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    DaVinci's Eatery

    3.9 (303 reviews)
    ModerateItalian, Bars, Seafood
    Open 11:00 am - 10:00 pm
    Updated 1 week ago

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    DAVINCI'S EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - DaVinci's Eatery

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    Reviews With Photos

    Cobb salad
    Shannon G.

    Met up with some family tonight. Haven't seen in years. We had a wonderful time outside o their patio. Perfect weather. We were in the shade, not too hot or chilly, just perfect. Our waitress, Jessica was so pleasant. She gave us glasses of water, and came back to take our drink order. And later took our food order. Great place to get together with family or friends. I ordered the tiramisu martini. Beautifully made. Taste just like a liquid tiramisu, and chocolate. My Cobb salad was gorgeous. I loved the toppings. Crispy bacon bites, avocado, grape tomatoes, blue cheese hard boiled egg slices. Beautiful crispy fresh salad. Enjoyed everything I had

    Maria G.

    Food, service and ambience were all on-point. I love that DaVinci's is in an old mill. Our server was friendly and accommodating. My son and I had a few local brews while enjoying the calamari app, bread and butter. The peppers in the calamari added that extra pop of flavor.

    Seafood pomodoro
    Janet M.

    As visitors from out of state, this was only our second dinner at this eatery (the first time was the winter of 2010!), and it was as great as we remembered. The building is a refurbished mill, immaculately restored, and while voices are everywhere, you don't have to yell to have a conversation. Warm woods and soft lighting make it super cozy, especially in the dark of winter, which it was on our first visit. There is a good parking lot directly across the street from the entrance. Spencer is an amazing server - polished and witty, and he delivered our experience with panache. The servings are VERY generous. Our salads (beet salad, and cranberry walnut) were entree sized, and I love that, but others might prefer to share it between two people. The lettuce was extremely tender yet crispy. And, vegetarians rejoice, it is no problem to hold the bacon on the cranberry walnut salad. They were so beautiful when they arrived, we were halfway through them before we realized I had failed to take pictures. The same occurred when we had the tiramisu for dessert! However, I did get my wits about me to capture pictures of the entrées. The pizza was delicious, but it wasn't a classic Marguerita; it was made with a lot of standard mozzarella instead of slices of fresh mozzarella. But the crust was light and had a great texture.

    Garlic knots were satisfying
    Joanna R.

    The positive experience started with me calling to make a reservation. She was very nice and it sounded busy and they were able to accommodate a table for 4 people at 4pm (don't judge, I like an early dinner LOL) I thought, would it really be that busy on a Tuesday?....Well when we left at 6pm, there was a wait and the place was packed, including the parking area - people followed us to our spot to wait for us to leave. There is a great parking lot just across the street - 2 hr max which is just about right for eating at DaVinci's - service is quick. The only thing that slowed us down, was the fact I was having a hard time choosing my food and drink because there were so many great options to choose from. I think they had at least 25 local beers on draft and in bottles. Our service was very sweet and patient and smiled the entire time. One of the most pleasant servers I have encountered lately. I had a great great IPA from the draft list - Pulp Truck by Marsh Island Brewing. It was fresh for sure. Drank the tall size, almost too quickly. LOL We enjoyed garlic knots while we waited (briefly) for our calamari appetizer. There were plenty for the table to enjoy with the deliciously seasoned olive oil for dipping. The calamari appetizer was crispy and delicious with the balsamic drizzle. Our meals came out about 15minutes later which was perfect timing as I batted clean up on the apps for the table. YUM! I ordered the Linguine Carbonara with chicken - it was perfectly cooked and plated!!! I wish there was an option for a poached egg on top. It was perfect though and would absolutely get it again. I will enjoy my leftovers today - because the portions were definitely large. Everyone in my group enjoyed their dishes, Chicken Parm, Ravioli and Veal Parm. When we walked in I noticed the dessert case, so I made sure, I kind of saved room for it. LOL Actually I just over ate. I ordered the monster cheesecake and it was totally worth it. It was creamy and delicious. I didn't want to share, but I did share one bite with my husband. We were able to split the check with ease - no hassle and in fact she offered to do it before we had to ask. Our checks were processed fast as well. Every part of our experience was great. I look forward to returning when we are back in the area.

    Garlic Knots
    Lindsay C.

    Came in Saturday and had a great lunch ! The blackberry lemonade was amazing ! Great service from Jessyka !

    dirty peas pasta, and an order of ravioli

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    5 months ago

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    6 months ago

    Delicious food and good portions! I'm not one to love Italian restaurants but this one changed my mind,.

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    8 months ago

    Love the spicy marinara mussels. For a guy on a GLP-1, it filled me up with great taste and protein. Will return.

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    3 years ago

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    5 months ago

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    6 months ago

    My favorite Italian restaurant in L/A. The garlic knots are heavenly. The salads are great. Chicken Amore is delightful.

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    4 years ago

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    2 years ago

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    9 months ago

    Great service and food. I would truly recommend this eatery. Thanks for being a great restaurant.

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    11 months ago

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    1 year ago

    Outstanding food, excellent service, reasonable price, nice atmosphere. I would recommend to family and friends.

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    2 years ago

    The atmosphere is on point, our server Spencer so incredibly friendly and welcoming. The food was delicious. We will come back for sure!

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    Page 1 of 8

    Ask the Community - DaVinci's Eatery

    When is the pizza buffet available?

    Is there out door seating in the warmer weather?

    Hi Lindsay. Yes, we have patio seating! Once we stop getting multiple feet of snow dumped on us, that is. :-)

    View All 3 Questions

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    Fish Bones Grill - Seafood chowder Initially

    Fish Bones Grill

    4.3(221 reviews)
    0.1 mi
    $$

    We love to see old mills renovated/repurposed. We were excited to visit Fish Bobes Grill. So…read moreworth the visit. We were greeted by owner Ryan. Very personable and so passionate about this new life chapter with is wife (new owners since Feb. 2025). Everything is made to order so there can be a wait. Plus it gets busy at lunch. We suggest ordering your drink and maybe an appetizer while you study the menu. The mussels were amazing!!! Bigger than Prince Edward Island in a roasted tomato and chorizo sauce. Served with grilled buttered/seasoned sourdough bread. We brought the remaining sauce home. My husband ordered the beer battered fresh haddock sandwich with fries. I ordered the fried chicken sandwich with cheese and bbq sauce on toasted sourdough. Also served with fries. Both so amazing. We had the the flour less chocolate torte with vanilla ice cream. The torte was very dense and rich. So good. The ice cream cut some of the richness. So elegant inside with the exposed brick, concrete floors and beautiful decorating. They take it up a notch with everything they do. Water served once you are seated. Silverware rolled in cloth napkins. Sourdough bread. No feeling that you have to rush through your meal. A little extra in food presentation; ketchup in a little dish with the fries for example. Great fries by the way. The outdoor dining area is set up with greenery to keep it private and decorated with little lights for that romantic feel. On Lincoln Street in the Bates Mill building. Please come visit Ryan and the staff. The prices are reasonable and they also serve dinner. Very happy.

    It is in the Bates mill in Lewiston; I used Siri instead of typing & spellcheck/reviewread more

    Photos
    Fish Bones Grill - View of the bar

    View of the bar

    Fish Bones Grill - Fresh bread

    Fresh bread

    Fish Bones Grill - The view from the end of the bar. Manhattan very dry & up on the right. Tall non-alcoholic seltzer and lime on the left.

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    The view from the end of the bar. Manhattan very dry & up on the right. Tall non-alcoholic seltzer and lime on the left.

    The Cage - Yum!

    The Cage

    3.8(4 reviews)
    0.4 mi

    I go to cage mostly because there aren't many bars around and every now and again we want to go…read moresomewhere other than the goose. That being said, the male staff members are unbelievably sexist every time I go. I've gotten hit on by the bartender who proceeded to get my order wrong and tell the random man standing next to me that "chicks can be so god damn annoying" when I asked him to grab the drink I ordered from the fridge behind him. The bouncer told me a couple of days ago when i was at the front of the line that "with that kind of behavior you'll never find a husband." I don't know what behavior he was even referring to, but extremely disappointed by my experiences at the cage.

    Wow, I can't believe I never wrote an update to my review of La Cage. Here are two short pieces I…read morewrote this past summer on two different Thursday nights here. Also note, Thursday nights blues jam is kinda the best thing you'll ever do in Lewiston on a Thursday night. Thursday! 7/1/11: Grayer days Lewiston, grayer days. Old railroad tracks, working class roots, this old bar, an improv blues night and the audience, plentiful. Scrunchies still adorning the copper highlighted ponytails of overly tanned women in their thirties. Everyone slightly off and no one fashionable except the musicians, clearly high timing in a small town, fedoras just so. Cartoon lobsters with shades on, off brand track pants and the requisite new England lack of eye contact. How long have you been sitting on that barstool, sir - how many years? 7/8/11 This ain't new York city, or LA, no. Mr bluesman you are correct, here in this dark, seedy, working class dive where all that matters is your improvised words, notes, sonic bliss... Sold for free to the tired citizens of a worn out, angelic town, built on industry, dripping with soul. Reverberate off the walls, this old bar, the cathedral across the street. Reverberate the two odd centuries of strife, of worn hands, of working the mills. Lewiston has the blues.

    Photos
    The Cage - Sunday Bloody Sunday.

    Sunday Bloody Sunday.

    The Cage
    The Cage - Show us what you got!!!

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    Show us what you got!!!

    DaVinci's Eatery - italian - Updated May 2026

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