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    DiRaimo Pizzeria

    3.9 (107 reviews)
    InexpensivePizza
    Open 11:00 am - 11:00 pm

    DiRaimo Pizzeria Photos

    DIRAIMO PIZZERIA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Brad B.

    Diramo is my favorite NY style pizza. It checks all of the boxes: perfect crust, balanced sauce and the best cheese. They have many options for both thin and Sicilian crusts, but I come back for the thin cheese pizza. The guys working there are very friendly and they'll take care of you. Don't miss this place!

    a slice of pizza on a plate
    Paul D.

    Great pizza. Great crust. Perfect amount of topics. Lots of different choices of slices available

    Allison F.

    I've been coming here for years and years, maybe since it opened! I'm never disappointed in any of the pizza that I've had here from plain to fancy it's always right on target! The garlic knots are good and my son likes the chicken wings. My favorites are the salad slice and the eggplant slice (add a little garlic and red pepper to it) and the runner up for me is the ziti slice. Pizza and coke!! Never fails to be a winner!

    No sause with just cheese on top

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    7 years ago

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    7 years ago

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    8 years ago

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    4 years ago

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    18 years ago

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    7 years ago

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    14 years ago

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    11 years ago

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    18 years ago

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    10 years ago

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    8 years ago

    Good stuff...one of the best pizza places in town. Definitely our go to.

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    9 years ago

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    13 years ago

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    10 years ago

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    11 years ago

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    15 years ago

    Good solid pizza and pasta joint. The slice is classic NY style, nothing out of the ordinary but satisfying. I'd also recommend the lasagne.

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    13 years ago

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    12 years ago

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    9 years ago

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    10 years ago

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    8 years ago

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    12 years ago

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    7 years ago

    Love this place the chicken Marsala pizza is good. The staff is friendly and the garlic knots are tasty

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    13 years ago

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    14 years ago

    Pizza is decent, they have a good selection of specialty slices. The service is awful, they could not be any more rude.

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    8 years ago

    You've tried the rest now try the best. One of the best pizza joints on long island. Pizza the way it should be.

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    12 years ago

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    16 years ago

    The pizza here is ok, but not great. The food is also ok, average. Prices are a bit high.

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    6 years ago

    I've been to every pizzeria in Huntington, and the fact is that there's none better than DiRaimo's.

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    9 years ago

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    17 years ago

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    8 years ago

    Marinara pizza (no cheese) is excellent and the eggplant parm is solid. Bonus points for having beer.

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    11 years ago

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    11 years ago

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    19 years ago

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    12 years ago

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    9 years ago

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    11 years ago

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    13 years ago

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    7 years ago

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    Page 2 of 3

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    1653 Pizza Company

    1653 Pizza Company

    4.1
    (130 reviews)
    0.3 mi
    $$

    It's slightly better than dominoes and 3x as expensive. Might be a fun place if it were bumble****…read moremiddle America, but this is long island where pretty much any generic pizza place staffed by teenagers is always a good choice. If you want to pay $70 for one app and two small dry pies with minimal cheese/toppings and tough mediocre crust this is your place I guess. That being said, it's still pizza so it was fine. Go to Rosas instead and significantly better and cheaper pies with high quality ingredients, but if you must have an "artissinal" pie, head over to Ella's. Still not worth it but much better.

    We went to the dead chefs society supper club event at this restaurant…read more Wow. Mini preview of lasts night. Dead Chef's Tasting Menu at At 1654 Pizza Company - A Gold Coast Supper Club Experience Last night on Long Island's Gold Coast, I had the pleasure of experiencing something truly special: Dead Chef's tasting menu at At 1654 Pizza Company in Huntington. What unfolded wasn't just a dinner, but a full-on culinary performance that transformed the idea of a neighborhood pizza spot into a hidden gem supper club. The evening unfolded course after course, each dish layered with creativity, bold flavors, and a touch of surprise. From refined takes on comfort food to plates that made you pause and savor every detail, it was clear that this wasn't a typical night out--it was a carefully curated journey meant to linger in memory. The atmosphere matched the menu: intimate, buzzing with energy, and elevated by a sense of discovery. Every dish felt like a conversation, and the storytelling behind the flavors was as captivating as the food itself. Outstanding is the only word that fits--yet still feels like an understatement. This wasn't just a meal; it was an experience that makes you excited for what's next.

    Photos
    Bar
    Bar
    Take out
    Take out
    1653 Pizza Company

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    Junior's Pizza

    Junior's Pizza

    3.8
    (30 reviews)
    0.8 mi
    $$

    This place is a gem. Anthony's 'Grandma' pie is so great, I would suggest moving to Huntington, if…read moreat all possible, so you can have it a few times a week. Although I live in LA (retired screenwriter), I know LA is not the top city for pizza, but I am originally from New York, and I believe New York is in that top slot, and I feel that Junior's Pizza, on New York Ave in Huntington is about as good as pizza gets-- anywhere. I used to drive 75 miles from Manhattan with my friends to Trenton, NJ to eat pizza at DeLorenzo's which was our #1 spot for years. When it closed, Junior's in Huntington became our #1 spot. This is a simple, warm place with an owner who knows how to bake a pie. He has studied his craft, and has perfected it. I don't get to NY too often, but when I do, eating Anthony's 'Grandma' pie at Junior's makes the trip worth it. No place like it.

    Good old fashioned NY pizza. Place is nice and quiet! Young ladies working there were very nice …read more If you want to escape busy noisy Huntington Village pizza - come here on a Friday night. No frills and nothing fancy but the pizza was good and I am looking at trying the Shrimp Parm. Hero next time ! Also 2 slices and a soda here was about a dollar cheaper than all the places in the Village. Take that for what it is. The square slice was good and they use real SEMOLINA flour . Because of inflation some of the Village's pizza parlors are no longer using SEMOLINA flour. Also something to think about.

    Photos
    Mangia!
    Mangia!
    Front of restaurant
    Front of restaurant
    Lunch

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    Lunch

    DiRaimo Pizzeria - pizza - Updated August 2026

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