while staying at the hotel it's in. The food was all very good! The pancakes were crisp on the outside and fluffy on the inside. The bacon was cooked just right and plentiful. The eggs were just ok, hence the 4 stars. I also got a breakfast burrito later on and it was delicious. This restaurant is worth eating at if you're looking for a good breakfast/brunch.

    Cheese eggs, chicken sausage, potatoes.
    En E.

    Food was unsatisfactory as a whole. Ordered room service and it came all in to-go containers; breakfast items eggs, chicken sausage, potatoes and a oat milk cappuccino. After only a couple of bites from the food, ended up tossing the entire thing. Chicken sausage tasted and looked like a ball park hot dog, potatoes had no seasoning and were saturated in oil that did not taste freshly changed, eggs were in one thick blob with a slab of cheese slightly melted on top. The cappuccino was hardly that of; they use either Peerless coffee or something very similar. Tasted cheap and burnt. The oat milk was only warmed with zero foam at the top, defeating the purpose of a cappuccino. Will not be spending $ here again. Poor quality food.

    Tina T.

    This place is part of a hotel and a very beautiful restaurant. The food was amazing in flavor and the service was truly amazing as well. I got the filet mignon and mashed potato's and it was so flavorful. I opted to sit outside to see the view of the city and my gosh it was truly beautiful setting. I definitely recommend this restaurant and will be back.

    Chicken sándwich. And Cabernet.
    Alejandra S.

    Happy hour!) Great ambiente, and deliciosos everything, and the service is really good!

    Housemade Biscuits
    Stacie J.

    First time at Corrine Austin for Sunday Brunch. We decided to eat outside since it wasn't too hot. There was one other table of 2 guests sitting outside with drinks and not busy compared to inside. We waited 10+ minutes for someone to greet us and the first person to do so was delivering a drink we didn't order. When our waitress Kensy (?) , the reason for 3 stars and not 2, provided some great recommendations; however the food was lack luster. While we waited for our food, we were delivered someone else's food and our biscuits were delivered to another table of guests. I'm shocked at the lack of organization of service. As for the food, the "homemade" biscuits are not traditional flaky layered more like a scone, the peppered bacon doesn't have pepper on it, and "brioche" bread for the chicken sandwich was stale. I will not return in the foreseeable future.

    Margarita, May!
    Shari D.

    We had a lovely dinner. Servers were especially attentive, including Skyler. It May special margaritas and we enjoyed the hibiscus margaritas. We shared a Baratta and tomato salad. I had a wedge salad and my husband had the mushroom Bolognese. I enjoyed the atmosphere it was quiet and intimate.

    Spinach & Avocado Caesar

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    2 years ago

    Casual atmosphere in downtown Austin. Great for business dinners or out with friends. Service was great and food was good - nothing special.

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    11 months ago

    The scallops is not fine. I even had the little pearl which is not edible in the scallops. It's not recommended for this meal

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    Service was great, if you come here, you have to try the Tiramisu carajillo. It's the best drink i've ever had!

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    Page 3 of 11

    Corinne Austin Reviews in Other Languages

    Ask the Community - Corinne Austin

    Do you need a reservation if you are staying at the hotel?

    They take walk ins, but during the busy season it's best to call and make one just in case.

    Is Corinne good for groups? We have a party of 16.

    Unless they have a party room, then no. There were no big tables, and pushing that many tables together did not look like an option.

    Is it pet friendy?

    Thank you Regina! We do allow pets on our patio, however not in the dining room unless they are registered service animals.… Read more

    Are there any gluten-free options?

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    You might also consider

    Caroline

    Caroline

    4.2
    (1.7k reviews)
    0.4 mi
    $$

    Back for another wonderful meal! From the friendliness of the host stand to our amazing waitress…read more So much fun! Drinks never empty. She was totally on top of us I had the lobster pasta and friend had the ahi tacos. They did not skimp on portions. The tacos were so full of tuna it has hard to keep it all inside the shell! So very tasty and extremely fresh ahi for sure. The lobster pasta went beyond my expectations! The pasta was definitely homemade and cooked to the perfect texture. The sauce was not over powering yet very tasty for sure. And the lobster meat. Not sprinkled in like other places. Absolutely not! There was a hefty amount of lobster for sure! They did not hold back. This would be good for a girls night out or a very nice dinner date place. The location in downtown is very central to everything you can think of and public parking is near by.

    Caroline was a miss for us for dinner downstairs. I'd recommend this place for a drink and an…read moreappetizer, but definitely skip the entrees. It's attached to a hotel and it definitely had the feel of 'room service fancy' when it came to the entrees. The waygu beef burger was a perfectly uniform bland patty in a sea of lukewarm fries with two sad slices of roma. The waygu steak wasn't bad, but again, room service fancy feel. The Green Goddess salad looked pretty good but expect to pay extra to add a protein. I did like the ambiance. The waitstaff was helpful and informative. The kitchen and bar took a while, even with just a few tables occupied. When we called to reserve a table, they let me know they couldn't split checks and gratted parties over 6, which I expected but appreciated they communicated it. The website was hard to navigate for me and the Happy Hour available under Caroline isn't actually offered anywhere but upstairs. If you have accessibility issues, note that there aren't any restrooms on the first floor. Be prepared to walk a maze through the restaurant, through the coffee shop and either up 4 switchbacks of stairs to the 2nd floor or to ride the elevator on the hotel side to find one. Overall, if you're planning a trip here, I would check out Caroline Upstairs and hit up the upper deck patio for drinks and appetizers and skip downstairs restaurant. Unless you like lukewarm fries with no seasoning! Then, this is your place

    Photos
    Aesthetics
    Aesthetics
    Open kitchen so you can see how clean it is in there.
    Open kitchen so you can see how clean it is in there.
    Spinach and feta omelette

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    Spinach and feta omelette
    Launderette

    Launderette

    4.1
    (1.5k reviews)
    1.4 mi
    $$

    We were staying near the Austin airport and wanted a great dinner spot that wasn't overly far. The…read moreLaunderette ended up being one of the highlights of the trip. The food was incredibly creative while still feeling approachable and shareable. Every dish felt thoughtful and unique without being overcomplicated. The burrata with curry was unreal, the beet hummus was packed with flavor, the shrimp was perfect, and the desserts completely lived up to the hype. One of those menus where you immediately want to order more just to try everything. The atmosphere is also part of what makes it special. Tucked into a former laundromat in a quiet neighborhood, it has that effortlessly cool Austin feel. It was charming, relaxed, and unexpected. And the staff truly elevated the experience. Warm, polished, knowledgeable, and attentive without ever feeling pretentious. Absolutely worth the short drive from the airport area.

    Yum yum yum! Came for the first time for my friend's birthday brunch and was pleasantly surprised…read more Every single dish was packed with new flavors and combinations that just worked. The asparagus Benny just made so much sense when you think about it. Eggs Benedict requires hollandaise and asparagus with hollandaise is always delicious. Why not put it all together for the best benny I've had in a long time? Just delicious! Lattes were cute and the perfect start to a brunch meal. We added lavender to mine and a little brown sugar flavor to hers. Good stuff! Turkish egg? Yep, exactly what I was thinking. What in the world is that. I don't know if it was a traditional dish but what an explosion of flavor. Put it all together on a perfectly toasted piece of bread and bam! Perfect accompaniment to a perfect brunch. Last but not least the Salmon Gravlax. Looks simple but by no means did it taste simple. Caviar on a buttery spread. Spicy pickles, perfectly cooked egg, seasoned tomatoes, rye bread. None of these are special in themselves but when combined, yes! Amazingness! Oh and the service? Wonderful! Attentive, kind, knowledgeable and welcoming. Space? Super cute! Felt like we were in a vacation town somewhere in Florida. Very retro, cool. Loved everything about this place. Zero complaints. Millions of compliments. Highly recommend!

    Photos
    View of the bar/kitchen from bar seating!
    View of the bar/kitchen from bar seating!
    Raspberry tart
    Raspberry tart
    Fried shrimp

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    Fried shrimp
    Odd Duck

    Odd Duck

    4.4
    (2.4k reviews)
    1.4 mi
    $$$

    Such a great time! Sat at the chefs counter which gives an overview of the dessert and meat/grill…read morestation and so much fun to watch the action. Was sat right away after arriving and greeted shortly after. The convent was described as this was my first time in and the specials of the day also provided. After reviewing the menu I went with the corn bread, fried quail and the strawberry cream puff for dessert. The cornbread was amazing with the butter and softness while having a nice outside crunch. The quail had amazing crispy outside and the meat seasoned well, the creamed corn went well and finally the strawberry cream puff had nothing left. So delicious. I love that the restaurant basically wraps around the kitchen to give a full on experience.

    Avoid at all costs. We showed up on a girls trip excited to…read moredine here. We were completely mistreated by the staff (except the one very sweet girl at the front desk). They seated us in the far back table which we instantly thought was strange, considering they had many open tables for us. As we were ready to order our dinner and drinks, our server told us to order food first, insinuating that we were incapable of having a drink. When we asked him if there was a problem he simply said they can not serve us drinks, simply because we are a loud bunch of girls, which they took as unruly? We chose to leave and when asked to speak to a manager. We were greeted by a very RACIST white lady named Osha. No personality and no clue on hospitality. If you run a restaurant that is so "popular" you need language training. Thankful we didn't give them our business. They certainly do not deserve us. This is a racist establishment.

    Photos
    Plenty of seating areas, Indoor and Outdoor.
    Plenty of seating areas, Indoor and Outdoor.
    Cast iron cheddar cornbread: a must!
    Cast iron cheddar cornbread: a must!
    Apple crisp

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    Apple crisp
    Barley Swine

    Barley Swine

    4.4
    (1.3k reviews)
    5.4 mi
    $$$$

    Everything about this place was great…read more The service, the menu, the lighting and vibe outside. Everything! This team was so thoughtful and prepared to give us an amazing experience. We went for our 5 year anniversary and they made sure to make it extremely special and detail oriented for us, down to putting "Happy Anniversary" on the menu. The food was so tasty, and good portion sizes for a 7-9 course meal. We order another piece on the side, and that almost ended up being too much food. I love having a nice cocktail with a nice dinner, and it was SO GOOD. I'm excited to make this a regular special occasion spot!

    We had a Chef table seating for our anniversary. The party before us was running long and they…read moretook care of our drinks and sat us before we landed at the Chef table. The staff were all so professional and apologetic about running late but it was not a problem for us and they actually shared a friend of the kitchen was there before us. I respect they provide that level of hospitality to guests. We were candidly lavished upon with champaign when we sat at the kitchen table. Our server was Christina who has worked there since BS opened. She made our evening very special. And we were kind of blown away when Kevin Cannon, Chef de Cuisine brought us a beautiful dish to celebrate the evening. I'm attaching all the pictures. In my opinion this place is a bargain. This was a fabulous culinary experience and I highly suggest sitting at the kitchen view table to get the full experience of the art and hard work Chef and his team are producing from a place of love for what they do.

    Photos
    Barley Swine
    Cured Hiramasa
    Cured Hiramasa
    Hiramasa

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    Hiramasa
    Dish Society

    Dish Society

    4.6
    (105 reviews)
    1.3 mi
    $$

    Always fresh and delicious! We came in at 2pm and were served about 15 minutes later! The fruit…read morewas fresh and ripe! The turkey avocado sandwich (my husband enjoyed it) and the hot chicken sandwich was so good ( a little spicy but very well seasoned! My 9 yr old daughter had the chicken fingers kids meal (not pictured). She enjoyed it but the portions for the kids meal are a bit small so keep that in mind. All in all, we will definitely be back to try new items!

    Pro tip: Check for daily happy hour times! Sunday HH is between 5 & 7!! On a Sunday!! A fun…read moresurprise. Dish Society is a solid spot to gather with a group at any time throughout the week. With a point system to accrue benefits over time, and at each visit, and impressive happy hour specials for both food and drinks, it's hard not to visit more than once. Every member of service either greeted us, or supported our needs with a smile. Calvin, especially, made sure every step of our experience from walking in through ordering was special. While we didn't indulge in the beverages, we enjoyed the $10 burger special which also came with fries! We paired this with a side of a $6 Caesar Salad (really tasty and thrown together with thinly sliced cabbage, roasted chickpeas, and popcorn chicken). Next time, I'd really love to try the truffle mac and cheese (which was also on HH). We weren't aware of the upcharge for swapping out the slice of American for Cheddar (+$1.50), which would've been nice to know ahead of time, since we both got burgers and wondered about the swap...but lesson learned. Also, BIG lesson learned...the parking validation is for only two hours! We were having such a lovely time at Dish Society, but exceeded the 2 hrs (by an extra hour) and got charged a significant amount for parking. Next time, we will certainly park on the street. We tried reasoning with the parking attendant and they wanted no business in understanding we were patrons of the restaurant. It was certainly an unexpected shock, and didn't leave the best final touch of our evening (specifically in that parking garage). It's unfortunate that we got penalized for enjoying our time at dinner.

    Photos
    Dish Society
    Dish Society
    Dish Society

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    District Kitchen - Anderson Lane

    District Kitchen - Anderson Lane

    4.3
    (386 reviews)
    6.8 mi
    $$

    Great menu and food, cozy venue (with indoor and patio seating), efficient server with experience,…read moreand reasonable prices for Austin. Had not been to this restaurant in a good while, and was a last minute decision. Good choice. The whipped feta is always a treat -- light and creamy with a solid feta taste, but not overpowering, served with a few orange slices and thinly sliced almonds, and pita. Special dish! Beet salad excellent, but the Fresno peppers had way too much heat, so pushed them to side. My wife had the Moroccan curry, which had a very spot on Moroccan flavor (been there 3x), and was a large, filling portion so brought home leftovers. I had the grilled pork chop which was large, perfectly grill with a tasty bourbon-based glaze, served with a large roasted garlic clove. Wonderful dish. My wife had a white wine that she enjoyed and my martini, slightly dirty with olives (to start) was a large pour and very smooth. Enjoyable meal in a nice setting once again ...

    My brother was visiting from San Antonio, TX. We were tooling around Austin playing tourist and…read morethen landed at District Kitchen for lunch. This place is so intoxicating from the aqua blue color palate and funky green art work to the alluring lighting and huge metal plate (looks like something from a ship...also their logo). My brother said the green artwork looked like broccoli. My brother ordered the Idaho trout with coconut rice and Brussel sprouts. I sampled his food and it was all good. The standout was the Brussel sprouts...crispy with this absolutely delicious drizzle. I ordered the Mezze plate with a flavor explosion and many desirable texture. It had lamb kabobs, fresh salad (emphasis on fresh) with thinly sliced cucumbers, finely sliced onions and creamy feta (never had creamy feta), red round sweet peppers, hummus with the most delightful pesto like sauce, and olives. Oh my...what a delicious lunch! Morgan, our server, was attentive and accomodating. She moved us to another table when we notice our table was rocking a little. Great catching up with my brother and excellent meal!

    Photos
    Front Dining Room
    Front Dining Room
    French Fries - excellent
    French Fries - excellent
    Pepino and white wine

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    Pepino and white wine
    The Well

    The Well

    4.2
    (462 reviews)
    0.5 mi
    $$

    PHENOMENAL FOOD! I was scared that everything would be bland and tasteless when I saw the gluten…read morefree, dairy free etc., but NOPE! Everything, and I mean EVERYTHING we ordered was fresh, delicious, light, yet filling. I got the Social Butterfly drink which had butterfly pea powder in it to make it purple. It was as delicious as it was pretty. All the cocktails sounded amazing, I can't wait to go back and try them all. For starters we got the Guacamole, Brussel Sprouts and Crispy Macha Potatoes. Each of these were executed to perfection. The guacamole was fresh, topped with pomegranate seeds and well seasoned. The chips that came with it were light, crispy and it was gone in a flash! The Brussel Sprouts were cooked perfectly...tender and flavorful...not greasy...literally the best I've ever had. The Crispy Macha potatoes were next level!!! I have no idea how they make them, but they were SOOOOOO GOOD!!! I got the Waygu Sirloin as my main course and my friends got the Coconut Curry Squash. I enjoyed my steak and my friends liked their dish as well. We also shared the Roasted Beet Salad, which was fresh and tasty. Overall, can't wait to go back! 10 out of 10!!!

    I wrote The Well off a long time ago when I tried it for dinner and just didn't dig it. How wrong I…read morewas! I realized that the place has some of the healthiest and best tasting food in Downtown. Sure, you're paying the Downtown premium, but sometimes you just gotta. A $15 protein shake is kind of ridiculous, but damn is it good. And the staff are all really great as I had a few weird scenarios come up during payment and they handled it with grace.

    Photos
    Entry to main sitting
    Entry to main sitting
    Oat Milk Pancakes were delicious!!
    Oat Milk Pancakes were delicious!!
    Yummy latte

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    Yummy latte

    Corinne Austin - newamerican - Updated June 2026

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