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    Cornerstone Restaurant & Bar

    3.4 (214 reviews)
    Open 10:00 am - 3:00 pm, 4:00 PM - 8:00 PM

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    CORNERSTONE RESTAURANT & BAR ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Cornerstone Restaurant & Bar

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    Grilled Chicken Sandwich
    Anna N.

    A cute corner restaurant. Came in around noon, and it was empty. Service is a bit slow, but food made up for it. The fried Brussels sprouts were recommended by our waitress. They're good, fried and tossed in a sweet chili sauce. I got the grilled chicken sandwich, pretty good, but I liked the fries better.

    Chop Salad
    Carinne H.

    We had reservations for a Mother's Day brunch at cornerstone. We were the first ones at the restaurant, seated by ourselves for a few minutes. We sat in the back room, which had a beautiful ceiling and lit tables. The bar area has a unique brick wall. There are tables out front for al fresco dining. There is a kids menu with the normal offerings like grilled cheese, but also includes a few specialties like a kid's salmon. The tables have linens but were also covered with paper - which the waitress suggested the kids color on it directly! They loved that, it was a giant canvas. It was a good experience. The service was friendly and accurate, but even the drinks were slow to come out. I'm not sure if there are better parking options, but everything we saw nearby was street/permit only. We used the metered lot about a block away, which was fine given the good weather, but I would be apprehensive if you have mobility concerns or snow/rain.

    Spicy Thai Coconut Curry Mussels
    Jeremy B.

    4/25/25 Ate List: Spicy Thai Coconut Curry Mussels - 8.6 This spot is great. Service, atmosphere, all wonderful. Feels quaint and homey. These mussels were a gamble, but a truly amazing one at that. SO SO good. Flavors were amazing, a little kick but not overwhelming. Perfectly balanced with the Mussels that weren't over cooked. Absolutley delicious. My cocktail - The White Lotus was quite tasty as well.

    Stone burger and fries
    Ashley P.

    My friends and I came here on Wednesday night. It wasn't too crowded, but there were a few tables with people. Our waitress was really nice, however also extremely forgetful. We had to ask her for drinks multiple times before she finally remembered to bring it. As far as the food goes, my burger was good. I ordered it medium and it was cooked perfectly medium. The fries were soggy though. One of my friends ordered the gnocchi and received pappardelle instead. The bus boy went to get our waitress, but she forgot to come over. We waited about 10 mins before we were able to get her attention from helping another table. The manager eventually came over to let us know that the menu had changed. He remedied the situation by heating up the meal and removing the charge. Overall, it was a very "meh" experience.

    Dr Bob's Burger
    Julianna C.

    My husband, my son and I went to cornerstone for dinner last night. It was absolutely amazing. The food, the staff and being able to sit outside was really awesome. The food was fresh and you can tell the pasta homemade. My husband had a Pittsburgh ale and I had two dirty martinis. The martinis were perfect. I would've liked a stuffed Olive of instead, but that is just my preference! The Martini was absolutely perfect. My husband enjoyed his beer as well. We each had a dish. My husband had the Dr. Bob's burger, which is a hamburger with brisket and he said it was delicious. I had the cavatelli with cannellini beans, Frankie's hot sausage; this was so good and the portion is large! The food is really good. Hopefully next time I can stick around for dessert. But also a great menu. Definitely will be returning!

    Niçoise salad
    Sadie G.

    Came here with my mom for an afternoon brunch - booked on open table. I had the west coast Benny and my mom had the Niçoise salad. West Coast Benny was served with a side of fruit. However, per the menu the side should be home fries. Outdoor patio seating with a covered porch.

    The bar
    David J.

    We got a gift card for Cornerstone, so we tried it for dinner tonight. It was a pleasant surprise. Although I am very focused on the Pittsburgh restaurant scene, I never heard of the place. It's a local bar/restaurant, nicely decorated, with a big bar and small dining room. The menu is hard to categorize, with a bunch of apps of various types, a good variety of entrees, and multiple sandwiches. We just had the duck confit steamed buns and a side of fries. We started with martinis followed by glasses of white wine. The by the glass list was diverse and fairly priced. We didn't look at it bottle list, if there was one. Overall a good experience but a long trip for us.

    Brussels sprouts and lamb meatballs with pita
    Kristen E.

    White-table cloth establishment for an upscale meal inside or outside. The food was good: one lamb burger (because the brisket wasn't available), the Brussels sprouts, and the lamb meatballs. I would have appreciated more of the spread, because otherwise the pita was warm but dry. I had enough food from the two appetizers for two meals. The cucumber gimlet was fine, but service was a little spotty, and our lunch took over an hour, although the restaurant was not particularly busy on a weekday.

    Spring & Summer Chop Salad

    Upscale neighborhood restaurant for serving fresh, seasonal, up to date food & libations!

    Roasted Beet Salad with salmon

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    11 years ago

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    11 years ago

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    4 years ago

    One of my favorite places to get Brussels sprouts, they're baked just right, and it's also a nice inside environment.

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    6 years ago

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    10 years ago

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    6 years ago

    Food was okay, nothing special. Service wasn't great, even with the reduced occupancy. Not a bad place to go if you have nowhere else.

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    6 years ago

    Food was delicious, waitress was attentive and a great outdoor dining experience. Highly recommend.

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    9 years ago

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    Ask the Community - Cornerstone Restaurant & Bar

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    My friend made a reservation for the 5 branch dining experience in the dining room. She received an…read moreemail the week before asking is for our main dish choice and if we wanted to add any kind of celebration dessert. I chose the grilled ahi tuna with herb polenta, pineapple relish and veggies. Day of parking was a breeze. There is so much of it. Staff was incredibly helpful navigating where we needed to be. Our servers were so great at explaining all the dishes to us. A welcome plate is provided with some bites the chef wants you to try. For the first course I chose the shrimp skewer, biggest shrimp I've ordered out. The spring salad was delicious, I loved the vinaigrette. Next was the papparella pasta was sooooo good. Only complaint is wish I had more. My main that I chose earlier that week the ahi tuna was incredible. Such a big piece and much more food than I was expecting. For dessert the creme brûlée and some truffles. I loved looking around at the art work and design of the home. It is such a cool place. Looking out into the woods was like a fairy tale. Will absolutely have to be back to experience sitting in a pod.

    We made a reservation to dine in a private treehouse along with a tour of the two Frank Lloyd…read moreWright houses. We first checked in at the lower area below the restaurant before going on the tour and coming back to dine in our treehouse. There are several private treehouses and ours was a bigger one that could seat 6-8 people. There is also a restaurant you can dine in as well. The treehouse was adorable and we weren't sure what to expect in terms of food but it was pretty good! The dessert and bread were my favorites and you get two glasses of wine. Tip is not included in the price we paid online so make sure to bring cash or buy something extra so that you can put your total tip on your card.

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    Talbot's Taproom & Terrace

    Talbot's Taproom & Terrace

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    Talbot's Taproom & Terrace is a local restaurant and bar that has terrific foods, drinks, and…read moreservice...and an atmosphere with colorful artwork and a Bigfoot/Sasquatch/Yeti family! Currently, this restaurant takes reservations only over the telephone, not online. My husband and I ate one lunch here. The seating hostess and waitress served us promptly and politely. The menu listed foods such as wings, crab cakes, salads, sandwiches, bowls, pierogies, tacos, chicken marsala, and salmon and drinks such as wines, cocktails, mocktails, sakes, and beers. Here are my ratings for what we ate: Duck Wontons - 4.5 stars - Wontons contained bacon, duck, onions, garlic, Swiss cheese, and French onion broth. Very flavorful. Deviled Eggs - 4.5 stars - The deviled eggs were filled with avocado, bacon, and tomato slaw. Shoot the Breeze - 4.5 stars - This entree consisted of a 14-ounce ribeye with chimichurri, pickled red onions, potato gnocchi, and garlic alfredo. The ribeye was juicy. The gnocchi were nicely cooked. Chicken and Ribs - 4.5 stars - My husband ate this special of chicken breast, St. Louis ribs, potatoes, and corn on the cob. He said that the grilling gave a better taste and that he enjoyed the Korean BBQ sauce. You're Doing Great - 4.5 stars - This mocktail contained non-alcholic orange aperitivo, lemonade, cherry, cucumber, and soda. The total price for these five menu items plus a soda and tax was $110, plus a tip. After our meal, my husband and I explored the outside. The waitress said that the Yeti father is named Osirus, the mother is Sasha, and they have two children. We also saw a treehouse, teepee, picnic tables, games, and woods.

    ABSOLUTE PERFECTION FROM START TO FINISH 10/10!…read more Perfection. Everything about Talbots is absolute perfection. I eat A LOT of food, and one common denominator I see among top-tier restaurants is that the owners and management are a direct reflection of the overall experience, quality, and taste. Talbots is no different. We felt right at home from the moment we walked in. Everyone was so welcoming and friendly, like lifetime friends. Our waitress, Teresa, was fantastic. She passed all the vibe checks and matched our energy immediately, all the signs of a veteran server you want guiding you through one of the best eating experiences of your life. She gave us her recommendations and left us to decide. We knew we were here for the #hashtagyouwont 36oz ribeyes, but we wanted to see what else was recommended since everything looked and sounded amazing. We decided to order a lot of food, almost everything that was recommended. This will be a bit of a long-winded review, but I'm sure the true foodies will appreciate it, so here we go: THE APPETIZERS The Brie: How can brie be so good that it deserves to be talked about first? I have no idea, but it was excellent. The strawberry-jalapeño jam, brie, candied pecans, baby naan, and fruit just worked so well together. An absolute hit. Pork Cheek Tacos: These melted in your mouth and exploded with flavor. They were also a really decent size, we were expecting little bite-sized tacos on a dumpling wrapper, but got two substantial tacos instead which was a pleasant surprise. Naan Bombs: Flat out delicious, and there were enough in the serving for everyone to have a few. Duck Wontons: So unique and flavorful. These were like little empanada explosions of flavor. THE MAIN EVENT: THE 36OZ RIBEYE When I tell you this was a perfect steak, this was a perfect steak. Cooked medium rare, oozing with flavor, and charred to absolute perfection on the outside. That is no easy feat with a cut this size, but somehow Talbot and crew made it seem like a walk in the park. Hidden under the steak, soaking up all the juices, are the house cut fries. I forgot they were even there because of the sheer size of the meat! By the time I discovered them, they were soaked with steak juice, but somehow remained crispy and soggy at the same time. It was brilliant, the fries almost had a poutine like aspect to them. Magnificent, completely unique, and made so much sense. As for the side of corn salad.... absolutely mind blowing. It just looked like corn with some sauce on it, nothing special at all. I am so sorry I underestimated you, Mr. Corn Salad. My God, this stuff was amazing. It didn't make sense to me, but I didn't care, I just kept shoveling it into my mouth. DESSERT We saved room for dessert (of course) and got three: The Chocolate Cake: A plate of pure, chocolaty goodness. Pecan Sweet Potato Pie: Spectacular. Coconut Cream Cheesecake: Wow. I am a sucker for coconut and cream cheese anything, and this checked every single box. THE VERDICT Throughout the night, we watched Talbot go up to each table to check in on everyone, and the chef even came out to talk to us. It was an absolute perfect meal top to bottom, start to finish. You can tell how much this entire establishment cares about what they do, and it is a direct reflection on the food. It's not often I can say a meal is flawless, so I have to give them their flowers in a long well deserved review. Five stars, two thumbs up, and a standing ovation for Talbots Taproom. P.s. Extra kudos for all the cool art and overall atmosphere. There is a ton of stuff to do outside as well but we were there on a chilly night so remained inside. We saw a patio, disc golf, and all sorts of other activities, even a tree house. We can't wait to make the hour trip again and enjoy all they have to offer once summer is in full swing!

    Photos
    Back dining room
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    Manicotti with shrimp, lobster, ricotta and greens (left). Pasta with steak, sea scallops, greens and fried banana pepper (right).
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    Food was pretty good! Everything was served quickly. Food was still hot when it got to us. Portions…read moreare on the larger side. The croutons in the Caesar salad were fresh and tasted great. The steak was cooked to the ordered temp. The marry me chicken, has a lot of flavor and is moist. Mashed potatoes were real. Green beans were flavorful and crunchy. Service was great. Everyone was kind, knowledgeable, and quick. The only thing is that the restaurant is very pricey for the food. All the appetizers on the menu average about $20. Drinks and entrees are pricey for what you get. Ambiance is fun. The restaurant is clean. There is a nice outdoor seating options with plenty of shade.

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    A nice detour for lunch from I80 highway. Great ambience, lots to see in the restaurant from…read morestuffed animals to pictures to carousel animals. Service was fast and friendly. Food was very delicious and came out warm. The burgers were outstanding done right! Cob salad was huge with a lot of toppings. Would definitely put on my list again for return. Looks like they're known for their prime rib and their French onion soup. Price is reasonable on the lunch menu.

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    Cornerstone Restaurant & Bar - newamerican - Updated July 2026

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