Cancel

    Open app

    Search

    Don Pollo

    3.6 (33 reviews)
    Open 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Don Pollo Takeout or Delivery

    Don Pollo Photos

    You might also consider

    Recommended Reviews - Don Pollo

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    I love ordering here, food always so fresh and amazing, the service is nice and ver attentive, love this place!!!!!!!!!

    Second. Carne guisada with rice and beans..
    Celin V.

    New management has upgraded the place and it looks so much better. Staff is friendly and helpful. The menu is small but diverse. Ona precious occasion we tried the Jalea and it was very good. The encebollado was well made and tart. The chicken and carne guisada were very nice. Nice portions too. They now serve drinks!

    Jonathan R.

    Don Pollo Metropolitan got a complete makeover . I recently visited this restaurant after its makeover, and I was thoroughly impressed! The space is now incredibly cozy yet still comfortable, with a perfect balance of modern design and warm, welcoming touches. The ambiance sets the perfect tone for enjoying a meal. As for the food, it's a true highlight! You have to try to understand.

    a motorcycle parked in front of a restaurant
    Glenn V.

    When Dracula asks you to lunch and you step along the path away from Borgo Pass and continue north to dine at what was once many times and for many years a multitude of assorted food eatery's, so there is a palatable haunted hesitation. So my friend does look like Dracula and this is a nickname clad neighborhood and everyone's got one and in my writing mind, there is only a small gulf between fact and fiction so it only reasons to me to use nickery names along the way. A cheery young fellow with prim governess inquired about my meal pleasure "chicken, steak or seafood" to which I replied in kind "steak and seafood sound delightful" the finger of his darted upon the Tallarin Verde - a Peruvian pasta with grilled steak and a golden colored baked potato. Drax ordered the Ceviche De Pescado and we split the order which was prepared and plated and served quickly. Still paying last night's piper, I purchased a few 8oz bottles of red and white wine from next door careful to keep my shenanigans to the hip as two families set themselves like a pair of parenthesis around my table and their little buggers found my peach button down a wonder of their attention. Perhaps it was the creamy verde green sauce I dropped that was now dribbling down between button and button like lava doing the Streif at Kuttsbuhel, the contrast was striking. Thin profile and packed with flavor, the steak was splendid but I got the fatty end, so carving out that section was sad but I could see the seasoning very well upon it's translucency. And even though I try to avoid different foods touching, the wetish pesto made no mark upon the beef which made me happy, come on, let's get happy.. Server switch and the pretty lass turned her hand as if holding a knob asking about the spice volume for our Ceviche and Drax motioned with his own air knob that "somewhere in the middle was fine" as an acoustical version The Sound of Silence was playing with windpipes -- not in my head, it was actually playing over the sound system. The purchase of dinners and lunches is one of my more expensive vices, minus narcotics, that I find myself indulging in -- but all told -- the prices were quite reasonable -- the lunches unfortunate expense will be dry-cleaning my Italian shirt which was aslop with the various reminders of my late lunch with Dracula.

    Rice, French fries, Arroz Chaufa, Sweet Plantains and 1/2 Chicken Combo
    Shane N.

    I ordered from Don Pollo twice and it did not disappoint. However, the consistency was a little off, but the overall food still delicious. The combo came with 1 whole chicken, a salad, rice, French fries with hot dogs, and sweet plantains. I was very pleased with the food from don pollo and will order from here again.

    Shelley L.

    I have always thought "wouldn't it be nice to have a Peruvian spot on Metropolitan?" and lo and behold, here comes Don Pollo. I love Peruvian food because of the various cultural influences in its cuisine. Not to mention slamming, delicious juicy chicken. Had to order the combo meal as I always do at Peruvian spots. It's so worth it for $33. The Combo Don Pollo comes with a whole chicken, salad, salchipapa (french fries with sliced hot dog), fried rice, and maduros (sweet plantain). The order was ready when we arrived. The staff was friendly and the food was still nice and hot when we dug into it. Chicken - this was divine! Flavorful skin. Unbelievably tender, well-cooked and juicy. It was perfect with the green sauce. Just *chef's kiss.* Salad - standard salad. Nothing out of the ordinary. Dressing was good. Salchipapa - can't go wrong with this dish. It is LOVED by my kids. Fried rice - thought it was a basic fried rice but was pleased with the addition of chicken. Maduros - one of my favorite dishes. Must have with your meal. Overall, we were quite happy with the food. Glad they opened a location in the area. It's a great family-friendly meal so everyone is satisfied. Looking forward to trying more dishes here.

    Seasoned well, but tiny! $15
    Kat K.

    We got hungry while running errands and didn't know what to eat, so when we passed by Peruvian, we decided to give Don Pollo a shot! I believe there are multiple locations, but we went to the one by Metropolitan Avenue. There is dine-in available as well as takeout. We ordered: chicken soup, the Don Pollo Combo, and the Tallarin Verde (Peruvian Steak and pasta). The Don Pollo Combo is $33 and includes one whole chicken, a salad, Peruvian fried rice, maduros (sweet plantains), and salchipapas (french fries with cut up slivers of hot dogs). Peruvian restaurants are of course known for their chicken and their sauces--and they did not disappoint! Their green sauce was good, not too spicy, there was a honey-mustardy sauce, as well as a garlic sauce dressing to go with the salad. All the sauces are great if you guys love sauce. The chicken fried rice was flavorful, and distinctly Peruvian--with notes of ginger (?) And other spices that give it a unique taste. The chicken was juicy and flavorful on its own, as well as with the paired green sauce. The salad was plentiful, with iceberg lettuce, broccoli, shaved carrots, tomatoes, cucumber, and half an avocado. I was not fond of how soggy the french fries and hot dogs were, but this was for takeout so if you have this in the restaurant it might be different. I crisped them as well as the maduros up in my air fryer and we were good to go! The major cons were with the chicken soup and the steak. My mother in-law is an amazing cook but since she was sick--we wanted to get her chicken soup. But as a seasoned chef, she had noticed that the chicken was store bought instead of from a vivero (like, live chicken farms, which they do have sprinkled around the city) and where other Peruvian restaurants have given us before. They did not cut the chicken so it was all one big piece, and it was too salty. The steak was seasoned very well, albeit looking nothing like the photo! As you can see from my photos, its a very small thin piece, it was a wonder why they asked how we would like it cooked. Keep in mind, at restaurants like these (non-steakhouses) you are going to get well done steaks EVERY time! Then again for $15, you kind of get what you pay for, so it's understandable. The green pasta that came with the steak--the special sauce here is just pesto guys xD Not sure why it's advertised as something Peruvian haha. But it was plentiful and tasty. The desserts were tasty as well, their tres leches cake was good, as well as their passion fruit cheesecake. Eating the cheesecake alone, it kind of didn't taste like cheesecake, but together it tasted pretty good. Overall a good experience, with a couple of needed improvements. Try it out and see what you guys think! :) If I could give it 3.5 stars I would!

    Maduros - doesn't look good in the pic but so ripe and good!
    Essie L.

    Ordered a quick bite around 9pm before I head home. The chicken was still hot after a 30 minute drive and the maduros were perfectly ripe. Perfect late night meal!

    Tallarin Verde

    See all

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Scott F.
    0
    210
    36

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Over priced , always empty , wonder why ? Guess they make take out there thing and grub hub thing

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Glenn V.
    4995
    1799
    4412

    5 years ago

    Helpful 83
    Thanks 1
    Love this 82
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Kat K.
    86
    53
    201

    5 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of John R.
    0
    29
    14

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Great food! Great prices. Food presentation is so nice. Service is amazing!! Will be coming again

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Love their rotisserie chicken! Their yellow and green sauce is great! Simple ambience but the food speaks for itself

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Eli A.
    0
    20
    37

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jen M.
    61
    20
    20

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    the chicken and the green sauce is really good! you can order quarter or half chicken to try . it may not be in the menu.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J J.
    0
    2
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    The green and yellow sauce are legit. The food is really well priced and very good.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Don Pollo

    Pio Pio 11

    Pio Pio 11

    3.5(58 reviews)
    0.1 miForest Hills

    Ordered large family meal with chicken. Also had a small fried seafood platter. This was four…read morepeople for dinner and it was too much food. We got to pack the extra for another lunch and dinner the next day. Service was fine and it was not too noisy because we went early (5:00 on a Saturday).

    Zero stars if that were an option. Came in with my family…read moreand was told the wait time would be about 15 minutes. No problem, we had a party of three and waited patiently. When we arrived, there were only two groups ahead of us, and the manager appeared to be handling seating. As time passed, it became clear that my party should have been next. Instead, another group walked in after us, and I watched as a table was cleaned and prepared for five people. I approached the manager to confirm whether we were being seated next. He acknowledged that I was right, admitted he remembered speaking with me earlier, but said the table was for five people. Despite that, he still seated the other party before us. By this point, our wait was well over 20 minutes. I even confirmed that the other group did not have a reservation--which would have been the only explanation that made sense. I've worked in the restaurant industry for over 20 years, and this kind of oversight completely ruins the experience. It's the simple things that matter. To make matters worse, yet another party walked in and was seated immediately. At that point, it felt intentional. Rather than assume the worst, I chose to leave. I will not be returning.

    Photos
    Pio Pio 11
    Pio Pio 11 - Jalea (large)

    Jalea (large)

    Pio Pio 11 - Bar area

    See all

    Bar area

    Simple Peruvian - Sunnyside - The Sampler
1/4 Rotisserie Chicken, fresh ceviche, crispy fried wonton, savory fried rice.

    Simple Peruvian - Sunnyside

    4.0(39 reviews)
    4.1 miSunnyside

    Decided to try Simple Peruvian on Greenpoint Ave. During the Sunnyside food crawl, the sample was…read moregreat. After looking at the menu, I went to the kiosks to order the Loco Saltado. The friendly employee checked if I ordered from the kiosk, and I did. After 5 minutes or so, my order was ready and I took it to go. The stir-fried beef was really salty (think it's the marination) even when you eat the beef with the white rice or fries to try to dilute how much sauce there is. The tomato and onions were great. Tons of fries (that I can't finish it) and a small container of white rice. Have to come back and try the cerviche and fried rice next time.

    BLUF: Good chicken, upbeat service…read more Simple Peruvian in Sunnyside, NY, is currently my favorite place for rotisserie chicken in Queens. Dishes we've had include: - Half Chicken: $9.50; $10.34 with tax. The chicken and accompanying green sauce are above average; 4 stars out of 5. The chicken is flavorfully marinated and moist, and the green sauce has a little heat to it. - The Sampler: $16.99; $18.59 with tax. The most flavorful component of this dish was the chicken. The rice was on the mushy side. The ceviche was OK but the proteins didn't quite have the right textures. - Aeropuerto Special: $15.25; $16.60 with tax. OK; 3 stars out of 5. A mixture of thin lo mein noodles and rice with some roast pork, chicken, and shrimp. The dish seemed to have a decent wok hei, which was confusing because the chicken rice from the Sampler was on the mushy side. This dish would be much better with more proteins, and the wok hei suggests that the restaurant has untapped potential. - Papa Rellena: $8.95; $9.74 with tax. OK; 3 stars out of 5. Stuffed deep fried potatoes that seemed factory-made, instead of house-made. Atmosphere, Service, Other: The restaurant is casual, clean, and comfortable for dining in, with a mix of regular tables and booth-style seating. Those who choose to dine-in should order food at the counter, receive a number placard, and find a place to sit. Staff will bring plates, utensils, and later, one's food and drink; and will clear the table when your party is finished eating. Service is notably upbeat. Suggested tips are based on pre-tax subtotals, and start at an affordable 12%. Overall ticket time (the time between placing an order and having that order served) is reasonable. By contrast, Bayside Chicken Lovers often requires that orders be placed in advance to minimize wait time. The restroom is adequately maintained, but oddly pipes in music louder than in the main dining area. Simple Peruvian is a couple of storefronts away from Kora, which is a superb place for dessert afterwards.

    Photos
    Simple Peruvian - Sunnyside - Reserve your table for your next celebration.

    Reserve your table for your next celebration.

    Simple Peruvian - Sunnyside - Salchipapas
A popular Peruvian street food, featuring sliced sausage and French fries. Served with a special dipping sauce.

    Salchipapas A popular Peruvian street food, featuring sliced sausage and French fries. Served with a special dipping sauce.

    Simple Peruvian - Sunnyside - Lomo Saltado
A traditional Peruvian Chinese dish with stir-fried beef, onions, tomatoes, and French fries, served with white rice.

    See all

    Lomo Saltado A traditional Peruvian Chinese dish with stir-fried beef, onions, tomatoes, and French fries, served with white rice.

    Simple Peruvian - Aeropueto Special
Peruvian Chinese-style fried rice mixed with noodles, chicken, pork, and shrimp.

    Simple Peruvian

    4.4(17 reviews)
    2.6 miRidgewood

    5 Stars - A True Gem for Peruvian Food Lovers!…read more Simple Peruvian exceeded my expectations in every way. I visited with a couple of friends after hearing reviews about their rotisserie chicken, and let me tell you--it's a must-try! The chicken was perfectly seasoned, incredibly juicy, and served with a smoky, crispy skin that I haven't stopped thinking about since. Dip it in their house-made Aji Verde sauce, and you'll understand why this place draws a crowd. I couldn't resist starting with their ceviche, and it was a total win. The fish was fresh, tender, and marinated just long enough in that signature tangy citrus. The balance of lime, cilantro, and a touch of heat made every bite vibrant. It's plated beautifully with sweet potato and corn--classic, simple, but done right. Don't sleep on the chaufa (Peruvian fried rice)! It's packed with flavor and generous with the protein. I loved the wok-charred edges and the way it blended Peruvian and Chinese influences. Each grain was fluffy and fragrant, a perfect comfort food and great for sharing. Simple Peruvian's service is always welcoming, and the space is cozy without being crowded. Whether you're a local or just passing through Ridgewood, add this spot to your list--you'll want to come back for seconds (and thirds). Highly recommended!

    All ima say is pio pio watch out!!!! Simple Peruvian coming thru with the quality meals…read more I ordered half chicken with the marsico chaufa rice & wow. Really outstanding flavor! They had just the rite amount of sea food in the rice. Even amount of shrimp. Even amount of mussels. Even amount of idk what else but it was good. I also tried the chicken chaufa and it was a solid 4/5. The chicken was good too. Wasnt dry and it didnt taste like chicken. What i mean by that is sometimes chicken isnt seasoned well enough and you can taste the birds feathers like a strange chicken taste. This chicken was all flavor and seasoning.

    Photos
    Simple Peruvian - Host your next gathering with us. Call to plan your table.

    Host your next gathering with us. Call to plan your table.

    Simple Peruvian - The Sampler
1/4 Rotisserie Chicken, ceviche mixto, crispy fried pork wonton, and savory chicken fried rice.

    The Sampler 1/4 Rotisserie Chicken, ceviche mixto, crispy fried pork wonton, and savory chicken fried rice.

    Simple Peruvian - Salchipapas
A popular Peruvian street food, featuring sliced chicken sausage and French fries. Served with a special dipping sauce.

    See all

    Salchipapas A popular Peruvian street food, featuring sliced chicken sausage and French fries. Served with a special dipping sauce.

    Mistura Peruana - Tallarin a la Huancaina con entraña

    Mistura Peruana

    4.8(11 reviews)
    2.4 miOzone Park

    We stopped at Mixtura because it was relatively close to JFK after a late-night arrival. It was a…read moreSaturday around 10 p.m., and finding an open place to eat at that hour was not easy, so this felt like a practical option on the way home. I live in New Jersey, and I knew that if I didn't eat somewhere near the airport, I was probably not going to eat at all that night. We ordered papa a la huancaína, a tamal, and leche de tigre, and the total came to about $48, which Its affordable by the area standards. Peruvian food is not necessarily cheap, so my issue was not mainly the price. My issue was the quality and the care behind the food. Its important to note here I am Peruvian, so I say this with real knowledge of the cuisine and with disappointment, not malice. The papa a la huancaína came with about four or five potato pieces, half an egg, one lettuce leaf, and no olive. Quantity-wise, the potatoes were fine, but the sauce told the whole story. It barely tasted like ají amarillo, and the flavor felt muted and commercial, like it was made more for cost control than for enjoyment. Huancaína sauce should have character, richness, and that unmistakable Peruvian flavor. This one felt flat. The tamal was decent in flavor, so I will give credit there, but it had only one slice of pork, no egg, and very little ají. It was a good size, but still did not feel worth the price. Again, it felt like the ingredients were being stretched too far. The most disappointing item was the leche de tigre. This is a dish that deserves much more respect because for many people, ceviche and related dishes are among the most recognized parts of Peruvian cuisine. This preparation did not feel delicate or authentic. It tasted like corners were cut. As someone who knows Peruvian food and has worked in restaurants before, I understand that using enough lime to properly prepare fish is expensive in the U.S. But that is exactly the point: if you are going to serve this dish, then do it right. If not, don't present it as something special. $21 for this? Honestly, I felt CHEATED. What frustrated me most is that this restaurant clearly has potential. The decor is nice, ready for selfies and Instagram pictures; you can tell effort was put into the presentation of the space. But to me, it felt like more attention went into ambiance than into the food itself. My impression was that the restaurant is aimed more at people who are not very familiar with Peruvian food and may accept a more mediocre version of it. For someone who truly knows and loves Peruvian cuisine, this was disappointing. I've had much better Peruvian food in less polished places in New Jersey, especially in Paterson. The decor at Mixtura may be prettier, but the food I had there was, at best, low-end mediocre. I ate it because I was hungry and it was late, and I appreciate that they were open when I needed a meal. But I would not go back, even in the same situation again. If you are Peruvian or very familiar with authentic Peruvian food, this may not be the place for you. If you are simply craving something nearby and are not especially focused on authenticity or quality, then maybe it will work for you. But for me, this is a one-time visit only. Sorry, its a NO-GO for a second visit.

    First time visiting and I was not disappointed. We started with the anticucho con Papa a La…read moreHuancaina and it was phenomenal. The meat was still sizzling as we got to the table and the potato's were very creamy! I then had sopa de gallina and it sooo delicious and flavorful, definitely recommend during a rainy day. We order the whole chicken combo #3 that came with salad, maduros (yellow plantains), salchipapa, beans and fried rice. The food was amazing. The service was also great, very staff very attentive. Love the location very cozy. Definitely a family friendly restaurant

    Photos
    Mistura Peruana - Selfie wall. Love the table cloth settings.

    Selfie wall. Love the table cloth settings.

    Mistura Peruana - Sweet plantains

    Sweet plantains

    Mistura Peruana - Menu

    See all

    Menu

    Caleta 111 - Ceviche de Corvina

    Caleta 111

    4.4(89 reviews)
    1.3 miRichmond Hill
    $$$

    We stopped in for an early Saturday dinner and were surprised to find the place completely empty…read more It felt like a hidden gem, especially given its years of Michelin recommendations. We shared the ceviche mixto, arroz con mariscos, and a dulce de leche dessert with tulle and cookies. The appetizer and entrée were excellent; the ceviche mixto was incredibly fresh, and the seafood in the arroz was perfectly cooked, with rice that was well-seasoned and flavorful. Unfortunately, the ice cream in the dessert was grainy, as if it had been sitting too long. This could have easily been a five-star experience. I wouldn't have held the dessert against them, but the service fell short. When we arrived, the server was on her phone and minimally attentive. Communication was a bit difficult, especially when asking about desserts which weren't on the menu. We had moved a candle from another table because it was so dark, and although she noticed, she didn't offer assistance. After dropping off our food, she didn't check on us at all and remained up front on her phone. She did inform us ahead of time that the credit card machine wasn't working, so payment would need to be cash or Zelle, which was fine. However, when we paid in cash, she didn't return with change, we had to ask for it, and she then disappeared to the back to retrieve it. The whole process was awkward. That said, the entrée was so good that I'd consider coming back to try more dishes...hopefully with better service next time.

    So we decided to come check this place, it is advertised as a Michelin star place. I'm sorry, this…read morewas a let down, it is a Ceviche restaurant mainly, but the first thing they told us, WE DONT HAVE ANY FISH, therefore our choices were minimal. We ordered two Chilcanos which is a Peruvian drink, and we had no choice to go with than mix ceviche. After almost 30 min waiting, we got our entrees, you could tell the shrimp was frozen and the rest was sliced red onions on a salty lime sauce. This place was not a good experience, it's small and run down, there's no light and we were so cold cause there was no heat. I don't recommend you guys to waste your time here. I still don't know wha they ever got a Michelin star. Let down.

    Photos
    Caleta 111
    Caleta 111 - Alfajores with Dulce de Leche

    Alfajores with Dulce de Leche

    Caleta 111 - Arroz Chaufa de Mariscos (via Aldace)

    See all

    Arroz Chaufa de Mariscos (via Aldace)

    Don Pollo - peruvian - Updated June 2026

    Loading...
    Loading...
    Loading...