My family, friends and I have visited this restaurant more times than I can count, so repeat…read morebusiness already speaks volumes. I always receive good service and the food is nice home-like cooking. I have tried about 1/3 of the entire menu at this point so I can say with experience that the pancakes are always a knockout.

I've been coming here for brunch for a while and have always enjoyed it, which makes today's…read moreexperience even more disappointing. After being seated, we waited quite a while before someone finally came over to take our food and drink order. After placing our order, we sat there for well over 30 minutes waiting. Our drinks, which were just an orange juice and a coffee, never arrived, and no one ever came back to check on us or give us an update. We were simply left sitting there with nothing. At that point, we decided to get up, cancel our order, and leave. I completely understand that restaurants can get busy, but there was little communication and we felt completely forgotten. It is really unfortunate because this used to be one of my favorite brunch spots. I hope this was just an off day, but today's service was unacceptable and incredibly disappointing. I truly hope they can turn things around because I would love to enjoy this place again. However, until then I don't think I will be coming back.

I went back for another round of the Mushroom Steak & Risotto, and it was truly outstanding…read moreagain--I cannot recommend the dish itself enough. Honestly, I would be a weekly regular for that meal alone if it weren't for two major drawbacks. First, at $45, it's a premium price point compared to a standard steak. Second, and more importantly, the parking situation is incredibly frustrating. They charge $20 plus tip for valet, offer absolutely no validation for restaurant guests, and provide zero self-parking options. Management should really reconsider this policy for non-hotel patrons. Charging a steep parking fee just to dine is completely out of step with every other premium restaurant in the area, and it turns an otherwise exceptional dining experience into an annoying hassle.

My wife and I stopped by for lunch around 11:30 AM after checking into the hotel. The food itself…read morewas solid--we ordered a salad and a burger, both of which were delicious and nicely presented (easily 4/5 stars for the meal). However, the greeting experience at the front host stand was quite puzzling. When we arrived, there was only one other table in the entire restaurant. The host asked for my name and then spent a long time typing away on his iPad without explaining what he was checking or updating us. We were just left standing there awkwardly waiting. Great food overall, but front-of-house communication upon arrival could definitely use some improvement！

It has been a long while since I reviewed one of my favorite restaurants. We eat here many times…read moreand it usually never disappoints tonight we had three fish dishes, which were excellent all around $36 . The mashed potatoes, sweet potato fries, salad, and all three fishes were excellent. The only thing that was just OK was the risotto but we were all three very happy with our meals. We also loved our server, Roy, who was prompt and cheerful. Now they have happy hour almost every night! So your cocktails will be reasonable. I think they said Monday through Friday happy hour all night but I'm not sure so please check. This is just a summer deal so I'm not sure how long it will last.

Got reservations on Open table, spent an hour trying to call. Recording listed hours and days…read moreopen. Drove all the way out there to see they were closed. Thanks for the recording in your phone not mentioning that small detail. Apparently this is your thing because I now see a review saying the same thing from 3 years ago! A notice on your website, or phone recording could go a long way. Saw some other customers drive up looking dumbfounded too.

This was our second time here and it was great. Sunday brunch is always a thing we try to maintain…read more Gives us the chance to go someplace new but I tend to return to places that made a lasting impression. This place being one of them. We arrived close to 1 in the afternoon. They open till 3 so we still had some time. Checked in with the hostess which for indoor seating it would be about 25 minutes or so for a table. They did have open tables available on the patio which that was the only option at the moment. Mind you even with the misters going on and the shade covering, I was sticking to my clothes. I do love the heat but, it was too hot and humid and kind of unbearable to enjoy a meal. Instead, went back inside to put our name down for a table inside. Luckily, there was an open one available which we were offered. Made a huge difference with the patio. It was the table by the door so whenever the door opened, you still felt the hot air. Anyways, beats eating outside. Norma was our waitress which she was amazing and very sweet. Friendly which is alway a plus anywhere you go. Menu, they have a good selection for breakfast as well as specialty plates for lunch. Sandwiches, salads and other amazing items. As it was Sunday brunch, I do love a good breakfast. We started off with some mimosas. They offer both the bottle or by the glass. Both selections you would need to add orange juice which is an additional fee. Last time we went with the bottle and a carafe of orange juice. Still decent for 25.00 and additional fee for the juice. But this time we opted for the glass which comes out to 10.00 and it comes with two refills. Additional 2.00 for the orange juice. So basically 3 glass for 10.00 which you can't beat. Food, the hangover omelette. I enjoyed it last time that it was ordered again. 3 egg omelette with ham, bacon, sausage, mushrooms, bell pepper, serrano peppers and topped with green onions, sour cream and cheddar cheese. That's come with your choice of toast and a side which their tots are alway good. Also a side order of pancakes, 1 piece. Then the steak caprese omelette. That was a first time trying it and it was great. 3 egg with cubes new your steak, fresh spinach, mushrooms, sun dried tomatoes, melted mozzarella and their house made pesto. Also comes with your choice of bread and a side. Went with the fruit which was blueberries, a couple of grapes and pineapple chunks. Not the prettiest selection but it'll do. Both omelette was tasty and plentiful. Their food was good and we enjoyed everything. Omelette was flavorful which is a plus. Also can't go wrong with the tater tots. Their other items looked amazing from all the dishes being brought out. Definitely need to try it next time. Plus you can't beat the mimosas deal for 10.00. Service was great and Norma took very good care of us. The place isn't that big. It's probably the same amount of seating inside and outside. Inside also has bar seating that looks into the kitchen. But with the heatwave that's going on. Kind of expected for the summer but outside seating could be a little uncomfortable even with the mister spraying. Inside could be a little wait but I would recommend it as it'll be more comfortable with your meal. Until next time.

For our brunch while on a desert trip, we checked out this place as the menu seemed fun, parking…read moreseemed friendly, and overall had the vibe we enjoy. Our overall experience was lacking in almost every way. We were seated outside, and this was bad. The only available table was on the side by the street, and we were in full blast range for the wind and the sound of their outdoor AC. I can't put it to words how this impacted our overall meal, and the immediate regret we felt. Their indoor seating was also not going to be possible for us because of just how loud it was. Our server took our food and drink order right away, but she never checked in on us after the drop off. I ordered the Irish iced coffee, looking forward to getting a nice treat drink. I ended up getting just a regular iced coffee, and unfortunately I had no chance to try and flag anyone down to get this sorted out since we were never checked on once the items were delivered. This includes the waters we ordered for the table as well. The only good thing about this was that I was only charged for an iced coffee. The eggs Benedict were simply "ok" and rather unremarkable. They arrived just above room temperature and while they weren't bad, they weren't great either. The sandwich was fine, but the home fries were over seasoned by far and had way too much salt. Overall, this was a disappointing brunch. Unless they really look into the quality of the food, the lack of table service, and their terrible side dining area by their outdoor AC, I can say we have no plans on returning.

The service was right on, the food came out in a timely manor, presented nicely…read moreTasted just right The fried Cauliflower was just right and fresh, our LaQuinta Cob saled was all taste fresh ingredient's. The Ice tea was a nice touch of flavor as well We will come back.

We had dinner at Twenty6 during our stay in La Quinta and left disappointed…read more I ordered the seared scallops with risotto and vegetables. The scallops were overcooked and rubbery, while the risotto and vegetables were both underseasoned and too al dente for my taste. My husband ordered the French chicken breast, which was unfortunately dry, and the large-cut vegetables were so undercooked they were difficult to enjoy. I also tried the Pimm's cocktail, but it tasted overly sweet with very little of the balanced flavor I expected. The restaurant itself was clean, the atmosphere was relaxing, and the staff was attentive. Unfortunately, the quality of the food didn't match the beautiful setting. Sadly, we won't be returning.

I am staying here this weekend with my mom and sister to treat my mom to a late Mother's Day…read morecelebration. The meal here was such a WEIRD and OFF PUTTING experience - from the SUPER slow service (I think our server was Gloria, who was nice, but again super slow), to the inexperienced busboy who would leave like, a literal TRAY on our table until I had to ask him to remove it, to the very crazy wind splashing the water from the waterside onto us. When we asked to move because the nasty water kept being blown on us, the busboy told us we couldn't, even though there were DOZENS of empty tables all around the patio area. It was such a CRAPPY experience that I could not even focus on the meal or the quality time with my family. It was also too late to just go somewhere else for dinner because we were already starving (remember we waited FOREVER to get service) so we stuck it out. It sucked. Don't eat here. We spent like $200 after tip and I don't remember the meal, I just remember it was cold and wet.

The GM should try it!…read more The General Manager clearly has not been to his own restaurant, otherwise he would make a change. Tried this place twice and each time nobody is helping or knows what to do. 1) Try to get a table? Nope, nobody is at the hostess stand. 2) Try to get a drink? Nope, not a bartender in sight. 3) Pissed off customers? Oh there's plenty of those around. Whomever is in charge of this resort need to put some boots on the ground and figure things out. Good luck

We had a good experience at Kiki's. We ordered the Bucatini Cacio e Pepe, Caesar salad, Hot Honey…read morePepperoni Pizza, a kids' pepperoni pizza, a kids' cheese pizza, and the Shrimp Caserecce Alla Vodka. The Shrimp Caserecce Alla Vodka was definitely the best dish we had--really flavorful and the highlight of the meal. The Hot Honey Pepperoni Pizza was also very good. For dessert, we tried the New York cheesecake, gelato, and an affogato. All three were good and a nice way to finish the meal. The service was great and everyone was friendly. The restaurant was a little warm inside, but it was extremely hot outside, so that may have been part of it. Overall, Kiki's was good. We enjoyed the meal and the service, and there were definitely a couple of standout dishes, especially the Shrimp Caserecce Alla Vodka.

Kiki's is back! The…read moreengaging owner, Jack, is a valley institution, having owned 22 restaurants in 35+ years. Burrata: excellent quality with the crave worthy house-made focaccia. Kiki's Sala: salanova lettuce is unusual but tasty -- like arugula without the bitterness. This is a large portion which you could share with four people as an appetizer. Sugar Snap Pea pizza: unexpected flavors with snap peas, mushrooms, & stracciatella. Table was divided on whether this worked. Cacio e Pepe: this version uses bucatini and is a little creamier than the classic. I ate it all regardless. Grilled Avocado: the name ignores that it includes fried artichokes as well. Satisfying and not too garlicky. Another large portion. The only disappointing item was the Polenta -- a little bland. If you get the Chicken Parm, you only need a half portion. Jack says the best two dishes are the Caesar and Linguini & Clams. They fly in Juniors cheesecake from NY! Full bar, attractive ambiance, and well trained staff. Go to Kiki's.

Pool cocktails are reliable. On this particular trip, I didn't have any alcoholic drinks, but I…read moretypically love the Oasis Sunrise and Summer Hummer! Food is what's to be expected for pool food. Service is very much hit or miss, as is service at the resort in general. Some visits, the service is ON POINT; some visits, not so much. But when you're sitting around a pool being brought cocktails, there's little room to complain!

The seating area had misters, the smoothies were fresh and sweet, so refreshing! Each plate had big…read moreportions and everything tasted fresh. The wraps were delicious, however the fruit wasn't as sweet. The poke bowls were huge and could honestly share everything if doing brunch. I enjoyed the refreshing meal and being by the pool, they also had a lit live DJ!