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Devine Cheese and Wine

4.8 (136 reviews)
Updated over 3 months ago

Devine Cheese and Wine Photos

Business Info

DEVINE CHEESE AND WINE ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Good for groups
Dogs allowed

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Recommended Reviews - Devine Cheese and Wine

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Cheese board with selection chosen by our server and the chef/owner. Marcona almonds.
Jill U.

I was enjoying myself too much and stuffing my face with the cheese and accompaniments that I missed pictures of our second board of three cheeses, extra tasting of a blue, duck prosciutto, pasta with sausage and burrata cheese, asparagus with lemon and reggiano. The restaurant is holding it down in an area with very little foot traffic. They can do this because the offerings are delicious, the service is top notch and the owner friendly down to earth and generous with her time. We plan to be back!

Chocolate cake
Jenna M.

I visited Devine Cheese and Wine for one of my birthday celebrations and I loved it. It was my second time there and even better than the first. Both times I have ordered the cheesemonger's selection which is an expertly selected flight of three unique cheeses and pairings (this time we got blood orange marmalade with one, rosemary brittle with another, and the favorite of the night preserved pinecones (surprisingly delicious)). The server will ask if there's anything you definitely don't want in the selection, or you can choose your own cheeses. I will say it is truly a tasting so the portions are limited, but they have a significant food menu otherwise to pick from if you're looking for a full meal. I also ordered the soup of the day (asparagus with Parmesan) which filled me up with the cheese. The birthday treat was a huge win, because chocolate and wine is only second best to cheese and wine. I really like the intimate neighborhood cafe type atmosphere. There is street parking right outside the restaurant, however, it can fill up and you may have to park a block or two away if you're driving, so give yourself an extra time cushion, especially on busier nights. I would recommend a reservation on weekend nights, as it was nearly full inside on Friday night.

cheesemonger's selection
Michelle V.

Came here last night with my cousin and we could not have picked a better place to start our night! The store is on the corner by St. James' Park. It was a beautiful sunny day. You can choose whether to sit inside or outside. The indoor seating area felt small and intimate. There's a wide selection of cheeses and wines so there's something for everyone. The descriptions on the menu is perfect to help you decide what you want, although we went with the cheesemonger's selection. We also got a wine flight first (one rosé, one white, and one red) so I think the selection was tailored to that. We were also able to sample our wine before getting a whole glass. The service was AMAZING. Shout out to our host!!! We didn't catch his name but he was super friendly and helpful. I'd definitely come back and try their other foods next time! It's the perfect place for a date night.

Sparkling flight (2/3 of it)
Julie S.

Had a really delicious dinner here this past weekend. This place has an amazing cheese selection and I loved how each different cheese was paired with different accoutrements depending on the cheese. I had the amazing Cana de Oveja as my starter, and luckily I was with a group who wanted to try other cheeses as well. I think the price of $7 for cheese was reasonable and for $21 you can try three cheeses they choose for you as an appetizer. I did the sparkling wine flight and really enjoyed it though it wasn't served in a champagne-style glass. I did like how with the flights, they bring all the wine servings in small cups and you can pour it in when you want to drink it. I also had the soup and the shaved brussels caesar and both were really good. The service was really great, very knowledgeable and friendly staff. As others noted, the parking is a bit challenging - you could probably park in one of the city lots a few blocks away or circle until you find street parking. Also their outdoor eating area looked very nice.

Mar2024
Sing M.

The northern reaches of Downtown San Jose become a dark and deserted wasteland after nightfall, where few but the bravest of tourists will dare to enter. But the natives know that a few excellent eateries still survive here, defiantly keeping the darkness at bay, and waiting it out until the day when the city finally gets around to reconnecting them again with the rest of downtown. The five stars are for the pasta and cheeses - because there are 2 or maybe 3 different layers of cheese activity going on here. Some mellow cheese thing going on top, and some salty cheese thing happening in the middle, and maybe some croissant cheese thing going down at the bottom. I don't know enough about cheese, so maybe it is something else. But this is not the cheese on my Doritos or Cheetos. This is not the cheese on the carne asada fries. And this is not the cheese inside my Subway sandwich, although it can be challenging to taste Subway sandwich cheese, even when you can see it.

Tasha S.

Absolutely amazing place! So, not only is the cheese selection incredible but this place in its entirety is amazing all around! I was so pleasantly surprised that it's not a one trick pony - the rest of the dinner food we ordered was delicious. Second but no less important - the wine list! So many interesting wines. Our server Kevin was absolutely amazing and he was definitely the crown jewel that makes this place a top notch establishment with so much to offer. Already looking for excuses to go back! Oh and, another side note is that they sell goods by local artisans and what's not to love about that? My friend walked away with the most amazing charcuterie/cheese board made of acacia wood and blue resin. Thank you guys for the incredible night and the early birthday treat you offered, we had an incredible time with you!

3 cheeses
Katrina V.

Devine Cheese & Wine has been on my radar as long as the place has been opened, but then the pandemic happened. I added myself to their subscription list to get the latest news on their reopening. It has been amazing to witness how this establishment survived and thrived during the pandemic by doing online tasting events and catered/to-go charcuterie and cheese platters. I finally got the chance to try Devine Cheese & Wine when the opportunity came up for me to choose the location of a dinner date with my mom. I didn't catch our server's name, but the gentleman with glasses and curly hair during the 5:30pm shift on Saturday was the absolute best! He was so observant and attentive, and he ensured that our food came out in a timely manner. I appreciated his conscientiousness about my dietary restrictions (I don't eat pork), and all his recommendations off the menu were a hit. We shared the Cheesemonger, Duck Proscuitto, Miss Mary Mac & Cheese, and Beef Bourguignon. They were all excellent. The Cheesemonger consisted of 3 types of cheese with pairings. Unfortunately I don't recall the names of the cheeses, but I wanted some type of soft cheese, blue cheese, and a surprise/chef's choice as the 3rd. The cheeses did not disappoint, and they cheeses came with pairings (i.e. pepper gastrique, berry jam, soaked figs) that complimented them well. The duck proscuitto was nice and smoky and tasted great with the mustards. Loved the richness of flavor from the beef bourguignon and mac & cheese. Although the portions seemed small, I was stuffed! My mom and I had such a fantastic experience. I look forward to bringing my whole family next time in the very near future!

Cheese and wine menu
Andrea G.

I had a wonderful time exploring new cheeses which paired well with our red cab and Pinot. The staff is welcoming, upbeat and knowledgeable. I look forward to coming back!

Cheesemongers selection Dinner wine flight
Jeremy Z.

Wow. Literally the best thing I've ever put in my mouth hole (sorry boys). Best food, best staff, best ambiance! Do it, go!

Cheesemonger selection

Amazing service, stellar wine, and food! Truly a hidden gem located in downtown San Jose.

Ahhh. It's nice to relax under a tree with lights next to a heat lamp.
Jen C.

One day I was so stressed. I realized I haven't been taking care of myself other than doing aerobics in the morning. I walked to Devine Cheese and Wine to give myself a treat before I met up with friends for Octoberfest next door at the German restaurant. The outdoor patio was gorgeous under trees and lights. The staff turned on the outside heater by my table, so I was content where I was. The view of Downtown SJ on Second Street is not as bad as the one near the Angelou's Restaurant. At least there wasn't a homeless guy hanging out by my table. I started out with a Rose and a charcuterie plate. I was surprised this place only had one Rose on their menu, but I planned to have one drink since I was going to drinks later with peeps. I was curious about their cheeses so I ordered one plate. My man joined me later so I ordered another cheese plate. I'm sorry I don't remember the names of the cheeses, I just asked the server what he recommended. They were all great! For New Year's Eve, I wanted to make a cheese and charcuterie platter but I did not want to go to the grocery stores. So I ordered online and got four cheeses. They were a bit pricey so I bought the charcuterie from World Market. It worked out really well, my order was ready to pick up at 6 pm. They included crackers and figs too! Awesome!!! I'm glad this place is within walking distance from my place. I love their selection of cheeses and I hope they survive this pandemic. Thank you, Devine Cheese & Wine.

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4 years ago

Great wine, service, food and atmosphere! I follow on social media for new menu items, pairing classes and events.

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Ask the Community - Devine Cheese and Wine

Are they reservation only?

Walk-ins welcome, but you might have to wait 20-45min if it's during the weekend.

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I am completely obsessed with Goodtime Bar. I can appreciate their unique selection of wine, as…read morethey focus on natural wine. Not my personal cup of tea, but they do also offer sake and a few beers also. The first time we went, we ordered the arancini, bucatini, and the heritage pork katsu. I am a big advocate for trying new things every time I go to a restaurant, but it was so good I ordered the same thing the second time I went. Arancini is flavored with Japanese curry with creamy fontina in the center topped off with kimchi mayo. Holy f. These quite literally put the traditional Italian ones to shame (sorry not sorry). Next was the bucatini. It had tom yum butter, lime, basil- all the fix ins of what you want from tom yum flavors with the luxuriousness added from the butter. It was sinful. Last and certainly not least, is the pork katsu. I cannot even remember the last time I ordered a pork katsu, but something told me to order it. Thank God I did, as it quite literally changed my life. If they ever take it off the menu I am not sure I would be OK. It is crispy and is swimming in this koji butter, but the key is that it is NOT greasy. I quite literally think about it all the time. To the point where I had it twice in a week. Service was great, bartenders are so friendly. The place is cute and vibrant. Keep in mind it is small- limited seating inside and a small patio outside. But so worth the wait. It aint called Goodtime for no reason!

Ambiance 5 Wine 5…read more Service 5 Food 5 So why the 4 rating... TBH there's a good chance that I'll adjust it soon, but if I could give a 4.5 I would. First the knock, and to be fair, it's probably just an opinion / idea. Given the birth of natural wine and the South Bay, it would be wonderful to see a curated selection of tasting flights, no more than two or three options with anywhere from 3 to 6 wine wines each, priced accordingly. Maintaining a proper wine menu when all you do is natural wine can certainly be a challenge. If you wine flights depending on what you have would certainly elevate the customer experience by educating more people natural wine and helping them make better choices when it comes to a bottle purchase. I paid $61 for a bottle that was recommended, and at that price point I wonder how many people who are new to natural wine might be turned off. Chris was a wonderful host and certainly the right person to engage with customers around their various wines. Given how small the space is and how busy it can get, a weekly tasting flight menu might be a good way to engage those customers who are waiting to order at the bar and perhaps even spark a more productive conversation with Chris. We ordered the peach and ricotta dish with Thai basil... wow, a wonderful surprise. Peaches are always battling in and out of the top spot on my summer fruit list and this combination was downright dirty and delicious! We also ordered the raw oysters with watermelon mignonette. Another wow! I didn't expect the little spice kick and it was a perfect pairing to the sweetness of the watermelon. If anyone knows the recipe let me know, I'd bottle that mignonette and take it with me wherever I have oysters!! Overall, a great experience and I most definitely look forward to going back!

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Indoor seating area
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Pork Belly w/ caramelized oyster sauce, peach salsa, ngo gai, jimmy nardellos ($24)
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I've given this place multiple chances over several visits, but unfortunately the service has been…read moreconsistently disappointing. My first experience should have been a warning sign. I walked in and stood waiting to be seated while an employee, who appeared to be the owner or manager, continued talking with her kids instead of acknowledging customers. I don't mind waiting, but a simple "We'll be right with you" would have made all the difference. I decided to give them another chance. On a later visit, I spent a few hours working there and ordered drinks. When a friend joined me, he sat down and was completely ignored. No one came over to greet him or ask if he'd like anything. We eventually had to flag someone down just so he could place an order. After that, our server mentioned that Tuesdays were buy one, get one free on wine. I ordered my second glass, but it never arrived. When I asked another server about it, I was made to feel like I was inconveniencing them. The irony is that I would have happily paid full price--I wasn't the one asking for a deal. They were the ones who brought up the promotion, then acted bothered when I politely asked about the wine that was never delivered. The final straw was our most recent visit. We were seated at a table by the staff, only to be told a few minutes later that we had to move because the tables were supposedly reserved for the party sitting behind us. We moved without making an issue of it, but no one ever ended up using those tables for the entire time we were there. It was frustrating to be relocated after being seated, especially when the explanation didn't match what actually happened. At this point, it's hard to view these experiences as isolated incidents. The common theme has been inattentive service and an attitude that makes customers feel like they're an inconvenience rather than guests. There are too many great wine bars that genuinely appreciate their customers for me to spend any more time or money here.

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I can't express how much I adore this place…read more I wanted to try their seasonal drinks this time around. My partner and I tried their Imperial Stout, Spaten Oktoberfest & their special Pumpkin Pie Spritz. The imperial stout: I wasn't a big fan but my partner loved it. The Spaten Oktoberfest, it was honestly very tasty and I enjoyed it a lot. Their special, Pumpkin Pie Spritz, was DELICIOUS. If I could taste a true Pumpkin pie in a drink, that was it. It has so much flavor. It made an excellent dessert after dinner. I also decided to try their Burrata Crostini for the first time and it was very good. The flavors all blended very well together, from the creamy cheese, to the tomato, to their balsamic glaze. It was an excellent choice & I strongly recommend it. The people who work here have always been so kind and attentive when it came to service. I love their outdoor area as it's in the heart of Campbell, the interior design is also very modern & sophisticated. I've never had a bad experience here so far. It has been my fourth experience here and not once have I been disappointed. If you're looking for a great choice in wine/ spritz with excellent customer service, don't look further. This place is it.

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Little Wine House

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I've lived in this part of the Bay for 10 years and this is my first foray into Little Italy. Let's…read morejust say that after this experience, there will be many return trips. First, this place is aptly named: it truly is a little wine house. There are several different places to enjoy your wine and some snacks including a small bar, a few tables outside, the front room, and a more intimate back room. The small bar is great for chatting and the back room is a wonderful choice if you're on a date or chilling with a handful of friends. The service is excellence, friendly and knowledgeable. They have a nice selection of wines and I really like the tube wine flights. I have not seen flights presented that way. I can't wait to return!

Daily happy hour 4-530 ! Woohoo!…read more Located in on the little Italy strip, this adorable house is a great place to stop by for a wine flight and some bites! Small interior seating and small front patio seating , and we were delighted to snag a chic little private room in the back with sofa bench seating. Bartender wasn't super friendly but I did enjoy the wine recommendations. I got a 3 wine flight (which does have a discount during happy hour). It's presented in a tray of beakers which was intriguing , and they provide a wine glass with it too of course. My husband is not as into wine, so he appreciated the local draft beer options. We also enjoyed their flatbreads - there are a number of tasty flavor options, and their Caesar salad, and the charcuterie board.

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5/5: The tiramisu is exceptional, because the owners specialize in Vietnamese coffee drinks, and…read morehave their own house-made tiramisu recipe. Seriously, I have not found better tiramisu. On Saturday 7-9pm, they have live music that rotates among artists. It looks like they have rotating selections of piano, guitar, vocals.

We were the only customers the entire hour we were there so hopefully the business can survive. The…read moremenu has novel items and the food overall isn't mind-blowing but tastes great. We ordered both of the bruschettas in the starters section (honeycomb burrata and porcini pate) and I was a bit surprised they came on untoasted bread because I'd been picturing baguette slices. They were both tasty because it's hard to go wrong with an umami ingredient like pate but if I really think about it, both of these dishes were things anyone could throw together. There wasn't any special seasoning made by the restaurant or anything. For entrees, we ordered the Paris by night truffle lover bifteak (filet mignon with truffle cheese on sweet potato) which was just okay. We ordered medium rare but the entire thing was a bit chewy and slightly dry. Could taste the truffle on the Parmesan cheese when alone but not when eaten with the sweet potato. The Persian saffron gheymeh lamb ossobuco (lamb shank with stew and dill basmati rice) was delicious though! Lamb was incredibly tender and savory and the spiced split-pea saffron stew went well with the fluffy rice. We'll probably return to try the recommended cod and tiramisu because overall it was pretty good.

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Inside
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Roasted chicken
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Ancora Vino By Enoteca La Storia

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I feel so bad that I forgot to take pictures of this very cute spot! Ancora Vino is in San Jose's…read moreLittle Italy neighborhood. I just love this place! Hubs and I had gone the reopened, Japanese garden and Kelley Park on a Friday afternoon. We were looking for a little happy hour spot, so we decided to try Little Italy. When we arrived, we decided to give Ancora Vino a try. I've been here once before in the deep days of covid, so I wanted to see how they had fared. It seems to have flourished! We sat at the bar and had two glasses of wine. The server was knowledgeable and offered great insights into everything about the restaurant. They had great looking food, and pizzas. Their charcuterie boards looked enormous! They seem to be open most days for lunch and dinner. I definitely will return to eat some of that great looking food on another day. Thank you Ancora Vino, for a great happy hour!

Such a hidden gem right across Henri's Hi Life! We celebrated my friend's 40th Bday in the back…read moreroom. This is such a multi-purpose venue- you walk into a sport bar type of vibe, and you continue to the main room (maybe tasting hall) which is a bit more sophisticated, and then beyond that a smaller room where we had our celebration. Perfectly located steps from the SAP Arena for sharks games too. PRO TIP: Check for SAP events because traffic/parking can be a pain if there is an event.

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Food menu
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Devine Cheese and Wine - wine_bars - Updated July 2026

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