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    Cornish Pasty

    4.4 (1.7k reviews)
    ModerateBritish, Pubs
    Open 11:00 am - 3:00 AM (Next day)
    Updated 2 weeks ago

    Order Cornish Pasty Takeout or Delivery

    Cornish Pasty Photos

    Business Info

    CORNISH PASTY ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Classy
    Moderate noise

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    Recommended Reviews - Cornish Pasty

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    Thalita K.

    The girls and I came in last Saturday around 10pm. This location is so fun and bigger than we expected. They have a Photo Booth with a wall full of pictures, a few pool tables, a huge bar and lots of seatings and tables. I tried their sticky toffee pudding and it was delicious 8/10- slightly crispy on the outside but soft and chewy on the inside, served with ice cream on the side. My friend got the chicken Caesar salad and loved it, as the chicken was perfectly cooked and tender filled with fresh ingredients. Another got the pasty and said it was very delicious and good portion size. The service was alright, there is definitely room for improvement but other wise I will be coming back soon.

    You can see food preparation
    Cherish R.

    We had previously thought more of this place , giving it a better rating . Today The meals lacked flavor needed. More seasoning salt recommended. Place had flies too many of them . Suggest an electric fly zapper . It gave me a filthy feeling . Don't think we will be returning nothing to draw us in

    Entrance
    Jaclyn T.

    I found out about Cornish Pasty because the owners of Spilled Milk and Urban Jungle hosted a Plant Bingo here. They have a lovely room in the back filled with plants and it looks like a game and billiard room. I ordered the Bangers and Mash pasty with fries and it was amazing. Next time I am downtown I will definitely stop by again.

    Menú 1/15/26
    Lin G.

    We have an over abundance of Asian restaurants here, which is great for me. But when it comes to European food, especially British food, there's a real lack. To get that vibe, this is a top choice. I love the church pews. It's also huge inside, with high ceiling, giving you that beer garden, maybe beer garden and church feel. During the day by the huge windows, you can even get some sun. We came in a huge group and they were kind enough to do separate checks. Thank you and shout out to our server. I haven't been here in years and got the pepper steak pasty. It was really tasty. I initially wanted to be demure and only eat half but after I ate the first half, all demurity went out the window and I chowed down until there was nothing left on my tin plate. Wine pours were generous and everything was just about perfect. Except for one thing. The handle on the ladies' restroom going out is a wooden one. You cannot avoid touching. I don't want to touch wet wood after washing my hands at a restaurant. I sir, am a lady. Especially after the sign on the toilet read "do not flush tampons, pads, and rubbers." Y'all got some people clogging the toilet with condoms up in here? Must be the church like atmosphere that gets people going. But yea. Wood transfers bacteria easily. Especially when wet. They had no paper towels and a wet wooden door handle that had to be touched to leave the bathroom (can't just use your shoulders to bang you way out). This is just unhygienic. Especially since most of us eat the pasties with our hands. Please consider putting some stainless steel over the wood piece or otherwise changing that door handle.

    Samantha E.

    I visited Cornish Pasty with a party of 10. We had a reservation and 6 of us had lunch paid for through a package with lunch and an escape room. They explained that the 6 of us had $55 to spend each which is actually way too much because the food is heavy. This was supposed to be a drink, a pasty and a dessert. I ordered two espresso martinis a pasty and a salad. My pasty order was never put in so once I finally got it we were a little late to our escape room and my food went directly in a box... I did eat the pasty the next day and it was good and heavy but I would have liked to eat with everyone. All food came out at drastically different times and water from an overhead lamp was dripping on our table. Not returning.

    Chicken Tikka Masala (Red Curry), Cajun Chicken
    Natasha M.

    I love this place! We always end up here after a night out on the art district and it's honestly the best way to finish out the night. Honestly, it probably is a great place to hang out most of the night too. I love this place. Hoku the bartender is literally the greatest. Always so helpful always so fun. I'm slowly building my Cornish pasty palette. I'm a creature of habit and the Cajun chicken is my all-time favorite. However I was put onto the tikka masala one and that one's pretty good too. There's so many options for everyone. I also like a good Irish car bomb with your friends so I 10 out of 10 Recommend coming here for a good time.

    Gerry W.

    Four of us had dinner prior to visiting First Friday in April. We arrived at 5 PM and were immediately seated. Service was prompt. The menu has many choices which made the decision difficult. My choice was the Guinness Stew which is steak simmered in Guinness gravy, with red potato, mushrooms, carrot, and celery. The pasty is layered with cheddar cheese, sautéed leeks and cabbage and served with sour cream and chive on the side. Everyone ordered a different pasty and all of them were delicious and filling.

    Shepherd's Pie
    Stephanie S.

    We got here just after opening around 11:20 on a Monday. We were seated and I ran to use the restroom while the rest of my group stayed at the table. I had no idea how big this place was until I took that walk. It's a LONG building. Cool stuff to see and discover when you make your way back there. A whole lounge I didn't know about as well as pool tables and a Photo Booth! The only sad part was when I returned they said several items were out including the sticky toffee pudding I'd been hearing and reading so much about. Kind of the reason for my visit was to try this and see what the fuss is all about. All four of us ordered a different pasty. I chose the Reuben having never had a pasty before wasn't aware how different it would taste without that rye bread. Definitely probably wouldn't order it again. I'd go with another filling. My son got the French dip which was good. When our waitress cane back to see if we needed boxes she went and checked on what desserts were now available and the sticky toffee pudding was now an option! I ordered that and my sister in law ordered the chocolate bread pudding. Neither one of us were overly impressed. My sticky pudding was good but half the toffee had gotten spilled over the ramekin and soaked up in the napkin under it. So needless to say not enough gooeyness for my liking. Her chocolate bread pudding had a good chocolate flavor but made it more like a chocolate cake than a bread pudding. She wished they'd of had regular bread pudding. Everyone overall liked the meal. The story and history of the pasty is cool and worth learning. Would I come back maybe. Would I say go check it out for yourself, sure. At least once.

    French Dip
    Jhunelyn T.

    I love it here. I would go more often if downtown was closer to home. The restaurant looks so cool inside. I recommend reading about the history of pasties on their website. I also love all the pictures and artifacts in the restaurant about the miners in England. The hardest part about coming here is choosing a pasty. There are so many options and so many of them sound amazing. I ordered some chips and the chicken tikka masala pasty with both the minted yogurt and the tahini sauce. The chips were perfectly cooked and the extra crispy ones were my favorite. My friends also enjoyed snacking on them. The chicken tikka masala was very flavorful and the pasty was perfectly flaky. I loved it with the yogurt sauce the most. The tahini is very strong, so a little goes a long way. Half of a pasty was perfect for me, so I took the other half to go. The service was really good. We had a party of thirteen and they accommodated us well. They do not have auto gratuity and they do not allow splitting the bill, so plan accordingly. I cannot wait to come back.

    Chicken pot pie :p
    Shannon R.

    Very nice atmosphere! Had exposed stone walls, which made me feel that I was out of LV :) We had a very large party of 7, and they sat us immediately. The table fit us all and we didn't feel cramped and yet still made us feel close to talk. Waitress was great, and we didn't want for anything. Food was absolutely delish!!! I had the chicken pot pie and it was wonderful! I will definitely go back!!!

    Steven O.

    All positives! Tavon is an excellent and informed Bartender who is passionate about the products he is serving and that is refreshing! Super cool spot with great food, super chill vibe and an amazing Craft Brew selection.

    Cesar salad with salmon
    Jaevone D.

    The food was incredible and the service was top notch!! The vibe was so dope chill on the food side and a whole nother vibe on the mingling side, pool tables, chairs to chat, tables etc.. music playlist is fire too!! Ask for Kimberly or think her name was Britney lol great service!!!

    Bar area
    William D.

    Very good pasties. They come to you right from the oven and are sliced in half to help them cool off. The dough is delicious. I didn't know what to order because there are so many different types so I went with the Oggie. It was great and filled me up. The space is very large and we even scored free parking right next door. I'm hoping to return soon to try some other pasties.

    The Oggie

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    2 months ago

    Awesome British pub vibe with great pasties and drinks. Perfect spot to hang out with friends. Will definitely be coming back!

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    Page 1 of 43

    Ask the Community - Cornish Pasty

    Is this a place you can bring children to eat at? They are 6 & 8.

    Yes. We offer a large family friendly dining room in addition to the 21 and over bar area.

    Is food served til closing?

    Any gluten-free options?

    We offer gluten free soups, sides, and salads.

    It says they deliver but I don't see where I can order. Do they in fact deliver?

    We now offer delivery through the Loco App.

    How do you order delivery?

    Do you need to make a reservation to dine-in?

    I just called now 07-22-2020 and they do not take reservations

    Is there parking available?

    There is only street parking available.

    What is the the phone number ? We trying to place an order for take out and it goes to answering machine.

    I'm seeing (702) 862-4538 listed on their site. Hope that helps!

    Is this place open? No one is answering the phone today.

    Yes they're open. I was just there this past weekend. They open at 11:00 am everyday.

    Do they have bluegrass brunch every Sunday?

    We no longer offer bluegrass every Sunday.

    How late is the kitchen open?

    2am

    Is this business kid-friendly?

    Yes

    View All 15 Questions

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    Corned beef hash with a side of sourdough toast and a tasty, dry cider.
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    I've heard of and have gone to many of the Flowing Tide locations in Northern Nevada, mostly Reno,…read moreso I decided to come here to this location with a work friend for lunch. We both had fish and chips on our brains, and I know Flowing Tide in the north has yummy fish and chips, so I was hoping this Vegas location would too. The menus for all the locations in both Northern and Southern Nevada are posted online. This location was easy to find, Vegas is so easy to get around, everything is all laid out on a grid, with big throughfares every one mile. We just got on Trop as the locals call it, till we got to Decater and go a little bit and there we are. The place is open 24 hrs. like a lot of things in Vegas. Parking is easy and we go right in. Looking at the menu, I see prices are higher by a few bucks per item and I see more upscale items on the menu that we don't have in the north, like crab cakes! I saw the fish and chips, so that's what we got. I really don't care for coleslaw in general, so I got mine with double fries instead and my friend likes coleslaw and is cutting carbs, so she got double coleslaw and no fries. The order comes with 4 nice pieces of crispy deep fried fish, along with malt vinegar of course. The fish was super hot and tasty seasoned at the table with salt and malt vinegar. I was taught that was the British way to do fish and chips, tarter and catsup is the American way! If I'm down here in Vegas again, I'll have to give some of these more upscale items a try, unless Flowing Tide decides to bring them to Reno locations.

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    Cornish Pasty - british - Updated July 2026

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