Cancel

    Open app

    Search

    Cuts & Slices

    4.2 (498 reviews)
    ModeratePizza
    Closed Closed
    Updated 1 month ago

    Order Cuts & Slices Takeout or Delivery

    Cuts & Slices Photos

    Business Info

    CUTS & SLICES ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

    You might also consider

    Recommended Reviews - Cuts & Slices

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    BBQ chicken & Buffalo Chicken
    Nicole C.

    The pizza here is one of the best in NYC hands down. This ain't your average slice either. The toppings will blow your mind! I went on a rainy day and got lucky because there is usually a long line outside. But honestly, even with a line it's worth the wait. Go check them out, you won't be disappointed at all.

    Inside
    Arthur J.

    Unique toppings for pizza that are incredible! I saw this place on IG a couple of years ago and knew that whenever I came to NYC that this had to be a stop. The place is pretty casual and has classic hip hop and r&b playing. The decor is urban featuring skateboards, classic games and records the menu on a chalkboard. The pizzas are available in slices but you can order whole pies too. The staff is professional and was able to make recommendations on what to order which was helpful. The pizza took about 7 - 10 min to warm up and give to me in a to go box. I ordered a sweet Thai chili oxtail, brown stew ox tail and a shrimp and lobster in truffle slices. The experience of eating this pizza far exceeded my expectations! They do not skimp on the toppings and, in my opinion, struck an amazing balance between the sauce and the toppings. The crust is nice and crispy and flavorful. The lobster and shrimp pizza was my favorite followed by the sweet chili ox tail which was close second between the three but all of them were amazing. I hope to come back and visit this establishment as this unique pizza was an immediate 10 out of 10 for me. When I come back to NYC I will be returning straight to this place to experience this delicious pizza again!

    Brown Stew Oxtail and Fried Shrimp & Lobster Black Truffle Alfredo
    Jessy L.

    Finally got the opportunity to try this infamous pizza place. I arrived on a Saturday evening/night and there was no line. It took me a few moments to decide which slices to get because there's so many wonderful options to select from. I went with the Brown Stew Oxtail slice and the Fried Shrimp and Lobster Black Truffle Alfredo slice. Both slices where extremely delicious. Some of the slices here are pricey but worth it. The person taking orders at the time did not come across as too friendly and made it obvious that her shift was about to end. The next time I return, I plan to try a chicken slice and a salmon slice.

    Brown stew oxtail and shrimp alfredo
    Jenaya P.

    Goodt! I been wanting to try cuts and slices since I heard about them making these creative pizza selections from Chicken and waffles to sweet chili oxtail on pizza. I was excited! It's a small store and pretty neat inside. It was crowded when I arrived but the line moved fast! I ordered two slices, brown stew oxtail and shrimp alfredo pizza. I also got a free froze drink that they gave out to customers for waiting. Customer service was chef's kiss!! Overall it NYC pizza. It was good! The dough was perfection, it was flavorful. The shrimp was delicious and not overcooked and tough. It was plenty of oxtail on my pizza. My only gripe is I paid 34.00 for two slices of pizza. Wow

    Chris S.

    Definitely believe the hype! This spot delivered on a juicy oxtail pizza that was so savory and cheese. My pizza slice for my chilly oxtails was $13, which I understood the oxtail bumped up the price. It didn't disappoint as the meat was saucy and stew filled. The cheese pull also did its thing. The atmosphere is dope. Think of Chris Brown, Travis Scott level of immature fun. It is a Black creative space full of an arcade, hip hop and r&b, and skateboard and supreme references.

    Chopped cheese and stew oxtail
    Jani A.

    Absolutely delicious food! I placed my order pretty quickly, and I was really impressed by how beautiful the pizzas looked. They tasted fantastic and were heated just right!

    The narrow dining area where I had my lunch.
    Jayden D.

    I've been meaning to come here for some time and it was worth the visit! I've come to the place fully aware that the pizza here is gonna cost more that what you would get from the regular Pizzeria. I decided to visit the Bushwick location first because it's nearby one of the Blink Fitness gyms I go to. I wouldn't say it's a hole in the wall joint but since it's located around a residential area instead of a business strip, it has the appeal of standing out while not being present. Coming into the place, it's a bit on the condensed side but you can eat in as long as there isn't more than maybe 8 people there which was fortunate for me because I had the area to myself for the majority of the time I sat in to eat. Their Oxtail slices are their signature slice (since where else can you get a slice like that) so I had the Oxtail Stew slice and the BBQ Chicken Slice right above it. Completely forgot they also had the Chicken and Waffle slice but I'll get to that another time. The Oxtail Slice was superb! You can taste the meat and sauce of the Oxtail along with a few bits of Collard Greens, it's a piece of soul food in one slice, it was definitely as advertised. The BBQ Chicken Slice was no slouch either, well cooked chicken, the sauce must've been pretty smoky because there was also a spicy kick to it but it wasn't overwhelming. They do have beverages but they're standard fare. Wish they had root beer or creme soda but that doesn't take away from the overall score. I recommend this place and they have 2 other locations in the Lower East Side of Manhattan and St. Albans in Queens. Go for it! You won't regret it.

    No line. Nice place
    Lawrence C.

    What a difference a year makes! I finally tried the OG Cuts and Slices shoppe # 1 in Brooklyn on Howard Avenue. This small business has the same owner as the Queens #2 location. On an early Saturday morning I found parking right outside, there were two people whom already ordered ahead of me. There was no long line around the block as reported in 2023. The slices were excellent quality, the oxtail plain was surprising tastier than the ox with chili oil, had crispy crust for you Portnoy rating fans. Served with courtesy and class. Eat carefully because sometimes has a small bone in the oxtail. Let me not understate how delicious the oxtail is. It is cooked to perfection for hours with all of the spices blended in. It is like having a stew pizza. So delicious! Yeah it's $12 a slice, but you pay for labor and quality.

    Sweet chili oxtail and brown stew oxtail
    Kaz G.

    The oxtail slices are insane, I'd recommend the sweet teriyaki. I waited about an hour for a slice, but it was amazing. They have a good selection of pizza slices with flavor combos you need to try.

    Oxtail and jerk chicken slices.
    Saul G.

    I thought all our slices, one with Oxtail, one with jerk chicken, and one with shrimp were very good. The savory, rich Oxtail is clearly the way to go if you're just having one. Service was friendly and we ate in. Pricy, in part reflecting that Oxtail has gone from the food of the people to a trendy ingredient.

    Shrimp, chicken bacon, chicken Alfredo pizza.
    Lisa A.

    It's a small busy shop, line weren't so bad but then again it was at night and they didn't have much left. Pizza was pretty good!

    Curry oxtail
    Misha M.

    Came here on a quick trip to NY. The bbq chicken pizza was really good. I would've loved some red onions to balance out the chicken and sweetness but it was still good. The jerk chicken Alfredo was ok. The Alfredo was good but it was all I tasted. The chicken lacked flavor. As a non red meat eater, I was told the oxtail slice was just ok. Now the sweet chili oxtail pinwheel was a hit with massive flavor it looked so good too. All in all I would definitely come back for that bbq chicken and to try the jerk chicken slice and the curry slice!

    Melissa A.

    There was no crazy line today, this place can get really busy. Had the sweet chilli oxtail Slice, always enjoy this slice. The one thing I would change about this pizza is the cheese, not sure what cheese they use, but I'm not crazy about it. But the overall flavor combination is delicious. Service was great, super pleasant with smiles! Will be trying the lobster and shrimp slice next time, it's calling me haha

    See all

    15 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    25 days ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    19 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 24
    Thanks 5
    Love this 25
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Saul G.
    45
    1013
    304

    5 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lisa A.
    1
    23
    58

    5 months ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Amara S.
    22
    82
    115

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Doug W.
    1573
    1321
    7567

    2 years ago

    Helpful 13
    Thanks 5
    Love this 7
    Oh no 4

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 2
    Love this 4
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Stef G.
    33
    63
    30

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jacky C.
    272
    2292
    2718

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 2
    Love this 3
    Oh no 2

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    A unique experience when it comes to this establishment! Highly recommended but pricey.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of F. D.
    1
    16
    2

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 13

    Ask the Community - Cuts & Slices

    You might also consider

    Juliana's

    Juliana's

    4.4
    (3k reviews)
    4.0 mi
    $$

    This was our second pizza stop in the city and it might be my favorite!…read more Ordered two medium pies, which was more than enough for our party of 4. We got the margherita and the no. 3 special and I really liked both! The toppings were great and the crust was delicious. The margherita was my favorite and getting a slice with a good amount of cheese on it was simply amazing. Service was good in taking our order and explaining the menu. One thing to note is that they only take orders by the pie. Plenty of seating inside, there was a short line at around 12:30 PM on a Saturday but it moved super fast. Great Pizza Spot in Brooklyn and worth the visit!

    Decent sauce, nice toppings, but what's up with the soggy crust?…read more Being wanting to visit this famous pizza spot for the last few years. Came here in the past and always a line out the door so didn't bother. Finally had a chance to try yesterday for late lunch with a friend when there were many empty tables inside, so no line and no waiting. We ordered a medium Margarita based pizza with pepperoni & roasted peppers toppings. We were really surprisd the pizza came out in less than 5 minutes after waiter served us our drink order. Upon biting into it, right away what popped up in my head is 'why is the pizza crust so soggy?' Maybe the knife & fork on the table should've been a dead give away. One saving Grace is the sauce does have a sweetness to it, not tangy like some other famous shop in the Village. And also the 2 toppings were tasty enough to save this dining experice. Before leaving the restaurant, asked our waiter about the crust, he said since restaurant wasn't busy, the kitchen had already pre-made the pizzas, so it was just a matter of heating it and bring it out, hence the fast service. Pro-tip: next time (a big if for this reviewer), one must ask the crust be 'well-done,' in order to get its texture to the desired degree of cripiness that one should expect from what should have been an iconic pizza place in NYC.

    Photos
    Dining area
    Dining area
    White Pizza with Sausage (personal)
    White Pizza with Sausage (personal)
    White Pizza with Sausage (personal)

    See all

    White Pizza with Sausage (personal)
    Di Fara Pizza

    Di Fara Pizza

    4.0
    (4.2k reviews)
    4.7 mi
    $$

    Wow. This is a review of Di Fara frozen pizza from Target. More specifically, Di Fara frozen pizza…read morefrom the Target Store in Richfield, Minnesota location. I tried looking up this pizza from Target Richfield for a review, but it sent me to the NYC location, so forgive me if this review is in the wrong thread. Anyway, wow. I've been to New York City and ate at the original Joe's Pizza. What an epic slice of pizza. Now back home in Minneapolis, Minnesota, the great white north of snow that never ends, I finally tried the frozen Di Fara pepperoni pizza from Target no less. Sorry Joe's, but this is on par with your pizza (if it was frozen). Dave Portnoy was right with his high review. This pizza is very good. The thick cut pepperoni, great basil, and the crisp chewy crust was excellent for a frozen pizza. Nice under carriage as well. I cooked the pizza at 480 degrees in an electric pizza oven for 10 minutes, and the result was very good. I added a drizzle of hot honey, and it was spectacular (okay, I also added some fresh picked jalapeños as well). The pizza was hot and melted in the center, and the crust was very crisp, but still had some chew. Wow. This was the best frozen pizza I have had. Bar none. New York, you spoiled me when it came to pizza. Now I can get a taste of New York at home. Great job! I may or may not eat the last 3 pieces currently sitting in the fridge before bed.

    Used to come frequently when Dom was alive. Watching him make a pizza was a true art form. He had…read moregrace, discipline, and love. He would pull the pans with his bear hand out of the oven and generously drizzle olive oil from a rustic copper container over every pie. He would then meticulously inspect the dough for bubbles. Then pop back in the oven for the imported olive oil to permeate and create a beautiful glistening coat. And once cooked he would then graciously cut basil on top of the pie. Dom has now passed but his legacy continues. I've always compared the then pie vs now. And like most things,, nothing beats the original. This is still a very good slice. I once rated them as the best in NYC. Unfortunately, its not at the very top but still on the podium. Coming back feels like you are saying hello to an old friend. If you haven't been, you have to try at least once.

    Photos
    Super fun, if slightly tight dining room.
    Super fun, if slightly tight dining room.
    Crispy handles firm to soft edges
    Crispy handles firm to soft edges
    Di Fara Special Pie- 8 slices, sausage, peppers, mushrooms and onion. $35 or so. Tasty crust. A bit salty for toppings as expected

    See all

    Di Fara Special Pie- 8 slices, sausage, peppers, mushrooms and onion. $35 or so. Tasty crust. A bit salty for toppings as expected
    Ace's Pizza

    Ace's Pizza

    4.7
    (276 reviews)
    2.9 mi
    $$

    I am a huge fan of Ace's Pizza. There aren't many Detroit style pizza shops in NYC but Ace's is one…read moreof my go-to's. I think this is what Detroit pizza should taste like (haven't been to MI) but it's one of my favorite types of pizza besides classic NY or Sicilian. They have a variety of flavors and various sizes including personal to large. The prices are reasonable and portions are filling. I went on a busy Friday night for take out and the host was great. She got me set up and ready within 10 minutes. The shop was busy at 11pm to closing and everyone looked like they were having a good time. It's a bar pizza shop in the heart of Williamsburg. Accepts cash, card and Applepay. Open late! Indoor seating and takeout available. I think outdoor seating is available as well.

    Aces Pizza hits that rare sweet spot,great vibes, banger food, and genuinely attentive staff. Big…read moreshout out to Gilian for getting my party sat quickly despite how busy it was. It has become my go-to whether I'm fueling up before a night out or attempting to resurrect myself the day after. The food comes out quick and consistently punches above its weight,easily some of the best in its class. The staff are super friendly and nail that perfect balance between attentive and laid-back, which fits right in with the spot's chill 90s vibe. And do yourself a favor, order the root beer. It comes in a frozen mug and is probably the most uplifting thing you'll ever put in your mouth. Fair warning:,the place gets packed, If you can make a reservation.

    Photos
    Interior
    Interior
    Cheese (Medium)
    Cheese (Medium)
    Pepperoni / Hot Burrata

    See all

    Pepperoni / Hot Burrata
    Luigi's Pizza

    Luigi's Pizza

    4.3
    (668 reviews)
    4.2 mi
    $

    Luigi's is by far a superior top notch slice of pizza. What makes Luigi's great is the staff and…read moreowner who really takes his craft and his passion serious. The owner even stopped to have a chat with me which as busy as it was I'm sure he really didn't have to. All the videos you see online about how great a person he is really is true. Luigi's isn't he biggest place on the block but it's cranking out amazing pizza like a factory still giving it that old school pizza joint vibe. . The regular slice was perfectly crisp with a nice sauce. But that grandma slice was on another level probably the best grandma slice I've ever had that's should mean something growing up in NYC and eating eating pizza all over since I was a kid. If I'm ever in Brooklyn in the area of Luigi's I'm definitely headed back.

    Cuisine: 7 Service: 6…read moreDecor: 5 Value: 10 Overall: 7 One of the most famous slices of pizza in all of Brooklyn for many years. On my most recent visit, a whole fresh plain pizza pie for still only $22.75 is insane. Best price for a pie in NYC, not counting all the dollar slice stores since they make shit pizza. We ordered a whole pie half plain and half pepperoni, which is only $2.50 more. What I notice right away is the zesty tomato sauce, which Has love. However, I must admit that the crust was a bit too hard for my taste. Yes! It was crispy, but biting through it was somewhat difficult. Overall a good slice, but maybe the dough was off a bit that day. Regardless, Luigi's Pizza is an institution and I will be back again next time I'm in the area. Hopefully, I get a great slice like the ones I remember from the past.

    Photos
    Inside
    Inside
    Food
    Food
    Front of the place on 5th Ave

    See all

    Front of the place on 5th Ave
    L&B Spumoni Gardens

    L&B Spumoni Gardens

    4.2
    (5k reviews)
    7.0 mi
    $$

    FYI: This restaurant does the catering in Heaven. If you need a better reference, I will light a…read morecandle for you next time I visit the Holy See. For me, I only eat the square pie. I can still remember the first time I saw the sauce on top; I was curious until I ate my first piece. Then I knew that a Master Pie Chef was in the kitchen and that I was spoiled for life. Eggplant Rollatine. One of the greatest inventions in culinary history. At L&B, they pay tribute to this dish of Kings in a way that does not surprise me, after all, this is L&B! Parm. Sammies. Oh wow, especially the chicken! Oh wow! OK, I am stuck. Just eat one. You will thank me. This ain't no fancy joint. You come here for the heavenly food. Don't be a gagootz. Yes I am Italian-American and yes I travel to Italy and eat amazing food. I am also a cook and experienced Gelato maker. May you live a long healthy life filled with the finest Italian cuisine!

    Summer means..beach, feeling carefree and EATING OUT! Those hazy, crazy days of lounging, kissed by…read morethe sun and PIZZA! Gravesendians, Bay Ridgians and Bensonhurstians consider themselves lucky to live near the one and only L and B Spumoni Gardens. As we all know, L and B are famous for their king of all kings, Sicilian Square slice. This little square of perfection has delighted and mesmerized foodies who travel from far distant highways to devour this little slice of heaven. The Sicilian square "features a crispy crust, pillow-soft dough in the center, and is uniquely assembled with mozzarella cheese on the bottom and a rich tomato sauce on top". We call it the inverted pizza slice because sauce ideally is on the bottom and mozzarella cheese bubbling on top. I visited L and B for my pizza cheat on a really sunny summer like day last week and waited on line, yes, on a Wednesday afternoon there was a line.. I went up to the window and placed my order and waited ten minutes more for a fresh out of the oven pie to come out. I was asked which corner of this gorgeous pizza universe I wanted. " The slightly charred corner, please". I found my table and devoured two squares. I was getting my summer groove on. The slices were fresh, bubbly sauce, the melted mozzarella on the focaccia bread.. made my day! Is it possible for pizza to deliver this warm and fuzzy feelings? You better believe it! Ready to get your summer groove on? Then take the N train to 86th Street and get your PIZZA GROOVE on! L and B Spumoni Gardens 2725 86th Street Also, there is a DUMBO location in Brooklyn Heights close to the waterfront

    Photos
    Stack em up
    Stack em up
    "Rainbow Spumoni" (Vanilla, Chocolate, Pistachio)
    "Rainbow Spumoni" (Vanilla, Chocolate, Pistachio)
    Classic Sicilian Square

    See all

    Classic Sicilian Square
    Brooklyn DOP

    Brooklyn DOP

    4.3
    (111 reviews)
    3.3 mi

    Got a TGTG order here. 11/10 I'd do it again…read more Brooklyn DOP actually originated as a pandemic business where my friend's personal trainer started baking pizzas outside of his Greenwood Heights apartment. When the hype got large enough, the owner decided to start a pizzeria and the rest is not history. This is one of the more worthwhile TGTG orders to me. Their pizza is SOOO perfectly crisp and charred, and actually is one of the closest pizzas that reminds me of the famous originals in Napoli.

    Overall 5/5: I am not a pizza person and don't eat dairy but wanted a nostalgic New York slice…read more This place definitely hit the spot. Expensive though, about $55 dollars for a vegan 18-inch Margherita pie with 3 toppings. Was it worth it for the experience? Yes. Would I recommend to someone who wanted to try it at least once for a good dairy-free pizza? Absolutely, I couldn't even tell this was vegan cheese. Would I get it again? Maybe (?) once in a while as a treat with price being the only barrier. Service 5/5: This was great. I came here the other day to inquire about their vegan pizza and just wanted to try a slice. The person found his manager to talk to me about this. They were super friendly and explained to me the situation. This location only sold vegan options in full pies and their other DOP Fast Life location does sell vegan slices, but they didn't try to push me to buy. I came back today and the staff today were also very welcoming. Ambiance 5/5: Rustic red brick interior with warm lighting. It was definitely bustling on a Friday night. Food 5/5: Delicious pizza. I do regret that I ate it cold after driving 30 minutes to pick it up so I did not get the full experience. But the crust was still crunchy. I do wish the toppings were a little heavier but the tomato chunks in the sauce tasted very fresh. A very classic New York style pizza and I couldn't even tell it wasn't real cheese. Vegan garlic knots were great too.

    Photos
    Interior
    Interior
    Nona Mena (grandma) and DOP Sicicilian
    Nona Mena (grandma) and DOP Sicicilian
    "Giusepp" (NY Style) pizza. $3.75 + tax + tip

    See all

    "Giusepp" (NY Style) pizza. $3.75 + tax + tip
    Patsy's Pizzeria

    Patsy's Pizzeria

    4.3
    (700 reviews)
    2.9 mi
    $$

    Grew up in New York, but have been in Texas for 50 years. With very few exceptions, Italian food in…read moreTexas is not particularly /ut B/ /hen I/ /tic I/, is overpriced, and fails miserably when compared to Northeast Italian food. So, eating at this restaurant before the Bruce Springsteen concert, the other night was a thrill. Ate with lifelong friends. We shared several appetizers, including meatballs, a margarita, pizza, bake clams, and spicy shrimp. All were delicious. I had a seafood pasta with squid ink that was memorable. Lots of seafood and the pasta was fantastic! Nice bottle of wine at a reasonable price. Good service. Frankly, I think the prices were cheaper than what I pay in Austin area, and the food and venue were authentic and much better than in Texas!

    Patsy's Pizzeria delivers where it matters most: the food. I stopped in with a party of three…read morearound 430pm. The Margherita pizza was perfect. Fresh mozzarella, a nicely thin crisped crust, sweet tomato sauce, and fresh basil makes this simple pizza taste great. The fried calamari also impressed. It tasted notably fresh--light, clean, and not overly chewy like pre-frozen versions can sometimes be. While I can't say for certain, it had that just-prepared quality that makes a difference. The Caprese salad was a great way to start the meal, with fresh tomatoes, creamy burrata, and a balsamic drizzle was a nice light start. The atmosphere leans old-school Italian, which adds to the charm and character. Service was fine--nothing remarkable, but no major issues either. That said, my overall rating takes a big hit solely for the restaurants ridiculous tipping policy choices rather than the food itself. The automatic 20% gratuity added to the bill was frustrating. The menu does indicate that 18%, will automatically apply, or will be 20% for parties of six or more. We were only three people, so it felt inconsistent and unnecessary. On top of that, the added cost for credit card usage didn't help. I don't mind tipping for good service! In fact, I tip well--but I prefer having the choice and I'm old school so it's the principle of the matter. Being forced into it, takes away from an otherwise enjoyable meal. Bottom line: the food is strong and worth trying, but the billing practices leave a bad taste. If those were adjusted, this could easily be a higher-rated experience.

    Photos
    Patsy's Pizzeria
    Original Pizza
    Original Pizza
    Patsy's Pizzeria

    See all

    Cuts & Slices - pizza - Updated June 2026

    Loading...
    Loading...
    Loading...