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    Crazy Beans

    4.3 (277 reviews)
    Closed 7:00 am - 4:00 pm
    Updated 2 weeks ago

    Crazy Beans Photos

    CRAZY BEANS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Crazy Beans

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    Build your own omelette: spinach, turkey, avocado with amazing sourdough toast!
    Farrah A.

    Crazy beans is a bustling dining in a port town that offers retro charm, small town friendliness, and great food options. Check-in with the host, and expect to be asked to wait outside. They pack in a lot of diners, so there's not much space, not even for strollers (which they also request you leave outside). We went to crazy beans after it came highly rec'd by our Southold friends. Lattes, fresh juices, lobster quesadillas, and a "morning meltdown" omelette (egg white/turkey/avo/spinach) rounded out our order. The star of the meal was the buttered and toasted SOURDOUGH. I asked our server if it's baked in-house or precured from elsewhere (and where?!), but they didn't know. Nor did they care to find out. I can't find it on their website either. But just make sure you try any of their breads. From the looks of their Yelp photos, all the breads look fresh and worth the carbs.

    The entire dining room floor looked like this or worse.
    Julie M.

    After having visited and thoroughly enjoyed the Stony Brook location multiple times, this was a highly disappointing experience. Popped in for a quick weekend lunch since they had visibly open tables and we were seated right away. The person who showed us to our table led the way, and then dropped menus and utensils in a booth and kept walking. As soon as we made our way through the small restaurant, the absolute filth of the place was the only thing I could focus on. There were food scraps and garbage littering almost every surface of the floor. Our own table had dirty napkins, crumbs and half spilled sugar packets underneath, and the bench needed a wipe down before I could sit. Condiments on the table were dirty and if you moved them, the table was covered with crumbs underneath so no one is moving the condiments to clean. The bathroom was equally disgusting and unkempt. Despite all signs pointing to that we should've left immediately, we were hungry and had been driving for awhile. The food/drink was nothing like the other locations we've visited. In my 20 years of ordering Mimosas, I have never before been asked if I wanted a single or a double. It's prosecco, not shots. I went for the single because my expectations were low, and was presented with a weird little lowball glass of pineapple juice and a jigger of prosecco. That is completely ridiculous to cut a serving in half and call it a "single". For $12 you can buy an entire decent bottle of prosecco, and probably at least three bottles of whatever cheap they're serving. It feels like a cheat not to get a full serving. I ordered the Bootlegger for my meal which is fried chicken, melted cheese, bacon and Russian dressing on a roll. It arrived on a tiny hamburger bun with no dressing. Our server came once to ask how everything was the moment the plates were set down, and left when I told her I hadn't tried it yet. It then took about 10 minutes to obtain a side of dressing once I noticed my sandwich was dry. It was edible, but definitely not worth ever having again. My husband ordered corned beef hash and eggs, which was a plate filled with boxed potato sprinkled with pieces of corned beef. Eggs were fine. We did not use any of the condiments since it was clear they hadn't been swapped out or cleaned, and really tried to get out of this dirty environment as fast as possible. Servers were all concentrated in the bar area, some on phones clearly not busy...so it makes one wonder why no one thought to sweep the floor or wipe down a table. The state of the dining room was truly disgusting and honestly surprising. Our server barely attended to us so we opted not to bring this complaint to her directly and judging by the demeanor of the other staff, there wasn't a manger on duty. The bigger problem here is that if the public-facing front of house can look that way, I can only imagine how the kitchen is kept. We will never return to this location and sincerely hope it can be brought up to the same standards as the others.

    Very good corned beef hash (here with eggs over easy). Everything cooked perfectly: crisp hash, crisp toast, delicate eggs. Excellent.
    Harley S.

    This is a well-conceived and well-run restaurant that does a few things and does them all very well. Great breakfast and lunch fare, quality ingredients, cooked perfectly, served quickly, in portions that aren't overwhelming, at fair prices, in a very fun room, with super friendly and efficient service.

    Kassie+Rick R.

    Crazy Beans Retro Diner is a fantastic breakfast spot with wonderful food and a fun retro atmosphere. The decor is full of character, and the staff was friendly and attentive. We arrived at 9am on a Saturday and were seated right away, which was a great start to the day. Everything we ordered was fresh and delicious, and the overall vibe made the meal even more enjoyable. We will post more travel guides, photos, and videos from our Greenport trip and other locations at https://ourownpathtravel.com and on YouTube at https://www.youtube.com/@OurOwnPath

    Cat in my latte
    Diana M.

    Stopped by here last Saturday for breakfast because I was in the mood for some diner food. I was not disappointed. The retro theming in here is so cute. We snagged a booth and ordered berry pancakes and the hashbrowns with eggs. Both were delicious. My favorite part of my meal was my coconut/hazelnut/chocolate latte which came with a foam cat surprise. It was a great start to our day. Thank you!

    Kristin Frances K.

    Cute little retro diner right in the middle of town. A good size menu with daily specials. Reasonable prices and fast service. Their homemade corned beef hash is incredible!

    Lavendar Latte
    Dusha And Amy H.

    If Greenport had a breakfast mascot, it'd be Crazy Beans. Quirky, cheeky, and full of personality -- just like the sailor-core-meets-Beauty-and-the-Beach décor inside. Think seafaring mermaids with a latte in hand. We were into it. We got a text when our table was ready, which gave us time to stroll around and even hit the thrift shop across the street before the brunch rush rolled in. Pro move. Amy had the lavender latte (hot) -- and it was delicious. Bonus points for the cute little espresso cups that made every sip feel fancy. Food-wise, we ordered the Picasso Breakfast, two eggs over easy, and a Benedict. Everything came out fast and hot. The Benedict was solid -- maybe better without the sausage, but that's just personal preference. The place was packed but the staff kept it moving. Service wasn't overly chatty, but they were efficient and got the job done with no fuss. Bottom line: if you're in Greenport and need breakfast with personality, Crazy Beans is worth the stop. We'll be back next time we're town-hopping with the fam.

    Eggs any style $10
    Gigi A.

    Very fun and cute North Fork little diner. We needed breakfast on a Monday and this fit the bill. It gets very crowded and there is sometimes a wait. We waited about 30 mins and snagged seats at the counter. As you'd expect, the coffee is delicious and all served from unique, fun, adorable mugs! The breakfast itself was good. We were super hungry. They have breakfast cocktails but we had WAYYY too many the night before. The bill was reasonable, relative to where we were. The portions were great and the marble toast was the kicker!! Overall, loved! Will be back next time we're in the area.

    Nicole F.

    Walked in a little after noon on a monday and they were packed. We only had to wait about five minutes for a table though which was great. It was extremely loud in there until the restaurant cleared out, it's a pretty small space. The food however was delicious. They have a huge menu selection and it's reasonably priced. None of the sandwiches come with any sides other than a pickle though so it could start to add up.

    Poached Egg on Multigrain
    Kim C.

    Crazy Good... Absolute Perfection . Service was with a smile with decor that brought you back to simpler times. Food was off the chain fresh fast and fabulous.

    It's a busy spot

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    8 years ago

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    5 years ago

    An old-fashioned diner with good food. Try the eggs, many styles, or hamburgers. Ymmmm!

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    4 years ago

    Awesome place. The service was great, friendly, and attentive. The menu is has a ton of stuff, food was tasty and reasonably priced.

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    7 years ago

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    4 years ago

    Small place but some unique breakfast offerings. Great location. A bit pricey for breakfast but reasonable for the area.

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    7 years ago

    What a great place for breakfast. Food and service were great. And the place is so cute and retro. I highly recommend!

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    10 years ago

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    Page 4 of 7

    Ask the Community - Crazy Beans

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    Black Sheep

    Black Sheep

    4.7(36 reviews)
    34.4 mi

    Eat Unique Indeed…read more We were famished for something brunchy this past Sunday, and were looking at different places to go to. Went to the Watermark, parking lot was inaccessible, seems people don't know how to park over there. Even the street spaces were full. We headed further west, Flying Pig was closed down, we had been to Crazy Beans, then a quick Google search pulled up a spot we'd never heard of before. Pulled up to a strip mall where BlackSheep was located, nice big parking lot as expected. Walked in, and we were the first ones there. The place smelled fantastic. We sat ourselves and perused the menu. The server came by and enumerated the specials, but I was fixated on Braise your Belly. We also got me-mah's mac and cheese, and started off with the Roasted Garlic Northern Bean Dip and the Minestrone soup. The Bean Dip starter was fantastic. All the little things you need for a perfect bite. A scoop of bean dip on a toasted pita wedge, stick a couple of kalamata olives on the bean dip mortar (3 olives were too much), add pickled red onion and fire-roasted peppers, then top with crumbled feta. Amazing bite. I had a taste of the Minestrone, and it was excellent. Flavors were all there without being overdone. The pasta was nice and cooked just right. The mac and cheese was perfect. I couldn't put my finger on the cheeses used, but it all came together nicely. You didn't just get a mouthful of one cheese flavor. It was creamy, balanced, and the crispy onions on top made it really nice. and the stunner. I am a big fan of pork belly, and this really piqued my interest. Served with lemongrass grits and pickled veg with a soy miso glaze. The pickled veg was tossed in a bed of leafy greens, and I saw some seaweed salad in there as well. A little bite of the grits topped with the salad was amazing. I've never had that combo before. A little tart, a little salty, nice umami, I could have eaten a bowl of just that. However, when the pork belly came into play, everything changed. The crisped, lightly charred crust on the fatty slices of nirvana by themselves were perfect. Cut a piece of it and lay it on the grits-salad bite, and you can feel your eyes roll backwards. I wanted to, and almost ate it all, but I left a slice for my girlfriend and topped off her little bit of mac and cheese that she wanted to take home. Half an hour in, and the place pretty much packed out for a bit while they were doing a healthy amount of takeout/pickup orders. The place is pretty simple: interesting Black Sheep art, with mostly little tables, plasticware, and a drinks cooler. The food can certainly be right at home in a fancier and upscale setting, but doesn't need it. They had one server, and she was delightful and attentive to everyone. The chef came around and asked how everything was, which I find is always a nice touch. Definitely coming back.

    The food is great. The Taco Bowl had enough for a second lunch. The soup if the day was a zesty…read moresurprise. Could not complain about the service as the owner was cooking and serving this day. Very friendly. Here's a guy who is really enjoying what he does. Takes pride in his food. Relaxed atmosphere but we were also pleased to see they have beer and wine on the menu.

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    Black Sheep - Blacksheep in Miller Place, NY

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    Blacksheep in Miller Place, NY

    Crazy Beans - breakfast_brunch - Updated September 2026

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