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    DC Steak House

    3.4 (908 reviews)
    Closed 3:00 pm - 10:00 PM

    DC Steak House Photos

    Business Info

    DC STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - DC Steak House

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    Birthday brownie
    Zack F.

    Went for a birthday celebration and had a good time! I would definitely recommend it if you are looking for a nicer option in downtown Chandler. I started with a lychee martini, which had a great sweet and sour flavor. I ordered a medium new york strip, and it was pleasantly juicy. The mushrooms and grilled pepper that come standard with the steak were a nicw complement to the rich meal. The baked potato was pretty much what you would expect however, and if I wasn't trying to save room for dessert I would've regretted not going for the loaded option. Since it was for a birthday there was also a free dessert. For those who don't like being the center of attention I am pleased to report the wait staff did kindly honor our request not to sing when it came out. As for the dessert itself the brownie was quite fudgy and served with a generous scoop of vanilla ice cream on top. It's hard to go wrong with that combo!

    Lychee martini
    Kat N.

    Crystal was an amazing server! I took my mom here for an early Mother's Day celebration. We sat outdoors and it was so nice to enjoy the evening out here. The lychee martini was the best drink I've gotten and worth the price! The steak was juicy and tender, I got it medium rare. The salmon was fresh and super delicious. I can't wait to come back again!

    Blackened Steak Bites
    Jaquay R.

    Superb experience! I decided to dine in here recently for dinner. I am subscribed to their email and every summer they send a dining perk. I missed using it last year before it expired, so I was determined to use the one for this year and I'm so happy I did. My server Chloe exhibited amazing hospitality. She smiled the entire time and was very pleasant. She checked on my table frequently to make sure we were good. I ordered the Blackened Steak Bites and Lobster Mashed Potatoes because I wasn't very hungry. I had planned to order off the happy hour menu but the email promotion excludes happy hour items. The food came out fairly quickly. Hot and ready to be eaten. When I tell you the food was delectable. Not one bite disappointed. I ordered the calamari for the appetizer. I have never had such a full portion of calamari before. And they were cooked just right. The batter on them was so good, I didn't need the marinara sauce that came with it. The steak bites were cooked to perfection so tender they melted in ny mouth as easy as butter. They were well seasoned with so much flavor but not in an overwhelming way. I am not a big fan of lobster, but those lobster mashed potatoes almost made me start singing at the table. Really the potatoes were the star and the lobster added the extra shine. I was very pleased with my meal and shared it with Jeff, the manager on shift. He shared some fun facts about the history of the retirement. How they came to be at the current location and how in the evening the restaurant takes on a different personality with he sunset. The chocolate cake dessert set off the whole meal. So rich and light. I was so full I couldn't eat as much as I desired, but I tried lol. It was amazing. I already have reservations to check out the evening scene and try an entree. Thanks DC Steakhouse for a wonderful dining experience.

    Wedge Salad
    Elaine R.

    From start to finish, this visit was exceptional. I ordered the Blue Cheese Wedge Salad, Blackened Steak Tips, Lobster Mashed Potatoes, Calamari, and the Layered Chocolate Cake, and every single bite was delicious. The steak tips were perfectly seasoned, the lobster mash was rich and indulgent, and the calamari had that ideal crisp without being greasy, very good portions too. But let's talk dessert: if you're a chocolate lover like me, do not leave without trying the Layered Chocolate Cake. It's decadent, beautifully presented, and worth every forkful. Chloe was our server and she was amazing, knowledgeable, attentive, and genuinely kind. She made us feel welcome and well taken care of. Huge thanks to Jeff, the manager, who personally stopped by our table to greet us. It's rare to see that kind of hands-on hospitality, and it made the experience feel even more special. DC Steakhouse has officially earned a spot on my go-to list for great food and even better service. Can't wait to return!

    Brielle S.

    Made a reservation on open table and we were sat right away once arriving. Love the outside and inside. We got the bread as an appetizer and the bread basket wasn't that good. My husband got the 1 lb ribeye and a baked potato, comes with a salad too. I got the ny strip, broccoli and comes with a salad too but I can't eat salad so asked if I can sub for anything and that wasn't an option. The steaks were good along with the sides. Got a complimentary dessert for my bday which was awesome. The service was excellent. I would recommend eating here- more casual than other steak houses we have been to but that's okay!

    Rick G.

    You gotta be hungry and in the mood for some really, really good meat when coming here. From their drinks and wines to their appetizers and main courses, you've got some serious selecting to do - and unless you mind is made up ahead of time on what to have, it's not going to be easy deciding, I guarantee it. And it's not just the food you'll encounter here... the service and hospitality entering to exiting you will know management not only know what they're doing, but you can feel the vibe with everyone who ensures your visit is an enjoyable one. And, with appetizers ranging from Shrimp Cocktail to Fried Green Beans, Cheese Curds to fried Calamari you can't go wrong, we went with Blackened Steak Tips and their Sausage & Peppers - fab. When it came to our main courses, we had an even harder time deciding. Their huge selection of red meat shows up like an encyclopedia of beef, game and poultry, not to mention fish! All appear to be exquisitely done! To date, everything we've tried at the DC Steakhouse has been worth writing home about. I our book that means a lot.

    Bone-In Ribeye, Baked Potato, Asparagus and Shrimp with Hollandaise
    Gavino B.

    Had a little staycation in Chandler. DC Steak House was right across the street. Decided to give it a try. First and foremost, our server JT was really friendly, professional and attentive. Steaks were cooked to perfection and extremely tender. Restaurant also had a great vibe to it and ambiance was top notch.

    Diane M.

    Years ago this was downtown Chandler's answer to an upscale steakhouse. In 2010, a Wisconsin native opened up DC Steakhouse in the historic square area. They became popular and did well. Years later, they moved to a swanky, modern spot around the corner complete with an enlarged outdoor patio and deluxe fire feature. Food: 2 stars Even though I love the physical improvements, my two stars are for the taste and value of the food. With many quality steakhouses around, the taste of my Mother's Day rib eye here lacked the rich and savory flavors that one expects from high end steakhouse. Their salad dressing was delicious but the "loaded potato" fell flat. The chocolate layer cake was also below average. Service: 5 stars Our server, Paige provided courteous and attentive service during our 90 min stay. Ambiance: 4 stars An elegant white table cloth but comfortable fine dining setting. We had a nice experience but they need to improve their cuisine to the high standards set by fellow restaurants in the area to justify their upscale prices. *Note-A discount option is offered on the bill when paying with cash as opposed to non-cash.

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    3 years ago

    Party of 4. Great Food as always, Service a little off/slow (erratic) tonight, although very friendly and professional.

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    Page 9 of 23

    Ask the Community - DC Steak House

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    Elliott's Steakhouse

    Elliott's Steakhouse

    4.2
    (361 reviews)
    0.1 mi

    Customer Service is phenomenal. From the minute u arrive Valet Parking, Check in with Hostess to…read morethe time you leave, you are treated like a KING! Kelen our Server is so on top of his game! The live piano entertainment is so nice and pleasant, you can still talk at the table. We tried the Oysters Rockefeller, I loved them, my wife of 54 years hence the celebration likes the crispy style better??? We split the Wedge Salad-Excellant BTW, she had the Lobster Bisque-Excellent as well, we tried two filet combination-Marvelous! The side were just okay, actually disappointed us. The olive oil (hope they use (Queen CreekOlive Oil) was great. Ambiance is stunning, very clean and well organized. The support staff was on top of their game without being over bearing. We will definitely return. Valet Parking is Complimentary-pleas tip the attendant.

    We came back to celebrate our anniversary, and it reminded us exactly why we fell in love with this…read moreplace. We were here last year and had such an amazing experience that we decided to make it our go-to celebration spot. As luck--or maybe the universe--would have it, we were seated at the same table, received the same incredible service, and enjoyed the same out-of-this-world food. At one point, we even asked ourselves why we don't come here more often and not just for special occasions. The only con we could come up with? Parking can be a bit tough--but easy solution: valet. The food is consistently delicious and fresh, and the ambiance is romantic--perfect for a special night out. This place has definitely become our spot.

    Photos
    Beautiful dining room!
    Beautiful dining room!
    Crab cake appetizer
    Crab cake appetizer
    The Movie Ticket dessert

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    The Movie Ticket dessert
    The Brickyard Downtown

    The Brickyard Downtown

    4.5
    (882 reviews)
    0.1 mi
    $$

    I am literally never disappointed with the food here, nor am I disappointed with the service or the…read moredrinks. Music is always on pointe and I would never change the look or ambiance of the place either. My last trip here though I had to ask about why the menu had stopped changing as often since we were one of two parties there in the middle of happy hour and there was a large framed picture of a bartender with a bunch of signed notes on the bottom of it beside me at the bar. It turns out that one of the oldest curators and bartenders of the bar and restaurant had passed from a drunk driving incident and I had not known at all! Gosh I was so disappointed in myself that I had ever complained about not having a new menu to try after that...but at the same time it was amazing to hear so many great anecdotes and to learn so much more about him and the history of the bar itself while dining this time. I had a lot of fun times at this bar - including remembering the first time I met that bartender and sharing that memory with the staff that told me their story. They also shared that they would be coming out with a new menu very soon and some of the new items and ideas that would be rolling out so I am also very excited to go back! New food menu tomorrow too?! What?! I was almost tempted to back today to get more of their amazing dishes from the main menu!! Thank you Cat for the amazing hospitality! I learned so much about Gaea in one afternoon too :D Love it. To update about the food I tried but some of you may not get to try since they're changing it up :P *Tiger Shrimp - DIVINE - JUICY ZUCCHINI STUFFED WITH CURRY THAT MAKES YOUR ENTIRE MOUTH WATER JUST THINKING ABOUT IT ONCE ITS EVER TOUCHED YOUR TONGUE - the prawns are BIGGER THAN YOUR MIDDLE FINGER *Thai Salad - zesty spicy, VERY filling and made in lettuce cups, so very much not your typical salad but very tasty *steak skewers - much more like the juiciest steak I've literally ever had on a skewer - LITERALLY...but not because it's fat, just because they somehow made this steak completely juicified - don't ask me how - ask Cat *Mole Chicken Skewers - My favorite...you should just try it.

    After a really poor experience at an Italian restaurant down the block, we came here to have…read moredessert and cocktails. Loved the atmosphere. Sat at the bar where service was good, drinks were expertly prepared and really enjoyed the dessert! Food looked great as well, I really wish we had eaten here instead of wasting money at the other place.

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    Cabbage and sausage lasagna
    Cabbage and sausage lasagna
    Mini Bricks
    Mini Bricks
    Bar seating

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    Bar seating
    Buck & Rider — Gilbert / East Valley

    Buck & Rider — Gilbert / East Valley

    4.5
    (1k reviews)
    6.9 mi
    $$

    Possibly one of the best seafood meals and restaurant experiences I've ever had!…read more The ambience is amazing. We sat at the bar and had a view of the entire restaurant including the kitchen. The place is a well-run and oiled machine. Best quality seafood in the valley. It's pricey but you get what you pay for. The calamari is epic. A must try! We also have the dozen oysters. They were spectacular and the shrimp cocktail does not get any better than this. The staff is incredibly attentive and skilled. Like I said, you get what you pay for and this place gives you the best!

    Hubby & I had dinner here tonight. We made a reservation a couple weeks ago since it's our 33rd…read morewedding anniversary. We made a reservation for 5PM. We were there on time. We had to wait about 10 minutes until we were seated. It is loud in the restaurant, but not horrible. It was a little difficult to hear our server. I believe her name was Rose. Hubby got water & beer. I got water & Tito's & cranberry juice. They definitely were a heavy pour. I wish they would give you a stir sick to stir the mixed drinks because I had to stir mine. I ended up using my knife to stir it. We ordered the dinner rolls. They were really good yeast rolls. I do wish they were served with butter, but they were good. Hubby ordered the beef ribs since we've never had beef ribs & they come with Carolina Gold sauce, which we love. I read in reviews that the sauce was spicy. They must have changed the recipe because I don't do spicy at all, & the sauce was not spicy to me. My level of spicy is Taco Bell mild. The sauce was really good. Hubby liked his ribs, but wouldn't get them again. They were super tender, but a bit fatty. There wasn't as much meat on the ribs as you would think. I got the crab cakes. I switched my side to a loaded baked potato. There was no charge to switch. The crab cakes were really good, There is no filler, but a crispy panko on top. I was disappointed in my baked potato because it was hot or even warm. I also had shell pieces in both of my crab cakes. This is the reason for only 4 stars. They gave us a card, a complimentary box of macaron cookies, & put a message on the board wishing us a happy 33rd anniversary as we left. The service was good, & the food was good. Due to the price we will only come for special occasions. We don't typically spend $180 with tip for a meal regularly.

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    Espresso Martini!
    Espresso Martini!
    Fresh Pull-Apart Dinner Rolls
    Fresh Pull-Apart Dinner Rolls
    Dirty vodka martini + Onward and Upward

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    Acqua Di Mare

    Acqua Di Mare

    4.4
    (358 reviews)
    0.1 mi

    The calamari is amazing! Light and crispy. The schiaffoni alla vodka con pollo has so much flavor…read moreand a little bit of spice but my favorite was the sacchetti pasta. It has so many layers of flavors without feeling heavy.

    Acqua Di Mare is a must try! Cute Italian restaurant with amazing food. Manager Gabe was attentive,…read moreChef Leo is a gem with his food creations and kindness visiting tables and Ashlee was a great waitress. We started with the Octopus and Calamari (fried squid). Both were made to perfection. Great flavor and so tender. A perfect start to the dinner. We had the Caprese and Caesar Salad next. Both had solid flavors, but the Caesar was our favorite. What a treat. Exactly what I'm looking for in a Caesar salad. So good! The pesto on the Caprese was house made and so tasty. I want to try a pesto dish next time. My wife had the Sacchetti Porcini with truffle and it was light and perfectly balanced flavor. The pillows melted in your mouth. Will definitely have again. The Lobster Ravioli had a well balanced limoncello flavor and not too creamy. Cool striped pasta. Perfect for those not super hungry but wanting a unique dish that is sure to please. Steak Nicola was was cooked to perfection and had a suburb combination of black truffle, aus jus and prosciutto cotto to make it a memorable dish. I'm still craving it the day after. The cannelloni for dessert was perfectly Italian with awesome flavors. A perfectly compliment to an amazing dinner. This is a gem is Chandler!!! Thank you to Aqua Di Mare for making this an amazing experience.

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    The Sicilian Butcher - Chandler

    The Sicilian Butcher - Chandler

    4.4
    (2.5k reviews)
    3.2 mi
    $$

    This is my go-to spot! The staff are always friendly, welcoming, and fun to chat with. The food is…read moreamazing, the restaurant is clean, and the atmosphere is great. It can get pretty busy, so be sure to plan accordingly. I also stopped by the bakery section and had the pleasure of meeting Siya. She was incredibly friendly, helpful, and knowledgeable about all the bakery items. Thank you again for the cannoli, it was absolutely delicious! I'll definitely be back.

    We've been here twice now and have had pretty good experiences both times. I really enjoyed the…read morebuild your own pasta with mushroom sauce the first time. This most recent visit we ate outside as we had our dog with with us. There was one other party and even though it was late June, the patio was covered and the misters were nice, so it was very comfortable. Our server was friendly and although it seemed like she was new, if she didn't know the answer to our questions she happily asked her peers for the answer. We had a few hiccups but she was very apologetic and nice about it. We ordered the meatball Ferris wheel, kids cheese pizza, and hot Sicilian pizza. I thought it was really cool how the Ferris wheel actually spun. I did think the polenta would be a bigger portion and served on the side. (They put the polenta in each meatball cup) The meatballs were a good size and tasted pretty good. One of them was topped with Calabrian chili and it was really good. It may have been their monthly special. The kids pizza was a good size for our toddler and you could tell it wasn't frozen cheese pizza. The cheese was good and I like that it comes with a drink. I think it also comes with a dessert but our server didn't offer it and we didn't think we needed it. They did bring the pizza out piping hot and considering it's for a kid I would have appreciated if they let it cool a bit instead of bringing it fresh out the oven. The pizza was amazing and had such good flavor. I loved the ricotta and hot honey. I just wish it was a little bigger, but with the meatballs it was more than enough for two people. We don't eat Italian often but would definitely be back when we do.

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    Gelato and cannoli bar
    Gelato and cannoli bar
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    BYO Pasta - marinara with rigatoni and Tomaso's Sicilian Meatballs
    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)

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    PANE CUNZATU - Whipped Ricotta (left) and Fig & Pear (right)
    Born & Bred

    Born & Bred

    3.9
    (214 reviews)
    0.3 mi
    $$

    First timers. Had been waiting to try this place. So, took our son for his birthday!…read more The restaurant has a cool vibe to it and the inside is nicely decorated, but apart from looks it pretty much live up to our expectations.. We decided to sit at the bar. There were three male staffers.They seemed somewhat friendly, but didn't go out of their way to engage with the guest as much as they did each other. We started with a few drinks since happy hour was still going and had about 30 minute's till it ended. Also, we decided to get a few foods to share-that were a really good deal versus their regular menu prices. Got the Caesar Salad that was extremely salty! Did a side of fries which come with 3 dipping sauces and their valley wings which were both very good. My son got (as his main meal) the Aftermath Burger and tots which he seemed to enjoy. My husband had their burrata salad which was surprisingly delicious. Fresh & fantastic, cool, crisp and refreshing. I had the Rigatoni Alla Vodka spicy! Good, but could have had a bit more heat. That said, the serving size for the price was pretty fair. Overall, we really enjoyed our experience. Food was decent and the happy hour menu was actually excellent! Our server could have been a bit more attentive. However, will be a place we would definitely revisit especially during their super happy hour timeframe.

    As a frequent guest at Born & Bred, I can confidently say this spot keeps me coming back because of…read morethe great atmosphere, solid food, and consistently amazing service. The French toast was a little burnt this time, but it was still delicious--soft on the inside and full of flavor. The breakfast sandwich was okay; I expected it to be more on the level of their burger, which I really enjoy. The huevos rancheros were flavorful and satisfying, making them a standout breakfast option. What always makes the experience worth it is the service. It's consistently quick, friendly, and attentive every visit. Even when one dish isn't perfect, Born & Bred still delivers a great overall experience. Definitely a spot I'd recommend for breakfast or brunch.

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    Beautiful interior dining area.
    Beautiful interior dining area.
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    Lady Luck

    DC Steak House - steak - Updated July 2026

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