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    Daikokuya Annex

    3.8 (37 reviews)
    Closed 11:00 am - 12:00 AM (Next day)
    Updated 2 months ago

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    DAIKOKUYA ANNEX ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Daikoku Ramen and Small Pork Cutlet Bowl

    This small annex is excellent for to go. You can still sit down and eat your to go food and save the rest to go if you don't finish. I didn't know how portions were but found out their portion is pretty generous. We all had left over food to go by the end of lunch. You walk in and order on kiosk computer and they bring out your food all ready to go. There is small tables so you can still eat. Quick and easy. No tipping. If you still want genuine sit down experience, you can go to daikokuya regular restaurant next door.

    Karen P.

    4 stars for delicious onigiri. Chubby, stuffed with quality fillings. Love the takana and konbu- pure umami..

    Daikokuya Little Tokyo
    Jeremy L.

    2/19/2025 - Since Daikokuya Little Tokyo has been in business for 30 years, I decided to try its best Ramen for lunch today. The broth that compromised of its secret blended soy sauce looks pretty, but a little bit salty. The bamboo is not fresh after eating, and glad the bowl has only little bamboo. The egg is outstanding (5 Stars). The pork is 4 stars. Again, taking Dash A ($0.35) is the best to avoid a parking challenge.

    # Hokkaido Shake and #Spicy Hokkaido Shake (Salmon)shake
    Makiya R.

    ABSOLUTELY OBSESSED! We came to grab a little appetizer while waiting for a seat at Daikokuya for ramen. We got the salmon onigiri and spicy salmon. There was so much filling and this was the honestly the best onigiri I've ever had. It wasn't too busy and there was a decent amount of searing. You order from a self service kiosk but there are staff around. This would be a great place to study or meet up with a friend. The food was so delicious that we came back the next day to get some more. I tried adding the shibazuke which was a nice addition to the salmon. The second day we did notice a slight odor inside and a slightly longer wait but we did order more. Everything tasted great still. We're already planning a trip back to LA to get some more.

    Tsukemen (Dipping Ramen)
    Tim E.

    We were here during Ciclavia and instead of waiting in a long line at the original Daikokuya I decided on this location. What gets me so mad is that you place your order on a screen and they ask for tip only to find out you have to get your own order and throw the trash away yourself. I'm tipping them while I should be getting service. It's essentially self service while tipping the restaurant. The Tsukemen I ordered was subpar so I will definitely not be going back there again. I was told this was more of a takeout restaurant but they did have seats for individuals that wanted to eat at this location. It's a no frills restaurant so now that I've gone and seen and conquered I have no choice but to move on to better places in the area. For $19 you're definitely not getting much if you look at where the level of food is sitting compared to what you pay for.

    California Roll.
    Michael G.

    The food was delicious and comforting. I ordered a California Roll and a Japanese Soup for breakfast that was tasty and filling. The items are presented in to-go containers; making it easy to take home leftovers. The service was fast, yet welcoming, while the ambiance was quiet and calming during the early morning hours. Their early menu items begin at 8am, btw.

    ramen
    Stewart L.

    I was having a little staycation in Little Tokyo and had a hankering for ramen. I was staying at the Miyako Hotel, with Daikokuya in clear view from my window. Of the dozens of ramen places in Little Tokyo, Daikokuya is certainly one of the more popular ones, as evidenced by the lines that form outside (they operate on a waiting list system). I opted instead to order pick-up online. Pick-up is done here at the Annex about 2 doors down from the restaurant. There are tables where I think one can eat one's order on-site, but I just went back to the hotel. The Annex offers some items, like onigiri, not available at the restaurant, but mostly the menu is identical. I ordered a ramen combo with Daikokuya ramen and a chashu pork rice bowl. It came with a cabbage salad. The ramen was nicely packaged in a 2-tier container with the ramen and toppings on top and the broth on the bottom. You can request kotteri flavour for more punch at no charge. Overall a good later-night meal.

    Winny H.

    What a hidden gem. I was in line at the Daikokuya restaurat and got tired of waiting more than 30 minutes for my table. Then I walked a few doors downstairs and found this annex. They sell the same entrees so the difference is just instead of a ceramic bowl it is served into go containers. Even better because we couldn't finish our meal and it's already ready for us to take home. They also sold onigiri rice ball here and if you do a survey you can get one free. I got the honey umeboshi onigiri and it was delicious! We also got the original tonkatsu ramen, karage, and pork belly bowl. All were superb. But the time I was done with my meal and walked next door my table was ready. Hahaha. Service and staff at this location was good. Ambiance was nice as well. Open seating and plenty of clean tables for you to sit down and enjoy your take out!

    Combo with Karrage Egg Bowl
    Ken L.

    I've been coming here for awhile. I feel like the ramen broth keeps getting worse. I went last night and it wasn't busy. The pork slices were small. I just feel like it's just not as great as it used to be.

    Miso Soup
    Magan C.

    I came here to grab some take out lunch while I was in the office. I arrived around 11:10am and they were opened as advertised. The place was empty as they had just opened and smelled like rice. It was very clean. There were 2 self order kiosks where you can browse the menu at your leisure and check out by yourself. This annex location is meant primarily for Togo orders and food and there's a sign that advises if you choose dine-in your food will come out in Togo boxes. We ordered the 3pc combo to share and chose the stamina niku, mentaiko, and mentai mayo cheese. The 3pc combo also comes with a miso soup ! The miso soup was piping hot when we sat down to eat. I had the mentai mayo cheese and there was so much filling ! The filling to rice ratio is really good and the rice is nice warm and fluffy. If it was taken right of the box the seaweed probably would've been crispier. The mentai mayo cheese was a little bit salty but the rice really offset it well. Each single order rice ball is $6.50 which is a little expensive for me-ow but the portions are big and filling. I would come back !

    # 2pc Onigiri Comb - spicy karaage and spicy salmon - Oct 2024
    Kary T.

    Late Thursday dinner out. For the price (~$20) and portion, the 2 piece onigiri combo is great because it includes 3 sides and a drink. It was slow as I was the only person dining in and the service was ok. I could imagine it being more lively on the weekend or packed with more people, there's a lot of high energy Japanese pop/rock music playing. Food itself was decent, just ok: miso soup and edamame were standard, vegetable croquette was oily/soggy, both onigiris were luke-warm: spicy karaage was missing this crispy texture I was looking forward too/batter seemed to be falling off-nonexistent (server confirmed that this is the way it's done); spicy salmon was a little salty to me. Willing to give it another try but wasn't impressed the first time around.

    Merch station
    Brian H.

    I had a taste for Daikokuya and didn't want to wait in line. Mission accomplished ! Staff is friendly and fast. Food was just as good. But the presentation looks a lot like to-go. So in box's and bowls with separate broth.

    They label the onigiri fillings on the lid

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    Small eatery, order by kiosk. Portions are small. Pretty pricey for what we got in to-go containers.

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    Daikokuya Annex Reviews in Other Languages

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    Daikokuya Little Tokyo

    Daikokuya Little Tokyo

    4.1
    (10k reviews)
    0.0 mi
    $$

    Daikokuya is a long time staple of Little Tokyo, whenever I'm in town on business or vacation I…read moremake a point to visit. Their ramen noodles are always cooked perfectly (I like them a little firm) and their broths are super flavorful, their eggs cooked perfectly. I usually enjoy their spicy or black garlic broths which add extra kicks. Daikokuya can be busy throughout the day, but there servers and kitchen staff work hard to turn around orders and tables relatively quickly. Anytime is a good time for ramen from Daikokuya.

    Lucked out with not a huge wait and got to come here with a group of friends. Daikokuya is located…read moreon the perimeter of the Little Tokyo plaza and on a busy strip against other very popular ramen places. To be clear, you really can't go wrong with any of the restaurants on this street and I recommend just going with whichever one has the shortest wait when you show up. Thankfully we only had to wait about 20 minutes and got a table inside. There were 6 of us and they made us squeeze into a booth built for 4 which was a little annoying but we made it work. I ordered their signature Daikoku Ramen which was very flavorful and filling, just wish there had been more meat! My husband got the poke bowl with salmon and tuna which is a great dish for those on the protein grind. Service was mixed, they brought some dishes out immediately and then others in our group had to wait longer to get their food. Overall food was tasty and I would go back.

    Photos
    Inside
    Inside
    Spicy Miso Ramen
    Spicy Miso Ramen
    Bishamon Sake

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    Bishamon Sake
    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    Shin-Sen-Gumi Hakata Ramen - Little Tokyo

    4.0
    (3.2k reviews)
    0.1 mi
    $$
    Casual dining
    30 years in business

    My fav go-to ramen spot ALWAYS HITS for dinner. Hakata white is a great and delicious deal at the…read moresame time. It's not too heavy but still creamy for that rich ramen taste. I love how you can customize the broth type, noodle firmness, and garlic here! Besides ramen, they have a wide selection of appetizers and drinks to choose from so def bring your picky eaters here! Our server was delightful and she was so sweet! Seating is open and very chill, and they will always take care of you here :)

    Update: Was not as good as I remembered it. The noodles and broth were fine, keeping it at maybe…read morefour stars. The chashu was disappointing: lean and chewy--more like steak found in pho than the tender pork I expected. The wait for a table was long in the hot sun during lunch. And it's still an inconvenient location to get to in terms of parking--little Tokyo is as busy as ever. We had to share a table with some other, really loud patrons. The air conditioning was broken. I got the fried rice, previously one of my favorite side dishes here, but the Yakimeshi rice was too dry and disappointing. I added garlic and soft boiled egg to my ramen. The garlic flakes were too big/strong and overpowered everything. The egg was good. Since the noodles and broth are the most important parts and were both decent, I'd keep this place at around four stars. But there are a lot of other ramen places to try in the area. Original from years ago: Overtook Daikokuya as my favorite ramen place. I love so much about the place except the wait. And the parking, which doesn't validate as long as it used to. But really, the wait is really terrible. I would eat here more often if the wait weren't such an issue.

    Photos
    Rainbow (salad) ramen: cold noodles & julienned vegetables.
    Rainbow (salad) ramen: cold noodles & julienned vegetables.
    Fried pork rice (my favorite)
    Fried pork rice (my favorite)
    12 piece gyoza for $5.15

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    12 piece gyoza for $5.15
    Marugame Monzo

    Marugame Monzo

    4.4
    (5.2k reviews)
    0.0 mi
    $$

    Freshly made udon. Nothing goes better than this…read more My second time here. And this time we tried the duck udon and sea urchins udon. Both are excellent. The sea urchins one is creamy and VERY RICH. The cream sauce bend in really well with the sea urchins. But definitely not something you would order if you are on a weaker stomach. The duck udon is flavorful with plenty of meat. The soup pair perfectly with the udon as well. There was a line outside before it opened. But not too bad. They got a little eating area outside right next to the street and I saw people ate there with their dog as well. I guess that they are "kinda" dog friendly?

    ive done my research and ive been wanting to try this place for a while. we arrived at around 4-5pm…read moreon a tuesday so we were seated immediately. i got the sea urchin udon which was very fishy (in a good way) and rich and creamy. the picture in the menu shows that it has a lot of ikura but my bowl had a good 4 eggs. the udon was good but the portion was smaller than expected. however, the entire time we were eating, they were extra attentive in the way that it felt like they were watching us eat and finish our meal so we could leave. like they kept rushing us to finish even though there were barely any other customers in the restaurant so the experience was off-putting. its a shame bc ive heard such good things about the udon and the restaurant and i really wanted to like it but we didnt have the best experience. maybe it was an off day and id be interested in coming back to try some of their other items but i wouldnt necessarily go out of my way to.

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    Inside
    Inside
    Fried chicken skin
    Fried chicken skin
    Agedashi Eggplant ($6)

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    Agedashi Eggplant ($6)
    Men Oh Tokushima Ramen

    Men Oh Tokushima Ramen

    4.1
    (1.5k reviews)
    0.2 mi
    $$
    Happy hour specials
    Kid friendly

    We were looking for a place to eat for lunch and we haven't had ramen in a minute so we decided to…read morestop by before we head back home to Bakersfield. If you have not been to this ramen spot, you are missing out! I still remember that broth like it was yesterday..... so flavorful, so rich, delicious umami flavors. There's not a lot of seating here and there's also not a long line; however, weirdly when we visited people came exactly when another person was leaving. I don't know if it was just timed perfectly or what, but this place definitely stays busy. If you're not afraid of garlic then I would highly recommend the black garlic for sure and of course don't forget to order your extra egg for good luck! You have to pay for the parking area to get into the gated area, but it's not too bad. They won't let you in the gated area if there's no parking which is probably how they have consistent guests but also kind of timed perfectly. I mean, there are other restaurants nearby also that are as busy, but that's what I noticed when I came. I'm always in the area and there's too many delicious food spots in Southern California, but I would love to come back to this one. The staff was also really nice and gave us our space. Restrooms were okay, we came in the afternoon so it wasn't spotless, but it wasn't too bad either.

    This was my first time trying this place out. 1. Staff were…read morefriendly and attentive. 2. Ramen Soup broth was amazingly tasty, best part was that it wasn't too salty. 3. Chicken Karaage was very good. I ordered the Black Garlic Ramen and Chicken Karaage. The Chiasu was tender and cut thick. I really enjoyed having lunch here. While I was there, people were coming in and out, and the place fills up. The manager/owner was Japanese and was very friendly.

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    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen
    Men Oh Tokushima Ramen

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    Maruya

    Maruya

    3.7
    (956 reviews)
    0.1 mi
    $$

    Trying out different spots in little Tokyo village! Their portion is crazy big!! Half way eating I…read morelook up at my mom and ask "did you even eat any?" Her bento looks the same as when it was served lol!!!! Super big portion! They are all delicious!!

    Little Tokyo Ramen Crawl: Maruya Some days you just get a…read morecraving. Not a specific one, not a "I need this exact dish" kind of craving -- just a deep, nagging need for a bowl of noodles. That's the mood that pulled me into Maruya in Little Tokyo, Los Angeles. I ordered the chashu tonkotsu, the classic go-to when you want to judge a ramen shop by its bones. And the verdict? It was... fine. Not bad, not memorable -- just okay. The kind of bowl that doesn't offend you but doesn't linger in your memory either. No standout richness in the broth, no chashu slice that made me pause mid-bite. Just noodles, doing their job. This is actually the second ramen spot I've tried in Little Tokyo, and I'll admit -- I'm starting to feel a little underwhelmed by the neighborhood's ramen scene so far. For a pocket of the city with so much culinary history packed into a few blocks, I expected to be a bit more wowed by now. Two tries in, and I'm still searching for that bowl that stops me in my tracks. What did stand out, though, was the service. The staff at Maruya were genuinely warm and helpful -- attentive without hovering, quick to check in, the kind of hospitality that makes you want to root for the place even when the food doesn't quite deliver. It's the kind of detail that softens an otherwise middling meal. So, Little Tokyo ramen crawl: two down, verdict still out. The people have been great. The noodles? I'm still waiting to be impressed. On to the next bowl.

    Photos
    Inside
    Inside
    California Roll
    California Roll
    Yellowtail Jalapeno

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    Yellowtail Jalapeno
    Tsujita Artisan Noodle

    Tsujita Artisan Noodle

    4.1
    (172 reviews)
    0.4 mi
    $$

    * The Chashu Tsukemen was superb - the chashu melted in the mouth, the noodles were soft and…read morespringy, and the eggs were perfectly jammy; the broth was extremely rich, thick, smooth, and had hints of smoke * The Karaage Skewer was hot and fresh - the sauce was deliciously tangy and not overly sweet * Overall, an amazing spot with attentively quick service, welcoming atmosphere, and a must-try signature dish that is well-worth the visit

    This is a review only of their happy hour specifically, not of their ramen, which I have not tried…read moreand can't speak to the quality of. I actually became aware of the existence of this restaurant *because* they had a happy hour sign out in front, advertising, among other things, $4 salmon poke "tacos" (which was definitely actually a tostada, but still), and $3 nigori sake to go with it, which sounded pretty bomb - when I passed by the sign on my way to an event at Death & Co nearby, I took note of it but wasn't interested in food. However, when I left that event, an event I thought was going to provide a lot more food than it actually did, I absolutely *was* interested in food, and remembered that the sign advertised not only a traditional happy hour (open until 6 weekdays, 2:30-5:30 Saturday/Sunday), but also the same prices during a reverse happy hour (8 to close weekdays, 9 to close on the weekend). Given it was, at that moment, just after 8 on a Wednesday, I knew exactly where I was going to get the second half of my dinner from. Funny enough, I will say, the salmon poke that drew me in, was just... good. Don't get me wrong, if I were offered them for free, I'd eat at *least* a dozen. They were quite tasty - also like 2 bites worth of food (so eating a dozen of them would not be remotely difficult to do.) Salmon poke is wonderful, but if I wanted poke, I'd go find a poke place - even $4 felt a bit pricey for the size (they're $6 when it isn't happy hour), so I'm glad I decided to also try their karaage. Their karaage is BOMB - some of the best I've had, honestly. $7 for a 4-piece order of their karaage, by contrast, feels like a very reasonable price, and $5 (during happy hour) an absolute steal. Great karaage, great sauce, super fulfilling. The happy hour on karaage would be enough of a draw by itself - but separate from that, so would the $3 happy hour on sake, including both a regular house cold sake and a nigori. As you can see from the picture, they also intentionally overpour their sake, which is not only a very pretty presentation, but also an impressive amount of sake for $3 (heck, for DTLA, a pretty impressive amount of sake even at their normal $5 price). They also have $6 happy hour shochu/sake/juice cocktails that looked pretty good, though I didn't try one. Service was great, too - sometimes you can tell a restaurant is less excited to serve someone who clearly just came in for a drink and a snack, but that was not my experience here. Verdict is, I definitely want to come back and try their ramen sometime, but I would definitely make sure to do it either before or after their prime dinner hour, to take advantage of happy hour pricing. (And I would definitely get more of that karaage as a side. I will probably also make a point to do so as a snack, subsequent to any future events I go to in the area that end around 8 on a weekday, as well, for as long as that happy hour remains such a draw, price-wise.)

    Photos
    Tsujita Artisan Noodle
    Spicy Tuna Bowl
    Spicy Tuna Bowl
    Chashu Ajitama Tsukemen

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    Chashu Ajitama Tsukemen

    Daikokuya Annex - ramen - Updated August 2026

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