Great service, awesome food!! It's a fairly long drive gif us( we live in upper MoCo) but it's worth the drive! My only "complaint is a limited menu , but what they make is done very well! read more

Beautiful day in WDC! A 5 hr car ride from Summit!) Went to Divinos Rest late - about 9:30. We were looking forward to share a bite together. Divinos conveniently attached to our Hotel, Glover House. Maybe 5:/6 people at the bar. We sat at these high table- almost stool like. But when we sat down, the chairs were so low we felt like kindergartners! We ordered personal pizza w mushroom on flat bread. They brought the pizza. Asked if they cud give us the bill, they were closing at 10pm. (Kitchen).. They served pizza (timely) on.a high stand.. (So we're sitting low w pizza above us). They dropped it off & never gave us plates. Pizza was "eh", very cheesy (ok) perfect lot cooked mushroom & arugulas scattered on top. Nice! But it turned out to be really dry. They must've been on a skeleton crew so service was just ok. (Waited for silverware too?) $16 pizza, 2 slice each. From the - higher table section we had ordered unsweetened tea, and 2 shots, $17 - not a heavy pour. Parking was strange, shared space w hotel making it very limited & often busy. Plus your view from the restaurant was to look out to cars, eh. About their service - I think bc cuz they didn't have a lot of servers, I'd like to think to give them a 2nd chance for a better rating. But then again, I prob wouldn't go back, it wasn't great. read more

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My friend and I got dinner at Divino last Friday to celebrate her 30th. It's inside the Glover Hotel with complimentary parking in the garage on promise. The two of us were able to try an appetizer and two of their pasta options. The service was fast and efficient, and the food came out pretty quickly. BUTTERNUT SQUASH SOUP - 14 We each got our own butternut squash since it would've been hard to share. The portion was pretty small. We expected a bright dandelion orange color for the soup, but it was closer to a burnt-orange brown. The flavors were more savory than sweet, containing bits of crispy prosciutto. Not necessarily bad, but we didn't love Divino's version of butternut squash. LINGUINE FRUITTI DI MARE - 28 We noticed there were only two pieces of shrimp in each portion, which is a bit stingy. There were a good amount of other seafood varieties. Overall, the sauce was pretty seafood-forward and flavorful. The texture of the pasta was nicely chewy and picked up the sauce well. This was our favorite out of three, but even then, it wasn't anything special. HOUSE MADE TAGLIATELLE BOLOGNESE - 25 The tagliatelle was a bit to overcooked (~30 secons or so) and it got boring after a few bites. It was rich, but flavors were bland. Overall, this was just OK -- disappointing for a restaurant. Since we were celebrating my friend's birthday, our server brought out a tiramisu for us to share. Lots of layers! It was a bit too sweet for our taste, but we still enjoyed it. Overall, our experience for food was pretty average. It's also pretty pricy and the restaurant isn't metro-accessible, so we're unlikely to return. read more

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Absolutely delicious from start to finish. The vibe was everything -- low lighting, live music, and that perfect cozy-but-elevated energy that makes you want to stay awhile. I ordered the seared scallops with mashed potatoes and asparagus, paired with a glass of Moscato. The scallops were cooked beautifully -- tender with a perfect sear -- and everything on the plate complemented each other so well. The staff was extremely friendly and attentive, making the whole experience feel warm and welcoming. Definitely a spot I'd return to. read more

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Went on Valentine's Day for dinner and really enjoyed this place! They were obviously busy and so they we're running late, but so was I so it worked out. We had a table for four even though there were only two of us. The had a prefix menu, so we got the seafood plater for two, both had squid ink pasta, and got different desserts. We also both got a saffron-infused tequila drink with lemon, lemon grass, and suze (I don't recall the name of it). Seafood plater: delicious! Oysters, shrimp, caviar crackers, and scallop crudo. Squid ink pasta: Divine! It had calamari, clams and a perfect balance of sauce Strawberry tiramisu: so good! Had fresh strawberries in it and the layers were a perfect balance Drinks: I liked the first one better than the Bellagio, but both were good! Parking was free under the restaurant/hotel, but a little tight. The restaurant is a classic, elegant vibe. Wide range of attire, but many were dressed up for vday. Our server was swamped (to be expected), but did well! read more

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I was in DC for a work meeting and our hosts decided to take us here since they had such a great time at last year's dinner. My friend raved about their salad so we definitely had to get that a well as other appetizers to share. The burrata was served with beets which was an unusual pairing but it actually worked well together. The meatballs were delicious and I ended up eating them with the bread. I got the squid ink pasta and that was tasty but I did wish I got what some of the other ladies got. My mocktail was delicious and complemented the dinner. Overall, this was a good experience and would be curious to try the other dishes. read more

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Divino is a hidden gem! Delicious, authentic Italian food with exceptional service. The waitstaff were all so kind, thoughtful, and knowledgeable. Michael is the best server we've ever had. He went above and beyond to ensure we had an amazing dining experience. The menu was carefully curated with dishes done perfectly. Excellent selection of mocktails and cocktails, many vegetarian options in addition to meat and fish, and delicious seasonal and innovative ingredients. Plus, free garage parking in DC! Highly recommend. read more

In a word: Yum. I understand this restaurant has been open for about 10 months. What a treasure. We were with a large party on a night there was a party of about 100 in the other dining room. We had a set menu in order to make things easy for our party and the staff. The authentic Italian food is lovely. Plating is very important to the staff. The restaurant is located inside the Glover Hotel. Parking is tricky. The garage entrance is hidden. If you see an Enterprise car return sign, you are at the correct entrance. We were given a garage code from the restaurant. Parking is free at the restaurant. The hotel charges $10.00. We followed the entrance to the spa from the garage and found our way to the restaurant. It is a bit confusing. The bread baskets are okay. The Caprese Salad was good. It is a nice Italian dish. The Baby Assorted Lettuce is much heartier. The Trofie Pesto Pasta was incredible. The sauce could be a milkshake. It was delicious. The tomato sauce is yummy too. It had artichoke in it. Hubby enjoyed the Roasted Chicken. The Squash & Zucchini was fresh and excellent. The Sorbetto was good. The lemon flavor was the best. The Cannoli is better at Il Canale but it is decent. The restaurant is lovely. The servers are nice. When there are large parties, they are stretched thin. The restrooms have cellphone holders in the stalls. I want to return for Tuesday music night. It is worth a visit. Customers can purchase authentic Italian food items (sauce, olive oil, pasta, etc). Happy hour is 4-6pm every day. read more

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Summer Restaurant Week Review First, I'd like to give special acknowledgment to the staff: Ana, our incredible waitress did a great job supporting us while managing other tables. She was kind, offered great recommendations, and had a good sense of social media trends tied to the restaurant favorites. Love that! Also, special mention to Stephen who assisted in bringing out our dishes and preparing our cocktails! The staff worked really hard. Thank you! We decided to put this restaurant on our list as the first place we'd visit for Restaurant Week. A beautiful location in Glover Park, this restaurant has an outdoor bar, offers happy hour until 6pm, early morning brunch on the weekday, and brunch on the weekends. They opened their doors in November 2024 and this place simply needs more support because their food and cocktails are INCREDIBLE! Let's dive in! Cocktails: Divino spritzer: this is a summer win! The fresh fruits, prosecco, and flavors were everything that you need to imagine being on the beach with the sun shining and a refreshing drink in hand, truly enjoyable. Truffle Vesper: have you ever had truffle infused vodka and gin? Well, not only did you taste it in every sip, but the aroma whisked you away. It was fantastic! Starters: We selected the Heirloom Tomatoes Salad: best described as a trip to Nana's garden. A place where you could smell all of the fresh herbs as they lingered throughout the air. These tomatoes were juicy and they were complimented by fresh basil, a delicious and creamy whipped ricotta, a side of fresh corn, and drizzled with a balsamic vinaigrette. A perfect way to tease my tastebuds. Second: For our main dish, I ordered the Filetto di Branzino and my love ordered the Chicken Milanese. The Branzino was prepared with love!!!! It was so delectable and paired with the most appetizing cauliflower puree and broccolini. All prepared just right, this meal was filling and enticing because the flavors blended together well. My boyfriend thoroughly enjoyed his chicken Milanese. The chicken was tender and oozing with flavor and the salad had a perfect combination of fresh thinly sliced vegetables bathed in a tangy dressing. It was amazing! Lastly: After such a filing first and second course, we pushed our way through dessert and I'm glad that we did. The Mango Pannacotta was described as the BEST my boyfriend has ever had. A first for me, and one I can describe as a journey through flavor valley: the rich passion fruit rum caramel, and the delicious filling and crust-pure perfection!!!!!!! We also had the tiramisu which was simply delightful and satisfying. Highly recommended as well. Overall, we had an AMAZING time and the food, cocktails, and desserts were well worth every moment. The chef is skilled in what they do and it shows through the savory dishes which came to the table. I'll be back!!!!!! read more

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Went here for date night and as other reviewers mentioned, the actual restaurant is in a small hotel on Wisconsin Avenue. They also have an outdoor section that looked really cute and happening, but it was too hot that day to sit outside. The inside restaurant is very pretty and was pretty empty for a Saturday night. The service was a bit slow to get started and we ordered two cocktails and both were good although mine was a bit on the sweet side (gin/prosecco one). We started with the burrata and it was very good and served with beets. I had the sea bass for dinner and it was small but beautifully presented and very good. My hubby had the eggplant dish and said it was average. We ended with the chocolate and mango Panna cotta and it was just ok. In my opinion, those 2 flavors don't go well together. Overall, it was a beautiful setting with above average food but room for improvement. Would be fun with friends for an elevated night out. read more

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All I can say is "WOW." If you've never been you have to check them out!! I was blown away by the ambiance, the food and the service. Everything was 10/10. A great spot for a date, dinner with a friend, or even a solo date. The vibe is very chic, upscale and elegant. It was a Friday evening and it was pretty empty but I hope this review will help get them the customers they deserve. There is free parking in the garage (to the right on the steep ramp that says "enterprise only," make sure to get the code) and it's very easy to find the restaurant. Great location! Our server was super attentive and gave great recommendations. I had an appetizer, an entree and a dessert. I got the Capesante with asparagus and mashed potatoes with prosciutto, and my date got the tagliatelle. I also got the sorbet and they gave us a complimentary drink. We had the meatballs and the focaccia bread. You can't go wrong with anything you get, I'm convinced. The scallops and mashed potatoes were seasoned so well!! I only wish I could have 3 more plates of their amazing food. I didn't want to leave this place and that's really saying something!! Highly, highly recommend!! read more

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I had been dying to check out Divino in Georgetown, especially since they've been advertising live jazz music for the past three weeks. I had the opportunity to visit yesterday and I still can't get over how wonderful the experience was. The live jazz music starts at 7:30 PM on Tuesdays and goes until 10:30 PM. It's such a refreshing find--a place in Georgetown where parking is easy! It's closer to the residential side of Georgetown, yet it's in a lovely and convenient location within a hotel. Divino offers outdoor seating, bar seating, and a dining area. While their menu features plenty of pasta-focused dishes, Bronzino, and steak, I was primarily there for the bar and the music. However, I did get the opportunity to try the focaccia, tiramisu, and chocolate mousse. The standout winner was definitely the chocolate mousse with strawberries--absolutely divino ! I also sampled the bartender's choice of red wine, which was phenomenal. As a gin and tonic enthusiast, I was thrilled when the bartender made me an incredibly refreshing gin and tonic. The guests at Divino are very social, business-focused, and kind, and the staff was absolutely attentive and amazing. I can't wait to visit again and try more of the menu! read more

Divino Ristorante - Manhattan cocktail and Bartender's choice of wine - Italian Near Me - Washington, DC, District of Columbia

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Decent Italian place with a nice atmosphere and attentive staff. While I think there are better Italian places in DC at this price point, I really enjoyed the more relaxed atmosphere at Divino. It's a cute spot and I definitely want to return when the weather cools down to enjoy their outdoor patio! read more

Divino Ristorante - Italian Near Me - Washington, DC, District of Columbia

This place is a bit far up glover park in a hotel bar. When we went, there weren't many people there but that's to be expected since we went when people are most likely out of town. The space is wonderful. We had a nice quiet dinner and some wonderful food. We had the pre fixe menu. I had the soup and had a cheesecake. My friend had the salad and espresso martini tiramisu. We both had the spaghetti. We didn't love the appetizers or dessert. We loved the spaghetti. I would definitely come back again to try the other pastas and burger also! read more

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If you're looking for classic, high end Italian, Divino is the place. We came here for their special Seven Pastas Christmas Eve dinner and it was amazing!! Every pasta dish was even better than the last. My favorite was the stuffed agnolotti, which I'd never had anywhere else before. The amaro old fashioned - delicious. All of the staff were very friendly and knowledgeable. The atmosphere is nice without being pretentious. I absolutely plan on coming back here! read more

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Went to Divino for Sunday lunch with friends. Food was excellent but even better was the service from Federico. He explained the menu, made recommendations, and added a personable touch. Would definitely recommend Divino! read more

Divino Ristorante - Chicken Milanese - Italian Near Me - Washington, DC, District of Columbia

The food here was delicious. Service was a bit slow, but there were numerous celebrations going on here that night. The restaurant is located inside of a hotel. But it's easily accessible from outside. It's feels pretty laid back inside of the dining room. The bar was pretty lively, as the celebrations continued. But nothing loud of rowdy. I came here with two other people. So we ordered multiple dishes and just shared family style. The drink selections we had, were not as tasty as the food. But we're foodies, so that won't sway our rating! read more

WHERE IS THE SERVER ?? Absolutely UNDERSTAFFED !!! WAITED 40 minutes for drinks no one came to take our order Will never return... read more

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Great dinner from start to finish. The service was a little slow, but the server was beyond personable and it was a great birthday celebration. We will return! read more

Free parking, excellent happy hour prices, and a relaxed, welcoming atmosphere. Comfortable, unpretentious, and easy to enjoy. Even on a 90-degree day, the patio was surprisingly comfortable thanks to the fans and thoughtful setup. It's clear they've put a lot of effort into making the outdoor space enjoyable. read more

Located inside the Glover Park Hotel, DIVINO is a new northern Italian restaurant that recently made its debut. They use locally-sourced, seasonal ingredients on their menu items, and they not only have dinner, but breakfast and lunch options as well. We started off with: +Warm Honeynut Squash Soup - with maple granola and sage +Winter Radish Carpaccio - with stracciatella, green apples, roasted almonds, and Meyer lemon +Crispy Fingerling Potatoes - with rosemary and sea salt +Earth n Eats Roasted Cauliflower - with fonduta and poached cranberries +and, a Caesar Salad - prepared with little gem lettuce, pecorino sardo, and anchovy panagrattato For our mains, we tried the Acquerello Risotto Vino Rossa (prepared with matsutake mushrooms and Parm 'solo di bruna'), the Agnolotti Del Plin (with braised oxtail, Tuscan kale, and grana podano), the Chicken Milanese (with a panko-crusted chicken breast, mixed baby lettuces, and charred lemon), and the Pumpkin Ravioli (prepared with koginut squash, Parm, brown butter, and sage). Staff are friendly, and the ambiance is cool and casual, with the dark wooden decor; I loved the arches and the beams. I'd love to check out their HH, as they had items such as the ricotta crostino, calamari, and arancinis. Limited restricted street parking is available around the area. +friendly service +located inside the Glover Park Hotel read more

We visited this restaurant today, and I am still amazed by how absolutely outstanding the food was! It's not just delicious, it's a true culinary delight, where every bite feels unforgettable and you want it to last forever. A very special thank you to Edwin Portillo. His professionalism, warm attitude, and impeccable service made our experience exceptional. Employees like him are rare, and he is a true treasure for this restaurant. I also want to highlight something important: this restaurant deserves so much more than being attached to this hotel. The hotel itself would get 2 out of 5 stars from me, but the restaurant is a solid, confident 10 out of 10! The food is flawless. The atmosphere is cozy and elegant. The service is on the level of top European restaurants. This is a place you absolutely must visit if you want a truly memorable dining experience. We were beyond impressed! It's a pity I didn't have time to take a photo, everything was so delicious that we devoured it before we even realized it! read more

Great food and service. Perfect neighborhood spot for happy hour and dinner. Love the decor. read more

Divino Ristorante - Porcini & Ricotta Ravioli - Italian Near Me - Washington, DC, District of Columbia

A delightful dinner in a charming space, with excellent service! A party of six shared appetizers and then enjoyed several different pastas. A real neighborhood gem! read more

We needed a convenient place to eat before a show and chose Divino for only that reason and are we glad that we did!! The waiter could not be more personable and the food was excellent. Try their burger and you will be amazed! read more

Everything was amazing! Luca and Edwin made our girls dinner extra special. Everyone loved the ravioli and short rib pasta.

This is a lovely restaurant and a great addition to the neighborhood that has seen so many restaurants closing over the past decade. the food and service are superb. Even though we aren't frequent visitors, the staff never fail to remember us. read more

I invited friends for Sunday, three weeks ago, and was told on the phone that the big room inside will be open for lunch . Unfortunately, it was not and we were served in the area near the bar. A CAFETERIA setting , not at all what I was seeking for my friends. Besides, I was told over the phone that the car could go directly in the underground parking. It was not so. We went to park in the street. Then the very nice waiter-manager opened the door of the underground parking and we were able to bring b ack the car from the street and park inside. Very disappointing experience, especially when one invites friends, thinking to offer them an elegant ambiance and dishes. read more

A truly authentic experience. What sets this place apart is the service and passion behind every dish and drink. You can taste the love and authenticity in every detail, from the ingredients, wine selection, to the presentation and service! It also features a stunning outdoor patio that's perfect for al fresco dining. Highly recommended read more

Divino Ristorante - Italian Near Me - Washington, DC, District of Columbia

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I admit that we only went to Divino for dinner because it was too wet to walk further down the hill. I am so glad we did. They have really upped their game recently. They had a wide range of creative cocktails I don't remember seeing before. My husband loved his smokey bourbon, rum, and frangelico cocktail, smoked at the table. The food also exceeded our expectations. We had warm, soft foccacia bread dipped in marinara sauce for a starter. I had porcini pasta for my main, which was piping hot, flavorful, and delicious. The biggest surprise though was the price . $24 for a main is pretty reasonable for Glover Park these days. We will definitely go again, even when it isn't raining. read more

just go burger is indulgent James Beard award-winning chef Michael Schlow permanently closed coastal Italian-minded Casolare here in 2020. Schlow quickly repurposed the restaurant space as Glover Park Grill, with an American menu full of steaks, burgers, and roast chicken. read more

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This was my 3rd time dining -- and the Chef always executes! Had the Osso Bucco and the Porcini ravioli - Excellent. The Osso Bucco was melt-in-your-mouth good! Super tender! Finished with the espresso martini tiramisu! Very light and tasty! Just an overall super satisfying dining experience! (Oh yeah - split a bottle of Barolo with my friend which was perfect for the Osso Bucco.) read more

My partner and I got to experience Divino at its grand opening. From the moment you step through the door, the atmosphere is buzzing with a modern flair, yet the decor is warm and inviting. We had a bounty of its offerings. The standouts were its wood fired meats and handcrafted pastas. The tomahawk steak, cooked over an open flame was a perfect medium rare, juicy and flavorful. And let's talk about the pasta. You can really taste the difference when it's made fresh in-house. We had the pumpkin ravioli and braised oxtail agnolotti. Each bite of pasta is light, delicate, and perfectly complemented by rich, flavorful sauces. Our meal was complete with the La Tur cheesecake. It's creamy and paired with poached pear thats not too sweet. Divino is a refined yet approachable Italian dining experience. Its wood fire flavors, fresh pasta, and exceptional wines served in an atmosphere that feels both intimate and special. Whether you're looking for a destination for a cozy date night, special occasion celebration, or casual bite, this place is a must try. We can't wait to go back and try the rest of the menu! read more

Wish I could give 6 stars for service. The newly launched breakfast buffet was still finding its way and they left server-extraordinaire Marcus alone... But, man, did he rise to the occasion over & over. And bartender Edwin was even better. Knows his stuff like someone from a big restaurant. Friendly and efficient and possibly the best old fashioned of my life! read more

Had a manhattan and it was flavorless. Had two happy hour dishes. Both were room temperature. Flavor was average. Not satisfied.

Sat outside at the outdoor bar. Been there before without issues. This time, something was off. Not that crowded but awful service and short staffed. Waited about 20 min for drinks and food. Food was ok not great. Drinks were good. The bugs were BAD and it was a cooler evening. Hostess stand had bug spray but flies and mosquitoes were everywhere. The outdoor part is next to a dumpster that was open and it smelled FRESH. Every breeze brought the smell of dumpster and porta-potty. The water in the glasses smelled and tasted like hose water. We were seated next to some wine tasting group or maybe food/drink reviewers? So I was 6 inches away from people's workplace, introduction and mingling. (it was a large and long table and they were 6 inches away from me when the rest of the long table with 15 other seats were open. Had to leave after the drinks and one app came out. read more

Divino officially opened Nov 18th and I've been here a few times during soft opening and it's definitely a must try. It's open for breakfast, lunch, and dinner, and the butternut squash soup and burger is super good. Best burger in DC made with brisket, short rib, and a beef patty and melty teleggio cheese. Yum!! If you can make it in for breakfast try their house made croissants. Coffee is great. If coming for dinner my favorite is the fire grilled tomahawk. They make pastas in-house but I have a wheat allergy but others that tried it loved it. Can't wait until they open up the outdoor patio and rooftop deck!! Highly recommend if you're in DC/Georgetown. Can't wait to go back. read more

Federico is an absolute pleasure! We enjoyed the breakfast, happy hour, and dinner menus! Service has been nothing short of exemplary. Highly recommend dining here as the people behind the bar and in the kitchen strive to create a great experience! read more

Good ambiance and friendly service, but I was very disappointed in the food. I really wanted to like this new neighborhood restaurant, but it was lackluster. To begin, the Caesar salad had wilted lettuce and was over salted. Next, we tried the tagliatelle with oxtail and kale. The menu stated that the pasta was homemade, and that may have been true, but it was limp and flavorless. There was no cohesive sauce, overall the flavor was lacking. Finally, we tried the branzino. The fish was served in a broth with soggy bread and peppers/onions. The fish had many bones and the broth overwhelmed the whole dish. While the service was very nice and the wine was tasty, we won't return to Divino. read more

I have been here before and a really high review. But went this Sunday and it was disappointing. I checked website prior to going and it appeared dinner menu started at 4. I waited door never opened and then told patio which was pretty chilly and only option. Then we could not order dinner but only happy hour menu. Which took forever and once the food was ready was kind of cold perhaps because it was pretty far from kitchen. And it was mediocre on top of it. I will never go back. read more