Cancel

    Open app

    Search

    Daol Tofu

    4.4 (307 reviews)
    ModerateKorean
    Open 11:00 am - 2:30 pm, 5:00 PM - 9:30 PM
    Updated over 3 months ago

    Order Daol Tofu Takeout or Delivery

    Daol Tofu Photos

    Business Info

    DAOL TOFU ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

    You might also consider

    Recommended Reviews - Daol Tofu

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Veggie Pancake
    Duha S.

    The portions here are amazing. You can see the size of our bowls vs the utensils. We had many left overs . The sides were super tasty and everything was cooked very well. I complained that the food was not salty enough but my friend said it was perfectly salty. We went at 5pm on Saturday and were the first people in the restaurant. We were quickly greeted and sat and soon people began to trickle in. It was mostly families and locals. The food is well priced for the portions (25$ for rice dishes and 18 for pancake). It is a large indoor space but still cozy.

    Ham and Cheese Dolsot
    Nancy P.

    Great lunch specials with ultra fresh banchan! Service is quick and friendly. Prices are great too and the bill comes with little dum dum lollipops. Meals also come with a hot, refreshing radish soup which I love to eat with the rice.

    Banchan
    Krupa T.

    There is only one person at the front of the house but she is on top of it! We never felt that the service was lacking. It seems like very authentic shop and the food was delicious! My bibimbap got an amazing rice crust and the gochujang added a wonderful flavor to the whole meal! The banchan was delicious too! I would love to go back and try more!

    Banchan (small plates - all delicious!0 and pajeon (egg, seafood pancake)
    Riffi O.

    This restaurant is a neighborhood gem. We've eaten here several times and always are surprised it isn't busier, which is why I'm writing a review. If you like Korean food, or if you want to try Korean food, come here! We always order a pajeon (egg pancake) with seafood and bibimbap. Both delicious and enough for two dinners. Service is good, owners are very nice. Highly recommend!

    Ban Chan
    Karen L.

    The food and service was good. I liked that the tofu stew and kale was a combo meal. It was reasonably price. I definitely be back.

    Dakgogi Dolsot
    Renny T.

    Daol Tofu is a hidden gem on the Telegraph avenue in Oakland. Their side dishes are so good! It's always tasty and fresh. The place is warm and clean! Meals are well made and taken care of. The portions are not so huge yet very fulfilling and delicious! Quality over quantity, i believe! Perfect portion, perfect taste! I usually get their Hot stone bibimbap and it is delicious! The other day, i got their kimchi soup and it was yummy but the downside is it came in a pretty small bowl. I just wished the portion was little bigger since it's a soup. I think their pricing is quite decent for what they bring out on the table. Service is kind and friendly. Come with your friends and family! I love this place!

    Ashley C.

    I always have a good time at Daol Tofu. No frills, homey, and pure comfort. I've gotten their combos with barbecue and a stew and love the options they provide at a good price! There are so many flavors of jigae, or stew, and they are so flavorful with fast service. My favorite part about Korean food is the spread of banchan and Daol nails it with so many options! I find they are super generous which is refreshing as it feels many restaurants tend to skimp out on this critical component of Korean food and dining, especially at more trendy or popular places. No, they're not the most flashy restaurant on Telegraph, but I feel comforted by the space and the food, thank you for fulfilling my comfort food needs!

    Roselyn D.

    Prices are pretty good, and the ban chan is amazing! We got the kimchi and pork tofu soup (pork was super tender!!!) and the jigae, which was also yummy! Street parking seems like it can be a bit difficult but we had no issues on a Tuesday night

    Bulgogi Jeongol
    Wesley L.

    After being turned away from another local Korean restaurant, it was a pleasant surprise for Daol to accommodate a reservation for my group of 9 family meal! One thing I've seen in other reviews and in my own experience was the presentation and complementing tastes from their banchan (side dishes). Aside from generous refills and options they had, their entrees stood well on their own. They are perfectly sharable and have tons of different Korean dishes based on what mood you're in from soup and rice dishes to savory pancakes and stews. The staff was attentive to us the whole time and made sure we had every need met. And additional rice here was only $1.50 which is a fraction of what other restaurants charge for an Asian meal staple. I'll definitely be back for their lunch special and hope to try more dishes.

    beef and kimchi soft tofu stew lunch special with steamed rice and sides included. I got 3 servings out of it for myself!
    Rosaline N.

    Best Korean soft tofu soup in the East Bay for the price, quality and quantity (even the lunch menu includes good portions of 3 sides of banchan). The staff is always friendly and inviting. The regular staff, a young lady who took my order, was very patient in taking my order with extra care and special requests accommodated without any mistakes, which I really appreciate. My sick son asked for K soft tofu stew as a comfort meal and I instantly thought of Daol Tofu since I didn't have time to cook it myself. That's high praise as I am comparing theirs to my own home cooked recipe. They have quite a good choice of authentic Korean soups, stews and protein dishes at a reasonable price, again for the quality and quantity is excellent. Korean restaurant meal prices have risen up quite a bit in today's economy... as so has other Asian restaurants prices but I notice that especially of K restaurants bc K meals are one of our top favorite of Asian foods. The area of Telegraph Ave have become sketchy but once you walk inside this restaurant, it instantly becomes quaint and comfortable. I dropped in to order to go this time and while I was waiting, I was offered water or tea. I always get the feeling that the atmosphere of this restaurant is naturally nice. Below pic is 1/3 of the portion from my 1 lunch special order! Of course my growing teenage son devoured his tofu stew in one go at Medium hot, which is too hot for me, he was full and happily satisfied. Mild already has enough kick to it!

    Sides
    Ray T.

    My fam and I were craving that small shop / hole in the wall korean vibe and tastes. This place hit the spot. The beef bulgogi, Galbi, and seafood pancakes were all great with a nice char. Not too sweet, not too salty. The soup and tteokbokki were pretty good as well. Our server was polite and patient. Unfortunately, he forgot to give our soups or salads with the lunch specials and we only remembered after leaving. Bummer, I was hoping to try the soup! The place was not busy. I went at 12 pm Wednesday and there was only 1 customer. Always nice not having to wait.

    Good but rice was not crispy
    Sandra K.

    Was looking for a new Korean place to try out. I was only able to try their bulgogi dol sot bibimbap and their banchans. All their banchans were delicious. Perfectly flavored and seasoned. I enjoyed all of them, I can't say that about all Korean restaurant banchans. Daol has a good variety too. Dol Sot bibimbap: 3.5/5 the rice on the bottom was not crispy - that's the purpose of dol sot right? My favorite part is the crispy rice - but there was none. Other than that, similar to the banchans, all the components of the bibimbap were good. Good portion of meat. Service was good. Quiet, not too many people for a midweek lunch.

    Yachae Sundubu
    Thomas S.

    Korean food is great here. Banchan to the Mulnangmein, to the Dolsot bimbimbap - I've been here about 6 times in the last six months which says a lot. .

    Banchan

    See all

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mike C.
    1
    60
    15

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Helena S.
    12
    70
    32

    8 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Yi Z.
    851
    3266
    1616

    9 years ago

    Helpful 8
    Thanks 0
    Love this 6
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Lizelle M.
    3
    156
    116

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Iona C.
    691
    693
    4141

    9 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 4
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 7
    Thanks 0
    Love this 7
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of JS L.
    0
    16
    1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of J H.
    0
    4
    2

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Emma W.
    3753
    873
    19824

    9 years ago

    Helpful 10
    Thanks 0
    Love this 6
    Oh no 0
    Photo of Ee Vonn Y.
    1468
    2368
    5962

    9 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Lucky M.
    15
    185
    105

    7 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0

    3 years ago

    yum!! everything we ordered was delicious including the ban chan (small dishes). service good. will try soft tofu next time.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Maria S.
    2
    212
    2072

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 years ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of A. L.
    8
    20
    0

    3 years ago

    The food was average, price was a little high, service was okay. Not much ambiance. Probably won't be going back. Nothing more to say.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 8

    Ask the Community - Daol Tofu

    Are there any vegan options? Thanks.

    You can get the dol sot bibimbab with tofu, no egg. The soup they served was vegan according to the waitress. All but two of the banchan were vegan. The kim chee pancake was delicious but I did not ask about eggs as I'm vegetarian. The waitresses… Read more

    Normally when we order squid from here it's in a spicy red sauce. However, today it was in a very sweet brown sauce. Does anyone know if they changed their menu?

    View All 3 Questions

    You might also consider

    Verify this business for free

    People searched for Korean 102,292 times last month within 15 miles of this business.

    Verify this business

    Moo Bong Ri Korean Restaurant

    Moo Bong Ri Korean Restaurant

    4.5
    (1.5k reviews)
    0.1 mi
    $$

    Our favorite Korean spot. It is always packed! We like to come here for early lunch or dinner and…read morethe food is so delicious. The beef rib soup is reminiscent of how my mom would make bone broth at home. The fried chicken is a must. You can order half or whole chicken! Definitely stop by here! There is also a simmered beef dish here on a hot plate that we order at times. I don't remember the name but I love eating the beef along with the vegetables in this dish! Very delicious! You'll find families and groups of friends dine here. It's casual and the service is quick and efficient.

    Alright, I see all the great reviews, so I'm willing to give this spot another shot and order the…read more"right" things next time. But until then, my rating is based on exactly what we ordered. I was violently craving seolleongtang and did some research to find a spot in Oakland. The menu is pretty big with a lot of enticing options--I love bossam and blood sausage--but because I had tunnel vision, I stuck with the soup. The broth itself was good, and they had salt and pepper on the table so you could season it to your liking. Unfortunately, the noodles were way too soft and almost mushy, and the meat was extremely tough and hard to chew. I couldn't finish it. If seolleongtang is one of your favorite dishes, I'd probably skip it here. My husband got the kimchi fried rice, which was huge and great for sharing between 2-4 people. Based on the portion size, I do think it could use an extra egg, more Spam and some nori on top. It leaned more oily and buttery than other versions I've had, but it was still good--just nothing too special. The vibe and service were solid, so I'd come back to try other dishes and update my rating accordingly.

    Photos
    Photo 1: Montage of images from Moo Bong Ri
    Photo 1: Montage of images from Moo Bong Ri
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Medium Pork Back Bone Casserole + Sujebi ($52.98) - pork rib w/ cabbage, potato, sesame leaf in soybean pork broth. Broth is delicious.
    Photo 6: Interior

    See all

    Photo 6: Interior
    Jong Ga House

    Jong Ga House

    4.1
    (2.7k reviews)
    1.6 mi
    $$$
    Vegetarian friendly
    Gluten-free friendly

    I am biased because Jong Ga House has been my go to Korean sit down spot since high school. I…read morehaven't had the ayce bbq there in ages, so I can't speak to that, but their regular menu items always hit. My go to is the yukgaejang - spicy beef soup with glass noodles. I just feel like they make it especially flavorful here. We recently went for lunch and it was still as good as I remembered. They also had lunch specials where you could get combo with LA galbi and a mini tofu soup, which was rlly nice cause variety! Also apparently they have nonspicy tofu soup, so the bf could have some without busting a lip ha!

    If you're looking for a solid, dependable Korean BBQ spot in Oakland, Jong Ga House on Grand Ave…read morealways delivers. I've been coming here for a while, and the food quality and service consistency keep it at the top of my local rotation. Their All You Can Eat (AYCE) option is a fantastic deal, especially if you stick to classics like the beautifully marbled bulgogi and brisket. But even if you don't go the AYCE route, their menu hits the mark. The LA Galbi is perfectly marinated with that ideal sweet-savory balance, and the Dol Sot Bibimbap arrives in a roaring hot stone pot, giving you that perfect, crunchy rice layer at the bottom. The banchan (side dishes) spread here is incredibly generous, fresh, and refilled promptly without you having to track down a server. Speaking of service, the staff is attentive, fast, and handles the busy weekend rushes remarkably well. Whether you are catching up with friends over KBBQ or grabbing a comforting bowl of spicy tofu soup on a chilly evening, this place is a neighborhood gem. Highly recommend!

    Photos
    Jong Ga House
    Jong Ga House
    Jong Ga House

    See all

    Dan Sung Sa

    Dan Sung Sa

    3.9
    (1k reviews)
    1.0 mi
    $$

    Came here with a friend Monday night after 10pm. Love that it's open late night (until midnight)…read moreand love the vibe of this space... you walk in and it's pretty decent sized - there are booths surrounding this restaurant; it's nice to have a private space to yourselves. Movie posters are splattered on the walls decorated with vinyl records and the like. Overall, such a cute hole in the wall late night spot. For the record, I eat mostly pescatarian/vegetarian diet. So their menu isn't really catered to that so much minus a couple things here and there, but I managed to order the tofu bibimbap (and a couple bottles of soju). My friend ordered french fries and spicy korean fried chicken. The server that took our order was so kind, thank you for being attentive :) Wasn't able to catch their name, but we really appreciated the service. Overall, food was delicious and we left feeling full. Also the place is super vibey!

    What was once a late-night staple has unfortunately become a fading memory. The issue with Porno…read morebar is its inconsistency. Every time I visited over the years, there seems to be an entirely new rotation of staff, yet they all share the same customer service issues. The workers look like they don't want to be there (I get it, it's work), and that disinterest shows a bit more than it should, draining the energy from the room. The food mirrors this inconsistency. We frequently stick to what we consider safe items like the porno fries, spicy fried chicken, and spicy rice cake. However, during our last visit, we decided to try the seafood pancake, the Bulgogi burger, and our usual corn cheese. Somehow, all three dishes were a disappointment. The seafood pancake was dense and doughy, while the Bulgogi burger was a bit of a soggy mess. Even the corn cheese, the coveted item that used to keep us coming back, missed the mark. It was pooling oil that left a greasy mouthfeel. While the ambiance remains nice, the kitchen simply underperforms on too many of its dishes now. With all of the new Korean restaurants and pochas popping up in the area, there are far better options available. Sadly, nostalgia isn't enough to justify coming back when the food and service continue to slip.

    Photos
    Interior
    Interior
    Feasting
    Feasting
    Kimchi Pancake

    See all

    Kimchi Pancake
    Gangnam Jajang

    Gangnam Jajang

    4.7
    (580 reviews)
    0.0 mi
    $$

    This is the perfect place to hit up if you're like me and experience intense, borderline violent…read morejajangmyeon cravings. Sometimes you just need a big, comforting bowl of chewy noodles covered in rich black bean sauce, and this spot absolutely delivers. Their jajangmyeon is done just right. The sauce is savory, hearty, and satisfying without feeling too heavy, and the noodles have that perfect chewy texture that makes the whole dish so comforting. The portion size is also massive, so you could definitely share one order between two people--although I completely understand wanting one all to yourself. I also tried their fried chicken, which was decent, but it wasn't the standout for me. It was fine as a side, but compared to the noodles, it didn't feel like something I'd go out of my way to order again. Next time, I'd probably skip the chicken and focus on what they're clearly known for: their noodle dishes. Overall, this is a great spot when you're craving classic, satisfying Korean comfort food. I'd definitely come back for the jajangmyeon and would recommend it to anyone looking for a generous, flavorful bowl of noodles.

    I decided to get delivery for Gangnam Jajang as I was craving ja-jang myeon and saw positive…read morereviews for this spot. I ordered the ja-jang myeon, spicy rice cake and yuja ade. It only took roughly 15-20 minutes for the order to arrive and it came hot and fresh. Starting with the ja-jang myeon, it's so satisfying being able to mix in the sauce with the noodles. The black bean sauce is both salty, savory with a hint of sweetness coming through. The texture is thick and perfect which hugs the noodles with every bite. It also has a good balance of the veggies in the sauce as well. It is definitely very filling! The spicy rice cakes were soaked in a sweet and spicy sauce, with sautéed cabbage and peas. The flavors were really addicting and kept me coming back for more. The rice cakes were both delicate and chewy. Eating this dish alongside the pickled radish and onion cut through the richness of the dish. Lastly, I tried the yuja ade and was pleasantly surprised! I will say that it is very sweet, if you do prefer it to be sweeter instead of tart. At the bottom of the cup are these yummy almost candy-like yuja slices that practically melted with each sip. I'm so glad I decided to try it! Overall, the portion sizes are pretty big for the value! I was able to stretch the food across a few meals. I will definitely be eating here again!

    Photos
    Photo 4: Interior
    Photo 4: Interior
    #5: jjam-jja-myeon combo
    #5: jjam-jja-myeon combo
    Fried Pork with Sweet and Sour Sauce

    See all

    Fried Pork with Sweet and Sour Sauce
    Pyeong Chang Tofu House

    Pyeong Chang Tofu House

    4.1
    (1k reviews)
    0.2 mi
    $$

    The husband went all out and got 40 wings! One was the spicy and the other was soy garlic…read more The soy garlic was quite popular and was quickly eaten. Both fried chickens were well made and not packed with lots of batter. Both flavors come through the wings so strongly and we cannot have enough!

    A fairly new Korean restaurant in the Korea Town area of Telegraph Avenue in Oakland. Street…read moreparking only and definitely don't leave valuables visible or in your car. A sign on the restaurant also reminds diners of this risk. Saw two nearly naked men sunning and lieing on the pavement while driving around looking for parking. Try to park on busy and visible Telegraph vs a side street. PCTH has a modern vibe with very solid wood tables and benches. The restaurant gets noisy even when half full near the end of a Friday lunch hour. We ordered two of the lunch specials and an Appetizer of Soy and Garlic Fried Chicken (1/2 order of 10 pieces composed of wings and drums). The chicken was very good with a nice crispy exterior and coating of S&G. The two lunch specials - Mushroom Beef Soon Tofu Soup and Spicy Pork Box Lunch were not spicy as what we're used to, a medium on the soup - get spicy if you want more flavor, while Spicy Pork was more sweet than spicy. But still good for their version of spicy pork. The soup also comes with a whole pot of crisped rice for soup dipping / soaking. A nice addition. As for Banchan, nothing spectacular that wowed us. Pyeong Chang is another nice addition to the competitive Korean restaurant area in Oakland's Temescal region, just not the safest of area when it comes to parking your car. A friend saw the restaurant on YT so be weary of media hype and make your own judgment. There are many good Korean restaurants in the area and this just happens to be one of the newer hipper ones.

    Photos
    Excellent!! Right up there with ktownLA
    Excellent!! Right up there with ktownLA
    Dinner spread: (Middle)Steamed Pork + kimchi, seafood sundobu + 2 complimentary small sundobu + beef
    Dinner spread: (Middle)Steamed Pork + kimchi, seafood sundobu + 2 complimentary small sundobu + beef
    Hae Mul Jun - seafood pancake

    See all

    Hae Mul Jun - seafood pancake

    Daol Tofu - korean - Updated July 2026

    Loading...
    Loading...
    Loading...