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    Devon

    4.1 (689 reviews)
    Open 4:00 pm - 9:00 PM

    Devon Photos

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    DEVON ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Classy
    Upscale

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    Recommended Reviews - Devon

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    Seating area
    Bri M.

    Birthday dinner Service was quick and relayed allergies to the kitchen Spouse got the mixed grill and I went for the strip steak this time Actually had desert three ice cream and two shortbread cookies. Spouse said the mixed grill was fantastic salmon was perfect as were the shrimp and potatoes. My steak was rare as requested and was super tender, I would have trimmed the fat because it's always tough but it's not a big deal to cut off. Mashed was really good but the wild mushrooms where pretty much just regular mushrooms broiled , the were supposed to be in a truffle butter , no sign of the butter and the mushrooms were tough and not that pleasant to eat. The desert was superb , chocolate, vanilla and peach, spouse loved the peach $138.31 all together plus tip

    Seafood Mixed Grill

    Delicious food! Extremely friendly and knowledgeable staff. We went earlier on a Sunday, about 5pm, and there wasn't many people. However by the time we left, it was full! Great ambience. We did book in advance so I would recommend that considering how popular it is! I had the Cider Glazed Scallops which were delicious- though the polenta tasted very very strong. Almost too strong. The Lobster Mac & Cheese was ok. I didn't find it to be anything special. The fresh oysters were delicious too! I shared the Calamari with my mum to start- it was delicious!! And definitely enough to share. The Monkfish and Mixed grill were apparently very nice too. Would definitely come back again- but only for a special occasions!

    Turbot fish, poblano scalloped potatoes, & brussel sprouts.
    Christy P.

    We rated this dinner a 5...delicious dinner, so yummy cocktails, & fabulous ambiance. Our seafood was so good...seafood trio, turbot, lobster bisque, & oysters on the half-shell. And the drinks we had were Hershey's kisses Signature chocolate martini & Spiced Blood & Sand. And our server was so helpful & attentive.

    Crab cakes appetizer
    Sam M.

    This restaurant came highly recommended by several staff members at HHotel and Uber drivers, so we decided to give it a try. Our server was super knowledgeable and friendly. He even laughed when I compared their cheesy biscuit to Red Lobster's, but it was definitely delicious, especially with their butter sauce. I ordered their version of a Dark and Stormy cocktail, which was really good. For appetizers, I had the tuna tataki and crab cakes, which I ended up enjoying as my main meal. I also ordered a sharable lobster mac and cheese as my side, which was amazing. All the dishes were delicious, and the ambiance was great for anyone craving seafood. The prices were in line with other seafood and steakhouse restaurants. I would definitely recommend making a reservation if you have a large group, especially during peak season. We were able to sit at the bar, and the barstools were comfortable. Clean bathrooms and I'll definitely be back again!

    Dirty martini
    Gary H.

    In search of a high-quality dining experience in Central Pennsylvania, we found ourselves at Devon in Hershey. Our time was largely excellent. There was one negative that we'll get out of the way first. Smelling marijuana while dining, or frankly anytime, but especially when dining, is a big issue. While we don't know where the smell was coming from, it did seem to be coming off of a staff member - not our waiter. Speaking of our waiter, Chris did an outstanding job. He was genuinely friendly, very knowledgeable about the menu, cocktails and wine. And the water... clean tasting and clearly filtered. For starters, we tried the caesar salad, shrimp cocktail and calamari. Each was very good but the shrimp cocktail was a clear winner. For entrees we tried surf and turf with crab cake and also with shrimp and scallops, grilled barramundi, bouillabaisse and mixed seafood grill. All were excellent. The 8-oz fillets were prepared perfectly to our liking. All of our other dishes were excellent as well. If there was one dish we might not get again, it was the barramundi. Coffee and desserts were also highlights of an overall great evening. We tried peanut butter chocolate tort, brûléed cheesecake, affogato and Hershey's chocolate velvet cake. Overall a 9/10.

    Dipping sauces with the seafood trio
    Jodi L.

    Wow! We decided to order appetizers only. It was so fun! We had the artichoke and spinach dip. It was fresh and we enjoyed the pita bread that came with it. We had the tempura shrimp rolls- sushi with a delicious dipping sauce. The lobster bisque was rich and creamy with chunks of lobster throughout. Delish!! We ordered a side of lobster Mac and cheese which just hit!! Big chunks of lobster with creamy cheese sauce. Our last order was the seafood trio- 2 crab cakes, shrimp scampi and calamari. It came was 3 sauces which were all delicious. We will be back to try entrees the next time.

    Danan R.

    Excellent steak and seafood right by HersheyPark with friendly service, great execution, and comfortable seating. Be sure to get the bone-in ribeye with a side of the asparagus risotto and lobster mac and cheese. You can also sub in the ribeye for the fillet to make a surf and turf - definitely get the lump crab cake which is literally all lump crabmeat with no filler. The seafood cioppino is also excellent with fresh seafood and a flavorful, robust, yet light tomato sauce. The carrot cake is great finish. Our server was very helpful and sweet. Will be back next time we are in Hershey, for sure.

    Yummie Martini ingredients!
    Lisa S.

    Love this restaurant. Drove from Philly to experience the superb service and food. I'll be back.

    Aisha W.

    This place is such a treat. We came in for a dinner date and I'm glad we did. Out server was outstanding, the food and drinks delicious! This is a great option for celebrations, dates or just a good meal. We will be back.

    Vanilla bean crème brûlée
    Kalyn E.

    This place is 100% one of the best places to eat in Hershey. The food is incredible. The staff couldn't be nicer. The atmosphere is upscale and cozy. It ticks every single box. I have to brag about their amazing crème brûlée. it was hands down one of the absolute best I've had! I would come back here just for that dessert. The fried calamari is amazing. Steaks were cooked perfectly. 100% will be back!

    Cliff C.

    Wow. So good. The steak here was amazing. Great wine. I had shrimp with it. Yum. Staff was great. Really nice place. Get the calamari.

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    6 years ago

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    3 years ago

    Has awesome seafood and dessert. Be sure to try the carrot or coconut cake . The service is good

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    6 years ago

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    3 years ago

    Have been here a few times before. Food is always excellent and service is on point. Highly recommend this place.

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    6 years ago

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    3 years ago

    The food was exceptionally prepared and the service was impeccable. One of the classiest places I have ever been to have a dinner.

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    5 years ago

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    8 years ago

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    2 years ago

    The food was very cold, the service is bad and the ambiance was ok. The couple in front of us got everything before us do not come

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    Page 4 of 18

    Devon Reviews in Other Languages

    Ask the Community - Devon

    Are there gluten free options?

    I really don't know but you can call them and ask.

    Is there heated outdoor dining?

    Hi Jessie, Thank you for reaching out. We do have heaters outside however it is not an enclosed… Read more

    Are the steaks also creekstone?

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    1933 Restaurant & Tavern

    1933 Restaurant & Tavern

    4.1
    (31 reviews)
    1.2 mi

    Dinner before a concert. Food was good and the martinis were amazing…read more Make reservations.

    If you are looking for a spot that flawlessly bridges the gap between upscale steakhouse and…read morecomfortable, elevated pub fare, 1933 Restaurant & Tavern at The Hotel Hershey nails the assignment. Named after the year the historic hotel opened its doors, the space boasts a stunning ambiance--complete with a beautiful stained-glass ceiling and gorgeous views--but the real star of the show is the menu. We kicked off the night with two incredible starters. The meatloaf sliders, made with rich Bow Creek Angus beef and topped with a perfectly balanced BBQ glaze and cheddar, were pure comfort food elevated to gourmet status. Right alongside them, the beef carpaccio (also using local Bow Creek beef) was an absolute standout. It was beautifully delicate, brightened up with a shallot-caper dressing, pickled onions, and a finishing touch of grana padano and smoked sea salt.For the main course, 1933 proves it can compete with any high-end chophouse. The steaks are expertly prepared, boasting a flawless sear on the outside while remaining incredibly tender and juicy on the inside. You can taste the premium quality of the cuts with every single bite. Of course, you can't visit a resort in the Sweetest Place on Earth without indulging in a bit of chocolate. To drink, the chocolate martini is a masterclass in mixology--decadent, velvety, and smooth without being cloyingly sweet. We doubled down on dessert with the chocolate cream pie, featuring a rich, silken filling and an effortlessly flaky crust that made for the perfect final note to an exceptional meal.Between the historic nods, the phenomenal steakhouse execution, and top-tier service, 1933 has quickly cemented itself as a must-visit dining destination in Hershey.

    Photos
    Corner table / May 2025
    Corner table / May 2025
    Huckleberry White Chocolate Cheesecake
    Huckleberry White Chocolate Cheesecake
    Main entrance is beautiful

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    Main entrance is beautiful

    Devon - seafood - Updated July 2026

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