our waiter Abraham and bibisha was very nice and funny and helped us a lot with the menu.read more

always a good time here…read more wanted to go for my sister's birthday celebration. chose this location as it's the only one with dining service. was pleasantly surprised by the short wait time. we started with the chicken samosas. great with the mint chutney. we also got aloo tiki, which was good, and masala fries. would definitely recommend the masala fries. the other two were good starters if you need more for the table. for mains, we got the chicken tikka with garlic naan. amazing gravy. loved the creaminess with a hint of jalapeño kick. my dad got the student biryani. he said it was good but didn't compare to other biryani spots. my mom and grandma has paneer tikka thali with rice. they enjoy it. for drinks, we got mango lassi. always order mango lassi here. loved it. def on the thinner side which made it nice and light. after we told them it was my sister's birthday, they brought out mango ice cream and placed a candle in it. they sang happy birthday which was super sweet. overall great experience. would highly recommend this location. service was very very quick and staff were friendly.

Great food Mango…read morelassi very good. Got the tikka masala Would go again. Thanks Goood good goood

This is a very overdue review. I've been going to Zareens since my days at Berkeley. And the food…read morehas never been less than perfect. The boti sizzler, the CTM, nihari, the garlic naan, or anything from the brunch menu. Honestly, you can't go wrong with anything. I went back recently and loved the changes. The service was great, we were sat outside quickly. And so many new items on the menu -- I can't say enough good things about the papri chaat, a MUST. We asked if it was possible to make it extra spicy and they did! Excited to eat my way through all the new additions, the mango& Kashmiri frozen yogurt were THE PERFECT sweet treat to end the meal. Zareen continues to be a staple must have for anyone visiting the Bay Area. The best Pakistani food. My favorite restaurant in the Bay.

Just had lunch at Varam to celebrate Father's Day. The food was great and service was truly superb…read more We had Cauliflower Manchurian that was hot and crispy, Kadai Paneer, and Methi Malai Matar were really good and the garlic naan was really good too.for dessert, we had double ka meetha which was delicious. Will definitely come back.

Our favorite dish was the samosa chaat which was a perfect combination of sweet and salty. We…read moreenjoyed our other dishes as well and service was great. Samosa Chaat $21 Crispy fried pastry, sweet potato, pomegranate, corn, house chutneys, crisps Aattukari Dosa "Lamb" $24 Dosa stuffed with spice minced lamb, peas and potato masala, fresh cilantro, ghee Butter Chicken | Chicken Tikka Masala $21 Shredded tandoori chicken, tomato, cream sauce

There was a raw smell of garlic in chole , which was not too good ,service is good in allread more

Food was great as usual we got the new paneer dish with basil naan kofta and saag paneer…read more Great naan , desert was good gajar halwa We got the kulfi to but that didn't taste like kulfi More like falooda

An incredible dining experience! The atmosphere is warm and inviting, and the food is top-notch…read more It's rare to find a restaurant where the owner is so hands-on and genuinely cares about their guests' experience

This is everything that a Konkani girl in Mumbai dreams of.. surmai, paplet and Kolambi (in short…read morefish fish and more fish). The food was simply scrumptious. I could eat it everyday and would still crave every single day. Highly recommend the surmai thali, Konkani Chicken curry and sol kadi. Love love and love and ofcourse 100% recommend.

Had such a great experience at Mylore Sunnyvale! The benne dosa was absolutely delicious, and the…read moreguy(Rohith) who was helping with the tables was super friendly and welcoming. Great food and great service, will definitely come back again!

Overall a great experience. The dining room is fairly large. You order in the 1st room and chose…read moreyour seats in the next. We tried the Mega Tiffin, dosa, chutneys and some other type of bread which I can't remember what it's called.

Great food and delicious lassi. Just off Castro street. Particularly like the afghani chicken tikka…read moreand the daal

Great food!!! Love the chole Bhatura and Paneer Masala…read more The veg biryani is good too. Authentic Punjabi food!!!

Ettan was a lovely experience for our friends' wedding reception!…read more We enjoyed the cali-indian courses throughout the night as the dishes were packed with refreshing flavor combinations that worked well together. My husband's favorite was the sesame leaf as it was a blend of mango, yogurt, and chaat on a crispy sesame leaf. I particularly liked the kale chutney and the pani puri. My husband said the lamb loin was tough in some areas because of the cut. The menu was confusing as it labeled "g" as in containing gluten instead of "gf" for gluten-free as most menus do. Our server was highly attentive and for every dish, he would let our friend with a gluten allergy know if she could have it our not. The drinks feel heavy-handed and I enjoyed the Dawa (vodka, lime, honey, and demarara) the most. The Kokam and Smoke ( sweet water, mezcal, and orange) felt as smokey as a forest fire to me but other friends who enjoy a good smokey flavor liked it. The atmosphere of the restaurant feels like a nice summer night and we enjoyed the mezzanine.

The restaurant is beautiful; I enjoyed sitting upstairs and appreciating the decor of both the…read moreinterior and exterior dining areas. The Ettan salad, I could eat a million times. It is one of the best salads I've ever had, and it's visually stunning. All the textures of each item complement each other, and it was such a delicious, refreshing dish among all the other rich, heavier dishes. The drinks here are pre-batched, which I dislike because I can't have certain alcohols, so I couldn't order the drink I wanted from their current seasonal menu. I did order a mezcal cocktail, and it was very strong, smoky, and had beautiful ice that said "Ettan". The fried chicken was very good, and I loved the dip that came with it. I would have preferred the chicken tikka in smaller pieces, but it was also very good with some of their homemade butter in the center that was delicious. The chicken was small and came with only a few pieces, given the amount of sauce. I would have either had the sauce in a small pouring container on the side, like the curry accompanying the black cod, or used a different dish because there was so much more sauce than the chicken. The entrees came with 2 half pieces of whey naan and coconut rice. I think it should come with 4 pieces of naan, especially with dishes that come with a lot of sauce. The black cod was tender and delicious- it came wrapped in a banana leaf and a side of really delicious curry sauce. The service is great here and I had a good time and a good experience. I do think it is pricey for Indian food, though they do a great job of plating each dish and making it is visually appealing, but it didn't feel like traditional indian food I've had at other places. Its just more colorful and a little fancier and more done up for like a "fine dining restaurant". I wish they had other options of naan to order like other indian places I've visited- I was really looking forward to that, so I was disappointed I didn't see a butter or garlic or cheese naan on the menu to order. The whey naan was good but not as soft and chewy as other naan I've had. it was more crunchy.