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    David Grisanti's On Main

    4.2 (126 reviews)
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    David Grisanti's On Main Photos

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    DAVID GRISANTI'S ON MAIN ATMOSPHERE

    What's the vibe?
    Casual
    Romantic
    Classy
    Upscale

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    Reviews With Photos - David Grisanti's On Main

    Espresso Martini
    Melissa R.

    If you are in the Memphis area this place is amazing! This restaurant is beautifully decorated and I loved the whole Italian theme of it. Every bite was fantastic. I love the Italian restaurants that do the bread with the olive oil and spices, it's my favorite! I had the Chicken Ravioli and an Espresso martini. Both absolutely divine. The service was exceptional and you could really tell that they cared about the experience they wanted their customers to have. I definitely will be going back!

    Our advance reservation got us seating in the bar area
    HsiaoCheng W.

    I've been trying to go here for the past several years. When they were in the antique shop they would always be closed the days we tried going. Now they've moved to the town square. But sadly they're only open for dinner and no longer lunch. The hostess was a bit standoffish when we arrived. Not really friendly at all. I will also note when we made the reservation a few days in advance, that during the call I got placed on hold probably half a dozen times. Super annoying. And on top of it all, our advance reservation only got us a seat in the bar area and not even the main dining room. My kid wanted the prime rib but it is only on Saturdays and possibly on holidays like New Years. They do have a kids menu. But you gotta ask for it. It comes with a drink. But the drink was just soda or tea. I was kinda hoping for some non-caffeinated options for my kid. But we decided on the Diet Coke which honestly tasted a bit like Dr. Pepper. The kids chicken Alfredo was ok. I liked the sauce which was thick and creamy. The chicken on top was kinda tough and overcooked however. My dad just got the toasted ravioli appetizer. It was kinda soft an undercooked. Not very toasted at all. I wished it was crunchier like some of the photos made it look. The meat in the middle also tasted weird. Kinda mushy with a not-so-pleasant taste. Not sure what meat it is. The chicken parmigiana was just meh. It was on a bed of thin spaghetti that was not even warm. I paid extra to get it with their "famous" meat sauce. But I didn't see any meat in there at all. I asked what kind of meat is in the meat sauce, and they oh chicken and stuff. My dad's toasted ravioli also came with their famous meat sauce and although it was chunkier than the meat sauce on my parmigiana, I'm not convinced any of those chunks was meat. The check came while my dad was still eating. Not very cool for a classier place like this. So the bill came out to $58. Tax and tip in Tennessee kicks it up another 30%. So $70-$80 for just an appetizer, a kids meal and an entree. That's with no drinks or dessert. Not gonna lie, kinda pricey for what we got. It's a nice environment. But honestly huge disappointment overall from both a food and service standpoint.

    Spaghetti
    Krystal S.

    We pulled up and realized we had a reservation at the other Grisanti location. They were able to go ahead and seat us. I have the spaghetti and husband had the Alfredo chicken. Everything was really good. Also had the cheesecake for desert. I love the location. Glad to have them in town

    Ravioli with meat sauce
    Paula W.

    This is one of our favorite spots !!! Tried the ravioli with meat sauce - reminded me of my Italian grandmother cooking 5 Hubby had lasagna always great !!!! Appetizer I did not get a pic of we devoured it !! Pear wrapped in prosciutto with Gorgonzola cheese, arugula, and a drizzle of honey and walnuts My favorite appetizer we've ever had

    12-oz New York Strip and Italian spinach.
    Rose D.

    We come here almost weekly. I like to order the 12-oz New York Strip and my husband enjoys the 8-oz gorgonzola filet. Both are executed to perfection. The Italian spinach that comes with the NY strip is excellent, too. The ambiance is OK for Collierville (as in, not cool or urban in any way, but not ugly like most places here), and the service is friendly and reasonably efficient.

    New York cheesecake
    Maggie P.

    Very cool old Italian feel spot in the main square. Very nice date night spot. The food was all around very good but the chicken Parmesan was a little bit too salty. Other than that our service was great and we would definitely go back!

    Greg R.

    Shout out to our server Carlos, who was simply amazing in making our night great. David, give that man a raise! In addition to 5 star service, we had a meal that was a carnival of deliciousness in our mouths. The cliche that "everything is good here" aptly applies at David Grisanti's as well. Thanks again to Carlos for his 5 star service!

    Salmon and risotto
    Bobby S.

    Would love for it to succeed. Wanted to try a number of things with my wife and daughter on my birthday. Went with Lenten friendly selections. Started with a very heavy balsamic glazed Bruschetta that was cold and over cooked. Not sure what was going on with the plate execution. And was that burned Parmesan crisps? Calamari which was recommended was overcooked in old oil and served cold. A slice of tomato and two sliced red onions as a garnish on calamari? We selected the salmon and risotto entree which was swimming in butter and very salty. Our daughter thought the risotto was mashed potatoes. And when my wife and I wanted to split it they wanted to assess a fee. Knowing the kitchen space is limited, I hope they can make the menu simple and executable. It certainly has potential. Double check your bill. Charged for doubles when I ordered my drink. Bring cash so you don't have to pay credit card fee usually incurred by the business.

    Sea bass with mashed potatoes, spinach, & mushrooms. The best sea bass we've ever had!

    Best meal we've had in a long time! I don't normally write reviews, but felt the food and service was so great tonight that it deserved one! We started with the toasted ravioli (not pictured), but I'd definitely recommend it! You can tell they were handmade with care and packed full of flavor. I ordered the salmon with risotto and squash. It was swimming in what I called "butter soup" that is SO flavorful and really enhanced everything on the plate! My husband had the sea bass with mashed potatoes, spinach, and mushrooms. It was the best sea bass we've ever had! And neither of us like mushrooms, but even they were tastefully done. Our server, Ryan, was also very attentive and on top of everything! It was a fantastic date night meal!

    Birthday cupcake!

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    7 months ago

    Our meal was outstanding! Our waitress was very helpful with explaining menu items. The restaurant was busy and festive!

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    10 months ago

    Food was exquisite!!! Next time I will invite more people to the restaurant. I will definitely be back soon.

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    Spaghetti with a cheese filled meatball was excellent! Service was excellent tonight! Thanks

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    South Of Beale

    South Of Beale

    3.9
    (115 reviews)
    2.4 mi
    $$

    SOB has become a staple for our bookclub meet up. The menu is pretty consistent and I generally…read moreget the same item. Brunch is generally a very lively time for the restaurant. However, no impact to service generally. During our visit, there did seem to be something happening with the cocktails as several members ordered the same cocktail, but it was clear they were not made the same as the color and taste were very different. First time experiencing this issue and we did bring it to their attention. Starter: general tso's tso's cauliflower. Brunch: The honey hot chicken and waffles is my go to when I want a sweet and savory meal. The maple syrup is my favorite and really bring the dish together. Cocktail: raspberry Rita. Simple but delicious.

    My wife and myself just had brunch today in the bar area , in a booth. The lone waitress was…read morefriendly and attentive, so kudos to her. Our dislikes were (2) items : Some guy in a gray worn polo , approaches us while seated and inquires how are we doing. He didn't announce who he was and didn't come across well. We said we were ok , and he walked off. Next item are the seats of the booths. They are showing signs of extreme wear ( fabric material cracking off ) for a restaurant that hasn't been in operation for too long. Sorry for being a resident of Collierville , we expect better from our restaurants. The redeeming quality was the server , she was polite , happy and attentive. Stu

    Photos
    Bar area has TVs on both sides
    Bar area has TVs on both sides
    BREAKFAST TACOS
    BREAKFAST TACOS
    South Of Beale

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    Jim's Place Grille

    Jim's Place Grille

    4.2
    (386 reviews)
    3.8 mi
    $$$

    Amazing food. Great atmosphere Excellent menu…read more Have been there several times and will be back.

    Such a Generic name that doesn't hint or celebrate its Greek heritage or menu, why? If not a local,…read morehow many more looking for a twist on your American grill/steakhouse, might try you on for size? Owner's Yelp About Business info doesn't clue you in either that the Grille has Greek roots and menu influence. By digging to see the names Taras, Dimitri, and (Jim) Katsoutes, the original owner of Jim's downtown 1921 would you guess, and as a 3rd gen family business they obviously have a following. And after that buildup, just not us, albeit that we all ordered fish. With ribs in town, limiting the week's caloric uptake was a check for the ticker ;) Shrimp cocktail $21 comes with 1/2 doz long & large, grilled with a steak like pepper seasoning, ie Grecian, served warm in cold cocktail sauce edged by bibb lettuce that looks great in a stainless cocktail stem, but no one was eating haha. 3.75/5* but my BIL who is a local, person always gets. For him it's a 5. Greek Salad $24 with salmon aok but again BIL loves this place. Norwegian Salmon entree $27 was overcooked, ordered rare and blackened, and not spicy at all. Entree comes with 2 sides; hubby chose a side salad which was just blah spring greens, tomato, cuke and croutons, but a cloyingly sweet balsamic dressing didn't help either despite 3 lemon wedges. Better option would be if they offeres a Greek side salad. Mash, the other side was fine. 3.5/5* Halibut fresh catch of day $37 is about 6-7oz asked for chargrilled, it was more delicate like cod, lacking the flakey firmness and oilier flavor or halibut. Select your sauce: a Mediterranean-- feta roma red onion, but a light hollandaise? & bacon??..is that a TN thing to add bacon to everything lol. Or the Creole with Parmesan, again why add Cheese/fat to a sauce that should be perfect without? the Lemon Garlic is butter based so whileI hoped for 2 great sauces, I steered to a heart healthier olive oil & oregano blend on the side. But it was just kinda oily without fruitiness or burny polyphenols of EVOO; the Lemon wedge was best. Turnip Greens cooked with ham hock, was not noticeable--fine by me, cooked down to texture of canned spinach and not at all bitter. Liked this the best, shockingly lol. Really wanted to try the Grecian rice but it's cooked in yes, butter, that fat suck again sigh, with Chix broth topped with a tomato Greek spice. So stuck to a plain Baked Idaho tater dressed down skinny sans bacon n cheese. 3.5/5* Good pour of Sazerac Rye in Old Fashioned. Full glass of little rocks suck though vs the signature big block ice for pro's, that waters it too quickly and visually no comparison. 3/5* $14.42 ok, but sticker shock another $4.20 additional Liquor Tax for 2 drinks, damn. I am sure the full duty Hickory n Oak grilled Lamb Chops & steaks are great but nearing $60 I'd choose elsewhere based on our fish dishes, while edible were not worthy of the billing and nothing we'd crave, ditto for the sides. Too bad because the true Greek influence has been buttered, cheesed, and baconed out. Dining Room is busy and energetic which is always good, lots of waitstaff, moody medium and dark brown decor, quite inviting. Jason did a great job on our table, but the proof, not in this pudding today. Thanks anyway, now moving onto those Ribs, Charlie Vergos :D

    Photos
    Screen blocking the fire exit.
    Screen blocking the fire exit.
    Halibut Catch of Day $37 3.5/5* Olive Oil Oregano bc Mediterranean sauce had bacon & hollandaise?!  Creole had Parmesan?- all fatty 5-2026
    Halibut Catch of Day $37 3.5/5* Olive Oil Oregano bc Mediterranean sauce had bacon & hollandaise?! Creole had Parmesan?- all fatty 5-2026
    Blackened Norwegian Salmon entree $27 w 2 sides Mash & Side salad (now shown) 3.5/5* 5-2026

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    Blackened Norwegian Salmon entree $27 w 2 sides Mash & Side salad (now shown) 3.5/5* 5-2026
    901 Bowl

    901 Bowl

    2.8
    (29 reviews)
    0.7 mi

    Attended for a family get together a few days ago. WAY overpriced. I really enjoyed the ambiance of…read morerun down Sears backrooms with a new bowling system shoe-horned into the place. Staff was disengaged. I didn't even touch the food considering everything else I saw. The half-finished paint job that's been there for over 8 months mixed with the 90s food court cup colors really made me feel at home. I also appreciated the broken arms on the chairs, and the random half booth and table. The bar felt like a Mexican restaurant. And don't get me started on the worst Spotify-free music playlist I've ever heard. It was vulgar, completely no-name artists, and was just depressing. Top notch ceiling tiles too. Sagging, torn, or covered in mold. Drive to Bartlett. This place is a Gutterball.

    We went here for a birthday party and this was disappointing. We were told they don't do…read morereservations on the weekends, which is understandable. However, the alley was maybe half full on a Saturday. I planned to bring a cake and then told there's a $15 cake fee that offered no paper plates nor utensils. They do serve food, there's a bar in the back along with an arcade and prizes. When we arrived, they were out of pizza, then maintenance had to fix our lane several times because the bowling balls got stuck and the screens froze up. While they do have the essentials for a bowling alley, the alley in its entirety could definitely use some cleaning (the restrooms were filthy) and renovations.

    Photos
    Picture of the LED sign on the building
    Picture of the LED sign on the building
    Stuck on food in a chair in the pit
    Stuck on food in a chair in the pit
    Powdered sugar not cleaned off the table

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    Powdered sugar not cleaned off the table
    The Orleans

    The Orleans

    2.6
    (49 reviews)
    1.4 mi

    First visit.. but as far as I can tell the negative reviews are not accurate ... to say the least…read more I got lunch take out with a co-worker and we were both impressed. The Thursday meatloaf was great and the vegetables were on point. The green beans were a tad bland for my liking but everybody has different recipes so no big deal. My co-worker got the grilled pork chop. Grilled pork is hard to do correctly and they did it perfectly. Great seasoning and perfectly cooked. We also split an order of fried mushrooms. They were very, very good!! We will be back. The bartender was super nice and the take out service was great! Recommended.

    I had one of the worst dining experiences I've ever encountered at The Orleans in the Ville. I was…read morea server and bartender all through college, so I am usually very easy to please. We arrived at 4:15 PM and were the only table in the restaurant, yet service was unbelievably slow from the start. It took over ten minutes just to receive drinks. Shortly after, another table was seated and the server suddenly spent a remarkable time at that table (roughly ten minutes?) and then she took their order first. After waiting about 30 minutes, our food finally arrived and it was completely unacceptable. Everything was cold, greasy, and nothing about it resembled authentic Cajun cuisine. The crawfish tails were clearly microwaved and served on a bland bed of rice. The children's mac and cheese was especially bad--dry, unappetizing, and obviously had been sitting under a heat lamp for far too long. My boyfriend had his dish to the side, untouched and was trying to get anyone's attention to come by. The server did not return for another 15 minutes to check on the food. To make matters worse, when we asked to speak with a manager/owner, they refused to come to the table. Instead, we were told, "The manager said to just remove it from your bill." That level of disregard for customers is incredibly unprofessional and disappointing. I honestly don't understand how they expect to stay open. A service industry business that you refuse to treat seriously? Ridiculous. The service throughout the entire visit was just as poor. Our server was rude, inattentive, and spent most of the time avoiding tables, either hiding behind the kitchen door or standing at the server station. We ultimately had to get up ourselves just to pay. Overall, the experience was frustrating from beginning to end. Between the poor service, low-quality food, and lack of management accountability, I would not recommend this restaurant to anyone. If I could give it zero stars I would.

    Photos
    Best margarita and Pinot Grigio
    Best margarita and Pinot Grigio
    Southwestern Chicken Rice Bowl
    Southwestern Chicken Rice Bowl
    Zach's Smooth and Spicy Queso

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    Zach's Smooth and Spicy Queso
    Ynot Cigar Bar & Grill

    Ynot Cigar Bar & Grill

    3.4
    (17 reviews)
    8.6 mi

    Terrible establishment with terrible customer service. I drove 30 minutes to get to the lounge, so…read morenaturally I had to use the restroom when I arrived. I paid a $10 cover fee (Friday night) and walked straight towards the restrooms. I get to the restroom and the ladies bathroom has a sign that says out of order. I asked some girls that seemed to work there if there was another restroom I can use, and was told no & that I would have to use the men's restroom once the man that just entered comes out. I'm not using a men's restroom that has no lock on the door in an seedy establishment like this. I immediately walk back to the front and ask the lady for my $10 back. She waves over this heavier set light skin dude with small braids or locs, and I asked him for the refund. He said they don't do refunds yet there's no sign at the entrance that says that & even if there was I've been in the building for less than 5 minutes, so why couldn't they accommodate the request when it's their fault for not having a working women's restroom or unisex bathroom with a locked door. Y'all must be really desperate to treat customers this way - what a scam/waste of time

    This is a cool hidden spot on Houston Levee! My friends and I purchased 2 booths for another's…read morefriend birthday. With the booth comes a tab, so were able to purchase food and drinks until we reached the amount we paid. The food was really good and seasoned well. We had hot wings and fish. They both came with seasoned fries which were also delicious! Staff at Ynot are super friendly. They checked on many times throughout the night. They made sure our area was clean, stocked with items we needed, and that we had something to drink. They even snuck in a dance or two with us! For those who wants a chill, fun, adult vibe...this is the spot! They have pool tables, play R & B music, and have a casual dress code. Cool spot!

    Photos
    Best sports bar near me
    Best sports bar near me
    Ynot Cigar Bar & Grill
    Hookah

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    Hookah

    David Grisanti's On Main - italian - Updated July 2026

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