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    Crazy Pig Southern Kitchen

    4.6 (280 reviews)
    Closed • 8:00 am - 2:30 pm
    Updated 1 month ago

    Crazy Pig Southern Kitchen Photos

    Business Info

    CRAZY PIG SOUTHERN KITCHEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Blacken Shrimp & Grits
    Lily W.

    I was seated very quickly. The staff were very friendly and checked on me often. It was my first time so I asked my waitress for recommendations. She highly recommended the Blacken Shrimp and Grits. When my food came out, it was a large plate with plenty of shrimp. The food was amazing. I got my Southern/ Creole craving fulfilled. I'm definitely coming back! I wish they would open longer so I can grab late lunch or early dinner.

    Two eggs, bacon, biscuit, breakfast potatoes
    Amy G.

    My husband chose Crazy Pig Southetn Kitchen for Fathers Day brunch! What a treat! Not a huge place, but considering, they can truly pack that place! Food was great and service was excellent! I recommend on a holiday you get there early! We checked in for 9:15 and we had about a 20 minute wait for a table. However when we left there was about a 45 minute wait! Definitely try this little place out!

    Andi F.

    I saw this place as I was driving nearby to another business, but they were closed by the time I got back. I am glad I made it late morning on a Saturday. I was promptly seated and asked which beverage I wanted. I ended up getting the shrimp pasta which was quite nice. Prices were reasonable, everything seemed clean. I look forward to coming back.

    James S.

    This isba quaint little hile in the wall spot to eat. We were seating right away. The service was outstanding as the server made sure you felt welcomed and your needs were met. So many choices to choose from that it was hard to decide on what to eat. The food didnt take long to come out and it was hot and full of flavor. They are great for brunch and you can gave breakfast all day if you choose. One of my sides was mac and cheese and you can tell they make their past fresh. Highly recommend.

    Hash brown skillet combo!
    Nicole S.

    Food was perfect! Hubby got the hash brown skillet combo. Delicious! I got the praline bacon waffle, and omgoodness it was unbelievable! The waitstaff is super friendly. What's quaint place! We will be back!

    Outside decor

    Praline bacon was delicious, and breakfast potatoes were good too. Everything else a bit dry. Place was clean and had pig pictures and figurines; very cute. Service was good. The lady helping us was friendly and polite, very nice experience overall.

    Shrimp and grits & added a side mac and cheese

    Best shrimp and grits I've ever personally had. Absolutely loved the mac and cheese as well.

    Outside
    Kitty A.

    I did a Google search as we were leaving Covington and the Crazy Pig came up. With a name like that, I just had to try it. We were greeted and seated quickly. We actually chose the bar bc there was a TV there and we couldn't see it where they were about to seat us. We tried the praline bacon. I think it was just okay. Tasted like bacon with honey. I didn't care for the texture bc I like my bacon crispy. I had the avocado toast and my husband had the seafood omelet. The toast was really good, the bread was thin, but it was very tasty and seasoned well. My husband thoroughly enjoyed his omelet amd it was very thick and filled with seafood. He ate half and took the other half home. The restaurant is a nice size, good amount of tables. It was clean also. The staff was okay...I'm neutral on that part because they weren't very welcoming, but they weren't rude either. It took a while to order bc we were expecting to be asked if we were ready to order, but was never asked, we had to get her attention. Drink order was taken quickly, but not the food. If you're looking for an experience, this isn't the place. If you're looking for a place to get good breakfast, stop by and enjoy.

    Praline bacon(ate one before the pic)
    Greg P.

    This place deserves every high ranking they received. The menu of options makes you drool. They're super friendly and the wait staff is amazing. Gives you options and drinks stay full. Worth the drive from the city for sure. I tried the shrimp and grits. Maaaaaaaaan it was good. Perfectly seasoned. Perfect consistency to the grits. Plenty of shrimp. Came with a biscuit that was soft and delicious. Also got the praline bacon. Could have ordered more. This is what praline bacon is supposed to be. Truly lived up to the name. Even the sweet tea was real tasty. Inside was clean with plenty of tables. It did start to fill around 9am this Sunday morning. I got there at 830 and it was half full. Glad I beat the crowd but I see why there is one. Will be back

    Eggs Benedict

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    2 years ago

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    3 years ago

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    Amanda S.

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    3 years ago

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    2 years ago

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    Amanda S.

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    2 years ago

    Great food, service, setting with a great crowd to be around. We enjoy ourselves here while having a laid back breakfast.

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    2 years ago

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    6 years ago

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    8 years ago

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    6 years ago

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    Amanda S.

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    4 years ago

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    Amanda S.

    So sorry you didn't enjoy your experience at The Pig.

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    3 years ago

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    4 years ago

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    5 years ago

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    Amanda S.

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    3 years ago

    Really good breakfast. We had an omelette and the booya biscuits. Fabulous biscuits. The staff was friendly and very helpful.

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    2 years ago

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    Amanda S.

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    2 years ago

    The food and service are excellent. Staff is very friendly. The coffee is delicious.

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    2 years ago

    The food is excellent and service is top notch! Fun place to eat breakfast or lunch. Staff is always friendly.

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    3 years ago

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    4 years ago

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    Amanda S.

    Thanks Matthew, we appreciate you!

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    4 years ago

    Went for brunch a few weeks back. Delicious hole-in-the-wall! Portions were huge, and everything came out quickly. Will definitely return!

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    Amanda S.

    Thank you Brittany! We look forward to serving you again soon!

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    5 years ago

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    7 years ago

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    Amanda S.

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    4 years ago

    One of those rare places that is exactly what you wanted it to be. Fantastic food and staff.

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    7 years ago

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    4 years ago

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    3 years ago

    Great food and atmosphere! Every meal I've had has been really good. Staff is warm and kind...I will be back soon.

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    3 years ago

    Devin was great and friendly. Food was great and loved the meat balls. Service was fast and friendly. Love her and place.

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    3 years ago

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    5 years ago

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    Amanda S.

    Thanks Lindsay! We love our guests & we love what we do!

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    4 years ago

    Fantastic breakfast. I look forward to going back. Very friendly staff with great service.

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    3 years ago

    Always enjoyed lunch or brunch here. Prices are reasonable and the service is very good.

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    Amanda S.

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    7 years ago

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    Amanda S.

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    4 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    The service at crazy pig was absolutely fantastic. I love their eclectic southern menu, and the hash was magnificent.

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    3 years ago

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    Amanda S.

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    4 years ago

    This place has the best cinnamon rolls and the maple pecan bacon is to die for! So tasty!!

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    7 years ago

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    3 years ago

    Incredible food, great service, and such a cute place!!! 10/10!! I ordered the Pontchartrain & it was absolutely incredible!!!

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    Page 4 of 7

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    Mande's Restaurant - Soft shell Crab Cake Benedict

    Mande's Restaurant

    4.0(103 reviews)
    2.5 mi
    •$$

    I am very sorry to give such a low review of a local restaurant. I have been here several times but…read moretoday took guests. We arrived on a Sunday before 8 am. We were greeted by a wonderful young lady who looked around at all the empty tables and said, "Sit anywhere!" We looked around at all the available tables and chose a round four seater by the door. As we were sitting down, an older lady who appeared to be the manager said not that one! You have to sit at a square table. I looked around and only four of the 12 tables in the room had guests. I asked why and she said it is a rule because if a group of five or more come in they need the round table. I looked at three large round empty tables that could seat five or more. I asked to speak to the manager or owner and she replied she is not here and walked off. We went to a square table and had our meal. Only two other people came in while we were there and the same lady told them to sit anywhere. The food was good, the young people who served us were excellent but the manager was rude, devoid of any concept of the importance of good customer service and unyielding in her effort to follow her rule. Had I been alone, I would have left. I definitely will not go back.

    The food and service here are both so good! We go here almost every morning for breakfast. The…read morestaff is so attentive, friendly, and welcoming. The food is consistently good. I highly recommend Mande's!

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    LUMORA - Buffalo Chicken Pinsa at Lumora

    LUMORA

    4.3(69 reviews)
    4.1 mi

    My family and I came here to celebrate my birthday and we had the best time!…read more To start, we ordered drinks all around: Autumn Espresso Martini flight, Autumn Mule, Pumpkin Spice White Russian, and a Spiced Brown Old Fashioned! The espresso flight included pumpkin spice, toasted marshmallow, and cinnamon and all were DELICIOUS! They were full sized and very reasonably priced. The Pumpkin Spice White Russian was a bit of a miss, but our waiter was very accommodating. For starters, we got the Seafood Dip and Zydeco Egg rolls. We knew after these arrived that this would be a new favorite spot. The seafood in both dishes was plentiful and we could not get enough of both dishes. For entrees, the table has the Skirt Steak, Bayou Mac and Cheese, Hot Honey Pepperoni Pinsa, Shrimp and Crawfish Gouda Grits, and Cajun Pasta. We were sharing with one another and did not find anything we didn't like. We decided the pizza was our favorite. The crust was perfect! For dessert, we had the Biscoff Bread Pudding and Blueberry Crumble Cheesecake. The bread pudding was so well done. It wasn't too sweet and the strawberries were perfect! The vibes were super cool with the moody lighting and table lamp. The art was very sleek and modern. We had a great waiter who gave us recommendations, checked in on us often, and was overall very accommodating. One of the best parts, is that for all of our meal we paid a very reasonable price for a quality that was super high. I couldn't recommend this place more!!!

    Walked in and the place was super cute. Called earlier in the day for reservations for 7 and they…read moresaid they did not take same day reservations but place should not be bad at 6pm and we should be seated fairly quickly. We arrived at 5:40pm and told them 7 people and were told about 40 minutes so we sat at the bar and grabbed a few drinks, waited about 40 minutes are were seated.. perfect timing. Now this is where things start to fall apart.. we sat and waited about 5 minutes for someone to show up and take drink orders and I thought should put in appetizers just in case it takes them awhile to return. A few drinks stumbled out and then appetizers came and the a few minutes later more of the drinks.. weird. Finally we ordered our entrees and while waiting finished our appetizers and then no one came and cleared the table, water was empty, drinks were low appetizer plates and appetizers vessels still on table. And wait for it... here come the entrees.. and they are placing them around an already full table.. was there no dishwashers so they didn't want to take plates back to be washed??? I put about 4 plates where my entree should have gone and they pushed the entree plate next to it and I had to ask them o remove the other plates. I feel like this is too long already.. the food? Tasted odd like it had an odd flavor I ordered the Truffle Butter Steak and it was about the size of my hand and cut in strips with onions rings on top and a small bowl of fries... for $35.00. My stunning wife orders the Shrimp fried rice and she was not impressed I tasted it and it was mushy with small shrimp. Oh I liked the bacon wrapped shrimp appetizer that is the reason for the two stars. Bill came and I paid for seven of us and looked the bill and it was $381.00 with drinks no one told me the gratuity was one there already and stupid me did not look and gave them another $80.00 on top of the $60.00 on the bill yep $140.00 for horrible service.. and okay food. If you all read my reviews I honestly try to be fair and hope people have off days.. I am regretting having spent nearly $500.00 on this night

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    Pat Gallaghers 527

    4.2(138 reviews)
    2.3 mi
    •$$$

    This wasn't our first time at 527 so we know the food is amazing! This visit did not disappoint. We…read morestarted off having a drink at the bar while waiting for our table - I had the Italian Paloma and my husband had the new fashion, both drinks were amazing. While having drinks we realized it was past our reservation time so we went up front to check on our table, and come to find out our table was ready (I believe they forgot about us, but no biggie). Our waiter was great and attentive. We ordered our favorite appetizer, oyster Pablo & it was just as good as always. I highly recommend! We ordered one of the specials, surf and turf which was an 8oz filet and lobster. It was cooked to perfection and was amazing. We had creamed spinach for a side, which is always great. Overall we had a great experience. 527 will remain a spot we frequent.

    My filet was chalky and not so tender. I was very disappointed considering that we have dined here…read moreatleast 4 times previously. Also ordered the shrimp crabmeat mirliton casserole. No crabmeat and there were whole shrimp (not cut up) and chunks of mirliton. When I cook stuffed mirliton I purée the mirliton. There's no chunks. And I cut the shrimp into small pieces. I add lump white crab meat ( enough that you see it and taste it) . My husband ordered the broiled salmon with rice. The rice was cold when it arrived. Had to send it back. The meal was a big disappointment and we won't return.

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    Pat Gallaghers 527 - Pat Gallagher 527

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    Crazy Pig Southern Kitchen - tradamerican - Updated September 2026

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