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    Dona Leti's

    4.0 (667 reviews)
    ModerateCocktail Bars, Tacos
    Closed 11:00 am - 10:00 pm

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    DONA LETI'S ATMOSPHERE

    What's the vibe?
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    Reviews With Photos - Dona Leti's

    Texas Burrito
    Demetria J. S.

    Nice location, has multiple parking spots, kind of small and tight but they get a lot of people in at once. Be prepared to wait or go on to the waitlist before you arrive and check in upon arrival. Bar seats are self seating All tables have a wait. Food was fresh and very good. Birria eggrolls were my favorite! They were crispy, tasted good and super cheesy, highly recommend. I came for the soft serve margarita and it was good but I didn't want to drink with a spoon so I got the regular tye dye margarita- perfect one for me. The steak is char grilled so it tasted a little burnt on my nachos but overall good inside my burrito. I would go back and take my crew

    Tasha F.

    I got there early, but it was already packed. Luckily, I was able to grab the last open seat at the bar. I didn't realize there were two restaurants side by side. The main restaurant wasn't open yet, but the one next door was. Parking is pretty limited, but they do offer valet for a donation. The food was delicious, and the portions were huge! I ordered the shrimp plate, which came with three tacos, rice, and beans. It was so much food I was only able to eat one taco. Of course, I had to try the soft serve margarita everyone keeps talking about, and it absolutely lived up to the hype. It was honestly one of the best margaritas I've ever had. The service was fast, and my overall experience was great. I'll definitely be coming back.

    Ranch water
    Brandi J.

    This place is super popular and the wait reflects it. 45 min wait at 4pm on a Friday. Not too bad, based on some of the reviews I've read. Let's get to it! The service is okay, our server was very occupied and not prepared to take our order the first two times he came to the table. The first time was to introduce himself, the 2nd time he said he was bringing samples of the fajitas and birria for us to try (even though we ere ready to order). So he comes back with the samples and we're ready to order a drink because it's been 20 minutes by the time he returned again. We then find out the frozen margarita machine stopped working in the morning, so he says he'll bring 3 more samples of drinks for us to try. Finally, he comes back and we order drinks and food. The food was good but the back and forth did not lend a positive experience from a service and overall dining experience standpoint.

    Eggrolls Steak and Shrimp
    Lunden D.

    Man I've never physically been to this spot in person, but I've ordered from door dash previously and ordered a burrito with steak and shrimps, overall it was greasy, salty and the meat tasted dry. I decided to give them another chance through door dash it was the same experience. Ordered a burrito bowl (steak, cilantro rice, tortilla strips) instead and stake and shrimp egg rolls. The many of the lettuce pieces were wilted, the meat had this peculiar taste, as if whatever they were cooking the meat on was also being cooked with other proteins. The meat was super greasy and tasted like it had been sitting. Just the smell tasted like old food. The tortilla strips were stale. The cilantro rice tasted like it was store bought in bulk and it also had a funny taste that I can't explain you just have to taste it (or not) well maybe I can explain... it tasted like old rice ?? Overall I didn't even finish the burrito bowl. On to the steak and shrimp egg rolls. Suuupperrrr greasy! The only saving grace was the shrimp kind of, but I didn't finish the egg rolls neither because the steak tasted the same as I explained in the bowl. To make this short, I will not be ordering from them again. Two times with similar experiences. I can't speak on how the customer service is since I haven't physically been, but I don't think I want to show up there at all. Lastly, the prices for this place are high, though they give big portions, but even then it can be a waste of food overall.

    Strawberry Limeade
    Karina B.

    The food was so delicious but the lines was so long and we had to wait outside for 1:45 minutes in Houston weather and it was hot. I wish they put fans for there costumes. The server was lowkey rushing and lacking. But at least the food was amazing!!!!! So good bu

    Shrimp tacos with Alfredo sauce
    Rhea T.

    The shrimp tacos are delicious especially if you add their special Alfredo sauce to it. I love that they offer a lot of different options on their menu. I also love that they offer *soft serve* margaritas, peach Bellinis' & lemon drops. Be prepared for a long wait (1-2 hours) to dine in at both locations. The painted murals around the restaurants is great decor and pays homage to their late loved one "Dona Leti"

    SURF IN TURF EGGROLLS ALL SAUCES ON THE SIDE THIS IS A VERY FULLFILLING DISH I HAVENT BEEN DISAPPOINTED YET
    Niky L.

    I DONT think this place can ever disappoint me, I think everything u can eat there is delicious

    Nachos
    Leslie C.

    Went on a Friday afternoon around 6pm. We waited about 1hr before being sat. They did sit us near the bar and said there were 3 parties ahead of us if we wanted to sit elsewhere. I would suggest waiting because we sat under a drippy ac vent and kept getting bumped into by the food runners. The place is very loud but that was expected. They do notify you that you only have 1hr 30 minutes to order and eat. They honestly do time you even if the waiter takes forever to come back to take your order!! We saw the waiter about 2 times the whole dinner, so i recommend ordering everything at once!! Starter: *Surf & Turf Eggrolls: omg these were really good, only downside was that if you take long to eat they start getting greasy and soggy. It is a big portion! 8/10 Entrees: *Fajita Nachos: huuuuuugeee portion but they were honestly soooooo good! 10/10 *Fajita Torta: honestly tasted like any other torta, nothing really special, but nothing wrong with it 8.5/10 *Quesadilla Plate: HUGGGE portion 9.5/10 Drinks: *Soft Serve Lemon Drop Margaritas: you can ask for a small sample before trying. These were very delicious and refreshing. They were about $20 each. That being said, they were not strong and they melt in 2.5 seconds! 8.5/10 *Prickly Pear Margarita: presentation was nice but personally this wasnt for me lol. This drink was STRONG, like cheap liquor strong lol. This was $17 and honestly gets the job done if you're trying to get drunk. 6.5/10 *Lemon Drop Martini: (not pictured) DEEEELISH, they made it with love 10/10!! This was also a $17 drink. Dessert: *Tres Leches: omfg best tres leches i've ever had! It had a cinnamon taste so it kind of tasted like horchata so 10000/10! Overall Experience: 8.5/10 Pros: Tres Leches and portion size Cons: a smidge salty, long wait and loud

    Birria Sampler Plate
    Sanea F.

    This place stays packed!! We got lucky with finding a free parking spot. They do $20 valet. The restaurant is truly vibrant with colors and culture. Went in around 1p and for a party of 2, we were told it was going to be over an hour for a wait. Put our name down cause we were just gonna go somewhere for a bit to help past time. The host also recommend getting a drink from the side of the bar to have while you wait. Yet, luckily, a couple from the bar ended up getting up. We took the space. Bryan was our bartender/server and he was great! Helped recommend amazing drinks and food. We gotten the No Way Jose and Tye-Dye Marg! They make those drinks strong!! You can get a sample of their frozen Margarita, which we shared a strawberry one after we were done with our meal and watching the world cup. You get free chips and salsa which were fresh and good. Bryan explained that the portions are good enough for 2 people to split. See other people's food, yea those portions are big and worth the prices. We split the birria sampler plater and everything was so good! With all the hype we were seeing on Instagram, yea this place is a good one!!

    El Pastor tacos
    Gerald H.

    I was really excited to visit this place in Houston. I must say, the atmosphere here was amazing. I got there around noon on a Saturday. Place was already packed. By the time I left around 1pm the line was down the sidewalk. They served a wide variety of drinks and cocktails. Lots of food options with great portion sizes. I've had better tasting Mexican food, but I think where this place lacks in flavor they make up in hospitality. I will surely have to give it another try.

    The Truth
    Yandia J.

    The hype is what got me here. Honestly the Surf+Turf egg rolls, priced at 24.00 seem to be more like an entree price. Got there though at 2pm something time, on Taco Tuesday. Parking was valet by valet services next to Buena Dias, which is their brunch spot next door. No payment, but tips were highly recommended. Parking can be limited due to this small location. Vibes were already jumping from outside of people waiting on tables. Went in and added my name to the wait list, party of 1, just me, solo. Wanted a bar seat before anything despite the wait, but that's first come first serve, and they really have of small bar with only 10-12 bar stools if maybe. So my wait was to be 48 minutes. Was seated at 40 minutes, better than I thought. Crowded and full house, but the temperature in the room was very welcoming, grown folks, young folks, foodies, and all in one spot. I was at a table for two, and mention to the host, if a bar seat is available, I would prefer to change my seat. So right when I sat down, no more the 5 minutes, that switch was made and a seat was open at the bar for me. Felt better solo dining here now. First off, took advantage of their 7.00 dollar margaritas specials on Tuedsay. Had one lime and one mango frozen. I was buzzin' slowly then. The chips and salsa they bring out as complimentary was so good, fresh and hot. Green and red salsa was that good sweet heat, right on point as well. So then I was ready to order...Surf + Turf. Eggrolls literally came out in 10 minutes, so fast, amazed me. Shrimp and skirt steak fajita were so good on that bread type egg roll, couldn't resist. But about halfway, the breading made me so full, I was ready to tap out. But more drinking, I had to finish eating to balance it out, cause I was getting drunk fast. Finised my egg roll now. Was sipping on the Corona Sunset, and it was so strong, that had me in another world at the bar. But I held my liquor down. Last but not least, I ordered 2 street steak fajita tacos, before happy hour ended by 5pm. Want something for later that night at home. What a place people. Good vibes, stiff drinks, Foodie paradise. Prices are low to high depending on what you are getting here. So many specialty drinks and soft serve ice drinks more than most places. My recommendation, if your first time, get what's trending to get the experience like me perhaps, and next time try different choices. Next time on a good Tuesday, I'll go straight #HappyHour prices instead, and go to the S. Post Oak location. Why, bigger location and different sideof Houston. 4 out of 5, just because my first time, but this place stands out because of different creative entrees that's not serve anywhere else and speciality drinks, and happy hour prices. Also, family-friendly place. Must try atleast once.

    Faijta Nachos
    Meagen M.

    Food is always delicious here every time I visit! I'm actually shocked this is my first review! For the food I do wish the chips and salsa on the table came with the green salsa too! I do believe you have to ask for it but the chips are always very fresh! The food presentation is very much chefs kiss! THE SOFT SERVE DRINK! 10/10 Customer service is very nice here! Down to the photographers that will take your pictures. All waiters are very attentive! Very quick to ask questions. The ambiance of the restaurant is very nice on the outside the colors attract many visitors! The inside is nice too. I do wish though if you sit at a table there was just a little more space between guest. Since wait times can be up to 4 to 5 hours long your time to eat is timed!! YES TIMED! which it's enough time but it does feel rushed. Parking can be a little hectic! I do feel like the workers take up space from guest! I'm not sure how they can make it easy for the workers. The parking is a little much! You may feel defeated like you will never find a space! Will I return!? YES!!!

    Jamila M.

    This was my first time at Dona Leti's, and I had heard a lot about it, so I was excited to check it out. I was honestly a little nervous about parking, but I ended up finding a spot right away as soon as I pulled into the lot, which felt like a win. As soon as I sat down at the bar, I was greeted and given chips and salsa, which I appreciated. The space was pretty full with a line outside, but it did not feel overly loud or overwhelming, which made for a comfortable atmosphere. They have new soft-serve margaritas, so I got the strawberry mango swirl. It was really good. I do think adding an extra shot would take it from good to great, so I would recommend that if you can. The only downside was the price. At $21, it felt a bit expensive for a drink in Houston. For food, I had the birria tacos with consommé, rice, and all the fixings. They were good, but I would not say I was blown away. I would definitely come back and try something else next time. The menu is huge so you should have no problem finding something you like! The surf and turf egg rolls are already on my list. One thing I will say is the portions are huge. This is definitely a place where you can share, or plan to have leftovers for later. The staff was super nice and attentive, even though it was pretty busy, which I always appreciate. Overall, I had a good time and would come back to give it another try. I also know they have another location, so I would be interested in checking that one out as well.

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    8 months ago

    Great food great service a great waitress wonderful service a lot of food. The drinks was great.

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    8 months ago

    Dona Letis is definitely one of the best restaurants in all of Houston! Excellent service and food.

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    10 months ago

    Dan tonight was excellent. Very attentive and fast. One of the best service I had in a long time. 10/10

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    Page 4 of 17

    Ask the Community - Dona Leti's

    You might also consider

    Bar Buena

    Bar Buena

    4.6
    (16 reviews)
    2.1 mi

    Dark, moody, took a minute to adjust from the bright sunshine into this little haven. But the…read moreMexican wine and tequila selection? Absolutely worth staying for.

    Bar Buena was a surprise find after we participated in a cooking class at Sur La Table across the…read morestreet. After the byob cooking experience, we figured "why not!?" So we walked on over to this little speakeasy and were immediately greeted by the bouncer. On a Thursday night, it was quite crowded, but were able to find the last remaining seats at the bar. We were seated at the left end of the bar, which was nice because we had our own little "nook" away from the rest of the bar. Adjacent to us was the server station - the one server tending to the tables, Marilyn, frequently came by and we immediately befriended her. She gave us excellent recommendations and provided her opinion on several drinks. Robin was the bartender who took care of us throughout the night. She was super friendly from the moment we sat down and gave us stellar recommendations on food and drinks. She was happy to tweak a couple of their seasonal drinks to our liking, and even offered to mix other drinks that weren't on the menu. Fantastic service from Robin throughout the night. I started out with Tommy's Margarita - this was just their take on a classic margarita, nothing super special. I then ordered the Oaxacan Old Fashioned - think of an old fashioned made with tequila and mezcal in lieu of bourbon. I was a bit cautious about this one since I am not a fan of mezcal, however the smoky flavor was not very apparent in this one, which was a huge plus! I also got the Ardilla - very unique drink made with mexican corn whiskey, cocoa nibs, sherry, and a milk punch. I award this drink for most unique I've had in a while, definitely give it a try if you're up for something new. To finish, I had the Cariña - their take on an espresso martini made with reposado tequila. I really liked this espresso martini - it was a great way to finish out the night and I left feeling inspired to make my espresso martinis at home using tequila now! With the little room we had left in our stomachs, we tried the Pato Tinga Memela, which was duck leg (no bone) with beans and onions and cilantro atop a memela. I haven't had memela specifically per se, but consider me a fan. It is basically a mini "cake" of masa that is pan fried to a slight crispiness. An Oaxacan speciality, where else can I find these in Houston!? We also tried the Guacamole y Tostadas. The guacamole was unique in the sense that it was Oaxacan style, so contains pepitas, pickled onions, and queso fresco. The tostadas were super crispy and reminded me of how they serve guacamole in Mexico (rather than with chips/totopos). Fun fact is that this bar is owned by Goode Company. Next door to this is Goode Co. Cantina, so it's nice that they created an adjoining restaurant + speakeasy concept within the same strip. At one point in our visit, Levi Goode was standing next to us. We didn't know until after he left and Marilyn informed us, that that was THE man. Just doing a casual check-in of his bar. We really had a good experience at Bar Buena and look forward to returning. The food menu has quite a few offerings I wanted to try had I not come from a cooking class. We were also told that the seasonal drink menu was set to change shortly after our visit, so I look forward to trying these drinks!

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    Bar is bueno
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    Bar Buena
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    Interior
    Clarkwood

    Clarkwood

    4.5
    (609 reviews)
    2.2 mi
    $$

    This was a one of a kind experience. I made a reservation for one along with a group of six other…read moreladies for the Arc Room. This was a tasting room in between Clarkwood and Casa Kenji. They told a story of the history of Italy through drinks. The presentation was and the bartenders were warm and funny. I will come back for a date night. More people need to experience this!!

    $200 to Get Cancelled On: A Masterclass in Hospitality…read more We had reservations for the 6:00 p.m. cocktail tasting in the Arc Room and were required to pre-pay $200--because nothing says "relaxing evening" like a firm financial commitment. Naturally, if we hadn't shown, we would have been charged in full. However, when we arrived right on time, we were informed the event had been canceled. Apparently, a text was sent. Equally apparently, none of us received it--nor did at least three other couples standing there having the exact same delightful surprise. The double standard was...impressive. The hostess was apologetic but clearly overwhelmed and not exactly presentation-ready (stained shirt, visibly frazzled), which didn't inspire much confidence that this was an isolated hiccup. The proposed solution was to seat us in the bar--with the added charm of a strict "out by 8:00" timeline. A bold recovery strategy for canceling a prepaid experience at the last minute. We ordered the Clarkwood gin and tonic and a lychee martini--both recommended--along with a charcuterie board. Neither drink made it to the finish line. The martini leaned aggressively sweet, and the gin and tonic featured fruit-infused ice that sounded creative but tasted...confused. It also arrived in a shade of neon blue that felt less "craft cocktail" and more "science experiment." The charcuterie board was, somehow, the standout disappointment. The almonds were oily, the meat had those telltale dried edges of something that's been sitting out too long, and the accompaniments included what appeared to be Wheat Thins and plain animal crackers. It was an unexpectedly nostalgic trip to a child's snack drawer--just not one anyone asked for. Overall, this might pass as a novelty stop for a 21 run looking for something flashy, but between canceling prepaid reservations, questionable communication, and execution that missed the mark at every turn, it's difficult to find a compelling reason to return.

    Photos
    Mini Matcha Martini shot with Tequila
    Mini Matcha Martini shot with Tequila
    Seating area
    Seating area
    Great drinks, music and location!

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    Great drinks, music and location!
    Kanpai Club

    Kanpai Club

    4.5
    (72 reviews)
    1.8 mi

    After enjoying a late night snack at Handos, we decided to mosey on over to Kampai Club. I had…read moreheard good things for years, and I remember driving past it a couple times and not seeing it or any signage. Even this time the GPS took us to an entrance that had us going the wrong way down a one-way, but we eventually figured it out I will say that the parking isn't all that great, but we were able to find a spot. If the parking lot is full you should be able to find street parking nearby Kanpai Club is a sister location to Handos. They share a kitchen and you can walk through an inside door access either. You can find the same cocktails and bites from Handos on the Kanpai menu, but there's also additional drinks and bites The bar feels like a Japanese Izakaya. It's a narrow space resembling a Japanese outdoor bar. It's intimately lit and well decorated. We did have to wait for two spots to open up, but that didn't take too long The bartenders were friendly, professional, and efficient. We went on a Friday night (fairly late), and they had two dedicated bartenders The cocktails were fun and were beautifully crafted. Most were served in novelty glassware. You can order classic cocktails, but both Kanpai and Hando offer a variety of signature cocktails. Most having some sort of Japanese or Asian fusion. They have beer, wine, and extensive sake list, as well as green tea and other nonalcoholic options The cocktails were tasty. The only one I was iffy on was their Espresso martini. It was poured from a machine and I guess there were having issues with it. The presentation was phenomenal. There was a roasted marshmallow garnish. The drink itself was far too Smokey in flavor than I like, or at least in terms of my espresso martinis The Yuzu Kosho fries were incredible. The flavors really hit the spot. The Okinawa Potato salad was both questionable to looks and and to eat lol. This purple mound of potato's had an interesting taste, look, and consistency. It wasn't bad, just... interesting and new Some tips: If you can't find this spot from the street, look for Handos. It's part of this restaurant Ask the bartender about the happy hour menu. And most nights they're open until 12am, but on Fridays and Saturdays they are open until 2am If you order food online (technically from Hando's) you can get 10% off using code: HANDO10. This is part of their "Hando and Chill" special Cheers!!

    Great drinks, friendly service, and delicious HH appetizers! We enjoyed our first time here and…read morehope to come back again!

    Photos
    Welcome to yam rock
    Welcome to yam rock
    Kanpai Club
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    Hidden Bar

    Hidden Bar

    4.5
    (62 reviews)
    3.7 mi

    Now THIS is a speakeasy. I had no idea that I was going to get this experience when coming to…read moreHouston, but I couldn't be happier. The origami ceiling, lively bar, friendly staff, unique cocktails, fun bathroom, and photo booth in the corner made for an unforgettable experience. My friend said it was the busiest he had ever seen the place, and it was loud. But we got some awesome drinks that I swore I could've taken pics of -- the lighting was a little crazy, so I think I ultimately changed my mind with that. One was the periscope which was a refreshing and summery gin drink... And I think I tried the naked and famous too because I like mezcal. I had already eaten so I skipped the restaurant the speakeasy's connected to, but I cannot wait to return to Houston outside of a Con so I can really go all out on exploring. It was an amazing way to end my first night!

    Super cute speakeasy hidden inside a sushi restaurant. We went on a weekday evening and had no…read moretrouble getting a table. I ordered the Side to the Sun Rises (gin, yuzu, mint, cucumber) which was light, refreshing, and well balanced. I would recommend it if you enjoy gin-based cocktails with a slightly fruity flavor. My friends really enjoyed their drinks as well. They have all day happy hour on Sundays/Mondays. We did not get a chance to try the food, but the menu looked great. Overall, a fun spot with great vibes and definitely worth checking out!

    Photos
    Love the decor!
    Love the decor!
    Ceiling
    Ceiling
    Hidden Bar

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    Dona Leti's - cocktailbars - Updated August 2026

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